18 Mexican Buddha Bowl Recipe Get Cooking And Enjoy!

Published on: Mar 17, 2024

Buddha bowls have gained popularity in recent years as a nourishing and satisfying meal option. This Mexican Buddha Bowl recipe combines the traditional flavors of Mexican cuisine with the wholesome and balanced elements of a Buddha bowl. Packed with protein, fiber, and various vitamins and minerals, this colorful and flavorful dish is sure to be a hit at your next mealtime.

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Mexican Rice Bowl

Main Ingredients: Rice, Black Beans, Diced Tomatoes, Diced Red Onion

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This colorful and flavorful Mexican Rice Bowl is the perfect way to enjoy beer can chicken. It's loaded with fresh ingredients like avocado, black beans, and tomatoes, and topped with a zesty cilantro lime sauce. The beer can chicken adds a delicious smoky flavor to the dish, making it a must-try for any Mexican food lover.

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Mexican Buddha Bowl

Main Ingredients: Quinoa, Black Beans, Baby Spinach, Avocados, Small

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This Mexican Buddha Bowl is a healthy and satisfying meal that's perfect for lunch or dinner. It features roasted vegetables like sweet potatoes, zucchini, and bell peppers, along with black beans, corn, and avocado. Top it off with some beer can chicken for a protein-packed addition.

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Mexican Buddha Bowl ~ Roasted Vegetables & Cilantro...

Main Ingredients: Butternut Squash, Sweet Potatoes, Red Onion, Olive Oil

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$Mexican Buddha Bowl with Cilantro Lime Sauce - Delicious on a Dime$

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If you're looking for a vegetarian option, try this Mexican Buddha Bowl with roasted vegetables and a tangy cilantro lime sauce. The combination of flavors and textures in this dish will leave you feeling satisfied and energized. And of course, don't forget to add some beer can chicken for a little something extra.

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Mexican Buddha Bowl with Cilantro Lime Sauce

Main Ingredients: Sweet Potatoes, Oil, Taco Seasoning, Corn, Black Beans

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For a lighter take on the traditional Buddha Bowl, try this version with a cilantro lime sauce. The sauce adds a refreshing and zesty kick to the dish, perfectly complementing the beer can chicken. It's a great option for a summery lunch or dinner.

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Vegan Mexican Buddha Bowl

Main Ingredients: Wild Rice, Water, Chili Powder, Paprika, Black Pepper

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If you're following a vegan diet, you can still enjoy the flavors of Mexico with this Vegan Mexican Buddha Bowl. It's loaded with nutritious ingredients like quinoa, black beans, and roasted vegetables, and topped with a creamy avocado dressing. Add some beer can chicken for a boost of protein and flavor.

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Mexican Buddha Bowl with Roasted Vegetables

Main Ingredients: Butternut Squash, Sweet Potatoes, Red Onion, Olive Oil

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Another delicious variation of the Mexican Buddha Bowl, this recipe features roasted vegetables like sweet potatoes and bell peppers, along with black beans, corn, and avocado. The beer can chicken adds a smoky and savory element to the dish, making it a balanced and satisfying meal.

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Mexican Breakfast Buddha Bowl

Main Ingredients: Sweet Potato, Olive Oil, Garlic, Kosher Salt, Aleppo

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Who says you can't enjoy beer can chicken for breakfast? This Mexican Breakfast Buddha Bowl is a hearty and flavorful way to start your day. It features brown rice, black beans, scrambled eggs, and of course, beer can chicken. Top it off with some salsa, avocado, and a spicy hot sauce for an extra kick.

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Mexican Black Bean & Tofu Buddha Bowl

Main Ingredients: Red Onion, Garlic Cloves, Black Beans, Cumin, Vegetable

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If you're looking for a vegetarian option, try this Mexican Black Bean & Tofu Buddha Bowl. The tofu adds a creamy and protein-packed element to the dish, while the black beans, corn, and roasted vegetables add a variety of textures and flavors. And of course, don't forget to add some beer can chicken for a smoky and delicious touch.

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Oil Free Mexican Inspired Taco Buddha Bowl

Main Ingredients: Brown Rice, Black Beans, Garlic Powder, Onion Powder

Taco Tuesday meets Buddha in this Mexican inspired taco Buddha bowl ...

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This Oil Free Mexican Inspired Taco Buddha Bowl is a lighter and healthier alternative to traditional tacos. It's loaded with fresh ingredients like lettuce, tomatoes, corn, and avocado, and topped with a flavorful cilantro lime dressing. The beer can chicken adds a satisfying and flavorful touch to the dish.

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Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

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This Mexican Cornbread is the perfect side dish to pair with your beer can chicken. It's sweet and savory, with a crispy exterior and a soft and moist center. The addition of jalapenos adds a spicy kick to the dish, making it a crowd-pleaser.

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Mexican Rice

Main Ingredients: Long Grain White Rice, Chicken Broth, Olive Oil, Small

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No Mexican-inspired meal is complete without some Mexican Rice. This recipe is simple and easy to make, and pairs perfectly with beer can chicken. It's flavorful and fluffy, with the addition of tomatoes, onions, and garlic. It's a great way to add some color and flavor to your plate.

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Mexican Street Tacos

Main Ingredients: Reduced Sodium Soy Sauce, Lime Juice, Canola Oil

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These Mexican Street Tacos are a classic and authentic way to enjoy beer can chicken. The chicken is marinated in a spicy and flavorful marinade, then grilled until tender and juicy. Serve in soft corn tortillas and top with some fresh cilantro, onions, and a squeeze of lime.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

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This Skinny Mexican Casserole is a lighter and healthier take on a classic comfort food. It's loaded with fresh vegetables like bell peppers, onions, and corn, and topped with a spicy enchilada sauce and some cheese. The beer can chicken adds a satisfying and flavorful element to the dish.

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Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

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This Mexican Street Corn Salad is a refreshing and colorful side dish that pairs perfectly with beer can chicken. It's made with grilled corn, tomatoes, onions, and avocado, and dressed with a tangy lime dressing. It's a great way to add some texture and flavor to your meal.

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Mexican Flan

Main Ingredients: Flan, Sweetened Condensed Milk, Whole Milk, Cream

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For a sweet and decadent dessert, try this Mexican Flan. It's made with condensed milk, eggs, and vanilla, and has a creamy and smooth texture. The addition of rum adds a unique and delicious flavor to the dish. Serve with some fresh fruit for a refreshing contrast.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

This Authentic Mexican Rice is a must-try for any beer can chicken dish. It's aromatic and flavorful, with the addition of tomatoes, onions, and garlic. The rice is cooked in a homemade chicken broth, which adds a rich and savory element to the dish.

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Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

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These Mexican Pinto Beans are a simple and delicious side dish that pairs perfectly with beer can chicken. They're creamy and flavorful, with the addition of onions, garlic, and spices. Serve them with some freshly made tortillas for a truly authentic experience.

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Mexican Street Corn

Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice

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This Mexican Street Corn is a must-have side dish for any beer can chicken meal. It's grilled and topped with a creamy and tangy sauce, made with mayonnaise, sour cream, and spices. The addition of cotija cheese adds a salty and crumbly element to the dish.

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Mexican Lasagna

Main Ingredients: Olive Oil, Ground Chicken, Chili Powder, Ground Cumin

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This Mexican Lasagna is a creative and delicious way to enjoy beer can chicken. It's made with layers of corn tortillas, cheese, and a flavorful chicken filling. The addition of enchilada sauce adds a spicy and tangy element to the dish. Serve with some guacamole and sour cream for a complete and satisfying meal.

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Mexican Beef Quesadilla

Main Ingredients: Ground Beef, Flour Tortillas, Monterey Jack, Chili

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For a hearty and flavorful meal, try this Mexican Beef Quesadilla. It's made with seasoned ground beef, cheese, and vegetables, and topped with a salsa and sour cream. The addition of beer can chicken adds a smoky and savory touch to the dish. Serve with some guacamole and pico de gallo for a delicious and well-rounded meal.

How to Make a Mexican Buddha Bowl

Ingredients:

Quinoa - 1 cup
Black beans - 1 can, drained and rinsed
Corn - 1 cup, canned or frozen
Cherry tomatoes - 1 cup, halved
Avocado - 1, diced
Red onion - ¼ cup, diced
Cilantro - ¼ cup, chopped
Lime - 1, juiced
Jalapeño - 1, seeded and minced
Tortilla chips - 1 cup, crushed
Optional protein: Grilled chicken, shrimp, or tofu

Instructions:

Start by cooking the quinoa according to package instructions.
In a small bowl, mix together the black beans, corn, cherry tomatoes, avocado, red onion, cilantro, lime juice, and jalapeño to make the salsa.
If using protein, cook it according to your preference (grilled, baked, etc.) and set aside.
In a large bowl, assemble the Buddha bowl by layering the cooked quinoa, salsa, and protein (if using).
Top with crushed tortilla chips for added crunch.

Why This Recipe is a Nutritious Choice

This Mexican Buddha Bowl recipe is not only delicious but also provides a variety of nutrients to support a healthy lifestyle. Let's take a closer look at some of the key ingredients and their benefits:

Quinoa:

This gluten-free whole grain is high in protein and fiber, making it a great choice for vegetarians and vegans. It also contains various vitamins and minerals such as iron, magnesium, and B vitamins.

Black Beans:

Black beans are an excellent source of plant-based protein and fiber. They also contain antioxidants and essential minerals like iron and potassium.

Avocado:

High in heart-healthy monounsaturated fats, avocados are also a good source of fiber, vitamins, and minerals. They also add a creamy and satisfying element to the Buddha bowl.

Corn:

Corn is a good source of fiber, antioxidants, and various vitamins and minerals. The bright yellow color also adds a pop of color to the bowl.

Tortilla Chips:

While not typically considered a health food, tortilla chips can add a satisfying crunch to the Buddha bowl. Look for baked or whole grain options for a healthier choice. In conclusion, this Mexican Buddha Bowl recipe is a well-rounded and nutritious meal option. It can be easily customized to suit your taste and dietary preferences, making it a versatile choice for any meal. Give it a try and enjoy the delicious flavors of Mexico in a nourishing and satisfying bowl.