16 Mexican Buttermilk Chipotle Dressing Recipe Elevate Your Taste Buds!

Published on: Apr 16, 2024

The key to a delicious and authentic Mexican dish is often in the seasoning or dressing. One of the most popular dressings in Mexican cuisine is the Mexican Buttermilk Chipotle Dressing. This creamy and tangy dressing adds a burst of flavor to any salad, taco, or wrap. Not only is it easy to make, but it also adds a unique twist to traditional dressings. In this article, we will share a professional and well-organized recipe for Mexican Buttermilk Chipotle Dressing that will elevate your dishes to the next level.

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1 of 20

Cafe Rio Gluten-Free Pork Salad & Dressing

Main Ingredients: Pork Loin Roast, Diced Tomatoes, Chipotle, Salt, Chili
Cafe Rio Gluten-Free Pork Salad Recipe with Creamy Tomatillo Ranch ...
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Cafe Rio Salad - Barefeet in the Kitchen
This unique recipe takes Beer Can Chicken to a whole new level. The chicken is marinated in a flavorful spice rub and then cooked on the grill with a can of your favorite gluten-free beer. Serve it over a bed of fresh greens and top it off with a delicious homemade chipotle dressing. It's a perfect balance of smoky, spicy, and refreshing flavors.
2 of 20

Mexican Salad with Chipotle Dressing

Main Ingredients: Old El Paso Flour Tortillas, Lettuce, Sweet Corn, Black
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If you're a fan of Mexican cuisine, you'll love this Beer Can Chicken salad. The chicken is rubbed with a blend of Mexican spices and cooked on the grill to perfection. Serve it over a bed of mixed greens, avocado, corn, and black beans, and top it off with a creamy chipotle dressing for a burst of flavor in every bite.
3 of 20

Mexican Chopped Salad with Creamy Chipotle Dressing

Main Ingredients: Fresh Cilantro, Light Sour Cream, Chipotle In Adobo
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Another delicious take on a Mexican-inspired salad, this recipe features diced Beer Can Chicken, crispy tortilla strips, black beans, corn, and avocado, all tossed in a creamy chipotle dressing. It's a refreshing and satisfying dish that's perfect for a summer day.
4 of 20

Sweet and Smoky Bacon Tacos With Mexican Crema

Main Ingredients: Buttermilk, Heavy Cream, Thick Cut Bacon, Small Yellow
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Who doesn't love tacos? This recipe takes them to a whole new level with the addition of sweet and smoky Beer Can Chicken, crispy bacon, and a creamy Mexican crema. Serve them with your favorite toppings, like diced tomatoes, cilantro, and shredded cheese, for a tasty and easy meal that the whole family will love.
5 of 20

Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
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If you're a seafood lover, you'll want to try this recipe for Beer Can Chicken tacos with a twist. Instead of using chicken, this recipe uses succulent shrimp, marinated in a flavorful blend of spices, and cooked on the grill. Top it off with a spicy chipotle sauce and serve it with your favorite taco fixings for an easy and delicious meal.
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Rice is a staple in many Mexican dishes, and this recipe is no exception. Beer Can Chicken is cooked with spicy chorizo sausage, bell peppers, and onions, and then mixed with rice for a flavorful and filling side dish. It's the perfect accompaniment to any barbecue meal.
7 of 20

Chipotle Pork Tenderloin And Mexican Rice

Main Ingredients: Chipotle, Adobo Sauce, Garlic Cloves, Orange Juice
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This recipe features tender pork tenderloin marinated in a smoky chipotle sauce and grilled to perfection. It's served alongside a flavorful Mexican rice, made with Beer Can Chicken broth for an extra boost of flavor. It's a delicious and easy meal that will impress your family and friends.
8 of 20

Homemade Chipotle Burrito Bowl

Main Ingredients: Oil, Yellow Onion, Ground Beef, Garlic Powder, Ground
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If you're a fan of burrito bowls, you'll love this homemade version made with Beer Can Chicken. The chicken is marinated in a blend of spices and grilled, then served over rice and topped with black beans, corn, avocado, and a homemade chipotle sauce. It's a healthier and more flavorful alternative to takeout.
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This hearty and comforting casserole is perfect for a family dinner. It features layers of Beer Can Chicken, cornbread, black beans, and cheese, all baked together for a delicious and filling meal. It's a great way to use up any leftover chicken and is sure to become a family favorite.
10 of 20

Chipotle Cheddar Cornbread

Main Ingredients: Cornmeal, Salt, Baking Powder, Baking Soda, Eggs
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Upgrade your traditional cornbread with this tasty recipe that features Beer Can Chicken and spicy chipotle peppers. The chicken adds a delicious smoky flavor to the cornbread, while the chipotle peppers provide a nice kick. Serve it alongside chili or as a standalone snack.
11 of 20

Sweet Chipotle Skillet Cornbread

Main Ingredients: All Purpose Flour, Cornmeal, Baking Powder, Baking
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For a sweeter take on cornbread, try this recipe that uses Beer Can Chicken and a touch of honey for a delicious and unique flavor. It's cooked in a cast-iron skillet for a crispy crust and can be served as a side dish or a tasty snack.
12 of 20

Nopalitos con Chorizo en Salsa de Chipotle (Cactus and...

Main Ingredients: Chipotle, Chile De Arbol, Jalapeno, Garlic, Roma
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Looking for a unique and authentic Mexican dish? Try this recipe that features Beer Can Chicken, cactus, and chorizo sausage, all cooked in a spicy chipotle sauce. It's a flavorful and hearty meal that will transport your taste buds to Mexico.
13 of 20

Baked Chipotle Onion Rings

Main Ingredients: Onion, Buttermilk, Adobo Sauce, Chipotles, Panko
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These crispy and flavorful onion rings are the perfect side dish for any Beer Can Chicken recipe. They're coated in a spicy chipotle batter and baked to perfection, making them a healthier alternative to traditional fried onion rings.
14 of 20

Fried Calamari with Creamy Chipotle Sauce

Main Ingredients: Squid, Buttermilk, Flour, Egg, Paprika, Pepper, Salt
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If you're a fan of calamari, you'll love this recipe that features a Beer Can Chicken twist. The calamari is coated in a beer batter made with your favorite gluten-free beer and fried until crispy. Serve it with a creamy chipotle sauce for a tasty and unique appetizer.
15 of 20

Pollo Adobado (Mexican Chicken Adobo)

Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
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This traditional Mexican dish features Beer Can Chicken marinated in a flavorful adobo sauce made with chipotle peppers, garlic, and spices. It's then cooked on the grill and served with rice and beans for a delicious and authentic meal.
16 of 20

Beef Street Tacos

Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
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These street-style tacos are a crowd-pleaser and can easily be made with Beer Can Chicken instead of beef. The chicken is marinated in a blend of spices and grilled, then served on warm tortillas with your favorite toppings, like cilantro, onion, and salsa, for a tasty and easy meal.
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This simple and easy cornbread recipe is a perfect side dish for any Beer Can Chicken meal. It's made with corn and jalapenos for a touch of heat and can be served alongside your favorite barbecue dishes.
18 of 20

Carne Asada Quesadilla (Steak Quesadilla)

Main Ingredients: Flat Iron Steak, Steak, Olive Oil, Lime, Salt, Cumin
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If you're looking for a tasty and filling meal, try this recipe for a Beer Can Chicken quesadilla. The chicken is marinated in a blend of spices and grilled, then stuffed into a tortilla with cheese and cooked until crispy. Serve it with salsa and sour cream for a delicious and satisfying meal.
19 of 20

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Main Ingredients: Ground Turkey, Panko Bread Crumbs, Lime Juice, Garlic
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Take your burger game to the next level with this recipe that features Beer Can Chicken, chipotle peppers, and cheddar cheese. The burgers are cooked on the grill and served on toasted buns with lettuce, tomato, and a zesty Mexican street corn topping. It's a flavor explosion that will leave you wanting more.
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This mouthwatering dish features tender Beer Can Chicken slow-cooked in a blend of spices and served in warm tortillas with your favorite toppings. It's a perfect meal for a busy weeknight or a lazy weekend dinner.

Ingredients You Will Need

Mexican Buttermilk Chipotle Dressing

  • 1 cup of buttermilk
  • 1/2 cup of mayonnaise
  • 1/4 cup of sour cream
  • 2 chipotle peppers in adobo sauce
  • 1 clove of garlic, minced
  • 1 tablespoon of lime juice
  • 1/2 teaspoon of ground cumin
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper

This recipe makes about 1 3/4 cups of dressing, so feel free to adjust the measurements according to your needs.

Instructions

Making the Dressing

To start, blend the buttermilk, mayonnaise, sour cream, chipotle peppers, garlic, lime juice, cumin, salt, and black pepper in a blender or food processor until smooth. If you don't have a blender or food processor, you can also finely chop the chipotle peppers and whisk all the ingredients together in a bowl.

Adjusting the Consistency

If the dressing is too thick, add a little more buttermilk until it reaches your desired consistency. If it's too thin, add a little more mayonnaise or sour cream. You can also add a splash of water if you prefer a lighter dressing.

Serving Suggestions

This Mexican Buttermilk Chipotle Dressing is perfect for salads, tacos, wraps, and even as a dipping sauce for vegetables or chips. You can also use it as a marinade for chicken or shrimp before grilling. The possibilities are endless!

Final Thoughts

With just a few simple ingredients and steps, you can make a delicious and versatile Mexican Buttermilk Chipotle Dressing. It adds a perfect balance of tanginess and spice to any dish, making it a must-try for any Mexican food lover. So next time you're looking to add some flavor to your meals, give this dressing a try and see the difference it makes!

16 mexican buttermilk chipotle dressing recipe Elevate your taste buds!

Cafe Rio Gluten-Free Pork Salad & Dressing

yield: 14 total time: 345 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 1/2 pounds pork loin roast
  • 28 ounces diced tomatoes
  • 2 inches chipotle Chilis, from canned chipotle chilis adobo sauce any unused portion can be frozen, for Clean Eating sub 2–3 diced jal…
  • 1 tablespoon salt Coarse Real
  • 1 tablespoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1/2 cup maple syrup
  • 1/3 cup honey
  • 1/3 cup apple cider vinegar
  • 3/4 cup buttermilk
  • 3/4 cup mayo
  • 2 tomatillos Small, quartered
  • 1 clove garlic
  • 1/2 lime
  • 1/4 cup cilantro
  • 1/2 tablespoon dill fresh, packed
  • 2 tablespoons parsley fresh, packed
  • 1/2 teaspoon salt Real
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon ground mustard
  • 8 large tortillas for the Clean Eating diet use whole wheat, spelt or einkorn, for the gluten-free diet, use gluten-free, corn or omit
  • 4 cups cooked rice Cilantro lime rice would be a great option, for the Clean Eating diet use brown rice
  • 3 cups pinto beans Cooked, or black beans
  • 14 cups chopped romaine lettuce
  • 1 cup pico de gallo to top, diced tomato, onion, cilantro
  • Cotija cheese crumbled, to top
  • sour cream to top
  • guacamole to top
  • tortilla chips or Tortilla Strips, to top, Corn tortillas sliced and fried in oil

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 80 milligrams
  • Fat : 17 grams
  • Fiber : 3 grams
  • Protein : 30 grams
  • SaturatedFat : 4 grams
  • Sodium : 1080 milligrams
  • Sugar : 19 grams
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