16 Mexican Beans Recipe From Can Experience Culinary Bliss Now!
Published on: Apr 16, 2024
Mexican cuisine is known for its delicious and flavorful dishes, and one of the key ingredients used in many traditional dishes is Mexican beans. These versatile legumes are not only tasty, but they are also packed with essential nutrients. However, many people shy away from using canned beans, thinking that they are not as good as dried beans. But fear not, as this article will provide you with a tried and tested mexican beans recipe from can that will have your taste buds dancing and your stomach satisfied.
Main Ingredients: Beans, Chicken Bouillon, Butter, Herdez Salsa Verde
Looking for an easy and delicious way to enjoy your favorite Mexican flavors? Look no further than these slow cooker Mexican beans! This recipe is perfect for a busy weeknight or for meal prepping on the weekend. Simply toss the ingredients in your slow cooker and let it do all the work for you. The end result is a hearty and flavorful dish that will have your taste buds dancing with joy.
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Mexican Beans and Rice
Main Ingredients: Olive Oil, Onion, Garlic Clove, Chili Powder, Cumin
There's nothing quite like the combination of tender beans and fluffy rice. This classic Mexican dish is a staple in many households and for good reason. It's budget-friendly, easy to make, and packed with protein and fiber. Plus, with the addition of spices like cumin and chili powder, it's bursting with flavor. Serve it as a side dish or add some protein and make it a main course.
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Drunken Mexican Beans with Cilantro and Bacon
Main Ingredients: Dried Pinto Beans, Pork Shoulder, Bacon, White Onion
Take your Mexican beans to the next level with this recipe for drunken beans. The addition of tequila and beer adds a unique and delicious twist to traditional Mexican beans. The bacon and cilantro give it a savory and fresh flavor that will have your taste buds begging for more. Serve as a side dish or use them to make tacos or burritos.
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Mexican Beans From Scratch
Main Ingredients: Dried Beans, White Onion, Garlic, Sea Salt, Epazote
If you're feeling ambitious, why not try making your Mexican beans from scratch? This recipe calls for dried beans, which are soaked overnight for maximum flavor and tenderness. The result is a rich and hearty dish that is perfect for any occasion. Plus, you can control the ingredients and make it as spicy or mild as you like.
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Instant Pot Mexican Beans
Main Ingredients: Oil, Medium Onion, Garlic, Dried Pinto Beans, Bay
Short on time? No problem! These Instant Pot Mexican beans are the perfect solution for a quick and easy meal. Simply toss all the ingredients into your Instant Pot and let it do the work for you. In just 20 minutes, you'll have a delicious and flavorful dish that is perfect for a busy weeknight or for meal prepping.
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Katie's Mexican Beans and Rice
Main Ingredients: Brown Rice, Water, Tomato Sauce, Kidney Beans, Taco
This recipe for Mexican beans and rice is a personal favorite of mine. It's a family recipe passed down from my grandmother and it's always a hit at potlucks and family gatherings. The secret ingredient? A can of diced tomatoes with green chilies. It adds a subtle kick of spice and flavor that takes this dish to the next level.
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Slow Cooker Mexican Beans and Rice with Pork
Main Ingredients: Blade Steaks, Chili Beans, Salsa, Brown Rice, Water
If you're a fan of pork, you'll love this slow cooker recipe for Mexican beans and rice. The addition of pulled pork adds a savory and delicious flavor to this already tasty dish. Plus, with the convenience of a slow cooker, you can set it and forget it, making it a perfect option for busy weeknights.
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One-pot Mexican beans and mince
Main Ingredients: Black Beans, Minced Beef, Red Onion, Garlic Cloves
Short on time and dishes? This one-pot Mexican beans and mince recipe is the perfect solution. All the ingredients are cooked together in one pot, making cleanup a breeze. The addition of ground beef or turkey adds protein and flavor to this already delicious dish. Serve it over rice or enjoy it on its own.
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Weight Watchers Mexican Beans and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Pinto Beans, Long Grain Brown
If you're watching your weight, this recipe for Weight Watchers Mexican beans and rice casserole is a must-try. It's low in points and packed with flavor and nutrition. Plus, it's a great way to use up leftover rice and beans. Top it with some low-fat cheese for an extra delicious touch.
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Pressure Cooker Mexican Beans with Avocado-Poblano...
Main Ingredients: Dried Pinto Beans, Olive Oil, Onion, Poblano, Green
Take your Mexican beans to the next level with this recipe for pressure cooker Mexican beans with avocado-poblano sauce. The sauce adds a creamy and flavorful element to the dish that will have you licking your plate clean. Plus, with the convenience of a pressure cooker, these beans are ready in no time.
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Enfrijoladas -- What To Do With All Those Mexican Beans
Main Ingredients: Black Beans, Chipotles In Adobo, Garlic Cloves, Stock
If you find yourself with a surplus of Mexican beans, this recipe for enfrijoladas is the perfect solution. Similar to enchiladas, this dish uses corn tortillas and a bean-based sauce to create a delicious and filling meal. Top it with your favorite toppings, like sour cream and avocado, for a tasty and satisfying meal.
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Festive One-Pot Mexican Beans and Quinoa (Clean Eating...
Main Ingredients: Avocado Oil, Yellow Onion, Sweet Potato, Garlic, Red
Looking for a nutritious and flavorful meal? Look no further than this recipe for festive one-pot Mexican beans and quinoa. This dish is packed with protein and fiber, making it a great option for vegetarians and meat-eaters alike. The addition of quinoa adds a unique and delicious twist to traditional Mexican beans.
Pinto beans are a staple in Mexican cuisine and for good reason. They're budget-friendly, easy to prepare, and packed with nutrition. This recipe for Mexican pinto beans is a classic and is sure to become a family favorite. Serve it with rice, in tacos, or enjoy it on its own.
Main Ingredients: Pinto Beans, Garlic Cloves, Red Chili Pepper, Salt
Avocado toast has become a popular breakfast option, but have you tried it with smashed Mexican beans? This recipe takes avocado toast to the next level by topping it with smashed beans, salsa, and a sprinkle of cheese. It's a delicious and nutritious way to start your day.
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Mexican Bean Dip ( Instant Pot)
Main Ingredients: Beans, Water, Chiles De Arbol, Salt, Chili Powder
Looking for a tasty appetizer for your next party or gathering? This recipe for Mexican bean dip made in the Instant Pot is sure to be a crowd-pleaser. The combination of beans, salsa, and spices creates a dip that is creamy, flavorful, and oh-so delicious. Serve with tortilla chips or veggies for a tasty and satisfying snack.
Black beans are another staple in Mexican cuisine and this recipe for Mexican black beans is a must-try. The addition of garlic, onion, and spices creates a dish that is bursting with flavor. Use them as a side dish, in tacos, or to make a tasty black bean soup.
Refried beans are a classic Mexican dish that is often served as a side dish or as a filling for tacos and burritos. This recipe for authentic Mexican refried beans is the real deal. The use of lard and spices creates a rich and delicious flavor that will have you going back for seconds.
Casseroles are a go-to for busy weeknights and this Mexican bean casserole is no exception. The combination of beans, corn, and ground beef creates a hearty and satisfying dish that is sure to please even the pickiest eaters. Top it with some sour cream and avocado for an extra tasty touch.
Looking for a comforting and delicious soup recipe? This easy Mexican bean soup is the perfect solution. It's loaded with vegetables, beans, and spices, making it a nutritious and flavorful meal. Serve it with some warm tortillas for a complete and satisfying meal.
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Slow Cooker Mexican Beans & Brown Rice
Main Ingredients: Beans, Small Onion, Bell Pepper, Celery Stalks, Garlic
This recipe for slow cooker Mexican beans and brown rice is the perfect option for a busy weeknight. Simply toss all the ingredients in your slow cooker and let it do all the work for you. The end result is a delicious and hearty dish that is perfect for any day of the week.
Why Use Canned Beans?
When it comes to Mexican cooking, using canned beans is a time-saving and convenient option. Not only do they eliminate the need for soaking and cooking dried beans, but they also have a longer shelf life. Mexican beans from a can are also pre-cooked, making them ready to use in various dishes without any extra effort. Plus, canned beans are just as nutritious as dried beans, so you won't be missing out on any health benefits.
The Perfect Mexican Bean Recipe
Now that we've established the benefits of using canned beans, let's get to the main event – the recipe. For this mexican beans recipe from can, you will need one can of black or pinto beans, one onion, one jalapeno pepper, one clove of garlic, one tablespoon of olive oil, one teaspoon of cumin, and salt to taste.
Start by dicing the onion, jalapeno pepper, and garlic. In a pan, heat the olive oil over medium heat and sauté the diced vegetables until they are soft and fragrant. Next, add in the drained and rinsed beans, cumin, and salt. Stir everything together and let it cook for a few minutes until the beans are heated through.
Customize to Your Liking
This basic recipe can be customized to your liking by adding in other ingredients such as diced tomatoes, corn, or even some chopped cilantro for added flavor. You can also adjust the heat level by using less or more jalapeno pepper. The possibilities are endless, so don't be afraid to get creative and make it your own.
In just a few simple steps, you now have a delicious batch of mexican beans from a can that can be used in a variety of dishes such as tacos, burritos, salads, and more. And the best part? It only took a fraction of the time it would have taken to cook dried beans.
In Conclusion
Using canned beans in Mexican cooking is not only convenient but also yields delicious results. With this mexican beans recipe from can, you can now enjoy the authentic flavors of Mexican cuisine without spending hours in the kitchen. So, next time you're craving some Mexican food, don't hesitate to reach for that can of beans and whip up a delicious meal in no time.