20 Mexican Beans And Sausage Recipe Dive Into Deliciousness!

Published on: Mar 17, 2024

Mexican cuisine is famous for its bold flavors and hearty dishes, and one recipe that perfectly embodies this is the Mexican beans and sausage recipe. This mouthwatering dish combines savory sausage, tender beans, and a variety of spices to create a hearty and satisfying meal. Whether you're looking for a quick and easy weeknight dinner or a flavorful dish to impress your friends and family, this Mexican beans and sausage recipe is the perfect choice. So let's dig in and learn how to make this delicious dish!

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1 of 20

Black-eyed-pea and Mexican chorizo soup

Main Ingredients: Vegetable Oil, Mexican Chorizo, Yellow Onion, Garlic
Black-Eyed Pea Soup With Greek Sausage - Real Greek Recipes
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Warm up your winter nights with this hearty and flavorful Black-eyed-pea and Mexican chorizo soup. The combination of tender black-eyed peas and spicy chorizo creates a comforting dish that will satisfy any craving. Throw in some Mexican spices and a splash of lime juice for a burst of flavor that will leave your taste buds dancing. Serve with some crusty bread for a complete and satisfying meal.
2 of 20

Mexican Hot Dogs With Pineapple Salsa and Chipotle...

Main Ingredients: Whole Milk, Lime Juice, Garlic, Chipotle Chile, Canola
Mexican Style Hot Dogs - Culinary Ginger
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Hot dogs mexicanos con elote, queso Cotija y mayonesa de chipotle ...
Take your hot dog game to the next level with these Mexican Hot Dogs topped with a zesty pineapple salsa and creamy chipotle mayo. The sweetness of the pineapple and the smokiness of the chipotle create the perfect balance of flavors. Top it off with some jalapeños for an extra kick and you've got yourself a hot dog like no other. These are sure to be a hit at your next backyard barbecue!
3 of 20

EASY MEXICAN ENFRIJOLADAS

Main Ingredients: Corn Tortillas, Shredded Cheese, Sour Cream, Salsa
Easy Enfrijoladas, warm tortillas dipped into a creamy bean sauce ...
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If you love enchiladas, then you'll love Enfrijoladas – a similar dish with a twist. Instead of a traditional red sauce, these Enfrijoladas are smothered in a creamy black bean sauce that is bursting with flavor. Add in some shredded chicken and top it off with crumbled queso fresco for a delicious and easy weeknight meal.
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Cheesy Mexican Ground Beef Casserole with Beans
Elevate your casserole game with this Mexican Bean Casserole. Layers of corn tortillas, black beans, and a savory tomato sauce create a hearty and satisfying dish that everyone will love. Top it off with some fresh cilantro and diced tomatoes for a pop of color and freshness. This casserole is perfect for feeding a crowd or for meal prep for the week ahead.
5 of 20

Baked Peruano Beans with Mexican Chorizo

Main Ingredients: Extra Virgin Olive Oil, Chopped Onion, Garlic, Beans
Mexican Baked Beans - The Beach House Kitchen
Peruvian roasted chicken and drunken peruano beans. The flavor on both ...
Mexican Beans (Slow Cooker Pinto Beans) | YellowBlissRoad.com
Mexican Beans (Slow Cooker Pinto Beans) | YellowBlissRoad.com
Peruano beans are a must-try for any bean lover. These creamy and flavorful beans are the star of this dish, paired with spicy Mexican chorizo for a match made in heaven. Topped with some crispy bacon and a dollop of sour cream, this dish is perfect for a cozy night in or for impressing guests at your next dinner party.
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Cornbread gets a Mexican twist in this Stuffed Mexican Cornbread recipe. Stuffed with spicy ground beef, black beans, and gooey melted cheese, this cornbread is a filling and delicious meal on its own. Serve it with a side of salsa and some sliced avocado for an extra boost of flavor.
7 of 20

Easy Enchiladas

Main Ingredients: Extra Virgin Olive Oil, Sweet Italian Pork Sausage, Red
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No list of Mexican recipes is complete without enchiladas. These Easy Enchiladas are a staple in many households for a reason – they're simple to make and absolutely delicious. Fill your tortillas with your choice of protein, top with your favorite enchilada sauce, and bake until bubbly and golden. Don't forget the sour cream and guacamole for topping!
Main Ingredients: Olive Oil, Pork Shoulder, Onion, Garlic, Jalapeno
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Warm up on a chilly night with this hearty Mexican Pork Stew. Tender chunks of pork are simmered in a rich and flavorful tomato broth with a variety of spices and plenty of veggies. Serve it with some warm tortillas for dipping and enjoy the comforting flavors of this traditional Mexican dish.
9 of 20

Hearty Mexican Stew Packed Full Of Flavor In 20 Minutes

Main Ingredients: Onion, Green Pepper, Small Tomato, Black Beans, Diced
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Short on time but still craving a delicious and satisfying meal? Look no further than this Hearty Mexican Stew. Packed with black beans, corn, and a variety of spices, this stew is bursting with flavor and can be on your table in just 20 minutes. Top it off with some crunchy tortilla strips for a fun and tasty texture.
10 of 20

Easy Charro Beans (Mexican Pinto Beans)

Main Ingredients: Thick Cut Bacon, Mexican Chorizo, Small Yellow Onion
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Charro beans, also known as Mexican pinto beans, are a staple in many Mexican households. These Easy Charro Beans are simple to make and are the perfect side dish for any Mexican-inspired meal. Sautéed onions and garlic add depth of flavor to these beans, and diced bacon adds a touch of smokiness. Serve them alongside your favorite protein and enjoy!
11 of 20

Huevos Rancheros Casserole | Easy Huevos Rancheros

Main Ingredients: Enchilada Sauce, Corn Tortillas, Black Beans, Green
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For a delicious and satisfying breakfast, try this Huevos Rancheros Casserole. Layers of tortillas, black beans, and eggs make this casserole a filling and flavorful morning meal. Top it off with some fresh salsa and a sprinkle of cotija cheese for a burst of Mexican flavors. This casserole is also great for meal prep and can be enjoyed throughout the week.
12 of 20

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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For a healthier twist on traditional Mexican dishes, try this Skinny Mexican Casserole. Lean ground turkey, fiber-rich black beans, and plenty of veggies make this casserole a guilt-free option that still packs a punch of flavor. Top it off with avocado slices and a dollop of Greek yogurt for a creamy and delicious finish.
13 of 20

Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
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Lasagna gets a Mexican makeover in this flavorful and satisfying Mexican Lasagna with Tortillas. Layers of corn tortillas, ground beef, and a spicy enchilada sauce create a dish that is perfect for feeding a crowd. Top it off with shredded cheese and sliced black olives for a beautiful and delicious presentation.
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If you're a fan of polenta, then you'll love this Mexican Polenta Casserole. Creamy polenta is topped with a flavorful mix of black beans, corn, and ground beef, and then baked until golden and bubbly. The result is a comforting and delicious casserole that is perfect for any night of the week.
15 of 20

Mexican Vegetarian Casserole

Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onion, Mushrooms
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Healthy Mexican Casserole - iFOODreal.com
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Just because you're vegetarian doesn't mean you have to miss out on the flavors of Mexican cuisine. This Mexican Vegetarian Casserole is packed with protein-rich beans and quinoa, along with a variety of veggies and Mexican spices. Top it off with some sliced avocado and a sprinkle of cilantro for a delicious and nutritious meal.
16 of 20

Black Bean Chorizo Torta | Print |

Main Ingredients: Sausage Casing, Vegetable Oil, Beans, Salt, Telera
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A torta is a traditional Mexican sandwich that is packed with flavorful fillings. This Black Bean Chorizo Torta is no exception – filled with spicy chorizo, creamy black beans, and melted cheese, it's a sandwich that is sure to satisfy. Serve it with some homemade salsa and a side of chips for a complete and delicious meal.
17 of 20

Tacos de Chorizo

Main Ingredients: Mexican Chorizo, Beans, Corn Tortillas, Chopped Onion
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Warning: you'll want to cook this tonight! - Traditional Homestyle ...
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Tacos are a staple in Mexican cuisine, and these Tacos de Chorizo are a must-try for any taco lover. Spicy chorizo is paired with sautéed onions and peppers for a flavorful and satisfying filling. Top it off with fresh cilantro and a squeeze of lime juice for a burst of freshness.
18 of 20

Enchiladas with Chipotle Black Bean Sauce, Chorizo and...

Main Ingredients: Beans, Adobo Sauce, Sauce, Casings, Vegetable Oil
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These Enchiladas with Chipotle Black Bean Sauce, Chorizo, and Cheese are a mouthful to say, but they're also a mouthful of deliciousness. The smoky and spicy black bean sauce pairs perfectly with the savory chorizo and gooey melted cheese. These enchiladas are perfect for a dinner party or for a special weekend meal.
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Chilito de Chorizo

Main Ingredients: Tomatillos, Chile De Arbol, Chorizo, Beans
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If you're looking for a quick and easy meal that is still packed with flavor, then try this Chilito de Chorizo. This dish is made with chorizo, diced potatoes, and a variety of spices for a simple yet satisfying meal. Serve it with some warm tortillas and your favorite toppings for a meal that is sure to please.
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Breakfast gets a Mexican twist in this delicious Mexican Breakfast Casserole. Layers of corn tortillas, eggs, black beans, and crispy bacon create a breakfast dish that is perfect for feeding a crowd. Serve it with some fresh salsa and a side of fruit for a complete and satisfying breakfast.

Ingredients:

For the Beans:

  • 1 pound dried pinto beans, rinsed and soaked overnight
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 jalapeno, seeded and diced
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon dried oregano
  • 3 cups chicken broth
  • 1 cup water
  • Salt and pepper to taste

For the Sausage:

  • 1 pound Mexican chorizo or hot Italian sausage, casings removed
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste

Instructions:

1. Cook the Beans:

In a large pot, heat olive oil over medium heat. Add the diced onion, garlic, and jalapeno and cook until softened, about 5 minutes. Add the cumin, chili powder, and oregano and cook for another minute.

Add the soaked beans, chicken broth, and water to the pot. Bring to a boil, then reduce the heat to low and let the beans simmer for 1 ½ - 2 hours, or until they are tender. Season with salt and pepper to taste.

2. Cook the Sausage:

In a separate pan, cook the sausage over medium-high heat, breaking it up into smaller pieces as it cooks. Once it is fully cooked, remove it from the pan and set aside.

In the same pan, add the diced onion and garlic and cook until softened. Add the cumin, chili powder, and cooked sausage to the pan and mix well. Season with salt and pepper to taste.

3. Combine and Serve:

Add the cooked sausage mixture to the pot of beans and stir to combine. Let it simmer for another 10-15 minutes to allow the flavors to meld together.

Serve the Mexican beans and sausage hot, garnished with your choice of toppings such as sliced avocado, cilantro, shredded cheese, and sour cream. Enjoy with warm tortillas or over rice for a complete and satisfying meal.

Conclusion:

This Mexican beans and sausage recipe is a delicious and hearty dish that is perfect for any occasion. The combination of savory sausage and tender beans, along with the bold flavors of cumin and chili powder, make this dish a true taste sensation. So next time you're in the mood for some Mexican comfort food, give this recipe a try and your taste buds will thank you!

20 mexican beans and sausage recipe Dive into deliciousness!

Black-eyed-pea and Mexican chorizo soup

yield: 8 total time: 55 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 teaspoon vegetable oil
  • 1 pound mexican chorizo removed from casing and crumbled
  • 1/2 yellow onion medium, chopped
  • 4 cloves garlic chopped
  • 15 ounces fire roasted tomatoes canned diced, drained
  • 2 chipotle chiles canned
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon oregano
  • 1/4 teaspoon ground allspice
  • 6 cups black-eyed peas cooked, in liquid or three 15-ounce cans of black-eyed peas
  • 4 cups chicken broth
  • 1/4 cup chopped cilantro plus more for garnishing
  • 2 cups pepper jack shredded, 8 ounces
  • 1/2 cup tortilla chips finely crushed
  • 2 tablespoons lime juice plus lime wedges for garnishing
  • salt
  • black pepper
  • sour cream for garnishing, optional

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 75 milligrams
  • Fat : 34 grams
  • Fiber : 2 grams
  • Protein : 40 grams
  • SaturatedFat : 14 grams
  • Sodium : 1080 milligrams
  • Sugar : 1 grams
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