19 Mexican Bean Mix Recipe Ignite Your Passion For Cooking!
Published on: Mar 28, 2024
If you're looking for a delicious and nutritious meal option, look no further than this mouthwatering Mexican bean mix recipe. Packed with protein, fiber, and flavor, this dish is sure to become a household favorite. In this article, we'll break down the ingredients and steps needed to create this delicious dish, and provide some tips for customizing it to your taste preferences. So grab your apron and let's get cooking!
Main Ingredients: Beans, Water, Chiles De Arbol, Salt, Chili Powder
Get ready to spice up your next party with this delicious Mexican bean dip made in the Instant Pot. This crowd-pleasing appetizer is made with a blend of fiery spices and creamy beans, creating a flavor explosion in every bite. Serve it with crispy tortilla chips and watch it disappear in no time!
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Bean Curry with Birds Eye Mexican Bean Mix
Main Ingredients: Shallots, Garlic Cloves, Ginger, Chilli, Curry Powder
Looking for a hearty and flavorful meal that's also budget-friendly? This bean curry with Birds Eye Mexican bean mix is the answer. Packed with protein-rich beans and nutritious vegetables, this dish is perfect for a busy weeknight dinner. Plus, the Birds Eye Mexican bean mix adds an extra kick of Mexican-inspired flavors to take this curry to the next level.
Take your taste buds on a trip to Mexico with this mouthwatering Mexican bean casserole. Layers of creamy beans, zesty salsa, and gooey cheese come together to create a comforting and flavorful dish that the whole family will love. Serve it with some fresh avocado slices and a dollop of sour cream for the ultimate indulgence.
Warm up with a bowl of this easy Mexican bean soup on a chilly day. This hearty soup is loaded with vegetables, spices, and beans to keep you full and satisfied. The best part? It can be made in under 30 minutes using pantry staples, making it the perfect option for a quick and delicious meal.
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Slow Cooker Mexican Bean and Potato Soup
Main Ingredients: Poblano Peppers, Jalapenos, Chipotles In Adobo Sauce
Let your slow cooker do all the work with this flavorful Mexican bean and potato soup. Simply toss potatoes, beans, vegetables, and spices into the slow cooker and let it simmer all day for a comforting and healthy meal. Top it with some crunchy tortilla strips and a sprinkle of fresh cilantro for a delicious and satisfying meal.
This Mexican bean salad is a perfect side dish for any summer barbecue or picnic. Featuring a colorful mix of black beans, corn, tomatoes, and avocado, this salad is not only delicious but also packed with nutrients. The dressing, made with lime juice, olive oil, and spices, adds a tangy and refreshing flavor to this dish.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're watching your calorie intake but still want to enjoy some Mexican flavors, this skinny Mexican casserole is the answer. Made with lean ground turkey, black beans, corn, and enchilada sauce, this casserole is low in fat but high in flavor. Top it with some avocado and reduced-fat cheese for a guilt-free indulgence.
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Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
Put a Mexican twist on a classic Italian dish with this Mexican lasagna made with tortillas. Layers of spicy beans, ground beef, and enchilada sauce are sandwiched between soft tortillas and topped with gooey cheese. This dish is easy to make and full of flavor, making it a new family favorite.
This Mexican polenta casserole is a delicious and vegetarian-friendly option for your next Meatless Monday. It's made with layers of polenta, black beans, corn, salsa, and cheese, creating a creamy and flavorful dish that will satisfy any craving. Add some jalapeño slices for an extra kick of heat.
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Mexican Vegetarian Casserole
Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onion, Mushrooms
Even meat lovers won't be able to resist this delicious and vegetarian-friendly Mexican casserole. Made with protein-packed beans, vegetables, and spices, this casserole is full of flavor and nutrients. Top it with some creamy avocado slices and a dollop of Greek yogurt for a creamy and satisfying meal.
Upgrade your regular side of beans with these flavorful and Mexican-inspired pinto beans. Made with onion, garlic, and spices, these beans are easy to make and packed with flavor. Serve them with your favorite Mexican dishes or enjoy them on their own as a protein-rich side dish.
This Mexican lasagna is a fun twist on the classic Italian dish. Layers of cheesy beans, ground beef, and enchilada sauce are sandwiched between soft tortillas and baked to perfection. The result? A creamy and flavorful dish that will have everyone asking for seconds.
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Mexican Taco Casserole with Chipotle Ranch Dressing
Main Ingredients: Ground Beef, Rotel Tomatoes, Beans, Chili Powder
Elevate your taco night with this mouthwatering Mexican taco casserole with chipotle ranch dressing. Layers of seasoned ground beef, beans, and cheese are topped with a spicy and creamy chipotle ranch dressing, creating a flavor explosion in every bite. Serve it with some crunchy tortilla chips for added texture.
This easy Mexican casserole is a weeknight dinner dream. Made with ground beef, beans, and spices, this casserole is quick to put together and full of flavor. Top it with some fresh cilantro and a dollop of sour cream for a creamy and satisfying meal.
This easy Mexican casserole is a weeknight dinner dream. Made with ground beef, beans, and spices, this casserole is quick to put together and full of flavor. Top it with some fresh cilantro and a dollop of sour cream for a creamy and satisfying meal.
These Mexican black beans are a versatile and flavorful side dish that goes well with any Mexican-inspired meal. Made with onion, garlic, and spices, these beans are packed with flavor and nutrients. Use them as a topping for tacos, in a burrito bowl, or simply enjoy them on their own.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
Bring some Mexican flavors to your Meatless Monday with this Mexican tortilla casserole, also known as vegan enchilada lasagna. Layers of seasoned tofu, beans, and veggies are sandwiched between soft tortillas and baked to perfection. Top it with some sliced avocado and fresh salsa for a refreshing and satisfying meal.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
Add some seafood to your Mexican menu with these delicious and flavorful Mexican shrimp. Marinated in a blend of spices and lime juice, these shrimp are perfectly seasoned and full of flavor. Serve them as an appetizer with some spicy salsa or add them to a taco for a light and refreshing meal.
This one pan Mexican quinoa is a complete meal that's easy to make and packed with nutrients. Made with quinoa, beans, vegetables, and spices, this dish is perfect for busy weeknights when you want a healthy and satisfying meal on the table in no time.
This Mexican chicken casserole is a family favorite that's easy to make and full of flavor. Made with shredded chicken, corn, black beans, and enchilada sauce, this casserole is comforting and satisfying. Top it with some crushed tortilla chips for a crunchy and delicious texture.
Ingredients
1. Beans
The star of this recipe is a combination of black beans and pinto beans. Both of these beans are high in protein and fiber, making them a great choice for a plant-based meal. You can use canned beans for convenience, but dried beans that have been soaked and cooked will have a better texture and flavor.
2. Vegetables
To add some color and nutrition to our bean mix, we'll be using bell peppers, onions, and corn. These vegetables not only provide essential vitamins and minerals, but they also add a nice crunch and sweetness to the dish. Feel free to use any color of bell pepper you like, and you can even add in some diced jalapenos for a spicy kick.
3. Spices
To give our bean mix that classic Mexican flavor, we'll be using a combination of cumin, chili powder, and garlic powder. These spices add depth and warmth to the dish, and you can adjust the amounts to your liking. If you prefer a milder flavor, use less chili powder, and if you want it spicier, add in some cayenne pepper.
Instructions
1. In a large skillet, heat some oil over medium heat.
2. Add in the diced onions and bell peppers, and sauté until they start to soften.
3. Stir in the corn and cook for a few more minutes.
4. Next, add in the drained and rinsed beans, along with the spices.
5. Stir everything together and let it cook for another 5-10 minutes, until the beans are heated through and the flavors have melded together.
6. Serve the Mexican bean mix as is, or use it as a filling for tacos, burritos, or quesadillas.
Customizations
This Mexican bean mix recipe is highly customizable, making it a great option for picky eaters or those with dietary restrictions. Here are a few ideas to make it your own:
- Swap out the black beans for kidney beans or chickpeas.
- Add in some diced tomatoes or salsa for extra flavor and moisture.
- Use different spices like paprika, oregano, or chipotle powder.
- Top with some shredded cheese, avocado, or cilantro.
- Serve over a bed of rice or quinoa for a heartier meal.
With this versatile and tasty Mexican bean mix recipe, you'll never get bored with your plant-based meals. So gather your ingredients and give it a try, and don't be afraid to get creative and make it your own. Happy cooking!