16 Mexican Bean Fajita Recipe You Won't Believe The Taste!

Published on: Mar 29, 2024

Mexican bean fajitas are a flavorful and versatile dish that can be enjoyed by anyone. They are a staple in Mexican cuisine and have become popular all over the world. The combination of savory beans, colorful vegetables, and bold spices make for a delicious and satisfying meal. Whether you are a vegetarian, vegan, or meat lover, this Mexican bean fajita recipe is sure to please your taste buds and become a go-to favorite in your household.

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Mexican Bean Dip ( Instant Pot)

Main Ingredients: Beans, Water, Chiles De Arbol, Salt, Chili Powder
Mexican Bean Dip | Clean Food Crush
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Add a little spice to your next gathering with this easy and flavorful Mexican Bean Dip made in the Instant Pot. Chili powder, cumin, and cayenne pepper give this dip a delicious kick while black beans and corn provide a hearty and nutritious base. Simply blend all the ingredients together and serve with tortilla chips or veggie sticks for a tasty appetizer or snack.
Mexican Pinto Bean Casserole | Randall Foods, Inc.
Cheesy Mexican Ground Beef Casserole with Beans
Healthy Mexican Casserole - Laughing Spatula
Cheesy Mexican Ground Beef Casserole with Beans
This one-pot Mexican Bean Casserole is a crowd-pleaser that's perfect for busy weeknights. Ground beef, beans, and vegetables are simmered in a spicy tomato sauce and then topped with a layer of cheesy cornbread. It's a comforting and satisfying meal that the whole family will love. Plus, it's easy to customize by adding your favorite toppings like avocado, sour cream, and cilantro.
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Warm up on a chilly day with this easy and flavorful Mexican Bean Soup. Black beans, pinto beans, and kidney beans are combined with corn, tomatoes, and spices for a hearty and protein-packed meal. You can make it even heartier by adding shredded chicken or ground beef. Serve with crunchy tortilla strips and a dollop of sour cream for a delicious and comforting bowl of soup.
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Slow Cooker Mexican Bean and Potato Soup

Main Ingredients: Poblano Peppers, Jalapenos, Chipotles In Adobo Sauce
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This set it and forget it Slow Cooker Mexican Bean and Potato Soup is perfect for busy days. Black beans, potatoes, and vegetables are simmered in a spicy broth with cumin, chili powder, and oregano for a flavorful and filling meal. Plus, it's vegan and gluten-free, making it a great option for those with dietary restrictions. Top it off with some fresh cilantro and a squeeze of lime for a burst of fresh flavor.
Main Ingredients: Black Beans, Kidney Beans, Navy Beans, Corn, Bell
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This colorful and nutritious Mexican Bean Salad is perfect for summer gatherings or as a healthy and satisfying lunch. Black beans, kidney beans, and corn are combined with bell peppers, tomatoes, and avocado for a fresh and flavorful salad. The cilantro lime dressing adds a zesty and tangy kick that ties all the flavors together. This salad is gluten-free, vegetarian, and can easily be made vegan by omitting the cheese.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
your recipes: SKINNY MEXICAN CASSEROLE
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This lightened-up Skinny Mexican Casserole is a healthy and delicious twist on a classic comfort food. Lean ground turkey, black beans, and vegetables are layered with whole wheat tortillas, salsa, and cheese for a flavorful and filling meal. You can also make it vegetarian by using black beans or tofu instead of turkey. Serve with a side of guacamole and salsa for a fiesta in your mouth.
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Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
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This creative and delicious Mexican Lasagna with Tortillas is a fun twist on a classic Italian dish. Instead of using traditional lasagna noodles, tortillas are layered with seasoned ground beef, beans, and cheese for a flavorful and filling meal. You can also make it vegetarian by using black beans or tofu instead of beef. Serve with guacamole, salsa, and sour cream for a complete and tasty meal.
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This unique and flavorful Mexican Polenta Casserole is a must-try for polenta lovers. Ground beef, beans, and vegetables are combined with spices and salsa and then layered with creamy polenta and cheese. You can also make it vegetarian by using tofu or tempeh instead of beef. Cilantro, avocado, and jalapenos add a fresh and spicy kick to this comforting and satisfying casserole.
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Mexican Vegetarian Casserole

Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onion, Mushrooms
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This flavorful and nutritious Mexican Vegetarian Casserole is a great option for Meatless Mondays. Quinoa, black beans, and vegetables are simmered in a spicy tomato sauce and then topped with cheese and tortilla chips. You can also make it vegan by using dairy-free cheese. Cilantro, avocado, and lime add a fresh and tangy touch to this delicious and easy casserole.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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Add a Mexican twist to your next pot of beans with these flavorful and easy to make Mexican Pinto Beans. Bacon, onion, and garlic provide a savory base while cumin and chili powder add a spicy kick. You can serve these beans as a side dish or use them in tacos, burritos, or enchiladas. They're versatile and delicious and will add a burst of flavor to any meal.
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Mexican Taco Casserole with Chipotle Ranch Dressing

Main Ingredients: Ground Beef, Rotel Tomatoes, Beans, Chili Powder
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This flavorful and easy Mexican Taco Casserole with Chipotle Ranch Dressing is a crowd-pleaser that's perfect for game day or a weeknight dinner. Tortilla chips, ground beef, beans, and vegetables are layered with salsa and cheese and then baked until bubbly and golden. The chipotle ranch dressing adds a smoky and tangy kick that takes this casserole to the next level.
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This classic and comforting Mexican Lasagna is a must-have for any Mexican food lover. Seasoned ground beef, beans, and vegetables are layered with corn tortillas, salsa, and cheese for a satisfying and delicious meal. You can also make it vegetarian by using tofu or tempeh instead of beef. Serve with your favorite toppings like sour cream, guacamole, and cilantro for a complete and tasty meal.
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This simple and tasty Easy Mexican Casserole is perfect for busy weeknights. Seasoned ground beef, beans, and vegetables are combined with enchilada sauce and cheese and then baked until bubbly. You can also make it vegetarian by using tofu or tempeh instead of beef. Tortilla chips and fresh vegetables add a crunchy and nutritious twist to this comforting and satisfying casserole.
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These flavorful and easy to make Mexican Black Beans are a versatile and delicious addition to any meal. Onion, garlic, and spices are sautéed before adding black beans and salsa for a flavorful and protein-packed side dish. You can also use these beans in tacos, burritos, or on top of a salad. Fresh cilantro adds a burst of fresh flavor to these tasty beans.
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This creative and delicious Mexican Tortilla Casserole, also known as Vegan Enchilada Lasagna, is a must-try for vegans and non-vegans alike. Black beans, corn, and vegetables are layered with corn tortillas and enchilada sauce for a flavorful and filling meal. You can also add tofu or tempeh for extra protein and texture. Top it off with dairy-free cheese and fresh avocado for a complete and delicious meal.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
Mexican Tortilla Casserole (Vegan Enchilada Lasagna) - Bianca Zapatka ...
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This easy and flavorful Mexican Shrimp dish is perfect for a quick and delicious weeknight dinner. Shrimp, bell peppers, and onion are sautéed with Mexican spices and lime juice for a zesty and delicious meal. Serve with warm tortillas, rice, or cauliflower rice for a complete and satisfying meal. You can also add avocado, salsa, and fresh cilantro for extra flavor and nutrition.
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Mexican Shrimp

Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
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This healthy and flavorful Cauliflower Fajita Mexican Bowl is a great option for those looking for a low-carb and vegetarian meal. Cauliflower, bell peppers, and onion are seasoned with Mexican spices and then roasted until tender and caramelized. Serve over brown rice, quinoa, or cauliflower rice and top with black beans, avocado, and salsa for a colorful and delicious meal.
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Cauliflower Fajita Mexican Bowl

Main Ingredients: Cooked Brown Rice, Black Beans, Avocados, Lettuce, Red
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This easy and nutritious One Pan Mexican Quinoa is a great option for a quick and healthy dinner. Quinoa, beans, and vegetables are cooked in spicy tomato sauce and then topped with cheese, avocado, and cilantro. You can also add lean ground turkey or chicken for extra protein and flavor. This dish is gluten-free and can easily be made vegan by omitting the cheese.
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This delicious and easy Mexican Chicken Casserole is a crowd-pleaser that's perfect for busy weeknights. Chicken, beans, and vegetables are layered with tortillas, salsa, and cheese for a flavorful and satisfying meal. You can also make it vegetarian by using tofu or tempeh instead of chicken. Serve with sour cream, guacamole, and fresh cilantro for a fiesta in your mouth.
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This tender and flavorful Mexican Pulled Pork is perfect for tacos, burritos, or on top of a salad. Pork shoulder is slow cooked with spices, orange juice, and brown sugar until it falls apart and is full of flavor and moisture. Serve with warm tortillas, salsa, and fresh cilantro for a complete and delicious meal. You can also make it healthier by using lean pork loin and omitting the brown sugar.

The Perfect Combination of Flavor and Nutrition

When it comes to Mexican cuisine, there is no shortage of bold and delicious flavors. From the spicy kick of chili peppers to the tangy freshness of lime, every bite is bursting with taste. Mexican bean fajitas are no exception, as they are filled with nutritious ingredients that are both delicious and good for you. The main ingredient, beans, are packed with protein, fiber, and essential vitamins and minerals. They also provide a low-fat and cholesterol-free option for those looking to maintain a healthy diet.

Customize to Your Liking

One of the best things about this Mexican bean fajita recipe is that it is highly customizable. You can use any type of beans you prefer, such as black beans, pinto beans, or kidney beans. You can also add in your favorite vegetables like bell peppers, onions, and corn, to make it even more nutritious and flavorful. And for those who enjoy a little heat, you can add in some spices like chili powder, cumin, and paprika for an extra kick.

Easy and Quick to Prepare

Not only is this Mexican bean fajita recipe delicious and nutritious, but it is also quick and easy to prepare. With just a few simple steps, you can have a flavorful and satisfying meal on the table in no time. Simply sauté the vegetables, add in the beans and spices, and let it all simmer together for a few minutes. Then, wrap it all up in a warm tortilla and enjoy!

Perfect for Any Occasion

Mexican bean fajitas are a versatile dish that can be enjoyed for any occasion. They make a great weeknight meal for the family, a flavorful option for a dinner party, or even a tasty addition to a potluck. And with the ability to customize to your liking, it is a dish that everyone can enjoy, no matter their dietary restrictions. In conclusion, this Mexican bean fajita recipe is a must-try for anyone looking for a delicious, nutritious, and versatile dish. With its bold flavors, customizable options, and easy preparation, it is sure to become a favorite in your household. So gather your ingredients, follow the simple steps, and indulge in this mouth-watering meal. Your taste buds and your body will thank you.
16 mexican bean fajita recipe You won't believe the taste!

Mexican Bean Dip ( Instant Pot)

yield: 3 total time: 60 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 cup beans dry pinto or peruano
  • 4 cups water
  • 5 chiles de arbol stem removed
  • 1 teaspoon salt or more to taste
  • 1 1/2 teaspoons chili powder
  • queso fresco Optional:, for sprinkling on top
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