20 Mexican Burritos Recipe Prentest Savor The Mouthwatering Goodness!
Published on: Apr 16, 2024
Mexican burritos are a staple in Mexican cuisine and have become popular all around the world. These deliciously filled tortilla wraps are perfect for any meal of the day and can be customized to suit your taste buds. While there are various versions of burritos, we have the perfect mexican burrito recipe that will make your taste buds dance with joy. Whether you are a beginner or an experienced cook, this professional and well-organized recipe will guide you through the steps to make the perfect mexican burrito at home.
Main Ingredients: Stew Meat, Red Enchilada Sauce, Beef Bouillon Cubes
For a Mexican twist on beer can chicken, try making these smothered burritos. The chicken is seasoned with Mexican spices and cooked on the grill with a beer can inside. Once it's done, shred the chicken and add it to a tortilla with beans, cheese, and your favorite toppings. Roll it up and smother it in a delicious homemade enchilada sauce for a mouthwatering meal.
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Wet Burritos
Main Ingredients: Medium Onion, Ground Beef, Salt, Taco Seasoning
Similar to smothered burritos, wet burritos are a delicious and indulgent way to enjoy beer can chicken. After cooking the chicken, shred it and add it to a tortilla with beans, rice, and cheese. Roll it up and place it in a baking dish. Pour a mixture of enchilada sauce and salsa over the top and bake until the cheese is melted and bubbly. Serve with sour cream and fresh pico de gallo for a tasty meal.
Take your beer can chicken to the next level by serving it with a side of Mexican cornbread. The chicken is cooked on the grill with a beer can inside, while the cornbread is baked in the oven. The combination of the juicy chicken and the sweet and savory cornbread is a match made in heaven. Don't forget to add some diced jalapenos to the batter for a kick of heat.
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California Burritos
Main Ingredients: Flank Steak, Garlic Cloves, Cilantro Leaves, Limes
If you love California burritos, you'll love this beer can chicken recipe. The chicken is seasoned with zesty spices and cooked on the grill with a beer can inside. Once it's done, shred the chicken and add it to a burrito with French fries, cheese, and avocado. Roll it up and enjoy a taste of California in every bite.
No Mexican meal is complete without a side of Mexican rice, and this recipe is the perfect accompaniment to beer can chicken. The rice is cooked with tomatoes, onions, and flavorful spices for a delicious and colorful side dish. Serve it alongside your chicken for a complete and satisfying meal.
Beer can chicken is a great protein to use in Mexican street tacos. After cooking the chicken, shred it and add it to a tortilla with your favorite toppings. For an authentic touch, serve the tacos with a squeeze of lime and a sprinkle of fresh cilantro. These tacos are perfect for a crowd and are sure to be a hit at your next barbecue.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a lighter take on beer can chicken, try this skinny Mexican casserole recipe. The chicken is cooked on the grill with a beer can inside, while the casserole is made with lean ground turkey, beans, and colorful vegetables. Top it with a sprinkle of cheese and bake until the cheese is melted and bubbly. This casserole is a great way to enjoy the flavors of beer can chicken in a healthier way.
This fresh and flavorful salad is the perfect side dish to serve with beer can chicken. The salad is made with roasted corn, red onion, bell peppers, and avocado. The dressing is a combination of lime juice, olive oil, and spices for a tangy and zesty flavor. Serve the salad alongside your chicken for a complete and satisfying meal.
Finish off your beer can chicken meal with a delicious and traditional Mexican dessert - flan. This creamy and rich custard is made with eggs, milk, and sugar, and is flavored with a touch of vanilla. Serve it with a drizzle of caramel sauce for a decadent and indulgent dessert that will impress your guests.
If you want to take your Mexican rice to the next level, try this authentic recipe. The rice is cooked with onion, garlic, and spices for a flavorful and aromatic side dish. Serve it alongside your beer can chicken for a complete and authentic Mexican meal.
Pinto beans are a staple in Mexican cuisine and make a great side dish for beer can chicken. This recipe uses dried pinto beans and simmers them with bacon, onion, and spices for a rich and savory side dish. Serve them alongside your chicken for a hearty and delicious meal.
This classic Mexican street food is the perfect side dish for beer can chicken. The corn is grilled and then topped with a mixture of mayonnaise, sour cream, and spices. Sprinkle on some cotija cheese and a squeeze of lime for a creamy and tangy side dish that will complement your chicken perfectly.
This recipe puts a Mexican twist on a classic Italian dish. The lasagna is layered with corn tortillas, black beans, salsa, and beer can chicken. Top it with cheese and bake until it's hot and bubbly for a cheesy and flavorful meal that is sure to be a hit with the whole family.
Quesadillas are a quick and easy meal that is perfect for busy weeknights. This recipe uses beer can chicken and seasoned ground beef for a hearty and satisfying quesadilla that is loaded with flavor. Serve it with your favorite toppings and a side of salsa for a complete and tasty meal.
Barbacoa is a traditional Mexican dish that is typically made with beef, but this recipe uses beer can chicken for a unique twist. The chicken is slow-cooked in a flavorful broth until it's tender and falls off the bone. Serve it in tacos or over rice for a delicious and authentic Mexican meal.
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Sheet Pan Chorizo and Potato Breakfast Burritos
Main Ingredients: Cilantro, Red Bell Pepper, Yellow Bell Pepper, Red
This recipe is perfect for breakfast or brunch, but can also be enjoyed for dinner. The chicken is cooked on the grill with a beer can inside, while the chorizo and potatoes are roasted in the oven. Serve it all together in a burrito for a hearty and savory meal that will keep you satisfied all day.
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Sheet Pan Black Bean and Vegetable Breakfast Burritos
Main Ingredients: Cilantro, Red Bell Pepper, Yellow Bell Pepper, Red
For a vegetarian option, try this recipe for black bean and vegetable breakfast burritos. The chicken is replaced with black beans and the vegetables are roasted on the sheet pan with the potatoes. Serve it all together in a burrito with your favorite toppings for a colorful and nutritious meal.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
Stuffed peppers are a great way to enjoy beer can chicken in a different way. The chicken is mixed with black beans, spices, and cheese and then stuffed into bell peppers. Bake them in the oven until the peppers are tender and the cheese is melted for a delicious and filling meal.
This casserole is a great way to use up any leftover beer can chicken. The chicken is mixed with rice, black beans, corn, and salsa and then baked in the oven. Top it with cheese and fresh cilantro for a flavorful and easy meal that the whole family will love.
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Weeknight Chicken and Avocado Burritos
Main Ingredients: Burrito Size Flour Tortillas, Green Salsa, Sour Cream
If you're short on time, this recipe is perfect for a quick and easy weeknight meal. The chicken is cooked on the grill with a beer can inside, while the avocado is mashed and mixed with spices for a delicious and creamy filling. Serve it all together in a burrito for a simple yet flavorful meal.
Ingredients for Mexican Burritos:
Tortillas:
The key ingredient for any burrito is a soft and pliable tortilla. You can use either store-bought or homemade tortillas for this recipe. If you are feeling adventurous, you can even try making your own tortillas from scratch using our homemade tortilla recipe.
Filling:
The filling is what makes a burrito so delicious and satisfying. For this recipe, we will be using seasoned ground beef as the main protein, but you can also use shredded chicken, pork or beans as a vegetarian option. Other essential ingredients for the filling include diced tomatoes, onions, bell peppers, and corn. You can also add in some spices like cumin, chili powder and paprika for that authentic Mexican flavor.
Extras:
While the tortilla and filling are the main components of a burrito, the extras add that extra burst of flavor and texture. Some common extras for a Mexican burrito include shredded cheese, sour cream, guacamole, and salsa. You can also add in some lime juice, cilantro, and jalapenos for a tangy kick.
Instructions for Mexican Burritos:
Step 1: Prepare the filling
In a pan, cook the seasoned ground beef until it is well-done. Add in the diced tomatoes, onions, bell peppers, and corn and cook until the vegetables are soft. Sprinkle in the spices and mix well.
Step 2: Warm up the tortillas
Heat up a large pan over medium heat and warm up the tortillas for a minute on each side. This will make them more pliable and easier to wrap.
Step 3: Assemble the burritos
Place a tortilla on a flat surface and add a generous amount of the filling in the center. Top it off with some shredded cheese and any other extras of your choice. Fold in the sides of the tortilla and then roll it up tightly.
Step 4: Serve and Enjoy!
Place the burritos on a pan and cook for a few minutes on each side until they are lightly golden and crispy. Serve them with some salsa, sour cream, and guacamole on the side and enjoy your delicious homemade Mexican burritos.
To wrap it up, this mexican burrito recipe is perfect for anyone looking to recreate the authentic flavors of Mexico in the comfort of their own home. With simple ingredients and easy-to-follow instructions, you can whip up a batch of these tasty burritos in no time. So go ahead and give this recipe a try, and impress your family and friends with your culinary skills!
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