20 Mexican Breakfast Beans Recipe Try These Culinary Delights!

Published on: Mar 17, 2024

Mexican breakfast beans are a staple in many households, and for good reason. Not only are they delicious, but they are also a nutritious and filling way to start your day. With a few simple ingredients, you can whip up a batch of these flavorful beans in no time. In this article, we will share a professional and well-organized recipe for Mexican breakfast beans that will have you craving them every morning.

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1 of 20

Mexican Baked Eggs with Black Beans, Tomatoes, Green...

Main Ingredients: Onion, Olive Oil, Ground Cumin, Ground Ancho Chile
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This delicious and hearty breakfast dish is packed with flavor and protein. Mexican-style baked eggs are cooked in a rich tomato and black bean sauce, with a kick of green chilies and topped with creamy avocado. It’s the perfect way to spice up your morning routine and get your day started on the right foot.
2 of 20

Huevos Rancheros

Main Ingredients: Extra Virgin Olive Oil, Corn Tortillas, Black Beans
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A classic Mexican breakfast dish, huevos rancheros are a staple in many households. This dish consists of fried eggs served on top of corn tortillas, smothered in a flavorful tomato and chili sauce. Top it off with some fresh cilantro and a squeeze of lime for an extra burst of flavor.
3 of 20

Breakfast Tostada

Main Ingredients: Canola Oil, Corn Tortillas, Beans, Eggs, Grated Cheese
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Tostadas are a traditional Mexican dish that can be enjoyed at any time of day, including breakfast. This breakfast tostada is made with crispy corn tortillas, topped with refried beans, scrambled eggs, and your choice of toppings. Some popular toppings include cheese, salsa, avocado, and cilantro.
4 of 20

Mexican Baked Eggs

Main Ingredients: Eggs, Tomato, Black Beans, Crushed Tomatoes, Onion
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Similar to the first recipe mentioned, this Mexican baked eggs dish is a quick and easy breakfast option that is bursting with flavor. The eggs are baked in a combination of tomatoes, black beans, and spices, creating a delicious and satisfying meal. Serve it with some warm tortillas or crusty bread for dipping.
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If you’re looking for a hearty and filling breakfast option, this Mexican breakfast casserole is the way to go. Layers of tortillas, eggs, cheese, and chorizo make for a delicious and satisfying meal. You can also customize this casserole with your favorite breakfast ingredients, such as bacon, peppers, and onions.
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Huevos Rancheros Casserole | Easy Huevos Rancheros

Main Ingredients: Enchilada Sauce, Corn Tortillas, Black Beans, Green
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This easy huevos rancheros casserole is a great option for feeding a crowd or meal prepping for the week. It’s made with layers of corn tortillas, black beans, salsa, and eggs, all topped off with a sprinkle of cheese. This dish is perfect for a lazy Sunday morning or a busy weekday breakfast.
7 of 20

Mexican Tofu Scramble [vegan]

Main Ingredients: Kidney Beans, Tofu, Garlic Cloves, Nutritional Yeast
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If you’re looking for a vegan option for your Mexican breakfast, this Mexican tofu scramble is the way to go. Tofu is cooked with onions, peppers, and spices to create a delicious and protein-packed breakfast option. Serve it with some warm tortillas and salsa for a complete and satisfying meal.
8 of 20

Mexican Style Machaca Eggs (Great for Breakfast...

Main Ingredients: Roast Beef, Eggs, Tomato, Jalapeno, Onion, Salt
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This Mexican-style machaca eggs dish is packed with flavor and protein, making it a great breakfast option to start your day off right. Shredded beef is cooked with eggs, peppers, onions, and spices, creating a flavorful and hearty meal. Serve it with some warm tortillas and your favorite toppings for a complete and satisfying breakfast.
9 of 20

Breakfast Nachos

Main Ingredients: Tomatillos, Avocado, Red Onion, Lime, Serrano Chile
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Who says you can’t have nachos for breakfast? These breakfast nachos are loaded with scrambled eggs, black beans, cheese, and all your favorite toppings. This is a fun and unique way to enjoy a classic Mexican dish for breakfast.
10 of 20

Healthy Migas Breakfast Bowl

Main Ingredients: Corn Tortilla, Oil, Eggs, Onion, Garlic, Jalapeno
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This healthy migas breakfast bowl is a great way to start your day off on a nutritious note. Migas, a traditional Mexican dish made with scrambled eggs and tortilla chips, is turned into a nutritious and filling breakfast bowl with the addition of vegetables and beans. Top it off with some salsa and avocado for a delicious and satisfying meal.
11 of 20

Scrambled Eggs and Refried Beans

Main Ingredients: Eggs, Pinto Beans, Oil, Pepper, Beans, Flour Tortillas
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This simple yet delicious breakfast dish is a staple in many Mexican households. Scrambled eggs and refried beans are served on top of warm tortillas, topped with cheese and salsa. It’s a quick and easy breakfast option that is packed with flavor and protein.
12 of 20

Breakfast Bean Tacos

Main Ingredients: Olive Oil, Jalapeno, Ground Cumin, Beans, Broth, Corn
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Tacos are not just for lunch or dinner, they can also be enjoyed for breakfast. These breakfast bean tacos are made with scrambled eggs, black beans, cheese, and all your favorite toppings. They’re a fun and tasty way to start your day off right.
13 of 20

Mexican Breakfast Cups

Main Ingredients: Canned Black Beans, Hass Avocado, Frozen Corn Kernels
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These Mexican breakfast cups are a great option for a grab-and-go breakfast or for meal prepping for the week. They’re made with a tortilla shell, filled with scrambled eggs, black beans, and cheese. They are a convenient and delicious way to enjoy a Mexican-inspired breakfast.
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Frittatas are a versatile and easy breakfast option that can be customized with any ingredients you have on hand. This Mexican frittata is filled with peppers, onions, black beans, and cheese, making for a flavorful and protein-packed breakfast. Serve it with some warm tortillas and salsa for a complete meal.
15 of 20

Amazing Mexican Breakfast Casserole

Main Ingredients: Ground Sausage, White Onion, Poblano Pepper, Garlic
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This amazing Mexican breakfast casserole is a great option for a crowd or for meal prepping for the week. Layers of tortillas, eggs, sausage, and cheese make for a hearty and satisfying breakfast dish. Customize it with your favorite breakfast ingredients for a dish that everyone will love.
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This Mexican scramble is a quick and easy breakfast option that is full of flavor. Eggs are scrambled with peppers, onions, and spices, creating a delicious and satisfying meal. Serve it with some warm tortillas and salsa for a complete breakfast.
17 of 20

Sheet Pan Mexican Frittata

Main Ingredients: Chorizo, Red Onion, Red Bell Pepper, Jalapeno Pepper
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This sheet pan Mexican frittata is perfect for feeding a crowd or meal prepping for the week. It’s made with eggs, sausage, peppers, onions, and cheese, all baked together to create a delicious and filling breakfast. Serve it with some warm tortillas and salsa for a complete meal.
18 of 20

Mexican Breakfast Tostadas

Main Ingredients: Corn Tortillas, Extra Virgin Olive Oil, Large Garlic
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Tostadas are a popular Mexican dish that can be enjoyed at any time of day, including breakfast. These Mexican breakfast tostadas are topped with scrambled eggs, black beans, and all your favorite toppings. It’s a fun and tasty way to start your day off right.
19 of 20

Breakfast Nachos Supreme

Main Ingredients: Tortilla Chips, Sweet Onion, Pinto Beans, Cheeses
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This breakfast nachos supreme dish is a fun and unique way to enjoy a classic Mexican dish for breakfast. Crispy tortilla chips are topped with scrambled eggs, black beans, cheese, and all your favorite toppings. It’s a delicious and satisfying way to start your day.
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Mexican Bean Breakfast Skillet

Main Ingredients: Ground Cumin, Black Beans, Stewed Tomatoes, Eggs
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This Mexican bean breakfast skillet is a hearty and filling breakfast option that is sure to keep you satisfied until lunch. Eggs are cooked with beans, peppers, onions, and spices, creating a flavorful and protein-packed meal. Serve it with some warm tortillas and salsa for a complete breakfast.

Ingredients:

1. Beans:

When it comes to making Mexican breakfast beans, the type of bean you use is crucial. While any type of beans can work, pinto beans are the traditional choice. However, you can also use black beans or kidney beans for a different flavor and texture.

2. Aromatics:

To add depth of flavor to your beans, you will need some onions and garlic. These aromatics are a staple in Mexican cooking and will enhance the overall taste of your dish.

3. Spices:

No Mexican breakfast beans recipe is complete without some cumin, paprika, and chili powder. These spices add a smoky and spicy flavor to the dish, making it even more delicious.

4. Tomatoes and Green Chiles:

For a burst of freshness and a little bit of heat, you will need diced tomatoes and green chiles. These ingredients will add a tangy and slightly spicy element to your beans.

5. Bacon:

While this ingredient is optional, bacon adds a savory and smoky flavor to the dish. If you are a bacon lover, we highly recommend adding it to your beans.

Instructions:

To make your Mexican breakfast beans, follow these simple steps:

1. Soak the Beans:

Start by soaking your beans overnight in water. This will help them cook faster and more evenly.

2. Sauté the Aromatics:

In a large pot, sauté diced onions and minced garlic until they are soft and fragrant.

3. Add the Spices:

Next, add in the cumin, paprika, and chili powder. Stir to combine and let the spices toast for a minute or two.

4. Add the Beans:

Drain and rinse the soaked beans and add them to the pot. Stir to coat them in the spices.

5. Add the Tomatoes and Green Chiles:

Pour in the diced tomatoes and green chiles, and stir to combine everything together.

6. Simmer:

Cover the pot and let the beans simmer for about an hour, or until they are soft and tender.

7. Optional: Add Bacon:

If you are using bacon, you can add it in during the last 15 minutes of cooking. This will allow the bacon to infuse its flavor into the beans without getting too soggy.

8. Serve and Enjoy:

Once your beans are cooked to perfection, remove them from the heat and let them cool for a few minutes. Serve them with your favorite breakfast dishes, such as eggs, tortillas, and avocado, and enjoy a delicious and nutritious Mexican breakfast. In conclusion, Mexican breakfast beans are a versatile and flavorful dish that is perfect for starting your day off right. With this professional and well-organized recipe, you can easily make a batch of these delicious beans to enjoy any morning. So go ahead and give this recipe a try and see for yourself just how tasty and satisfying Mexican breakfast beans can be.
20 mexican breakfast beans recipe Try these culinary delights!

Huevos Rancheros

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • olive oil
  • 1 onion diced
  • large garlic clove very thinly sliced
  • 1 green chili pepper de-seeded and chopped
  • 14 ounces chopped tomatoes
  • 1 handful coriander chopped
  • salt
  • pepper
  • 1 can refried beans
  • 4 corn tortillas
  • 4 free range eggs
  • 1 lime
  • 1 red chili pepper de-seeded and finely sliced, to garnish, optional

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 210 milligrams
  • Fat : 12 grams
  • Fiber : 10 grams
  • Protein : 16 grams
  • SaturatedFat : 2 grams
  • Sodium : 780 milligrams
  • Sugar : 6 grams
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