19 Mexican Bean Stew Recipe Get Cooking And Enjoy!

Published on: Mar 17, 2024

One of the most beloved and comforting dishes in Mexican cuisine is the bean stew, also known as "frijoles de la olla". This hearty and flavorful dish is a staple in many households and is perfect for any occasion. Whether you're looking for a quick and easy dinner or a dish to impress your dinner guests, this Mexican bean stew recipe is sure to satisfy your taste buds and warm your soul.

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1 of 20

Ground Turkey and Bean Stew with Cumin, Green Chiles,...

Main Ingredients: Olive Oil, Ground Turkey, Black Ground Pepper, Salt
Ground Turkey and Bean Stew with Cumin, Green Chiles, and Cilantro ...
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This hearty stew is packed with Mexican flavors and is a perfect dish to make with leftover chicken. The combination of ground turkey, beans, cumin, green chiles, and corn creates a delicious and comforting meal that the whole family will love. It's also a great option for meal prep, as it can easily be reheated for a quick and easy lunch or dinner.
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Black-eyed-pea and Mexican chorizo soup

Main Ingredients: Vegetable Oil, Mexican Chorizo, Yellow Onion, Garlic
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This soup is a spin on the classic black-eyed-pea soup, with the addition of spicy Mexican chorizo for an extra kick of flavor. The black-eyed peas add a hearty and satisfying texture, while the chorizo adds a little heat and depth to the dish. Serve with some warm tortillas or crusty bread for a complete meal.
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This vegetarian stew is loaded with protein and fiber from a variety of beans, making it a healthy and filling option for dinner. It's also a great way to use up any extra beans you have in your pantry. The addition of Mexican spices and diced tomatoes gives this stew a flavorful and slightly spicy kick.
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Black beans are a staple in Mexican cuisine, and this soup is a delicious and easy way to enjoy them. The combination of black beans, onions, garlic, and Mexican spices creates a rich and flavorful broth that is perfect for dipping tortilla chips or topping with some fresh avocado and cheese.
5 of 20

Mexican Seafood Soup (Caldo de Camarón)

Main Ingredients: Shrimp, Chicken Stock, Vegetable Oil, Onion, Medium
Caldo de Camarón (Mexican Shrimp Soup) #WeekdaySupper - La Cocina de Leslie
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This traditional Mexican seafood soup is a must-try for seafood lovers. It's made with shrimp, fish, and a variety of vegetables like tomatoes, carrots, and cabbage, all simmered in a flavorful broth. The addition of lime juice and cilantro adds a fresh and zesty taste to the dish.
6 of 20

Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Crockpot Mexican Street Corn & Chicken Chowder - Chelsea's Messy Apron
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Dump it and forget about it slow cooker meal! A delicious Mexican ...
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This slow cooker soup is a twist on the popular Mexican street corn dish. It's made with chicken, corn, onions, and spices, all cooked together in a creamy and flavorful broth. Top it with some crumbled queso fresco and cilantro for a delicious and comforting meal.
Main Ingredients: Garlic Clove, Ground Cumin, Olive Oil, Onion, Red
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This soup is a fun and unique way to enjoy meatballs. The meatballs are made with a combination of ground beef, pork, and Mexican spices, and are simmered in a flavorful broth with rice and vegetables. Serve with some warm tortillas for a complete and satisfying meal.
8 of 20

Crowd Pleaser Mexican Soup

Main Ingredients: Lean Ground Beef, Onion, Garlic Salt, Cumin, Ranch
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This soup is sure to be a hit with a crowd. It's made with a variety of beans, diced tomatoes, and spices, creating a flavorful and hearty soup that can be easily doubled or tripled to feed a large group. Serve with some toppings like shredded cheese, avocado, and tortilla strips for a customizable meal.
9 of 20

Quick and Easy Mexican Seafood Soup

Main Ingredients: Shrimp, Seafood Stock, Vegetable Oil, Medium Onion
Quick and Easy Mexican Seafood Soup – Adore Foods
31 Best Mexican Soup Recipes That Are Warm and Comforting
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This soup is a great option for a quick and easy weeknight meal. It's made with a combination of shrimp, fish, and veggies, and is simmered in a flavorful broth with Mexican spices. Serve with some warm tortillas or crusty bread for a complete and satisfying dinner.
Easy Mexican Bean Soup - Veggie Desserts
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This soup is a simple and delicious way to enjoy beans. It's made with a variety of beans, diced tomatoes, and Mexican spices, creating a rich and flavorful broth that is perfect for dipping tortilla chips or topping with some avocado and cheese. It's also a great option for vegetarians.
11 of 20

Emilie’s Mexican Spice Blend

Main Ingredients: Coarse Salt, Cumin, Cayenne Pepper, Chili Powder
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This homemade spice blend is a staple in many Mexican dishes. It's made with a combination of cumin, chili powder, paprika, and other spices, and can be used to season meats, veggies, and soups. Make a big batch and keep it on hand for whenever you want to add some Mexican flavor to your meals.
12 of 20

Superfast Mexican Chicken Soup

Main Ingredients: Chicken Broth, Chicken Meat, Beans, Salsa Verde
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This soup is perfect for those busy weeknights when you need a quick and easy meal. It's made with shredded chicken, black beans, corn, and Mexican spices, all simmered in a flavorful broth. Top it with some fresh cilantro and lime juice for a burst of freshness.
13 of 20

(Cowboy Beans) (Recipe adapted from Mexican Everyday...

Main Ingredients: Bacon, Roma Tomatoes, Medium Onion, Serrano Chilies
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This hearty and flavorful bean dish is a great option for a meatless meal. It's made with pinto beans, onions, garlic, and Mexican spices, and can be served as a side dish or as a main course with some warm tortillas. The addition of bacon adds a smoky and savory element to the dish.
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This classic and comforting soup is a staple in Mexican cuisine. It's made with chicken, tomatoes, peppers, and Mexican spices, and can be easily customized to your liking. Add some avocado, cheese, and tortilla strips for a complete and satisfying meal.
15 of 20

Slow Cooker Mexican Bean and Potato Soup

Main Ingredients: Poblano Peppers, Jalapenos, Chipotles In Adobo Sauce
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This slow cooker soup is a great option for those busy days when you want a warm and comforting meal without a lot of effort. It's made with beans, potatoes, and Mexican spices, and can be easily adapted to be vegetarian or vegan. Serve with some warm tortillas for a complete meal.
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Instant Pot or Crockpot Mexican Tortilla Soup

Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
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This soup is a delicious and easy way to enjoy all the flavors of a classic Mexican tortilla soup. It's made with chicken, black beans, corn, and Mexican spices, and can be cooked in an Instant Pot or slow cooker for added convenience. Top with some tortilla strips, avocado, and cheese for a complete and satisfying meal.
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Mexican Inspired Chicken Soup with Corn and Heirloom...

Main Ingredients: Beans, Garlic, Medium Onion, Extra Virgin Olive Oil
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This soup is a fresh and flavorful take on a classic chicken soup. It's made with chicken, corn, heirloom tomatoes, and a variety of Mexican spices, creating a light and summery dish that is perfect for any time of the year. Serve with some warm tortillas for a complete and satisfying meal.
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Easy Mexican Tortilla Soup

Main Ingredients: Salsa, Vegetable Stock, Frozen Corn, Black Beans
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This soup is a quick and easy option for a weeknight meal. It's made with a combination of chicken, diced tomatoes, and Mexican spices, and can be easily adapted to be vegetarian or vegan. Top with some tortilla strips, avocado, and cheese for a complete and satisfying meal.
Main Ingredients: Olive Oil, Pork Shoulder, Onion, Garlic, Jalapeno
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This stew is a hearty and flavorful option for a cold winter night. It's made with pork, hominy, and a variety of Mexican spices, creating a rich and comforting dish that will warm you up from the inside out. Serve with some warm tortillas or crusty bread for a complete meal.
20 of 20

Easy Mexican Chicken Tortilla Soup Crock-Pot...

Main Ingredients: Boneless, Skinless Chicken Breast, Chicken Broth, Black
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This easy and delicious soup is made in a slow cooker for added convenience. It's made with chicken, black beans, corn, and Mexican spices, and can be easily customized to your liking. Top with some tortilla strips, avocado, and cheese for a complete and satisfying meal.

Ingredients

1. Beans

The star ingredient of this dish is, of course, beans. They are the heart and soul of this stew, providing a rich and creamy texture. You can use any type of beans for this recipe, such as black beans, pinto beans, or kidney beans. If using dried beans, be sure to soak them overnight before cooking.

2. Vegetables

Onions, garlic, and tomatoes are the holy trinity of Mexican cuisine and are essential for this stew. They add depth and flavor to the dish, along with carrots and celery for additional texture and nutrition.

3. Spices

To give this stew its distinct and bold flavor, a combination of cumin, chili powder, and oregano are used. These spices not only add heat and depth but also provide numerous health benefits.

4. Broth

To bring all the ingredients together, you will need a good quality vegetable or chicken broth. You can also use water, but using broth will add extra flavor to the stew.

Instructions

1. Sauté the Vegetables

Start by sautéing the onions, garlic, carrots, and celery in a large pot until they are softened.

2. Add the Spices

Next, add in the cumin, chili powder, and oregano and cook for an additional minute until fragrant.

3. Add the Beans and Broth

Add in the beans and broth to the pot, and bring it to a boil. Once boiling, reduce the heat to low and let it simmer for 30 minutes, allowing the flavors to meld together.

4. Serve and Enjoy

Once the stew is done, season with salt and pepper to taste and serve hot. You can top it off with some shredded cheese, sour cream, and chopped cilantro for added flavor. In conclusion, this delicious Mexican bean stew recipe is a must-try for anyone who loves hearty and flavorful dishes. It's easy to make and can be customized to your taste preferences. So, the next time you're craving some comfort food, give this recipe a try and impress your family and friends with your culinary skills.
19 mexican bean stew recipe Get cooking and enjoy!

Black-eyed-pea and Mexican chorizo soup

yield: 8 total time: 55 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 teaspoon vegetable oil
  • 1 pound mexican chorizo removed from casing and crumbled
  • 1/2 yellow onion medium, chopped
  • 4 cloves garlic chopped
  • 15 ounces fire roasted tomatoes canned diced, drained
  • 2 chipotle chiles canned
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon oregano
  • 1/4 teaspoon ground allspice
  • 6 cups black-eyed peas cooked, in liquid or three 15-ounce cans of black-eyed peas
  • 4 cups chicken broth
  • 1/4 cup chopped cilantro plus more for garnishing
  • 2 cups pepper jack shredded, 8 ounces
  • 1/2 cup tortilla chips finely crushed
  • 2 tablespoons lime juice plus lime wedges for garnishing
  • salt
  • black pepper
  • sour cream for garnishing, optional

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 75 milligrams
  • Fat : 34 grams
  • Fiber : 2 grams
  • Protein : 40 grams
  • SaturatedFat : 14 grams
  • Sodium : 1080 milligrams
  • Sugar : 1 grams
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