16 Mexican Cantina Bowl Recipe Taste The Magic Today!
Published on: Apr 17, 2024
If you're craving the delicious flavors of Mexican cuisine but don't have the time or money to go out to eat, then this Mexican Cantina Bowl recipe is perfect for you. With a perfect blend of spices, fresh ingredients, and protein, this dish will satisfy your taste buds and fill you up without breaking the bank. Let's dive into how to make this mouthwatering meal in the comfort of your own home.
Looking for a delicious and easy way to use up your leftover beer can chicken? Look no further than this mouth-watering Mexican rice bowl! Simply shred the chicken, mix it with your favorite Mexican seasonings and toppings, and serve over a bed of rice. It's a quick and satisfying meal that will have you coming back for more.
Spice up your cornbread with some leftover beer can chicken! Not only does the shredded chicken add a delicious flavor, but it also makes this dish more filling and satisfying. Serve it as a side to your favorite Mexican dish or enjoy it as a snack on its own. Either way, you won't be disappointed!
Upgrade your plain rice by adding some shredded beer can chicken and Mexican seasonings. This flavorful side dish pairs perfectly with any Mexican main course, and is a great way to use up your leftover chicken. Plus, it's so easy to make, you'll want to add it to your regular meal rotation.
Take your tacos to the next level with some tender and juicy beer can chicken. Simply shred the chicken and add your favorite taco toppings, like salsa, avocado, and cilantro. These street-style tacos are sure to be a hit with the whole family!
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Who said casseroles can't be healthy? This skinny Mexican casserole is packed with protein from the beer can chicken and black beans, and loaded with veggies. It's a guilt-free and delicious way to use up your leftover chicken and make a satisfying meal for the whole family.
This refreshing and flavorful salad is the perfect side dish for any Mexican meal. It's made with roasted corn, shredded beer can chicken, and a zesty lime dressing. It's a great way to use up leftover chicken and add some color and crunch to your plate.
Who knew you could use beer can chicken in a dessert? This Mexican flan recipe combines the creamy texture of traditional flan with the savory flavor of shredded chicken. It may sound unusual, but trust us, it's a delicious and unique way to use up your leftover chicken.
If you're looking for a more authentic Mexican rice dish, try this recipe that incorporates shredded beer can chicken. The chicken adds a depth of flavor to the rice, making it more satisfying and delicious. Serve it as a side or as a main course with some added veggies and toppings.
Beans and chicken are a classic combination in Mexican cuisine. This recipe takes it up a notch by using shredded beer can chicken and adding some zesty spices. It's a hearty and flavorful side dish that pairs perfectly with any Mexican meal.
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On The Border Mexican Grill & Cantina Guacamole Live
Main Ingredients: Fresh Avocados, Lime Wedge, Tomato, Fresh Jalapenos
Guacamole is a must-have side dish for any Mexican meal, and this recipe from On The Border Mexican Grill & Cantina takes it to the next level. With the addition of shredded beer can chicken, this guacamole becomes a more filling and satisfying dip for your chips.
This popular Mexican street food is a great way to use up your leftover beer can chicken. Simply mix the shredded chicken with some grilled corn, mayo, and spices for a flavorful and unique twist on this classic dish. It's the perfect side dish for any summer BBQ.
If you're looking for a new way to use up your leftover chicken, try this Mexican lasagna recipe. It's made with layers of shredded chicken, corn tortillas, and a flavorful enchilada sauce. It's a hearty and delicious meal that the whole family will love.
If you love the flavors of Mexican barbacoa, try this recipe that uses shredded beer can chicken instead of beef. The chicken adds a unique and delicious twist to this classic dish. Serve it in tacos, on top of rice, or in a burrito for a satisfying and flavorful meal.
Quesadillas are a quick and easy meal that can be made with just a few ingredients, including your leftover beer can chicken. Simply mix the chicken with some cheese and veggies, and grill it between two tortillas for a delicious and satisfying meal.
If you're a fan of the rice at your favorite Mexican restaurant, try making it at home with some added shredded beer can chicken. Not only does it add a delicious flavor, but it also makes the rice more filling and satisfying. Serve it alongside your favorite Mexican dish for a complete meal.
This easy casserole is a great way to use up your leftover beer can chicken and make a satisfying meal for the whole family. Simply mix the shredded chicken with some rice, beans, and veggies, and bake it in the oven for a delicious and hearty dish.
Stuffed peppers are a great way to use up leftover chicken and add some veggies to your meal. This recipe combines the flavors of Mexican black beans and cheese with shredded beer can chicken for a flavorful and satisfying dish. It's easy to make and perfect for a weeknight dinner.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
This easy chicken and rice casserole is a great way to use up leftover beer can chicken and make a satisfying meal for the whole family. Simply mix the chicken with rice, beans, and veggies, and bake it in the oven for a hearty and flavorful dish.
Corn and rice are a classic Mexican combination, and this easy casserole puts a twist on it by adding some shredded beer can chicken. The chicken adds a delicious flavor and makes this dish more filling and satisfying. It's a great way to use up your leftover chicken and make a delicious meal.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
Chili is a great way to use up leftover chicken and make a hearty and satisfying meal. This recipe combines shredded beer can chicken with ground beef for a unique and flavorful twist on traditional chili. Serve it with some cornbread or tortilla chips for a delicious and comforting meal.
Ingredients:
For the bowl:
Brown rice - 1 cup
Black beans - 1 can, drained and rinsed
Corn kernels - 1 cup
Tomatoes - 2, diced
Red onion - 1/4 cup, diced
Avocado - 1, diced
Cilantro - 1/4 cup, chopped
For the chicken:
Chicken breast - 2, thinly sliced
Chili powder - 1 tsp
Cumin - 1 tsp
Garlic powder - 1 tsp
Salt - 1/2 tsp
Pepper - 1/4 tsp
For the dressing:
Greek yogurt - 1/2 cup
Lime juice - 2 tbsp
Cumin - 1 tsp
Salt - 1/4 tsp
Pepper - 1/4 tsp
Instructions:
In a small bowl, mix together the chili powder, cumin, garlic powder, salt, and pepper. Rub the seasoning mixture all over the chicken breast slices.
Heat a skillet over medium-high heat and add the chicken slices. Cook for about 5-6 minutes on each side, or until fully cooked.
In a separate pot, cook the brown rice according to package instructions.
In another small bowl, mix together the Greek yogurt, lime juice, cumin, salt, and pepper to make the dressing.
Once the chicken is fully cooked, remove from the heat and let it rest for a few minutes. Then, slice the chicken into bite-size pieces.
In a large bowl, assemble the Mexican Cantina Bowl by layering the brown rice, black beans, corn, tomatoes, red onion, avocado, and cilantro. Top with the sliced chicken pieces and drizzle the dressing on top.
Enjoy your homemade Mexican Cantina Bowl, filled with flavorful ingredients and protein to keep you satisfied. Serve it as a main dish or as a side to your favorite Mexican dishes. This easy-to-make recipe is perfect for a quick lunch or dinner and will leave you wanting more.
Conclusion:
In just a few simple steps, you can create a delicious and healthy Mexican Cantina Bowl right in your own kitchen. With its bold flavors and fresh ingredients, this dish is sure to become a staple in your meal rotation. So skip the expensive restaurant and try this budget-friendly and delicious recipe today!