17 Mexican Beef And Beans Recipe Get Ready To Indulge!

Published on: Mar 17, 2024

Mexican beef and beans is a classic and hearty dish that is loved by many. The combination of tender beef and flavorful beans creates a satisfying and filling meal that can be enjoyed on its own or as a topping for tacos, nachos, or burritos. This recipe is easy to follow and can be made with ingredients that are easily accessible, making it a perfect choice for a quick and delicious weeknight dinner.

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If you're looking for a twist on traditional lasagna, try this Mexican-inspired version. Layers of tender pasta, savory ground beef, and spicy salsa come together to create a flavorful dish that will please your taste buds. With bold flavors and zesty seasonings, this Mexican lasagna is sure to be a hit at your next family dinner or potluck. Plus, it's easy to make and can be prepared ahead of time, making it a convenient choice for busy weeknights.
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Main Ingredients: Ground Beef, Rotel Tomatoes, Beans, Chili Powder
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Get ready for a flavor explosion with this Mexican taco casserole. Layers of tortilla chips, seasoned ground beef, corn, and black beans are topped with a creamy and spicy chipotle ranch dressing. This casserole is easy to prepare and can be customized to your liking, making it a versatile and delicious dish for any occasion.
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If you're looking for a simple and delicious meal, look no further than this easy Mexican casserole. Made with layers of tortillas, ground beef, and cheese, this casserole is comforting and satisfying. The best part? It's ready in under an hour, making it the perfect weeknight meal for busy families. Serve it with a side of salsa and sour cream for the ultimate Mexican feast.
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Stuffed peppers are a classic dish, but have you ever tried them with a Mexican twist? These colorful and flavorful peppers are filled with a mixture of ground beef, rice, and spices, then topped with salsa and cheese. They're easy to make and healthy, making them a perfect choice for a weeknight meal. Plus, they look impressive and are sure to impress your dinner guests.
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Get ready for a taste sensation with this Mexican tater tot casserole. Layers of tater tots, seasoned ground beef, black beans, and cheese come together to create a hearty and flavorful meal. Serve it with a side of avocado and salsa for an extra kick. This casserole is perfect for feeding a crowd and is sure to be a hit at any gathering.
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This one-pot wonder is a delicious and convenient meal that is perfect for busy weeknights. Made with ground beef, rice, and a variety of spices, this casserole is flavorful and satisfying. The best part? It's all cooked in one dish, making clean up a breeze. Top it off with some fresh cilantro and lime wedges for an extra burst of flavor.
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This hearty and flavorful casserole is a must-try for any Mexican food lover. Layers of tortillas, ground beef, and cheese are topped with a spicy and creamy sauce, creating a mouth-watering dish that is sure to please. Serve it with a side of rice and beans for a complete Mexican feast.
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This versatile and customizable Mexican casserole is a great choice for busy weeknights. Made with layers of tortillas, ground beef, and cheese, this casserole is easy to prepare and can be adapted to your family's tastes. Top it off with your favorite Mexican toppings like avocado, salsa, and sour cream for a delicious and satisfying meal.
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This one-skillet wonder is a life-saver for busy families. Made with ground beef, veggies, and cheese, this casserole is packed with flavor and ready in under 30 minutes. Serve it with a side of tortilla chips and guacamole for a complete and satisfying meal. Plus, there's only one pan to clean, making this a perfect weeknight meal.
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This one-pot wonder is a convenient and delicious meal that is perfect for busy weeknights. Made with ground beef, rice, and veggies, this casserole is packed with flavor and nutrients. Plus, there's only one pot to clean, making this a great choice for busy families. Serve it with a side of cornbread and green beans for a complete and tasty meal.
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One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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The Perfect Blend of Flavors

Ingredients

To make this mouth-watering Mexican beef and beans dish, you will need ground beef, black beans, tomatoes, onions, garlic, and a blend of Mexican spices. The combination of these ingredients creates a burst of flavor that will leave your taste buds dancing.

Preparation

To start, heat a large skillet over medium-high heat and add the ground beef. Break up the beef with a wooden spoon and cook until it is browned and fully cooked. Once cooked, drain the excess fat and set the beef aside. Next, in the same skillet, add the diced onions and garlic and cook until they are soft and translucent. Then, add in the chopped tomatoes and cook for a few minutes until they start to soften. Now, it's time to add in the black beans and the cooked beef. Give it a good stir and let it cook for a few more minutes so that all the flavors can blend together. Finally, add in the Mexican spices such as cumin, chili powder, and paprika and let it cook for a few more minutes.

Serving Suggestions

This Mexican beef and beans recipe can be enjoyed in a variety of ways. You can serve it as a filling for tacos or burritos, or as a topping for nachos. You can also enjoy it on its own with some freshly chopped cilantro and a dollop of sour cream. The possibilities are endless! In conclusion, this Mexican beef and beans recipe is a must-try for anyone who loves bold and flavorful dishes. It is easy to make, packed with nutrients, and perfect for a crowd. So, gather your ingredients and give this recipe a try today. Your taste buds will thank you!
17 mexican beef and beans recipe Get ready to indulge!

Mexican Lasagna

yield: 7 total time: 85 minutes
4.5 Stars (4 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds lean ground beef or turkey
  • 1 yellow onion coarsely chopped
  • 2 garlic cloves finely minced
  • 6 ounces tomato paste
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 dash ground cayenne pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 24 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes drained
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups corn kernels frozen, white or yellow
  • 6 ounces olives chopped
  • 10 1/2 lasagna noodles no-boil, I love the Barilla brand, or boil and drain regular lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream light or regular
  • 8 ounces cream cheese light or regular

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 160 milligrams
  • Fat : 41 grams
  • Fiber : 10 grams
  • Protein : 49 grams
  • SaturatedFat : 21 grams
  • Sodium : 2090 milligrams
  • Sugar : 19 grams
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