20 Mexican Beer Can Chicken Recipe Savor The Mouthwatering Goodness!

Published on: Mar 17, 2024

When it comes to grilling, there's nothing quite like a juicy and flavorful chicken cooked to perfection. And if you're looking to add a little Mexican flair to your next barbecue, then you definitely need to try this mouthwatering mexican beer can chicken recipe. Combining the perfect blend of spices, mexican beer, and a unique cooking method, this recipe is sure to be a crowd-pleaser. So, grab your apron and get ready to impress your guests with this delicious and professional take on a classic dish.

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Beer Can Chicken

Main Ingredients: Chicken, Thyme, Olive Oil, Beer

BBQ Beer Can Chicken | My Nourished Home

If you're bored of the same old grilled chicken, why not try making beer can chicken? This cooking method involves inserting a can of beer into the cavity of a whole chicken and cooking it on the grill or in the oven. The result is a juicy and flavorful chicken that is sure to impress your friends and family. Here are 10 delicious beer can chicken recipes for you to try out.

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Beer Can Chicken Nachos

Main Ingredients: Chicken, Chili Powder, Onion Powder, Cumin, Dried

BBQ Chicken Nachos Recipe - Easy Chicken Recipes (HOW TO VIDEO)

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Turn your beer can chicken into a delicious appetizer by making beer can chicken nachos. Simply shred the chicken and place it on top of tortilla chips along with your favorite toppings like cheese, salsa, and guacamole. Pop it in the oven until the cheese is melted and you have a tasty and unique twist on classic nachos.

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Beer Can Chicken

Main Ingredients: Chicken, Lawrys Seasoning Salt, Seasoning, Olive Oil

For a simple and flavorful beer can chicken, try this recipe with garlic and rosemary. Rub the chicken with a mixture of minced garlic, chopped rosemary, and olive oil before placing it on the beer can to cook. The result is a juicy and aromatic chicken that will have your taste buds singing.

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Smoked Beer Can Chicken

Main Ingredients: Kosher Salt, Thyme, Chicken, Olive Oil, Salt, Dill

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COVERED IN BACON: Smoked Beer Can Chicken

If you have a smoker, try making beer can chicken using this method for a mouth-watering smoky flavor. Simply place the chicken on the beer can and smoke it for a few hours until it reaches an internal temperature of 165°F. The end result is a tender and flavorful chicken that you won't be able to resist.

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Juicy Beer Can Chicken

Main Ingredients: Chicken, Beer, Barbecue Rub

This delicious, juicy Beer Can Chicken on your grill is so easy! Plus ...

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Add a touch of sweetness to your beer can chicken by glazing it with a mixture of honey, Dijon mustard, and apple cider vinegar. The honey will caramelize and create a delicious sticky glaze on the chicken, making it even more irresistible.

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Smoked Beer Can Chicken with Mexican BBQ Sauce

Main Ingredients: Chicken, Beer, Ancho Chili Powder, Smoked Paprika

Smoked Beer Can Chicken - Gimme Some Grilling

Take your beer can chicken to the next level by adding a Mexican twist. This recipe involves smoking the chicken and then brushing it with a homemade BBQ sauce made with chipotle peppers, lime juice, and tequila. The result is a smoky and spicy chicken with a touch of tanginess.

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Traeger Beer Can Chicken

Main Ingredients: Chicken, Rub, Beer

Beer Can Chicken | Make Beer Chicken on a Traeger Wood Pellet Grill

If you have a Traeger grill, try making beer can chicken using this recipe for a perfectly cooked and flavorful bird. This recipe involves brining the chicken overnight and then cooking it on the grill with a beer can and a mixture of herbs and spices. The end result is a tender and juicy chicken with a delicious smoky flavor.

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Baked Beer Can Chicken

Main Ingredients: Garlic Powder, Seasoned Salt, Onion Powder, Dried

Oven Roasted Beer Can Chicken - Big Bear's Wife

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Don't have a grill? No problem. You can still make beer can chicken in the oven with this recipe. The chicken is rubbed with a mixture of olive oil, garlic powder, and paprika before being placed on a beer can and baked until it reaches an internal temperature of 165°F. The result is a crispy and flavorful chicken that will have you licking your fingers.

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Beer-can Chicken (for the oven)

Main Ingredients: Whole Chicken, Beer, Onion Powder, Garlic Powder

Beer Can Chicken Recipe - Juicy and Ready in an Hour! | Recipe ...

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If you want to make beer can chicken but don't have a beer can holder, this recipe is for you. Instead of using a beer can, this recipe involves using a small baking dish filled with beer and herbs to create the same effect. The chicken is then oven-roasted until it's perfectly cooked and ready to be devoured.

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BBQ Beer Can Chicken

Main Ingredients: Chicken, Bbq Seasoning, Beer

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BBQ Beer Can Chicken on the Smoker or Grill | Recipe | Can chicken ...

BBQ Beer Can Chicken - Cooks Well With Others

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For a classic and delicious beer can chicken recipe, try this BBQ version. The chicken is rubbed with a mixture of spices and brown sugar before being placed on a beer can and cooked on the grill. Once it's done, brush it with your favorite BBQ sauce for a finger-licking good meal.

Preparing the Chicken

To start off, you'll need a whole chicken (about 4-5 pounds) that has been rinsed and thoroughly dried. Make sure to remove any giblets or excess fat from the inside of the chicken. Next, you'll need to season the chicken with a blend of mexican spices such as cumin, paprika, and chili powder. Rub the spices all over the chicken, including inside the cavity. This will give the chicken a rich and bold flavor that will pair perfectly with the mexican beer.

Choosing the Right Beer

When it comes to mexican beer, there are plenty of options to choose from. However, for this recipe, it's best to use a mexican lager such as Corona, Tecate, or Modelo. The light and crisp flavor of these beers complements the spices and adds a delicious citrusy undertone to the chicken. Open a can of your chosen beer and take a few sips to make some room in the can.

Beer Can Method

Now comes the fun part – the beer can method. This unique cooking technique involves placing the chicken on top of the half-full beer can, which will act as a stand for the chicken. This method allows the chicken to cook evenly and stay moist while also infusing it with the flavors of the mexican beer. Carefully place the chicken on top of the beer can, making sure it is balanced and standing upright.

Grilling the Chicken

Preheat your grill to medium-high heat and place the chicken (standing on the beer can) on the grill. Cover the grill and let the chicken cook for about 1 hour and 15 minutes. Make sure to check the chicken's internal temperature, which should reach at least 165°F for safe consumption. Once the chicken is fully cooked, carefully remove it from the grill and let it rest for about 10 minutes before carving.

Serving Suggestions

This mexican beer can chicken pairs well with a variety of side dishes such as mexican street corn, grilled vegetables, or rice and beans. You can also serve it with some fresh salsa or guacamole for an extra kick of flavor. And don't forget to crack open a cold mexican beer to enjoy alongside your delicious meal.

Conclusion

With its zesty and flavorful taste, this mexican beer can chicken recipe is a must-try for any barbecue enthusiast. So, next time you're looking to impress your guests with a unique and well-organized dish, give this recipe a try. And remember, always drink and grill responsibly!