17 Mexican Casserole Recipe Rice Beans Delight In These Amazing Recipes!
Published on: Apr 17, 2024
Adding a Mexican casserole to your dinner rotation is a great way to bring some spice and flavor to the table. And what's better than a casserole? One that includes rice and beans, of course! This Mexican casserole recipe is not only delicious, but it's also easy to make and perfect for a busy weeknight meal. So grab your ingredients and get ready to enjoy a taste of Mexico in the comfort of your own home.
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
This recipe puts a healthy spin on classic Mexican flavors. Instead of using traditional tortillas, this casserole uses zucchini as the base. It's a great option for those following a low-carb or paleo diet, but still packs all the delicious taste of a traditional Mexican casserole.
If you're looking for a classic and easy Mexican casserole recipe, this is the one for you. It's loaded with ground beef, black beans, corn, and cheese, making it a hearty and satisfying meal. Plus, it can be made ahead of time and is perfect for feeding a crowd.
This recipe is a twist on the classic Mexican casserole, with the addition of quinoa. Not only does this add a boost of protein and fiber, but it also adds a delicious nutty flavor to the dish. This casserole is also great for meal prep – make a big batch and enjoy it for lunches throughout the week.
For those looking for a healthier option, this casserole is packed with vegetables and lean ground turkey. It's also gluten-free, making it a great option for those with dietary restrictions. Don't worry though, it still has all the delicious Mexican flavors you love.
For those busy days when you want a delicious meal but don't have time to spend in the kitchen, this crockpot Mexican casserole is the perfect solution. Simply throw all the ingredients into your slow cooker and let it do all the work for you. This recipe is also great for meal prep – make a big batch and enjoy it throughout the week.
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Crock Pot Mexican Casserole
Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
This casserole is a classic combination of ground beef, tortillas, and enchilada sauce. It's a simple and delicious way to enjoy all the flavors of Mexican cuisine in one dish. Plus, it's a great option for those on a budget – ground beef is a more affordable protein option compared to chicken or beef.
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Ground Beef Mexican Casserole
Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
This casserole is a hearty and satisfying meal that is perfect for a chilly night. It's packed with ground beef, beans, and tomatoes, and topped with a layer of crunchy tortilla chips. It's like a cross between a casserole and nachos – what's not to love?
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Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
If you're a fan of the Instant Pot, then this recipe is for you. You can have a delicious Mexican casserole on the table in under 30 minutes with this quick and easy recipe. It's also a great option for those following a keto or low-carb diet, as it's made with cauliflower rice instead of traditional rice.
For those looking for a low-carb option, this casserole is a great choice. It's loaded with chicken, peppers, and cauliflower rice, and topped with a generous layer of cheese. It's a delicious and satisfying meal that won't leave you feeling weighed down.
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Low Carb Mexican Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
This casserole combines the protein-packed power of chicken and quinoa with the bold flavors of Mexican cuisine. It's a great option for those looking for a healthier meal, and it's also gluten-free and dairy-free. Plus, it's a one-pan meal, making cleanup a breeze.
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Chicken Quinoa Mexican Casserole
Main Ingredients: Chicken Breasts Boneless, Quinoa, Salsa, Frozen Corn
This classic chicken Mexican casserole is a crowd-pleaser for a reason. It's packed with chicken, corn, black beans, and enchilada sauce, and topped with a layer of crunchy tortilla chips and gooey cheese. It's a delicious and comforting meal that is sure to become a family favorite.
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Chicken Mexican Casserole
Main Ingredients: Chicken Breasts, Rotel Tomatoes, Cream Of Mushroom
This recipe is perfect for those busy days when you want a delicious meal without spending hours in the kitchen. Simply toss all the ingredients into your slow cooker and let it do all the work for you. This casserole is also great for meal prep – make a big batch and enjoy it throughout the week.
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CrockPot Mexican Casserole
Main Ingredients: Lean Ground Beef, Onion, Taco Seasoning, Zucchinis
For our vegetarian friends, this casserole is loaded with black beans, peppers, onions, and corn, and topped with a layer of cheese. It's a hearty and satisfying meal that even meat-eaters will love. You won't even miss the meat in this flavorful and delicious dish.
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Vegetarian Mexican Casserole With Black Beans
Main Ingredients: Chopped Onion, Red Pepper, Garlic Cloves, Salsa, Ground
This hearty casserole is packed with ground beef, corn tortillas, and enchilada sauce. It's a classic combination of flavors that is sure to become a family favorite. Plus, it's a great option for those on a budget – ground beef is an affordable protein option that still packs a lot of flavor.
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Mexican Casserole with Ground Beef and Corn Tortillas
Main Ingredients: Lean Ground Beef, Medium Onion, Frozen Corn, Black
This casserole is perfect for those busy days when you want a delicious meal without spending hours in the kitchen. Simply toss all the ingredients into your slow cooker and let it do all the work for you. This casserole is also great for meal prep – make a big batch and enjoy it throughout the week.
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Crockpot Mexican Casserole
Main Ingredients: Olive Oil, Ground Beef, Medium Yellow Onion, Enchilada
For those following the Trim Healthy Mama lifestyle, this casserole is a great option. It can be made as an S or E meal, depending on which ingredients you use. It's packed with chicken, beans, and corn, and topped with a layer of cheese. It's a delicious and satisfying meal that is also on-plan.
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Easy Mexican Casserole(S or E)
Main Ingredients: Hamburger, Onion, Salsa, Tortillas, Cheddar Cheese
This casserole is loaded with chicken, black beans, and corn, and topped with a layer of cheese and tortilla chips. It's a flavorful and filling meal that is perfect for feeding a crowd. Plus, it's a one-pan meal, making cleanup a breeze.
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Chicken and Black Bean Mexican Casserole
Main Ingredients: Corn Tortillas, Onion, Chicken, Black Beans, Corn
This casserole is a delicious and easy way to enjoy all the flavors of a Mexican chicken and rice dish. It's packed with chicken, rice, and enchilada sauce, and topped with a layer of cheese and tortilla chips. It's a satisfying and flavorful meal that the whole family will love.
This casserole is a great option for those looking for a vegetarian and gluten-free meal. It's packed with corn, rice, and enchilada sauce, and topped with a layer of cheese and tortilla chips. It's a delicious and satisfying meal that is sure to become a regular in your meal rotation.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
Ingredients:
1 cup of white rice
1 can of black beans, drained and rinsed
1 can of corn, drained
1 cup of salsa
1 cup of shredded Mexican blend cheese
1 teaspoon of cumin
1 teaspoon of chili powder
1/2 teaspoon of garlic powder
Instructions:
Preheat your oven to 375 degrees F.
In a large mixing bowl, combine the rice, black beans, corn, salsa, cumin, chili powder, and garlic powder. Mix well until all ingredients are evenly distributed.
Transfer the mixture to a 9x13 inch baking dish and top with the shredded cheese.
Cover the dish with foil and bake for 25 minutes. Then remove the foil and bake for an additional 5-10 minutes until the cheese is melted and bubbly.
Let the casserole cool for a few minutes before serving.
This Mexican casserole is versatile and can be adapted to your taste preferences. For a vegetarian option, simply omit the meat and add more beans or vegetables. You can also top it with sour cream, avocado, or cilantro for an extra burst of flavor. This recipe is also gluten-free and can be made with brown rice for a healthier twist.
Not only is this casserole delicious, but it's also a great way to use up any leftover rice and beans you may have. It's a budget-friendly meal that will satisfy your cravings for Mexican food without having to spend a lot of time in the kitchen. Plus, with only one dish to clean up, it's a win-win situation!
So next time you're in need of a quick and tasty dinner idea, give this Mexican casserole with rice and beans a try. Your taste buds will thank you and your family will be asking for seconds!
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