Mexican beef taco meat is a beloved and classic dish that never fails to satisfy cravings for delicious, flavorful food. Whether you're a meat-lover or a vegetarian, there are countless ways to prepare this dish to cater to your tastes and dietary preferences. In this article, we will explore a professional and well-organized recipe for Mexican beef taco meat that will have your taste buds singing and your family and friends asking for seconds.
Main Ingredients: Ground Beef, Onion, Taco Seasoning, Sauce, Water
Looking for an easy and delicious meal to make in your slow cooker? Look no further than this slow cooker taco meat recipe! This flavorful and tender meat is perfect for filling tacos, burritos, or even topping off a salad. The best part? It's less than 300 calories per serving! Simply season your beef with a blend of Mexican spices and let it cook low and slow for a fiesta in your mouth.
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Less than 300 Calorie Beef Taco with Mango Salsa
Main Ingredients: Red Onion, Mango, Tomato, Avocado, Chopped Cilantro
Craving a taco but trying to watch your calorie intake? This delicious and healthy beef taco with mango salsa is the perfect solution. The homemade salsa adds a refreshing and exotic twist to the traditional taco, while the lean ground beef keeps it low in calories. This recipe is also easy to customize with your favorite toppings, like avocado, cilantro, or jalapenos.
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Doritos Taco Salad
Main Ingredients: 95 Lean Ground Beef, Taco Seasoning Reduced Sodium
Take your taco game to the next level with this Doritos taco salad. This fun and crunchy twist on a traditional salad is perfect for a potluck or even a weeknight dinner. Simply layer your choice of protein, like ground beef or shredded chicken, with your favorite taco toppings and crushed Doritos. Top it off with a creamy dressing and enjoy the explosion of flavors in every bite.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
If you love spicy and cheesy Mexican food, then you have to try these beef enchiladas. The tender beef, wrapped in a warm tortilla and smothered in a rich and flavorful enchilada sauce, will have your taste buds singing. And for an extra zing, top it off with some sour cream and guacamole.
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Taco Lasagna
Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
Why choose between tacos and lasagna when you can have both? This taco lasagna combines layers of tortillas, seasoned ground beef, refried beans, and cheese for a hearty and delicious meal. This recipe is also perfect for meal prepping, as it can easily be reheated for a quick and satisfying lunch or dinner.
For a taste of authentic Mexican street food, try these Mexican street tacos. These flavorful and juicy tacos are made with marinated steak, onions, and cilantro, all wrapped in a warm corn tortilla. You can also add your own twist with toppings like lime, avocado, or cotija cheese. Serve with a side of charro beans for the ultimate street taco experience.
Love Taco Bell's Mexican pizza? Now you can make it at home with this copycat recipe. This crispy and flavorful pizza is made with layers of refried beans, seasoned ground beef, and cheese, all topped with a sauce and fresh vegetables. It's the perfect meal for a fun and relaxed night in.
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Taco Soup
Main Ingredients: Lean Ground Beef, Yellow Onion, Garlic, Jalapeno, Diced
Soup doesn't have to be boring, especially when it's a hearty and flavorful taco soup. This recipe is filled with all the classic taco flavors, like ground beef, beans, corn, and taco seasoning, but in a warm and comforting soup form. It's also a great way to use up any leftover taco ingredients you may have on hand.
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Birria Taco
Main Ingredients: Boneless Chuck Roast, Kosher Salt, Pepper, Vegetable
Birria tacos have been gaining popularity lately, and for good reason. These spicy and savory tacos are made with slow-cooked beef and a rich and flavorful broth. The meat is then wrapped in a warm tortilla and topped with onions, cilantro, and a side of the delicious broth for dipping. Don't be afraid to add some hot sauce for an extra kick.
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Taco Bell Tacos
Main Ingredients: Ground Chuck, Corn Flour, Chili Powder, Onion Powder
Sometimes, you just can't beat the classic Taco Bell tacos. But why spend money on takeout when you can make them at home? This recipe recreates the iconic tacos with seasoned ground beef, crunchy taco shells, and all your favorite toppings, like shredded lettuce, diced tomatoes, and shredded cheese. Serve with some chips and salsa for the full Taco Bell experience.
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Taco Bake {Mexican Pizza}
Main Ingredients: Ground Beef, Taco Seasoning, Water, Flour Tortillas
This taco bake is another fun and creative twist on the traditional Mexican pizza. Instead of a tortilla, this recipe uses a flaky and buttery crescent roll crust, topped with all your favorite taco toppings. It's an easy and delicious way to satisfy those taco cravings.
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Mexican Taco Flatbread Pizza
Main Ingredients: Flatout Flatbreads, Lean Ground Beef, Taco Seasoning
If you're a fan of flatbread pizzas, then you have to try this Mexican taco flatbread pizza. The combination of crispy flatbread, seasoned ground beef, and spicy jalapenos is a match made in flavor heaven. You can also customize the toppings with your favorite vegetables, like red onions or bell peppers.
Barbacoa is a traditional Mexican dish made with slow-cooked beef and a blend of spices and chilies. This tender and mouthwatering meat is perfect for filling tacos, burritos, or even topping off a salad. You can also add some guacamole and salsa for a burst of freshness in every bite.
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Taco Bell Crunchwrap Supreme
Main Ingredients: Ground Beef, Taco Seasoning, Large Flour Tortillas
Craving a Crunchwrap Supreme from Taco Bell? Now you can make it at home with this copycat recipe. This crispy and satisfying dish is made with a tortilla filled with seasoned ground beef, nacho cheese, and all your favorite toppings. It's then folded into a crunchy hexagon shape and lightly grilled for a crispy and cheesy delight.
Quesadillas are a quick and easy meal option, and this Mexican beef quesadilla is no exception. Simply fill a tortilla with seasoned ground beef, cheese, and any other toppings you desire, and cook until the cheese is melted and the tortilla is crispy. Serve with some sour cream and salsa for dipping.
This easy Mexican casserole is a great option for feeding a crowd or meal prepping for the week. It's made with layers of tortillas, seasoned ground beef, beans, and cheese, all baked to perfection. You can also add some chopped green chilies or black olives for an extra flavor boost.
Similar to the Mexican casserole, this taco casserole is made with layers of tortillas, seasoned ground beef, and cheese. But this recipe also includes a layer of taco sauce for an extra kick. Top it off with some sour cream and green onions for a delicious and easy meal.
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Taco Casserole
Main Ingredients: Ground Beef, Chopped Onion, Chopped Bell Pepper, Taco
This Mexican pizza is a simple and delicious meal that the whole family will love. It's made with layers of tortillas, seasoned ground beef, and cheese, all topped with a homemade salsa. You can also add some black beans and cilantro for an extra Mexican twist.
This ultimate taco salad is everything you could want in a salad and more. It's loaded with seasoned ground beef, beans, corn, cheese, and all your favorite toppings, like avocado, tomatoes, and black olives. Top it off with a creamy and spicy dressing and enjoy a healthy and flavorful meal.
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The Ultimate Taco Salad
Main Ingredients: Ground Beef, Water, Taco Seasoning, Romaine Lettuce
Ingredients and Preparation
Ingredients:
1 pound of ground beef
1 tablespoon of olive oil
1 small onion, diced
2 cloves of garlic, minced
1 tablespoon of chili powder
1 teaspoon of cumin
1 teaspoon of paprika
1/2 teaspoon of dried oregano
1/4 teaspoon of cayenne pepper (optional for some heat)
1/4 cup of water
Salt and pepper to taste
Preparation:
In a large skillet, heat the olive oil over medium-high heat.
Add the diced onions and minced garlic, and cook until they become translucent.
Add the ground beef and cook until it is browned and fully cooked, breaking it up with a spatula as it cooks.
Once the beef is cooked, add the chili powder, cumin, paprika, oregano, and cayenne pepper (if using) to the skillet. Mix well to evenly coat the beef.
Pour in the water and continue to cook for a few more minutes until the mixture thickens slightly.
Season with salt and pepper to taste.
Remove from heat and let the mixture cool for a few minutes before assembling your tacos.
Using the Taco Meat
Assembling the Tacos:
To assemble your Mexican beef tacos, you will need:
8-10 soft or hard taco shells
1 cup of shredded cheddar or Mexican blend cheese
1 cup of shredded lettuce
1 cup of diced tomatoes
1/2 cup of diced red onion
1/2 cup of chopped cilantro
Sour cream, for topping (optional)
Salsa, for topping (optional)
Preheat your oven to 375°F (190°C).
Place the taco shells on a baking sheet and bake for 5-7 minutes until they are crispy.
Fill each taco shell with a few spoonfuls of the prepared beef taco meat.
Add the shredded cheese on top of the meat.
Place the tacos back in the oven for another 3-5 minutes, until the cheese is melted.
Remove from the oven and let cool for a minute.
Top each taco with shredded lettuce, diced tomatoes, red onion, and cilantro.
For added flavor, you can also top with sour cream and salsa.
Serve and enjoy your delicious homemade Mexican beef tacos!
With this easy and delicious recipe, you can make your own Mexican beef taco meat at home in no time. You can also use this flavorful meat in other dishes, such as burritos, quesadillas, and even on top of a salad for a healthier option. So next time you're craving Mexican food, skip the takeout and make your own tasty and customizable beef tacos with this recipe. Buen provecho!