17 Mexican Burrito Recipe Experience Flavor Like Never Before!
Published on: Mar 5, 2024
Mexican burritos are a beloved staple in many households, offering a delicious combination of flavors and textures in one convenient package. With its origins in Northern Mexico, this dish has evolved over the years to become a favorite worldwide. Whether you're a seasoned chef or a beginner in the kitchen, this article will guide you through the steps of making the perfect Mexican burrito from scratch. So put on your apron and get ready to impress your taste buds with this mouthwatering recipe!
Main Ingredients: Ground Beef, Enchilada Sauce, Refried Beans, Large
Kick up your Beer Can Chicken game with this delicious Mexican Burrito Casserole recipe. Layers of tender chicken, zesty salsa, and gooey cheese make this dish a crowd-pleaser. Plus, it's easy to make and perfect for a weeknight dinner.
If you're looking for a healthier alternative to traditional burritos, try this Mexican Burrito Bowl recipe. Packed with fresh ingredients like avocado, black beans, and corn, this dish is not only delicious but also nutritious. It's the perfect meal for those who are watching their calories.
3of 20
Paleo Easy Mexican Burrito Bowls
Main Ingredients: Coconut Oil, Ground Beef, Red Onion, Garlic, Ground
For those following a Paleo lifestyle, this Easy Mexican Burrito Bowl recipe is a must-try. Made with cauliflower rice, shredded chicken, and loads of veggies, this dish is a healthier take on the classic burrito bowl. It's also gluten-free and dairy-free.
Take your burrito game to the next level with these Mexican Zucchini Burrito Boats. Instead of using tortillas, these boats are filled with zucchini, making them a lighter and low-carb option. Plus, they're loaded with flavor from the chicken, beans, and spices.
5of 20
Creamy Burrito Casserole
Main Ingredients: Ground Beef, Yellow Onion, Taco Seasoning, Flour
This Creamy Burrito Casserole is the ultimate comfort food. Layers of flour tortillas, savory chicken, and a creamy sauce come together to create a dish that's rich and satisfying. Top it off with a dollop of sour cream and some fresh cilantro for the perfect finishing touch.
Add a twist to your traditional cornbread recipe with this Mexican Cornbread. Packed with flavor from green chilies, corn, and melted cheese, this bread is the perfect accompaniment to any Mexican-inspired dish. Serve it warm and watch it disappear.
No Mexican meal is complete without a side of Mexican Rice. This easy-to-make recipe is packed with flavor from tomatoes, onions, and spices. It's the perfect accompaniment to any Beer Can Chicken dish and will have your taste buds dancing.
Take your taste buds on a trip to the streets of Mexico with these mouthwatering Mexican Street Tacos. Loaded with tender chicken, fresh cilantro, and zesty lime, these tacos are a burst of flavor in every bite. Serve them up at your next Taco Tuesday for a meal that everyone will love.
9of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier version of the classic Mexican casserole, this Skinny Mexican Casserole is for you. Made with lean ground turkey, black beans, and plenty of veggies, this dish is lightened up without sacrificing any flavor. Plus, it's a great make-ahead meal for busy weeknights.
This Mexican Street Corn Salad is a fresh and flavorful side dish that pairs perfectly with any Beer Can Chicken recipe. Made with charred corn, creamy avocado, and a tangy lime dressing, this salad is a crowd-pleaser. It's the perfect way to get your daily dose of veggies.
End your meal on a sweet note with this delicious Mexican Flan. This traditional Mexican dessert is rich and creamy with a caramelized sugar topping. It's the perfect balance of sweet and rich, making it the perfect way to end any Beer Can Chicken feast.
If you want to take your Mexican rice game to the next level, try this Authentic Mexican Rice recipe. Made with long-grain rice, fresh tomatoes, and spices, this dish is bursting with flavor. It's a staple side dish in Mexican cuisine and pairs perfectly with any Beer Can Chicken recipe.
13of 20
Taco Bell Chicken Burrito
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Tomato
Craving Taco Bell but don't want to leave the house? Try this copycat Taco Bell Chicken Burrito recipe. Loaded with seasoned chicken, beans, rice, and all the fixings, this burrito is just as delicious as the real thing. Plus, you can customize it to your liking.
14of 20
Beef Burrito Casserole
Main Ingredients: Ground Beef, Small Onion, Garlic, Dried Oregano, Ground
If you're a fan of beef instead of chicken, this Beef Burrito Casserole is for you. Layers of seasoned ground beef, refried beans, and cheese baked to perfection make this casserole a hearty and satisfying meal. Serve it with your favorite toppings for a customizable dish.
No Mexican meal is complete without a side of beans. These Mexican Pinto Beans are the perfect addition to any Beer Can Chicken recipe. Flavored with bacon, onions, and spices, these beans are a flavorful and filling side dish that everyone will love.
Put a twist on your traditional corn on the cob with this Mexican Street Corn recipe. Grilled corn is topped with a creamy and tangy mixture of mayo, cotija cheese, and spices, making this side dish a favorite at any barbecue or Mexican-themed meal.
This Mexican Lasagna takes the classic Italian dish and gives it a Mexican twist. Layers of flour tortillas, ground beef, beans, and cheese come together to create a dish that's hearty and full of flavor. It's perfect for a family dinner or a potluck with friends.
Add some spice to your Beer Can Chicken with this Mexican Beef Barbacoa recipe. Tender and flavorful beef is slow-cooked in a blend of spices and chilies, making it the perfect topping for tacos, burritos, or even a salad. Make a big batch and freeze the leftovers for easy weeknight meals.
19of 20
Mexican Burrito Indian way
Main Ingredients: Roti, Egg, Rice, Chicken
Put a unique spin on your burrito game with this Mexican Burrito Indian way recipe. Filled with chicken, beans, rice, and a blend of Indian spices, this burrito is a fusion of two delicious cuisines. It's a fun and flavorful way to switch up your usual burrito night.
20of 20
Mexican Burrito Bowls with Spicy Pulled Pork
Main Ingredients: Tajin R Clasico Seasoning, Brown Sugar, Boneless Pork
Take your burrito bowls to the next level with this Mexican Burrito Bowls with Spicy Pulled Pork recipe. Tender and spicy pulled pork is combined with all the classic burrito fixings for a dish that's packed with flavor. It's a great way to use up any leftover pulled pork you may have on hand.
Ingredients for the Perfect Mexican Burrito
Flour Tortillas
The key to a good burrito is a soft and pliable tortilla that can hold all the delicious fillings. While you can use store-bought tortillas, making them from scratch takes this dish to a whole new level. To make your own at home, you'll need flour, baking powder, salt, and water. Mix the ingredients together and let the dough rest before rolling it out into thin circles.
Protein Filling
The protein filling is the star of the show and can be made with various options such as beef, chicken, pork, or beans. For a traditional Mexican burrito, slow-cooked and shredded beef or chicken is the way to go. Season the meat with a blend of spices, including cumin, chili powder, and garlic, for a burst of flavor in every bite.
Vegetables and Toppings
To add some crunch and freshness to your burrito, incorporate chopped bell peppers, onions, and tomatoes into the filling. You can also add some avocado, salsa, sour cream, and cheese for extra flavor and creaminess. Don't be afraid to get creative and add your favorite toppings to make the burrito your own.
Assembling and Rolling Your Burrito
Step 1: Warm Up the Tortilla
Before assembling your burrito, warm up the tortilla on a heated skillet or in the microwave. This will make it easier to roll and prevent it from tearing.
Step 2: Add the Filling
Place a generous amount of the protein filling in the center of the tortilla. Then add the vegetables and toppings on top.
Step 3: Fold and Roll
To fold the burrito, fold the sides of the tortilla towards the center, then roll it from the bottom to the top, tucking in the fillings as you go. Make sure to roll it tightly to prevent any fillings from falling out.
Step 4: Serve and Enjoy
Once your burrito is rolled, you can either enjoy it as is or place it on a heated skillet for a few minutes to crisp up the tortilla. Cut it in half and serve with your favorite dipping sauce, such as guacamole or salsa.
Conclusion
Making homemade Mexican burritos may seem like a daunting task, but with the right ingredients and techniques, it's easier than you think. By following this recipe, you'll have a delicious and authentic Mexican burrito that will have your taste buds dancing. So why settle for a store-bought burrito when you can make one that's even better at home? Try this recipe today and taste the difference for yourself.
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
![Mexican Taco Breakfast Burrito [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2020/04/mexican-taco-breakfast-burrito-680x1034.jpg)
