19 Mexican Beef Mince Burrito Recipe Prepare To Be Amazed!

Published on: Mar 29, 2024

Mexican burritos are a beloved dish, known for their delicious combination of flavors and satisfying fillings. One of the most popular variations is the beef mince burrito, which is filled with savory ground beef, beans, cheese, and other tasty toppings. In this article, we will share a professional and well-organized recipe for making the perfect Mexican beef mince burrito at home. Get your ingredients ready and let's get cooking!

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This hearty and flavorful Mexican Beef Casserole is sure to be a hit at your next family dinner. Ground beef is cooked with onions, garlic, and spices then layered with tortillas, beans, and cheese before being baked to perfection. Serve with your favorite toppings and enjoy this delicious twist on a classic casserole.
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How to Make the Perfect Mexican Beef Mince Burrito

Step 1: Gather Your Ingredients

Before you start making your burrito, make sure you have all the necessary ingredients on hand. For this recipe, you will need ground beef, onion, garlic, chili powder, cumin, canned beans, salsa, cheddar cheese, tortillas, and your choice of toppings such as sour cream, guacamole, and cilantro. Having everything ready beforehand will make the cooking process much easier and more efficient.

Step 2: Cook the Beef Mince

In a large skillet, heat some oil over medium heat and add in the ground beef, onion, and garlic. Cook until the beef is browned and the onion is softened. Then, add in the chili powder and cumin and stir until well combined. This will give your beef mince a deliciously spicy flavor.

Step 3: Add the Beans and Salsa

Next, add in a can of beans (pinto or black beans work well) and a jar of salsa. Stir everything together and let it cook for a few more minutes until the beans are heated through.

Step 4: Assemble the Burrito

Take a tortilla and place it on a flat surface. Add a generous amount of the beef mince filling onto the center of the tortilla. Top it with some cheddar cheese and any other desired toppings.

Step 5: Roll and Cook the Burrito

Fold the sides of the tortilla over the filling and then roll it up tightly. Place the burrito, seam side down, in a hot skillet and cook for a few minutes on each side until it is golden and crispy.

Step 6: Serve and Enjoy

Once your burrito is cooked, remove it from the skillet and place it on a plate. You can cut it in half for easy eating or enjoy it whole. Serve with additional toppings such as sour cream, guacamole, and cilantro for added flavor. Now that you have the perfect Mexican beef mince burrito, take a bite and savor the delicious combination of flavors. This recipe is sure to become a favorite in your household and will have you craving it time and time again. Enjoy your homemade burrito and impress your family and friends with your cooking skills.
19 mexican beef mince burrito recipe Prepare to be amazed!

Mexican Beef Casserole

yield: 6 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 750 grams minced beef
  • 1 onion
  • 3 cloves garlic
  • 1/2 red bell pepper
  • 1 can tomato paste
  • 8 stalks celery
  • 3/4 cup beef stock
  • fresh chives
  • 1 parsnip
  • olive oil
  • 1 tablespoon spice Mexican
  • 1/2 tablespoon chili cumin and cayenne powder together
  • salt
  • pepper

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 85 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 26 grams
  • SaturatedFat : 8 grams
  • Sodium : 450 milligrams
  • Sugar : 5 grams
  • TransFat : 1.5 grams
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