18 Mexican Calabaza Soup Recipe Savor The Mouthwatering Goodness!
Published on: Apr 16, 2024
Mexican calabaza soup, also known as sopa de calabaza, is a hearty and flavorful dish that is perfect for the chilly fall and winter months. This traditional Mexican soup is made with calabaza, a type of squash that is commonly used in Mexican cuisine. Not only is this soup delicious and comforting, but it is also packed with nutrients and easy to make. In this article, we will provide you with a professional and well-organized introduction to the Mexican calabaza soup recipe, including step-by-step instructions and tips for making the perfect bowl of sopa de calabaza.
Caldo Xóchitl con Flor de Calabaza (Squash Blossom...
Main Ingredients: Chicken Stock, Bone In Skinless Chicken Thighs, Queso
Caldo Xóchitl con Flor de Calabaza, or Squash Blossom Soup, is a traditional Mexican soup that is perfect for a chilly evening. This hearty soup is filled with flavors of squash blossom, corn, and green chilies, making it a nutritious and delicious meal. The best part? It's easy to make and requires only a few ingredients.
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Ham & Split Pea Soup
Main Ingredients: Onion, Green Pepper, Garlic, Flour, Split Peas, Ham
If you're looking for a comforting and filling soup, then look no further than Ham and Split Pea Soup. This classic soup is made with ham, split peas, and vegetables, and is perfect for using up leftover ham. The flavors of this soup only get better with time, so make a big batch and enjoy it throughout the week.
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Aguadito de Verduras - Green Vegetable Soup
Main Ingredients: Vegetable Broth, Yellow Potatoes, Corn Kernels, Large
Aguadito de Verduras, or Green Vegetable Soup, is a popular Peruvian soup that is loaded with vegetables, herbs, and a touch of spice. This soup is not only delicious, but it's also packed with nutrients, making it the perfect meal for a cold day. Serve it with some crusty bread for a satisfying and healthy meal.
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Caldo Santo (Puerto Rican Coconut Seafood Stew)
Main Ingredients: Olive Oil, White Onion, Sofrito, Garlic, Ginger, Fish
Caldo Santo, or Puerto Rican Coconut Seafood Stew, is a rich and flavorful soup that is a staple in many Puerto Rican households. This hearty stew is made with coconut milk, shrimp, fish, and a variety of vegetables and spices. It's a delicious and comforting meal that will transport you to the tropical island with every bite.
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Fanesca or Ecuadorian Easter Soup
Main Ingredients: Bacalao, Squash, Zapallo, Shredded Cabbage, Fava Beans
Fanesca, or Ecuadorian Easter Soup, is a traditional soup that is prepared during Holy Week in Ecuador. This soup is a celebration of the diversity of ingredients found in the country, with each region adding their own unique touch. It's a hearty and flavorful soup that is perfect for sharing with family and friends during the holiday season.
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Jamaican Pumpkin Soup (Pureed)
Main Ingredients: Coconut Oil, Onion, Garlic, Celery, Green Onions
Jamaican Pumpkin Soup is a creamy and comforting soup that is packed with Caribbean flavors. This soup is made with pumpkin, coconut milk, and a variety of spices, making it a perfect balance of sweet and savory. It's a delicious and unique soup that is sure to warm you up from the inside out.
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Recipe for Fanesca: Ecudorian Easter Soup
Main Ingredients: Bacalao, Squash, Zapallo, Shredded Cabbage, Fava Beans
If you're looking to make a traditional Ecuadorian Easter Soup, then you need to try this recipe for Fanesca. This soup is a hearty and flavorful combination of beans, grains, and vegetables, making it a nutritious and satisfying meal. Serve it with some crusty bread for a complete and delicious meal.
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Vegan 'Sancocho' (Root Stew)
Main Ingredients: Olive Oil, Garlic Cloves, Sweet Peppers, Oregano
Sancocho is a popular Latin American stew that is usually made with a variety of meats. However, this vegan version of Sancocho is just as tasty and satisfying. Made with a mix of root vegetables and herbs, this stew is packed with flavor and nutrients. It's a perfect meal for those following a plant-based diet.
Albondigas Soup, also known as Mexican Meatball Soup, is a classic Mexican dish that is loved by many. This hearty soup is made with meatballs, vegetables, and a flavorful broth, making it a filling and delicious meal. Serve it with some warm tortillas for an authentic Mexican experience.
If you're a fan of black beans, then you need to try this Mexican Black Bean Soup. This soup is a perfect blend of black beans, vegetables, and spices, making it a nutritious and hearty meal. It's also incredibly versatile, as you can add in any vegetables or toppings of your choice.
Mexican Street Corn Soup is a delicious twist on the popular street food dish. This soup is made with sweet corn, spices, and a touch of cream, giving it a creamy and comforting texture. Top it with some crumbled cotija cheese and cilantro for a tasty and satisfying meal.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
Caldo de Res, or Mexican Beef Soup, is a hearty and flavorful soup that is perfect for a cold day. This soup is made with beef, vegetables, and a variety of herbs and spices, making it a nutritious and delicious meal. Serve it with some warm tortillas for a filling and satisfying meal.
Creamy Mexican Turkey Soup is a delicious way to use up leftover Thanksgiving turkey. This soup is creamy, hearty, and packed with Mexican flavors, making it a unique and tasty meal. Serve it with some warm cornbread for a complete and satisfying dinner.
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Main Ingredients: Vegetable Oil, Fideo, Tomatoes, Garlic Cloves, Onion
Sopa de Fideo, or Mexican Noodle Soup, is a popular and comforting soup in Mexico. This soup is made with vermicelli noodles, vegetables, and a flavorful broth, making it a simple yet delicious meal. It's perfect for a quick and easy dinner on a busy weeknight.
Mexican Chicken Soup is a classic dish that is loved by many. This soup is made with chicken, vegetables, and a flavorful broth, making it a nutritious and hearty meal. You can customize it with your favorite toppings, such as avocado, cilantro, and lime, for a delicious and satisfying meal.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
Albondigas, or Mexican Meatball Soup, is a popular dish in Mexico that is perfect for a chilly evening. This soup is made with meatballs, vegetables, and a flavorful broth, making it a filling and comforting meal. Serve it with some warm tortillas for an authentic Mexican experience.
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Instant Pot or Crockpot Mexican Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
Instant Pot or Crockpot Mexican Tortilla Soup is a convenient and delicious way to make this classic Mexican soup. This soup is made with chicken, vegetables, and a flavorful broth, and can be easily adapted to your preferred level of spiciness. Plus, the Instant Pot or Crockpot does all the work for you, making it a perfect meal for a busy day.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...
Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
Green Enchiladas Chicken Soup is a keto-friendly version of the classic Mexican dish. This soup is made with chicken, green enchilada sauce, and a variety of spices, making it a flavorful and satisfying meal. The best part? It can be made in a slow cooker, making it a convenient and hassle-free dinner option.
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Easy Mexican Tortilla Soup
Main Ingredients: Salsa, Vegetable Stock, Frozen Corn, Black Beans
Easy Mexican Tortilla Soup is a quick and easy soup that is perfect for a busy weeknight. This soup is made with chicken, vegetables, and a flavorful broth, and can be customized with your favorite toppings, such as avocado, cheese, and tortilla strips. It's a delicious and comforting meal that the whole family will love.
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Caldo de Camarón (Mexican Shrimp Soup)
Main Ingredients: Large Shrimp, Olive Oil, Carrot, Diced Onion, Chopped
Caldo de Camarón, or Mexican Shrimp Soup, is a flavorful and hearty soup that is perfect for seafood lovers. This soup is made with shrimp, vegetables, and a variety of herbs and spices, giving it a delicious and unique flavor. Serve it with some warm tortillas for a complete and satisfying meal.
Ingredients for Mexican Calabaza Soup
What You Will Need
To make this delicious Mexican calabaza soup, you will need the following ingredients:
When selecting a calabaza squash for this soup, it is important to choose one that is ripe and has a deep orange color. This will ensure that your soup has a rich and sweet flavor. You can also use other types of squash, such as butternut or acorn squash, if calabaza is not available.
Instructions for Making Mexican Calabaza Soup
Step 1: Prepare the Calabaza
Start by peeling and cubing the calabaza squash. You can use a sharp knife or a vegetable peeler to remove the skin. Cut the squash into small cubes, about 1 inch in size.
Step 2: Sauté the Onion and Garlic
In a large pot, heat 2 tablespoons of olive oil over medium heat. Add the diced onion and minced garlic and cook until they become translucent, about 3-4 minutes.
Step 3: Add the Spices and Vegetables
Next, add the cumin and chili powder to the pot and stir until the onions and garlic are coated in the spices. Then, add the calabaza cubes, diced tomatoes, black beans, corn, and jalapeno pepper (if using) to the pot.
Step 4: Pour in the Broth
Pour 4 cups of chicken or vegetable broth into the pot and stir everything together. Bring the soup to a boil, then reduce the heat to medium-low and let it simmer for 20-25 minutes, or until the calabaza is tender.
Step 5: Blend or Mash the Soup (Optional)
If you prefer a smoother soup, you can use an immersion blender or transfer the soup to a blender and blend until it reaches your desired consistency. Alternatively, you can use a potato masher to mash some of the calabaza cubes and thicken the soup.
Step 6: Season and Serve
Taste the soup and add salt and pepper to your liking. You can also add more spices if desired. Serve the soup hot and top with avocado, cilantro, sour cream, or shredded cheese, if desired.
In Conclusion
Mexican calabaza soup is a delicious and nutritious dish that is sure to warm you up on a cold day. With its simple ingredients and easy instructions, this soup is a perfect addition to your fall and winter recipe collection. So go ahead and try out this Mexican calabaza soup recipe and enjoy a taste of traditional Mexican cuisine in your own kitchen.
