17 Mexican Benedict Recipe Experience Flavor Like Never Before!

Published on: Apr 16, 2024

For those who love a hearty breakfast with a Mexican twist, the Mexican Benedict is the perfect dish to start your day off right. This unique take on the classic Eggs Benedict combines traditional Mexican flavors and ingredients to create a mouth-watering breakfast dish that is sure to satisfy your cravings. Whether you are looking for a new brunch recipe or simply want to switch up your morning routine, this Mexican Benedict recipe is a must-try.

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Mexican Eggs Benedict takes a classic breakfast dish to a whole new level. With a spicy twist on traditional hollandaise sauce, this recipe will wake up your taste buds and leave you wanting more. The combination of a perfectly poached egg, crispy ham, and a creamy avocado hollandaise is simply irresistible. This dish is perfect for a special occasion or a lazy Sunday morning brunch.
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Mexican Eggs Benedict with Avocado Hollandaise

Main Ingredients: Eggs, English Muffins, Refried Beans, Chili Powder
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If you love avocado, then this recipe is for you. The creamy avocado hollandaise adds a refreshing and healthy twist to the traditional dish. The smooth texture and subtle flavors of the avocado pair perfectly with the rich flavors of the poached egg and ham. This dish is not only delicious but also packed with nutrients, making it a great way to start your day.
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Easy Mexican Eggs Benedict w/ Tofu Chorizo & Chipotle...

Main Ingredients: Whole Wheat English Muffins, Eggs, Water, Avocados
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For all the vegetarians out there, don't worry, we've got you covered. This easy Mexican Eggs Benedict recipe uses tofu chorizo as a substitute for the traditional ham. Combined with the smoky and spicy chipotle hollandaise, this dish is bursting with flavor. You won't even miss the meat in this delicious and satisfying breakfast dish.
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MEXICAN EGGS BENEDICT WITH CHIPOTLE HOLLANDAISE

Main Ingredients: Plain Greek Yogurt, Fresh Lemon Juice, Egg Yolk, Dijon
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Shake up your breakfast routine with this Mexican-inspired twist on Eggs Benedict. The chipotle hollandaise adds a smoky and spicy kick to the classic dish, taking it to a whole new level. The combination of flavors and textures in this dish will have your taste buds dancing with joy. Plus, it's so easy to make, you'll want to have it every day.
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Mexican Chipotle Sweet Potato Eggs Benedict

Main Ingredients: Flavored Oil, Sweet Potato, Roma Tomatoes, Avocado
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This recipe is perfect for those looking for a healthier alternative to traditional Eggs Benedict. The sweet potato adds a touch of sweetness and a boost of nutrients to the dish, while the chipotle hollandaise brings a spicy and smoky flavor. This dish is not only delicious but also gluten-free and packed with vitamins and minerals.
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Eggs Benedict

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It wouldn't be a list of top 20 Eggs Benedict recipes without including the classic version. The combination of a perfectly poached egg, crispy ham, and creamy hollandaise sauce is a breakfast staple for a reason. This dish is simple yet elegant, making it a perfect option for a special occasion or a lazy weekend morning.
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For a sweet and delicious dessert option, try this Mexican Flan recipe. Made with creamy condensed milk and topped with a rich and decadent caramel sauce, this dish is sure to satisfy your sweet tooth. The hint of cinnamon adds a warm and spicy flavor to the dish, making it the perfect ending to any Mexican-inspired meal.
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This recipe puts a Mexican spin on the classic Eggs Benedict dish. With the addition of spicy chorizo and creamy avocado, this dish is bursting with flavor. The creamy hollandaise sauce ties all the flavors together for a mouthwatering breakfast option. Plus, it's easy to customize with your favorite toppings.
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Cotija Guacamole + Chorizo Eggs Benedict with Honey...

Main Ingredients: Asparagus, Olive Oil, Salt, Pepper, Chorizo
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For a unique and delicious twist on Eggs Benedict, try this recipe featuring cotija guacamole and chorizo. The creamy and tangy guacamole adds a refreshing element to the dish, while the spicy chorizo brings a burst of flavor. The honey drizzle adds a touch of sweetness that balances out the spice. This dish is a must-try for any Eggs Benedict lover.
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Mom’s Mexican Cornbread

Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
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If you love cornbread, then you'll love this Mexican twist on the classic dish. The addition of green chilies and cheese adds a flavorful kick to the traditional recipe. It's the perfect accompaniment to a hearty bowl of chili or served on its own as a snack or side dish. This recipe is sure to become a family favorite.
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No Mexican-inspired meal is complete without a side of flavorful Mexican rice. This recipe is simple yet delicious, with a perfect balance of spices and a touch of tomato sauce for added flavor. It's the perfect side dish for any Mexican-inspired meal, from tacos to enchiladas.
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Mexican Chorizo Huevos Rancheros

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This recipe takes the traditional Huevos Rancheros dish and adds a spicy twist with the addition of chorizo. The combination of the spicy meat, creamy egg, and flavorful sauce creates a mouthwatering breakfast option. It's easy to make and can be customized with your favorite toppings.
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For a sweet and indulgent treat, try these Mexican Cinnamon Brownies. The warm and spicy cinnamon adds a unique twist to the classic dessert, making it perfect for any occasion. Plus, they're easy to make and guaranteed to satisfy any chocolate craving.
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The Perfect Blend of Flavors

The Mexican Benedict is a delicious fusion of traditional Mexican ingredients and flavors with the classic Eggs Benedict dish. Instead of English muffins, this recipe uses crispy corn tortillas as the base, adding a satisfying crunch to each bite. The rich and tangy flavor of avocado is added in the form of a creamy guacamole, replacing the traditional Hollandaise sauce. This not only adds a unique twist to the dish but also makes it a healthier option. The spicy kick of jalapenos adds a burst of flavor to the dish, making it perfect for those who enjoy a little heat in their meals. And of course, the star of the dish, poached eggs, adds a rich and velvety texture to each bite.

The Key Ingredient: Salsa Verde

What truly sets this Mexican Benedict apart is the use of salsa verde instead of the traditional Hollandaise sauce. Salsa verde is a tangy and flavorful Mexican sauce made with tomatillos, onions, cilantro, and spices. It adds a burst of freshness and acidity to the dish, making it even more delicious. The best part? Salsa verde is incredibly easy to make at home and can be stored in the fridge for future use.

How to Make It

To make this mouth-watering Mexican Benedict, start by preparing the guacamole and salsa verde. Next, fry the corn tortillas until crispy and poach the eggs. Assemble the dish by placing the tortillas on a serving plate, followed by a layer of guacamole, poached eggs, and salsa verde. Top it off with some sliced jalapenos and fresh cilantro for an added pop of flavor. The end result is a beautiful and delicious breakfast dish that will impress your taste buds. In conclusion, the Mexican Benedict is a unique and flavorful breakfast dish that is perfect for those who love a little Mexican twist in their meals. With the perfect blend of flavors and fresh ingredients, this dish is a must-try for anyone looking to switch up their breakfast routine. So why not give it a try and indulge in a delicious and satisfying breakfast that will leave you wanting more. HTML Code: <h2>The Perfect Blend of Flavors</h2> <p>The Mexican Benedict is a delicious fusion of traditional Mexican ingredients and flavors with the classic Eggs Benedict dish. Instead of English muffins, this recipe uses crispy corn tortillas as the base, adding a satisfying crunch to each bite. The <b>rich and tangy flavor of avocado</b> is added in the form of a creamy guacamole, replacing the traditional Hollandaise sauce. This not only adds a unique twist to the dish but also makes it a healthier option. The <b>spicy kick of jalapenos</b> adds a burst of flavor to the dish, making it perfect for those who enjoy a little heat in their meals. And of course, the star of the dish, <b>poached eggs</b>, adds a rich and velvety texture to each bite.</p> <h3>The Key Ingredient: Salsa Verde</h3> <p>What truly sets this Mexican Benedict apart is the use of <b>salsa verde</b> instead of the traditional Hollandaise sauce. Salsa verde is a tangy and flavorful Mexican sauce made with tomatillos, onions, cilantro, and spices. It adds a burst of freshness and acidity to the dish, making it even more delicious. The best part? Salsa verde is incredibly easy to make at home and can be stored in the fridge for future use.</p> <h3>How to Make It</h3> <p>To make this mouth-watering Mexican Benedict, start by preparing the guacamole and salsa verde. Next, fry the corn tortillas until crispy and poach the eggs. Assemble the dish by placing the tortillas on a serving plate, followed by a layer of guacamole, poached eggs, and salsa verde. Top it off with some sliced jalapenos and <b>fresh cilantro</b> for an added pop of flavor. The end result is a beautiful and delicious breakfast dish that will impress your taste buds.</p> <p>In conclusion, the Mexican Benedict is a unique and flavorful breakfast dish that is perfect for those who love a little Mexican twist in their meals. With the perfect blend of flavors and fresh ingredients, this dish is a must-try for anyone looking to switch up their breakfast routine. So why not give it a try and indulge in a delicious and satisfying breakfast that will leave you wanting more.</p>
17 mexican benedict recipe Experience flavor like never before!

Mexican Eggs Benedict

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 butternut squash
  • 1 tablespoon olive oil
  • 1 large avocado smashed with a fork
  • 170 grams ground chorizo approx. 5 chorizo sausage, removed from their casings
  • 4 large eggs
  • 1 teaspoon white vinegar
  • 1 jalapeno sliced
  • 1 tablespoon chopped cilantro
  • 2 egg yolks
  • 1/4 teaspoon salt
  • 1 tablespoon lime juice
  • 1 tablespoon chipotle pepper in adobo chopped, or 1 tsp chipotle powder
  • 1/4 cup melted butter Or ghee for Paleo/Whole30

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 345 milligrams
  • Fat : 31 grams
  • Fiber : 6 grams
  • Protein : 10 grams
  • SaturatedFat : 11 grams
  • Sodium : 1080 milligrams
  • Sugar : 4 grams
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