20 Mexican Bean Rice Recipe Elevate Your Taste Buds!

Published on: Mar 11, 2024

If you're looking for a delicious and nutritious meal that is easy to make, look no further than this Mexican bean rice recipe. This dish is packed with flavor and protein, making it a perfect option for a satisfying and healthy meal. Keep reading to learn how to make this tasty and versatile dish that is sure to become a staple in your household.

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1 of 20

Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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If you're looking for a quick and easy dinner, this Mexican Rice Bowl is the way to go. Simply toss together rice, beans, corn, and your choice of protein (such as chicken or beef) with some Mexican spices and top with avocado, salsa, and cheese for a satisfying and flavorful meal.
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Pastor Ryan’s Mexican Lasagna

Main Ingredients: Rice, Low Sodium Chicken Broth, Tomatoes, Onions
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This recipe puts a twist on the classic Italian dish by using Mexican-inspired ingredients. Layers of tortillas, seasoned ground beef, salsa, and cheese make for a hearty and delicious lasagna that will become a family favorite. Pro tip: Serve with a dollop of sour cream and some fresh cilantro for added flavor.
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Slow Cooker Vegan Brown Rice Mexican Bowl with Black...

Main Ingredients: Rice, Vegetable Stock, Finely Chopped Onion, Red Bell
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Even if you're following a vegan diet, you can still enjoy the bold flavors of Mexican cuisine with this tasty slow cooker recipe. Brown rice, black beans, and a variety of vegetables are cooked in a flavorful broth and topped with avocado, salsa, and cilantro for a healthy and satisfying meal.
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Mexican Bean Rice with Salsa & Guacamole

Main Ingredients: Brown Rice, Vegetable Broth, Onion, Red Kidney Beans
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This simple yet flavorful dish combines rice, black beans, and a variety of vegetables with a homemade salsa and guacamole. It's a perfect side dish for any Mexican-inspired meal and can also be enjoyed as a vegetarian main course.
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One Skillet Cheesy Mexican Casserole

Main Ingredients: Canola Oil, Ground Beef, Garlic Powder, Onion Powder
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This one skillet meal is a lifesaver on busy weeknights. Ground beef, rice, and beans are cooked together with Mexican spices and then topped with cheese and baked in the oven until bubbly and delicious. Pro tip: Serve with some tortilla chips for dipping.
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Another easy and delicious casserole dish, this Mexican Chicken Casserole is a crowd pleaser. Cooked chicken is mixed with rice, beans, and salsa and topped with cheese before being baked in the oven. Pro tip: Add in some diced bell peppers for extra flavor and nutrition.
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10 of 20

One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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Not a fan of doing dishes? This one pot casserole is the answer to your prayers. Ground beef, rice, and vegetables are cooked together in a flavorful broth and topped with cheese for a hearty and delicious meal. Pro tip: Use ground turkey or chicken for a lighter alternative.
11 of 20

Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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This simple and tasty dish is perfect as a side dish or a vegetarian main course. Black beans, rice, and a variety of spices come together for a flavorful and nutritious meal. Pro tip: Top with some fresh cilantro and a squeeze of lime juice for added freshness.
12 of 20

Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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Let your slow cooker do the work with this easy and flavorful recipe. Chicken, rice, and a variety of vegetables are cooked in a zesty broth for a delicious and convenient meal. Pro tip: Use chicken thighs for extra tender and juicy meat.
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Best Steak Fajitas

Main Ingredients: Low Sodium Soy Sauce, Fresh Lime Juice, Orange, Canola
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No Mexican-inspired meal is complete without some delicious fajitas. This recipe uses marinated flank steak and a variety of peppers and onions for a flavorful and satisfying dish. Serve with some warm tortillas and your choice of toppings for a customizable meal.
14 of 20

Chile Relleno

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This classic Mexican dish is a must-try for any food lover. Roasted poblano peppers are stuffed with a mixture of cheese and ground beef and then baked in a flavorful tomato sauce. Serve with some Mexican rice and beans for a complete meal.
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Mexican Shrimp

Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
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If you love seafood, you have to try this Mexican-inspired shrimp dish. Shrimp are cooked in a flavorful sauce made with tomatoes, onions, and spices and served over a bed of rice for a delicious and nutritious meal. Pro tip: Use fresh shrimp for the best flavor.
16 of 20

Bean Burrito

Main Ingredients: Flour Tortilla, Rice, Beans, Salsa, Sour Cream
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This classic Mexican dish is a favorite for a reason. Warm tortillas are filled with beans, cheese, and your choice of protein (such as chicken or beef) and then topped with fresh salsa and sour cream for a tasty and easy meal. Pro tip: Add some diced jalapeños for an extra kick of spice.
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Spice up your weeknight dinners with this flavorful pork chop recipe. The chops are marinated in a mixture of garlic, lime juice, and Mexican spices and then grilled to perfection. Serve with some corn on the cob and a refreshing salad for a complete meal.
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Chile Colorado

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This traditional Mexican dish features tender chunks of beef cooked in a flavorful red chili sauce. Serve over rice or with warm tortillas for a hearty and delicious meal. Pro tip: Use a slow cooker for an even more tender and flavorful result.
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This one skillet meal is perfect for busy weeknights. Ground beef, rice, and a variety of vegetables are cooked together with Mexican spices for a flavorful and easy dinner. Pro tip: Use brown rice for a healthier alternative.
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The Best Steak Fajitas

Main Ingredients: Lime Juice, Pineapple Juice, Worcestershire Sauce
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If you can't get enough of fajitas, here's another delicious recipe to try. This version uses flank steak and a variety of colorful peppers for a visually appealing and flavorful dish. Serve with some warm tortillas and your choice of toppings for a customizable meal.

Ingredients

Rice

The star of this recipe is the rice, which serves as the base for the dish. You can use any type of rice you prefer, but for an authentic Mexican taste, we recommend using long-grain white rice. This type of rice is fluffy and absorbs the flavors of the other ingredients well.

Beans

Beans are a staple in Mexican cuisine and add a great source of protein to this dish. You can use any type of beans you like, but we recommend using black or pinto beans for their rich and earthy flavors.

Vegetables

To add some extra nutrition and flavor to the dish, we'll be adding a variety of vegetables. Onions, bell peppers, and tomatoes are all great options that are commonly used in Mexican dishes. Feel free to add in any other vegetables you enjoy, such as corn or zucchini.

Seasonings

To give this dish its signature Mexican taste, we'll be using a variety of seasonings. Cumin, paprika, and chili powder add a depth of flavor and a hint of spiciness to the dish. You can also add in some garlic and oregano for additional flavor.

Instructions

  1. Start by cooking the rice according to package instructions.
  2. In a separate pan, sauté the onions and bell peppers until they are softened.
  3. Add in the tomatoes and beans and cook for a few more minutes, until the tomatoes begin to break down.
  4. Season the mixture with cumin, paprika, chili powder, garlic, and oregano, to taste.
  5. Once the rice is cooked, add it to the pan with the vegetable and bean mixture.
  6. Stir everything together until well combined.
  7. Cover and let it cook for a few more minutes, allowing the flavors to meld together.
  8. Serve hot and enjoy your delicious Mexican bean rice!

Variations

This recipe is highly versatile and can be adapted to your personal preferences. You can add in some chicken or beef for an extra protein boost, or make it vegetarian by using vegetable broth instead of chicken broth. You can also add in some avocado or cilantro as a garnish for some added freshness. In conclusion, this Mexican bean rice recipe is not only tasty and easy to make, but it is also a great way to incorporate some healthy and nutritious ingredients into your diet. Plus, with its versatility, you can make it your own and enjoy it in a variety of ways. So go ahead and give this recipe a try, and we guarantee it will become a favorite in your household.
20 mexican bean rice recipe Elevate your taste buds!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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