16 Mexican Casserole With Ground Beef Recipe Prepare To Be Amazed!
Published on: Mar 11, 2024
Are you tired of the same old dinner routine? Looking for something delicious, easy to make, and perfect for the whole family? Look no further than this mouthwatering Mexican casserole with ground beef recipe! This one-dish wonder is sure to become a weeknight favorite, with its flavorful layers of beef, beans, cheese, and tortillas. Let's dive in and learn how to make this delicious and satisfying meal.
Spicy Green Chile Mexican Casserole with Ground Beef,...
Main Ingredients: Green Chiles, Cold Water, Black Beans, Onion, Olive
This spicy casserole takes traditional Mexican flavors to the next level with the addition of green chiles. The heat from the chiles pairs perfectly with the rich, savory flavors of ground beef. This dish is sure to be a hit at your next family dinner or potluck.
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Mexican Casserole with Ground Beef and Corn Tortillas
Main Ingredients: Lean Ground Beef, Medium Onion, Frozen Corn, Black
This hearty casserole is a great way to use up leftover corn tortillas. The layers of tortillas, ground beef, and cheese create a delicious and satisfying meal. Plus, the addition of fresh vegetables like tomatoes and avocado adds a refreshing touch to balance out the richness of the dish.
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Ground Beef Mexican Casserole
Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
This classic casserole is a staple in many households. It's a simple and budget-friendly dish that is packed with flavor. The combination of ground beef, spices, and beans creates a hearty and filling meal that the whole family will love.
If you're short on time but still want to enjoy all the flavors of a traditional Mexican casserole, then this easy recipe is for you. With only a few ingredients and minimal prep, you can have a delicious and satisfying meal on the table in no time. Serve it with some salsa and sour cream for an extra kick of flavor.
This simple yet flavorful casserole is a great way to use up leftover rice and beans. The layers of rice, beans, and seasoned ground beef create a delicious and satisfying meal that is perfect for busy weeknights.
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Mexican Ground Beef Casserole
Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper
This casserole is a great way to get your protein and vegetables all in one dish. The ground beef is mixed with corn, peppers, and onions for a flavorful and balanced meal. And with the addition of taco seasoning, you can give this dish a little extra kick if desired.
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Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
This casserole is perfect for meat lovers. With layers of ground beef, bacon, and cheese, this dish is sure to satisfy any carnivore's cravings. And with the addition of crushed tortilla chips, you get a nice crunch and added texture to the dish.
This recipe is the definition of easy. With only a handful of ingredients, you can have a delicious and satisfying meal on the table in no time. And with the addition of black beans and corn, you get a nice dose of fiber and nutrition in each bite.
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Crockpot Mexican Casserole
Main Ingredients: Olive Oil, Ground Beef, Medium Yellow Onion, Enchilada
If you're a fan of slow cooker meals, then this recipe is for you. This casserole can be made in the crockpot, making it perfect for busy days. Simply layer the ingredients and let the crockpot do all the work. And the best part? Minimal cleanup!
If you're following a keto diet, this casserole is a must-try. It's packed with flavor and healthy fats from ingredients like avocado and cheese. And with the addition of cauliflower rice, you can enjoy all the flavors of a traditional Mexican casserole without the guilt.
This casserole is a fun twist on a classic dish. The addition of tater tots gives this casserole a nice crunch and a touch of nostalgia. And with the layers of ground beef, tomatoes, and corn, you get a well-rounded and delicious meal.
This traditional Mexican casserole is a family favorite for a reason. The layers of seasoned ground beef, beans, and cheese create a delicious and hearty meal that is perfect for feeding a crowd. And with the addition of enchilada sauce, you get an extra punch of flavor.
For all the cheese lovers out there, this casserole is a dream come true. With layers of cheese, ground beef, and enchilada sauce, you get a gooey and delicious dish that is sure to please. And with the addition of jalapenos, you can add a little heat if desired.
This casserole is a unique and tasty twist on a traditional Mexican casserole. The layers of cornbread, ground beef, and vegetables create a delicious and comforting dish that is perfect for chilly nights. And with the addition of corn, you get a nice dose of sweetness to balance out the savory flavors.
This casserole is all about the layers. From tortilla chips to ground beef to salsa, each layer adds a new dimension of flavor and texture to the dish. And with the addition of sour cream and guacamole on top, you get a nice cool and creamy contrast to the warm and savory casserole.
The Perfect Weeknight Meal
Ingredients:
1 pound ground beef
1 onion, diced
1 red bell pepper, diced
2 cloves of garlic, minced
1 can of black beans, drained and rinsed
1 can of corn, drained
1 can of enchilada sauce
1 cup of salsa
1 teaspoon of chili powder
1 teaspoon of cumin
Salt and pepper, to taste
12 corn tortillas
2 cups of shredded cheddar cheese
Fresh cilantro, chopped, for topping
Instructions:
In a large skillet, cook the ground beef over medium-high heat, breaking it up with a wooden spoon, until browned and cooked through. Drain any excess fat.
Add the onion, red bell pepper, and garlic to the skillet. Cook for about 5 minutes, until softened.
Add the black beans, corn, enchilada sauce, salsa, chili powder, cumin, salt, and pepper to the skillet. Stir to combine and let simmer for 5 minutes.
Preheat your oven to 375°F. In a 9x13 inch baking dish, spread a thin layer of the beef mixture on the bottom.
Next, add a layer of 6 corn tortillas, overlapping as needed. Spread half of the remaining beef mixture over the tortillas, followed by 1 cup of cheddar cheese.
Add another layer of 6 corn tortillas, followed by the remaining beef mixture and another cup of cheddar cheese.
Top with the final layer of 6 corn tortillas and sprinkle the remaining cheddar cheese on top.
Cover with foil and bake for 20 minutes. Remove the foil and bake for an additional 10 minutes, until the cheese is melted and bubbly.
Let the casserole cool for a few minutes before serving. Garnish with fresh cilantro, if desired.
And there you have it, a delicious Mexican casserole with ground beef that will have your whole family asking for seconds! This dish is perfect for those busy weeknights when you want a quick and satisfying meal without sacrificing on flavor. Plus, you can easily customize it with your favorite toppings like avocado, sour cream, or hot sauce. Give this recipe a try and you won't be disappointed!
Mexican Casserole with Ground Beef and Corn Tortillas
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