17 Mexican Biscuit Bake Recipe Dive Into Deliciousness!
Published on: Apr 16, 2024
For those looking to add some Mexican flair to their breakfast routine, this Mexican biscuit bake recipe is a must-try. Not only is it easy to make, but it also combines the warm, flaky goodness of biscuits with the bold, spicy flavors of traditional Mexican cuisine. Whether you're cooking for a crowd or just looking to switch up your morning routine, this dish is sure to impress. So grab your apron and get ready to add a new favorite to your breakfast repertoire.
Want to add a little kick to your cornbread? This Mexican cornbread recipe is the perfect combination of sweet and spicy. With jalapeño peppers, corn kernels, and cheddar cheese, this cornbread is a flavorful and unique twist on the classic side dish. Plus, it pairs perfectly with any beer can chicken recipe!
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Craving a hearty and healthy meal? This skinny Mexican casserole is the perfect option. Made with lean ground turkey, black beans, and quinoa, this dish is packed with protein and nutrients. Plus, with avocado and Greek yogurt as toppings, it's a guilt-free way to enjoy your favorite Mexican flavors.
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Mexican Brown Rice Bake – Gluten Free
Main Ingredients: Cooked Chicken Breasts, Brown Rice, Refried Beans
For those following a gluten-free diet, this Mexican brown rice bake is a must-try. Made with brown rice, black beans, and ground beef, this dish is a hearty and flavorful meal. Plus, it's topped with salsa, cheese, and tortilla chips for added crunch and flavor. It's the perfect way to satisfy your Mexican food cravings without the gluten.
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Mexican Turkey Crescent Bake
Main Ingredients: Ground Turkey, Black Beans, Old El Paso Taco Seasoning
This Mexican-inspired twist on a classic crescent bake is sure to become a household favorite. Made with ground turkey, taco seasoning, and refried beans, this dish is packed with flavor. Plus, the addition of corn and black olives adds a delicious and colorful touch. It's an easy and delicious way to enjoy your favorite Mexican flavors.
Looking for a no-fuss meal that's still packed with flavor? This easy Mexican casserole is the perfect solution. Made with tortilla chips, ground beef, and corn salsa, this dish is a crowd-pleaser. Plus, with only 5 ingredients, it's a quick and simple way to satisfy your Mexican food cravings.
Who says pizza can't have a Mexican twist? This Mexican pizza recipe is a tasty and unique way to enjoy your favorite flavors. Made with refried beans, ground beef, and salsa, this pizza is packed with flavor. Plus, it's topped with avocado, tomatoes, and black olives for added freshness and texture.
This classic Mexican casserole recipe is a tried and true favorite. Made with ground beef, taco seasoning, and corn, this dish is a crowd-pleaser. Plus, it's topped with a layer of cornbread for added texture and flavor. It's an easy and delicious way to enjoy your favorite Mexican flavors.
Looking for a tasty and flavorful side dish to pair with your beer can chicken? This Mexican rice recipe is the perfect option. Made with long-grain rice, salsa, and black beans, this dish is packed with flavor. Plus, it's a great way to use up any leftover rice you may have on hand.
Craving the flavors of Taco Bell at home? This copycat Mexican pizza recipe is sure to satisfy your cravings. Made with refried beans, ground beef, and taco seasoning, this dish is a close replica of the fast-food chain's popular menu item. Plus, with the addition of green onions and black olives, it's a tasty and fun way to enjoy your favorite Mexican flavors.
For a taste of authentic Mexican street food, look no further than these tasty street tacos. Made with marinated chicken, corn tortillas, and pico de gallo, these tacos are a delicious and easy meal. Plus, with the addition of guacamole and lime wedges, they're refreshing and packed with flavor.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
This vegan Mexican tortilla casserole is a delicious and healthy way to enjoy your favorite flavors. Made with black beans, corn, and enchilada sauce, this dish is packed with flavor. Plus, with the addition of corn tortillas and dairy-free cheese, it's a satisfying and guilt-free meal.
For a nutritious and flavorful meal, give this Mexican quinoa bake a try. Made with quinoa, black beans, and corn, this dish is packed with protein and nutrients. Plus, with the addition of enchilada sauce and pepper jack cheese, it's a tasty and satisfying option for any Mexican food lover.
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Healthy Chicken Fajita Bake
Main Ingredients: Boneless Skinless Chicken Breasts, Taco Seasoning
Looking for a healthy and easy meal option? This chicken fajita bake is the perfect solution. Made with chicken breast, bell peppers, and onions, this dish is packed with protein and veggies. Plus, with the addition of avocado and lime juice, it's a fresh and flavorful way to enjoy your favorite Mexican flavors.
This Mexican chicken casserole is a delicious and hearty meal option. Made with chicken breasts, black beans, and taco seasoning, this dish is packed with flavor. Plus, with the addition of corn and cheddar cheese, it's a tasty and satisfying way to enjoy your favorite Mexican flavors.
This Mexican street corn salad is a fresh and tasty side dish to pair with any beer can chicken recipe. Made with corn, red onion, and cotija cheese, this salad is packed with flavor and texture. Plus, with the addition of cilantro and lime juice, it's a refreshing and flavorful option.
For a sweet and unique dessert option, give this Mexican flan a try. Made with eggs, condensed milk, and vanilla extract, this creamy and delicious custard is a staple in Mexican cuisine. Plus, with the addition of caramel sauce, it's a decadent and indulgent treat.
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Bacon, Egg & Cheese Biscuit Bake
Main Ingredients: Eggs, Milk, Biscuits, Bacon, Shredded Cheese, Salt
This breakfast biscuit bake is a tasty and convenient option for any Mexican food lover. Made with refrigerated biscuits, bacon, and eggs, this dish is packed with flavor and protein. Plus, with the addition of salsa and cheddar cheese, it's a tasty and unique twist on a classic breakfast dish.
Looking for a traditional and authentic Mexican rice recipe? This is the one for you. Made with long-grain rice, tomato sauce, and chicken broth, this rice is flavorful and delicious. Plus, with the addition of onion and garlic, it's a perfectly seasoned side dish for any Mexican-inspired meal.
This healthy Mexican casserole is a tasty and nutritious option for any weeknight meal. Made with lean ground turkey, black beans, and quinoa, this dish is packed with protein and nutrients. Plus, with the addition of corn and shredded cheese, it's a delicious and satisfying way to enjoy your favorite Mexican flavors.
No Mexican meal is complete without a side of beans. This Mexican pinto bean recipe is a simple and flavorful option. Made with pinto beans, onion, and jalapeño, these beans are packed with flavor and a little bit of spice. Plus, they're a great source of protein and fiber to round out any meal.
How to Make Mexican Biscuit Bake
Ingredients:
1 can of refrigerated biscuits
1 lb of ground breakfast sausage
1 small onion, diced
1 bell pepper, diced
1 jalapeno, seeded and diced
1 cup of shredded cheddar cheese
1/2 cup of salsa
1/4 cup of chopped fresh cilantro
1 tsp of cumin
1 tsp of chili powder
1/2 tsp of garlic powder
1/2 tsp of onion powder
1 tsp of salt
1/2 tsp of black pepper
Instructions:
Preheat your oven to 375°F (190°C).
In a large skillet, cook the ground sausage over medium heat until browned, breaking it up into crumbles as it cooks. Drain the excess fat and set the sausage aside.
In the same skillet, sauté the onion, bell pepper, and jalapeno until they are softened and beginning to caramelize.
Add the cumin, chili powder, garlic powder, onion powder, salt, and pepper to the skillet and stir to combine with the vegetables.
Remove the skillet from heat and stir in the salsa and cilantro.
Open the can of refrigerated biscuits and separate them into individual rounds.
Using your hands, flatten each biscuit into a thin circle and place them in a greased 9x13 inch baking dish, slightly overlapping each other.
Spoon the sausage and vegetable mixture on top of the biscuits, spreading it out evenly.
Sprinkle the shredded cheddar cheese over the top of the sausage mixture.
Bake the Mexican biscuit bake for 25-30 minutes or until the biscuits are golden brown and the cheese is melted and bubbly.
Allow the dish to cool for a few minutes before serving. Garnish with additional cilantro, if desired.
Customize Your Mexican Biscuit Bake
One of the best things about this recipe is its versatility. You can easily customize it to suit your taste preferences and dietary restrictions. For example, if you prefer a spicier dish, add some diced jalapenos to the sausage mixture or top it off with some hot sauce before serving. For a vegetarian option, omit the sausage and add more vegetables like diced zucchini, corn, or black beans. You can also use different types of cheese, such as pepper jack or Mexican blend, to add even more flavor. The possibilities are endless with this Mexican biscuit bake recipe.
In conclusion, this Mexican biscuit bake recipe is a delicious and easy way to add a little fiesta to your breakfast routine. With its bold flavors and customizable options, it's sure to become a new family favorite. So next time you're craving a hearty and flavorful breakfast, give this recipe a try and enjoy a taste of Mexico in every bite.
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