19 Mexican Beef Enchilada Casserole Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
Mexican beef enchilada casserole is a popular and delicious dish that combines the bold flavors of Mexican cuisine with the comforting warmth of a casserole. This recipe is perfect for busy weeknights, as it can be made ahead of time and reheated for an easy and satisfying dinner. Not only is it easy to make, but it also uses simple and affordable ingredients that can be found at any grocery store. In this article, we will walk you through the steps of making this mouth-watering dish, as well as provide some tips and variations to make it your own.
Main Ingredients: Ground Beef, White Onion, Garlic Cloves, Kosher Salt
This classic beef enchilada casserole recipe is a family favorite. It's made with layers of corn tortillas, seasoned ground beef, and plenty of cheese. The secret to the perfect enchilada casserole is to use a combination of cheddar and monterey jack cheese for maximum flavor. Serve with your favorite toppings like sour cream, avocado, and cilantro for a delicious and satisfying meal.
2of 15
Ground Beef Enchilada Casserole
Main Ingredients: Lean Ground Beef, White Onion, Taco Seasoning, Red
If you're looking for a quick and easy weeknight meal, this ground beef enchilada casserole is the way to go. Made with just a handful of ingredients, this casserole is ready in under an hour. Layer corn tortillas with seasoned ground beef, enchilada sauce, and cheese for a tasty and budget-friendly meal.
3of 15
Slow Cooker Beef Enchilada Casserole
Main Ingredients: Beef Stew Meat, Red Enchilada Sauce, Salsa, Green
This slow cooker beef enchilada casserole is the perfect meal for busy days. Simply layer tortillas, ground beef, enchilada sauce, and cheese in your slow cooker and let it cook on low for 6-8 hours. The result is a delicious and tender casserole that is sure to please the whole family.
4of 15
Black Bean and Beef Enchilada Casserole
Main Ingredients: Ground Beef, Small Onion, Chili Powder, Ground Cumin
This black bean and beef enchilada casserole is a healthier twist on the traditional recipe. The addition of black beans adds extra protein and fiber, making this dish a bit more nutritious. Plus, the combination of black beans and beef makes for a delicious and flavorful casserole that is sure to become a family favorite.
5of 15
Crock Pot Shredded Beef Enchilada Casserole
Main Ingredients: Rump Roast, Red Enchilada Sauce, Salsa, Green Chilies
This crock pot shredded beef enchilada casserole is another great option for those busy days. It's made with tender and flavorful shredded beef that is slow cooked to perfection. Layer the beef with corn tortillas, enchilada sauce, and cheese for a hearty and delicious meal that requires minimal effort.
6of 15
Slim & Healthy Ground Beef Enchilada Casserole
Main Ingredients: Nonstick Cooking Spray, Onion, Garlic, Lean Ground
If you're looking for a healthier option, this slim and healthy ground beef enchilada casserole is the perfect choice. It's made with lean ground beef, whole wheat tortillas, and reduced-fat cheese. But don't worry, the flavor is not compromised in this dish. It's still just as delicious as the traditional version.
7of 15
Easy Beef Enchilada Casserole
Main Ingredients: Ground Beef, White Onion, Cumin, Chili Powder, Pepper
Looking for an easy and foolproof recipe? This easy beef enchilada casserole is the answer. The ingredients are simple and the instructions are straightforward, making it a great option for beginner cooks. And the end result is a mouthwatering and satisfying meal that everyone will love.
8of 15
Beef Enchilada Casserole
Main Ingredients: Vegetable Oil, Lean Ground Beef, Medium Onion, Garlic
This beef enchilada casserole is a classic and simple recipe that is perfect for any occasion. Made with just a few ingredients, this casserole is budget-friendly and easy to make. It's perfect for those days when you want a hearty meal without all the fuss.
9of 15
5 Ingredient Ground Beef Enchilada Casserole
Main Ingredients: Lean Ground Beef, Enchilada Sauce, Shredded Mexican
This 5 ingredient ground beef enchilada casserole is another great option for those busy days when you don't have a lot of time to cook. It's made with just five simple ingredients, but the end result is a flavorful and delicious casserole that is sure to please.
10of 15
Cheesy Beef Enchilada Casserole
Main Ingredients: Ground Beef, Garlic, Taco Seasoning, Enchilada Sauce
If you love cheese, then this cheesy beef enchilada casserole is the perfect dish for you. It's loaded with layers of cheese, making it extra indulgent and delicious. And the best part? It's easy to make and perfect for feeding a crowd.
11of 15
Enchilada Casserole
Main Ingredients: Tortillas, Lean Ground Beef, Taco Seasoning, Black
This classic enchilada casserole is a great option for those who prefer a milder version. It's made with a homemade enchilada sauce that is not too spicy, making it perfect for kids or those who don't like too much heat. It's also a great recipe for those who like to customize their meals, as you can add your favorite toppings to make it your own.
12of 15
Weight Watchers Beef Enchilada Casserole
Main Ingredients: Lean Ground Beef, Taco Seasoning, Minced Garlic, Black
Watching your weight but still want to indulge in your favorite Mexican dish? This Weight Watchers beef enchilada casserole is the perfect solution. It's made with lean ground beef, low-fat cheese, and a homemade enchilada sauce that is low in points. So go ahead and enjoy this guilt-free casserole without compromising on flavor.
13of 15
Creamy Beef Enchilada Casserole
Main Ingredients: Ground Beef, Cream Of Mushroom Soup, Tomato Soup, Cream
This creamy beef enchilada casserole is a delicious twist on the classic recipe. Instead of using enchilada sauce, this recipe calls for a creamy and flavorful homemade sauce that is made with sour cream, cream of chicken soup, and spices. The result is a rich and luxurious casserole that is sure to impress.
14of 15
5-Ingredient Beef Enchilada Casserole
Main Ingredients: Flour Tortillas, Ground Beef, Enchilada Sauce, Black
This 5-ingredient beef enchilada casserole is another great option for those looking for a quick and easy meal. It's made with just five simple ingredients, but the end result is a flavorful and satisfying casserole that will have your taste buds dancing.
15of 15
Bean and Beef Enchilada Casserole
Main Ingredients: Lean Ground Beef, Onion, Chili Powder, Ground Cumin
This bean and beef enchilada casserole is a great option for those who want to add some extra protein and fiber to their meal. The combination of black beans and seasoned ground beef makes for a hearty and delicious casserole that is sure to become a go-to in your household.
Preparing the Meat
Once you have gathered all your ingredients, the first step in making this Mexican beef enchilada casserole is preparing the meat. You will need 1 pound of ground beef, which can be substituted with ground turkey or chicken for a healthier option. In a large skillet, saute the meat with chopped onions and minced garlic until the meat is fully cooked and the onions are translucent. This will give your casserole a rich and savory base of flavors.
Adding Mexican Flavors
To give your casserole that distinct Mexican taste, you will need to add some Mexican seasonings and spices. You can use a pre-made taco seasoning or make your own by combining cumin, paprika, chili powder, and garlic powder. This will give your meat a bold and smoky flavor that will complement the other ingredients in the casserole.
Layering the Casserole
Once your meat is seasoned, it's time to start layering your casserole. In a 9x13 inch baking dish, spread a layer of enchilada sauce on the bottom. This will prevent the casserole from sticking and add more flavor. Next, place a layer of corn tortillas on top of the sauce, making sure to cover the entire bottom of the dish. Then, add a layer of the meat mixture on top of the tortillas, followed by a layer of shredded cheese. Repeat these layers until you have used up all your ingredients, making sure to end with a layer of cheese on top.
Baking and Serving
Now that your casserole is fully assembled, it's time to bake it in the oven at 375 degrees Fahrenheit for about 25-30 minutes, or until the cheese is melted and bubbly. Once it's done, let it cool for a few minutes before serving. You can top it off with some sliced avocado, diced tomatoes, and a dollop of sour cream for a complete and delicious meal.
Variation Ideas
If you want to change things up, there are endless variations you can try with this Mexican beef enchilada casserole recipe. Instead of ground beef, you can use shredded chicken or pulled pork. You can also add some black beans, sliced bell peppers, or jalapenos for some extra texture and flavor. And for a vegetarian option, you can replace the meat with sauteed veggies like zucchini, mushrooms, and onions.
In conclusion, this Mexican beef enchilada casserole is a versatile and crowd-pleasing dish that is perfect for any occasion. With a few simple ingredients and some creative variations, you can make this recipe your own and enjoy a delicious and comforting meal that the whole family will love. So why not give it a try and see for yourself how easy and tasty this casserole can be?