17 Mexican Bean Stack Recipe Ignite Your Passion For Cooking!

Ingredients:

• 1 can of black beans
• 1 can of corn
• 1 red bell pepper, diced
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 package of taco seasoning
• 1 can of diced tomatoes
• 1 cup of shredded cheddar cheese
• 1 avocado, diced
• 8 tortillas
• Olive oil
• Salt and pepper

Instructions:

To begin, preheat your oven to 375 degrees F. In a large skillet, heat a tablespoon of olive oil over medium heat. Add in the diced onion and red bell pepper and cook for 2-3 minutes until softened. Next, add in the minced garlic and cook for an additional minute.

Add in the canned black beans, corn, and diced tomatoes to the skillet. Stir in the taco seasoning and season with salt and pepper to taste. Let the mixture simmer for 5-7 minutes, until the flavors are well combined.

Meanwhile, lightly brush the tortillas with olive oil on both sides and place them on a baking sheet. Bake in the oven for 5-7 minutes, until they are slightly crispy.

Once the tortillas are done, remove them from the oven and start assembling your Mexican bean stack. Begin by placing a tortilla on a plate and spooning the bean mixture onto it. Top with another tortilla and continue layering until you have used all of the mixture.

Sprinkle shredded cheddar cheese over the top of the bean stack and return it to the oven for an additional 5-7 minutes, until the cheese is melted and bubbly. Once done, remove from the oven and let it cool for a few minutes.

Garnish your Mexican bean stack with diced avocado and any other toppings of your choice. Cut into slices and serve hot. This dish is perfect for sharing and is sure to be a crowd-pleaser.

With its flavorful combination of beans, corn, and veggies, this Mexican bean stack is a nutritious and satisfying meal. It is also a great way to use up any leftover ingredients you may have on hand. Plus, it can easily be customized to fit your personal taste preferences by adding in different toppings or using a different type of beans.

Whether you are a seasoned cook or just starting out in the kitchen, this Mexican bean stack recipe is simple and easy to follow. So next time you are in need of a delicious and hearty meal, give this recipe a try and impress your family and friends with your cooking skills.