15 Mexican Casserole Recipe Non Fat Try These Culinary Delights!

Published on: Apr 17, 2024

If you're looking for a delicious and healthy meal, look no further than this amazing non-fat Mexican casserole recipe. Combining the bold flavors of traditional Mexican cuisine with a healthier twist, this dish is perfect for those trying to watch their weight or simply looking for a flavorful and guilt-free dinner option. In this article, we will guide you through the step-by-step process of making this mouth-watering casserole, and explain why it's the perfect addition to your weekly meal plan.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're trying to watch your weight but still want to indulge in some delicious comfort food, this Skinny Mexican Casserole is the perfect option for you. Made with lean ground turkey and low-fat cheese, this casserole still packs all the flavor of a traditional Mexican casserole without all the extra calories.
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This classic Mexican Casserole is a crowd-pleaser for any occasion. Layered with tortillas, ground beef, beans, and cheese, it's a hearty and satisfying meal that's perfect for feeding a large family or for meal prepping for the week.
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Looking for a quick and easy weeknight dinner? This Easy Mexican Casserole is the answer. With just a few simple ingredients, you can have a delicious and filling meal on the table in no time. Plus, it's a great way to use up any leftover ingredients you have in the fridge.
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Who says Mexican food can't be healthy? This Healthy Mexican Casserole is loaded with fresh veggies, lean protein, and whole grains, making it a nutritious and guilt-free option for any meal. Plus, it's packed with flavor, so you won't even realize you're eating something healthy.
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Busy weeknights call for easy and convenient meals, and this Crock Pot Mexican Casserole fits the bill perfectly. Simply dump all the ingredients into your slow cooker and let it cook all day for a delicious and effortless dinner. Plus, the slow cooking process allows all the flavors to meld together for a mouthwatering meal.
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Crock Pot Mexican Casserole

Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
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Ground beef is a staple in many households, and this Ground Beef Mexican Casserole is a great way to use it in a new and exciting way. With layers of ground beef, salsa, cheese, and tortillas, this casserole is sure to become a family favorite. And the best part? It's a one-dish meal, so cleanup is a breeze.
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Ground Beef Mexican Casserole

Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
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For all the beef lovers out there, this Beefy Mexican Casserole is a must-try. Packed with tender chunks of beef, spicy salsa, and gooey cheese, it's a hearty and satisfying meal that will leave your taste buds and stomach happy. Serve it with some tortilla chips for an extra crunch.
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Beefy Mexican Casserole

Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
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If you're a fan of the Instant Pot, you'll love this Instant Pot Mexican Casserole. With the press of a button, you can have a delicious and flavorful meal on the table in under 30 minutes. And the best part? It's a one-pot meal, so you won't have a sink full of dishes to deal with afterwards.
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Trying to cut back on carbs but still craving some Mexican flavors? This Low Carb Mexican Casserole is the answer. Made with cauliflower rice instead of traditional rice or tortillas, this casserole is a great option for those following a low-carb or keto diet. And it's just as delicious as the original version.
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Low Carb Mexican Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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If you're looking for a healthy and protein-packed casserole, this Chicken Quinoa Mexican Casserole is a great option. Quinoa is a superfood that's loaded with nutrients and fiber, and when combined with chicken and Mexican flavors, it's a winning combination. Plus, it's gluten-free and dairy-free, making it suitable for those with dietary restrictions.
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Chicken Quinoa Mexican Casserole

Main Ingredients: Chicken Breasts Boneless, Quinoa, Salsa, Frozen Corn
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This Chicken Mexican Casserole is a tried and true family favorite. With tender chicken, flavorful spices, and plenty of cheese, it's a comforting and satisfying meal that's perfect for any occasion. You can even make it ahead of time and freeze it for an easy weeknight meal.
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Chicken Mexican Casserole

Main Ingredients: Chicken Breasts, Rotel Tomatoes, Cream Of Mushroom
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Looking for an easy and delicious meal to make in your slow cooker? This CrockPot Mexican Casserole is the answer. Simply layer all the ingredients in your crockpot and let it cook all day for a hearty and flavorful meal. It's perfect for busy weekdays or lazy weekends.
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CrockPot Mexican Casserole

Main Ingredients: Lean Ground Beef, Onion, Taco Seasoning, Zucchinis
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Meal preppers, listen up! This Favorite Mexican Casserole Freezer Meal is a game-changer. Make a big batch of this casserole and freeze it into individual portions for a quick and easy meal anytime. Just pop it in the oven and you'll have a delicious and satisfying dinner in no time.
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Favorite Mexican Casserole Freezer Meal

Main Ingredients: Cornmeal, Water, Butter, Salt, Sugar, Cracked Black
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For all the vegetarians out there, this Vegetarian Mexican Casserole With Black Beans is a must-try. Packed with protein-rich black beans, fresh veggies, and plenty of spices, it's a flavorful and filling meal that's suitable for any diet. You won't even miss the meat in this dish.
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Vegetarian Mexican Casserole With Black Beans

Main Ingredients: Chopped Onion, Red Pepper, Garlic Cloves, Salsa, Ground
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Corn tortillas are a staple in Mexican cuisine, and they make the perfect base for this Mexican Casserole with Ground Beef and Corn Tortillas. With layers of tortillas, seasoned ground beef, and gooey cheese, it's a classic and comforting dish that's sure to please the whole family.
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Mexican Casserole with Ground Beef and Corn Tortillas

Main Ingredients: Lean Ground Beef, Medium Onion, Frozen Corn, Black
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Trying to sneak in some more veggies into your diet? This Mexican Casserole with Cauliflower Rice is a great way to do it. The cauliflower rice is a great low-carb and gluten-free alternative to traditional rice, and it's packed with nutrients. Plus, it adds a nice texture and flavor to the casserole.
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Mexican Casserole with Cauliflower Rice

Main Ingredients: Butter, Medium Onion, Garlic, Jalapeno Pepper, Ground
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Mexican Rice is a staple side dish in many Mexican meals, and it's the perfect addition to any Mexican casserole. Made with rice, tomatoes, and spices, it's a flavorful and versatile dish that pairs well with any protein. And it's so easy to make at home.
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Yes, we know we already mentioned a Crockpot Mexican Casserole, but this one is slightly different. This version uses chicken and black beans for a hearty and protein-packed meal that's perfect for any day of the week. And the slow cooker does all the work for you, making it an effortless dinner option.
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Crockpot Mexican Casserole

Main Ingredients: Olive Oil, Ground Beef, Medium Yellow Onion, Enchilada
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Chicken and black beans are a classic Mexican flavor combination, and they work perfectly together in this Chicken and Black Bean Mexican Casserole. Loaded with protein and fiber, it's a healthy and satisfying meal that's sure to become a regular in your dinner rotation.
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Chicken and Black Bean Mexican Casserole

Main Ingredients: Corn Tortillas, Onion, Chicken, Black Beans, Corn
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We hope you found some new and delicious recipes to try out in your kitchen. These casseroles are all full of flavor and easy to make, making them perfect for any occasion. Whether you're cooking for a crowd or just yourself, these recipes are guaranteed to be a hit. So grab your ingredients and get cooking! And don't forget to crack open a cold beer to enjoy alongside your Beer Can Chicken casserole. Happy cooking!

The Benefits of Non-Fat Mexican Casserole

Low in Calories and Fat, High in Nutrients

One of the main benefits of this Mexican casserole recipe is that it is non-fat, meaning it contains little to no saturated fat. This makes it a great option for those looking to maintain a healthy weight or reduce their overall fat intake. Additionally, this dish is packed with nutrient-rich ingredients such as vegetables, lean protein, and whole grains, making it a well-balanced and wholesome meal.

A Healthier Twist on Traditional Mexican Cuisine

Traditional Mexican dishes are often heavy in fat and calories, with ingredients such as cheese, sour cream, and deep-fried tortillas. However, this non-fat Mexican casserole recipe offers a healthier alternative while still incorporating the bold and delicious flavors of Mexican cuisine. By using low-fat or non-fat cheese and opting for baked tortilla chips instead of fried, you can enjoy the familiar tastes of Mexican food without the excess calories and fat.

Great for Meal Prep and Leftovers

Not only is this casserole a delicious and healthy dinner option, but it also makes for a convenient meal prep dish. You can easily make a large batch and portion it out for the week, making it a perfect option for those with busy schedules. Plus, the leftovers taste just as good, if not better, making it a great option for lunch the next day.

How to Make Non-Fat Mexican Casserole

Ingredients:

  • 1 pound lean ground turkey
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • 1 can of black beans, rinsed and drained
  • 1 can of corn, drained
  • 1 can of diced tomatoes
  • 1 packet of taco seasoning
  • 1/4 cup water
  • 1 cup of shredded non-fat cheese
  • 1/2 cup of baked tortilla chips, crushed

Instructions:

  1. Preheat your oven to 375°F.
  2. In a large skillet, cook the ground turkey until browned. Drain any excess fat.
  3. Add the onion and bell peppers to the skillet and cook until softened.
  4. Add the black beans, corn, diced tomatoes, taco seasoning, and water to the skillet. Stir to combine.
  5. Simmer for 5-10 minutes until the mixture thickens.
  6. In a casserole dish, layer half of the turkey mixture on the bottom.
  7. Sprinkle half of the shredded cheese on top.
  8. Add the remaining turkey mixture on top of the cheese.
  9. Sprinkle the rest of the cheese on top.
  10. Crush the tortilla chips and sprinkle them on top of the casserole.
  11. Bake for 20-25 minutes until the cheese is melted and bubbly.
  12. Let cool for a few minutes before serving and enjoy your delicious non-fat Mexican casserole!
In conclusion, this non-fat Mexican casserole recipe is a perfect option for those looking to enjoy a flavorful and healthy meal. With its low calorie and fat content, nutrient-rich ingredients, and convenient meal prep options, it's a dish that you'll want to add to your weekly rotation. So go ahead and give it a try, and enjoy all the delicious flavors of traditional Mexican cuisine without the guilt!
15 mexican casserole recipe non fat Try these culinary delights!

Skinny Mexican Casserole

yield: 8 total time: 50 minutes
4.3 Stars (39 reviews)
View Recipe

Ingredients

  • 1 tablespoon olive oil
  • 2 cloves garlic minced
  • 1 onion diced
  • 1 red bell pepper diced
  • 1 green bell pepper diced
  • 15 ounces black beans drained and rinsed
  • 1 cup corn kernels frozen, canned or roasted
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • kosher salt
  • ground black pepper
  • 4 1/2 ounces Old El Paso chopped green chiles drained
  • 2 tablespoons cilantro leaves chopped fresh
  • 4 whole wheat tortillas chopped
  • 16 ounces fat-free refried beans Old El Paso™, warmed
  • 10 ounces enchilada sauce Old El Paso™ mild
  • 1 1/2 cups mexican blend cheese reduced fat shredded

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 30 milligrams
  • Fat : 10 grams
  • Fiber : 9 grams
  • Protein : 17 grams
  • SaturatedFat : 5 grams
  • Sodium : 1440 milligrams
  • Sugar : 7 grams
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