18 Mexican Cake Recipe Uk Unleash Your Inner Chef!
Published on: Apr 16, 2024
Mexican desserts are known for their rich and vibrant flavors, and one of the most popular treats is the Mexican cake. This delicious dessert is a perfect balance of sweet and spicy, making it a favorite among many. If you're looking to try your hand at making this tasty treat, you're in luck! We've got a professional and well-organized recipe that will guide you through the steps of making a delicious Mexican cake right in your own kitchen. Get ready to impress your friends and family with this easy and mouth-watering Mexican cake recipe UK!
Main Ingredients: All Purpose Flour, Baking Powder, Cinnamon, Salt, Brown
Banana bread and tres leches cake may seem like an unlikely combination, but trust us, it works! This unique twist on the classic tres leches recipe adds a subtle banana flavor and moist texture to the cake. The combination of creamy tres leches soak and the familiar taste of banana bread will have your taste buds begging for more.
For all the chocolate lovers out there, this recipe is a must-try! The traditional tres leches cake is taken to the next level with the addition of rich Mexican chocolate. The result is a decadent, indulgent dessert that will satisfy any sweet tooth. Top it off with a dollop of whipped cream and some chocolate shavings for the ultimate chocolate experience.
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Authentic Pastel de Tres Leches (Tres Leches Cake)
Main Ingredients: Flour, Sugar, Baking Powder, Salt, Eggs, Vanilla
If you're looking for an authentic and traditional tres leches cake recipe, this is the one for you. Made with simple ingredients like milk, eggs, and flour, this recipe stays true to the classic Mexican dessert. The secret to this cake's authenticity lies in the soaking process, where the cake is drenched in a combination of three different milks.
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Tres Leches Cake
Main Ingredients: Cake Flour, Baking Powder, Ground Cinnamon, Kosher
This recipe is a perfect introduction to the world of tres leches cakes. It's simple, easy to follow, and produces a deliciously moist and creamy cake. The addition of ground cinnamon in the batter adds a subtle spicy kick, making it perfect for those who love a little heat in their desserts.
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Quick and Easy Tres Leches Cake - Pastel de Tres Leches
Main Ingredients: Cake Mix, Eggs, Buttermilk, Cream Cheese, Sour Cream
If you're short on time but still want to impress your guests with a delicious dessert, this recipe is for you. Using a boxed cake mix as the base, this recipe cuts down on prep time and makes it easy for anyone to make a tres leches cake at home. Trust us, no one will be able to tell the difference!
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Easy Tres Leches Cake
Main Ingredients: Plain Yellow Cake Mix, Vanilla Instant Pudding, Milk
This recipe takes the classic tres leches cake and simplifies it even further. With only a handful of ingredients, this recipe is perfect for beginner bakers or those who want a quick and easy dessert. Serve it with fresh fruit or drizzle some chocolate syrup on top for a pop of color and flavor.
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The Best Tres Leches Cake
Main Ingredients: Large Eggs, Granulated Sugar, Whole Milk, Vanilla, All
When it comes to finding the best tres leches cake recipe, it's all about personal preference. However, we can confidently say that this recipe is a strong contender for the title of "best." The cake is light, fluffy, and incredibly moist, and the tres leches soak is perfectly balanced. You'll never want to try another recipe after this one!
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Tres Leches Cake (or Pastel de Tres Leches)
Main Ingredients: Butter, Flour, White Sugar, Egg Yolks, Egg Whites
This recipe is a classic take on the tres leches cake, with a few added tips and tricks to ensure the best results. One tip is to poke holes all over the cake before pouring the tres leches soak, ensuring that every bite is soaked in the creamy goodness. Serve it chilled for the perfect summer dessert.
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Chocolate Tres Leches Cake
Main Ingredients: Fudge Cake Mix, Sweetened Condensed Milk, Evaporated
If you thought chocolate tres leches cake was delicious, wait until you try this recipe. The cake is made with rich cocoa powder and then soaked in a mixture of three different types of chocolate milk. The result is a chocolate lover's dream come true, with a moist and decadent cake that will leave you wanting more.
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Tres Leches Cake (Milk Cake)
Main Ingredients: Egg Yolks, Egg Whites, Castor Sugar, Vanilla Extract
This recipe is a perfect balance of sweetness and creaminess. The addition of evaporated milk in the tres leches soak adds an extra layer of richness to the cake, making it a favorite among those who have tried it. Serve it with some fresh berries or a sprinkle of cinnamon for a beautiful presentation.
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Mexican Three Milk Cake (Tres Leches)
Main Ingredients: Large Eggs, Sugar, Plain Flour, Baking Powder, Whole
This recipe is a delicious and authentic version of the tres leches cake, with a twist. Instead of the traditional three milks, this recipe uses coconut milk for a tropical and refreshing taste. The coconut milk adds a subtle sweetness that pairs perfectly with the cake's rich flavors.
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Mexican Tres Leches Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Vanilla Extract
This recipe is perfect for those who love a dessert with a kick! The cake is infused with tequila and soaked in a mixture of three different milks, giving it a unique and delicious flavor. Serve it with a lime wedge for an extra burst of citrusy goodness.
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Pastel de Tres Leches Cake Mexican Style
Main Ingredients: Sugar, Egg Yolks, Flour, Baking Powder, Salt, Vanilla
This recipe is a celebration of Mexican flavors and ingredients. The cake is soaked in a mixture of three different milks, as well as rum and coffee liqueur, giving it a rich and indulgent taste. Top it off with some fresh fruit and a sprinkle of cinnamon for a perfect finish.
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Gluten Free Mexican Chocolate Coconut Tres Leches Cake
Main Ingredients: Coconut Flour, Cocoa Powder, Sea Salt, Baking Soda
For those with gluten sensitivities, this recipe is a game-changer. Made with almond flour instead of regular flour, this cake is gluten-free and still incredibly delicious. The addition of coconut milk and cocoa powder gives it a unique and irresistible flavor.
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Strawberry Tres Leches Cake
Main Ingredients: Pillsbury Baking Spray With Flour, Large Eggs, Sugar
If you're looking for a dessert with a fruity twist, this recipe is for you. The traditional tres leches cake is topped with fresh strawberries, adding a burst of sweetness and a beautiful pop of color to the cake. For an extra strawberry flavor, you can also add some jam in the tres leches soak.
Ingredients
For the cake:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup vegetable oil
- 1 cup buttermilk
- 2 eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
For the topping:
- 1/2 cup unsalted butter
- 1/4 cup heavy cream
- 1/2 cup brown sugar
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 cup chopped pecans
- 1/4 cup chopped walnuts
Instructions
1. Preheat your oven
Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. Make the cake batter
In a large bowl, mix together the flour, granulated sugar, brown sugar, baking powder, baking soda, cinnamon, nutmeg, and salt. In a separate bowl, beat the butter and vegetable oil until well combined. Add in the buttermilk, eggs, and vanilla extract, and mix until smooth. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
3. Bake the cake
Pour the cake batter into the prepared pan and smooth out the top. Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
4. Make the topping
In a small saucepan, melt the butter over medium heat. Add in the heavy cream, brown sugar, vanilla extract, salt, cinnamon, and nutmeg. Stir until the sugar has dissolved. Let the mixture simmer for 5 minutes, then remove from heat and let it cool for a few minutes.
5. Finish the cake
Once the cake has cooled, pour the topping over the top of the cake. Sprinkle the chopped pecans and walnuts on top. Serve and enjoy your homemade Mexican cake!
This Mexican cake recipe UK is a perfect dessert for any occasion. The combination of warm spices and rich caramel topping will surely satisfy your sweet tooth. Impress your friends and family with this easy and delicious Mexican cake that you can make right in the comfort of your own kitchen. So what are you waiting for? Get baking and indulge in this mouth-watering Mexican treat!
