19 Mexican Bean Dip Recipe Pati Jinich You Won't Believe The Taste!
Published on: Apr 15, 2024
Mexican bean dip is a classic dish that is loved by many. It is a staple at parties, potlucks, and even just as a tasty snack. This delicious dip is made with simple ingredients, but when combined, they create a flavorful and satisfying dish. One of the most popular recipes for Mexican bean dip is from Pati Jinich, a renowned Mexican chef and TV personality. Her recipe is not only easy to follow, but it also yields a dip that is bursting with authentic Mexican flavors. In this article, we will take a closer look at Pati Jinich's Mexican bean dip recipe and how you can recreate it at home.
Main Ingredients: Beans, Water, Chiles De Arbol, Salt, Chili Powder
Get your party started with this delicious and easy Mexican Bean Dip made in the Instant Pot. The combination of beans, spices, and cheese make for a flavorful dip that pairs perfectly with tortilla chips.
If you're looking for a classic Mexican Bean Dip, this recipe is for you. Made with refried beans, salsa, and topped with cheese and sliced olives, this dip is always a crowd pleaser.
For those who like a little heat, this Hot Mexican Bean Dip is the perfect choice. Made with spicy salsa and topped with jalapenos, this dip will definitely add some kick to your party.
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Cheesy Mexican Bean Dip
Main Ingredients: Pinto Beans, Taco Seasoning Mix, Cream Cheese, Chunky
Cheese lovers will rejoice over this Cheesy Mexican Bean Dip. Made with a variety of cheeses and topped with crispy bacon, this dip is ooey, gooey, and absolutely delicious.
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Mexican Bean Dip Cups
Main Ingredients: Prepared Guacamole, Sour Cream, Salsa, Refried Beans
For a fun and unique twist, try making this Mexican Bean Dip in individual cups. The layers of beans, salsa, and cheese make for a fun and tasty appetizer.
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Smoky Cilantro Lime Mexican Bean Dip
Main Ingredients: Kidney Beans, Black Beans, Pinto Beans, Corn, Red Bell
For a burst of fresh flavors, try this Smoky Cilantro Lime Mexican Bean Dip. The combination of smoky chipotle peppers, tangy lime, and fresh cilantro make for a unique and delicious dip.
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Spicy Mexican Bean Dip (Two Ways!)
Main Ingredients: Pace Picante Sauce, Refried Beans, Cream Cheese, Pepper
Why choose between spicy or mild when you can have both? This recipe offers two versions of Spicy Mexican Bean Dip, one with a kick and one without, so you can please everyone at your party.
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Bachelors Flamin' Hot Mexican Bean Dip
Main Ingredients: Olive Oil, Garlic, Onion, Jalapeno Peppers, Black
For a spicy and hearty dip, try this Bachelor's Flamin' Hot Mexican Bean Dip. Made with ground beef, beans, and plenty of hot sauce, this dip is sure to satisfy any appetite.
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Mexican 7 Layer Dip
Main Ingredients: Black Beans, Sour Cream, Salsa, Guacamole, Shredded
No party is complete without a classic 7 Layer Dip, and this Mexican version is a must-try. Layered with beans, guacamole, sour cream, and more, this dip is a crowd favorite.
Looking for a warm and comforting dish for those cooler evenings? This Mexican Black Bean Soup is the perfect choice. Packed with black beans, corn, and spices, this soup is a delicious and hearty meal.
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Three Bean Mexican Corn Black Bean Salad
Main Ingredients: Ears Of Corn, Olive Oil, Ground Cumin, Salt, Pepper
If you're in the mood for a lighter option, this Three Bean Mexican Corn Black Bean Salad is a great choice. Made with a variety of beans, corn, and a zesty dressing, this salad is a flavorful and healthy dish.
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Layered Mexican Bean Dip
Main Ingredients: Cream Cheese, Taco Seasoning, Diced Green Chiles
This Layered Mexican Bean Dip is a showstopper at any party. With layers of beans, cheese, salsa, and more, this dip is a delicious and eye-catching addition to your table.
For a hearty and filling meal, try this Mexican Bean Casserole. Made with layers of beans, tortillas, and cheese, this casserole is a perfect dish for a family dinner or potluck.
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Delicioso Mexican Bean Dip
Main Ingredients: Refried Beans, Salsa Verde, Cream Cheese, Onion, Garlic
This Delicioso Mexican Bean Dip is sure to please even the pickiest of eaters. The combination of beans, spices, and cheese make for a creamy and flavorful dip that is perfect for any occasion.
Short on time? This Easy Mexican Bean Soup is the perfect solution. With minimal ingredients and a quick cook time, you can have a delicious and satisfying soup on the table in no time.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a healthier option, try this Skinny Mexican Casserole. Made with lean ground turkey, beans, and plenty of veggies, this casserole is a guilt-free and flavorful meal.
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Warm Layered Mexican Dip
Main Ingredients: Refried Beans, Cream Cheese, Taco Seasoning, Black
Warm, cheesy, and full of flavor, this Warm Layered Mexican Dip is perfect for any occasion. Serve it with chips or veggies for a delicious and satisfying appetizer.
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Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
Put a Mexican twist on a classic dish with this Mexican Lasagna made with tortillas instead of pasta. The layers of beans, cheese, and enchilada sauce make for a flavorful and unique meal.
This Mexican Polenta Casserole is a delicious and gluten-free option for those looking for a tasty and comforting meal. With layers of beans, polenta, and cheese, this casserole is sure to become a family favorite.
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Mexican Vegetarian Casserole
Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onion, Mushrooms
For our vegetarian friends, this Mexican Vegetarian Casserole is a must-try. Packed with beans, veggies, and plenty of spices, this casserole is full of flavor and a great way to get your daily dose of veggies.
The Ingredients
Bold Flavors
One of the things that sets Pati Jinich's Mexican bean dip recipe apart is the use of bold and flavorful ingredients. Instead of using canned beans, she uses dried beans that are soaked overnight. This extra step may seem tedious, but it makes a huge difference in the flavor and texture of the dip. Jinich also adds chili powder, cumin, and oregano to the beans while they are cooking, giving them a depth of flavor that is unmatched. These spices not only add heat and smokiness to the dip, but they also bring out the natural flavors of the beans. Overall, these bold flavors are what make this Mexican bean dip truly stand out.
Fresh Ingredients
Another key element of Pati Jinich's Mexican bean dip recipe is the use of fresh ingredients. Instead of using canned tomatoes and canned chilies, Jinich uses fresh tomatoes and fresh poblano chilies. This gives the dip a brighter and more vibrant taste, as well as a nice texture. The fresh tomatoes add a touch of sweetness to balance out the spiciness of the chilies. Jinich also adds fresh cilantro and fresh lime juice to the dip, which brings a burst of freshness and tanginess to the dish. Using fresh ingredients may require a little more effort, but it is well worth it for the flavorful and authentic taste.
The Method
Effortless Preparation
Pati Jinich's Mexican bean dip recipe is not only delicious, but it is also incredibly easy to make. The first step is to soak the dried beans overnight, which requires minimal effort. The next day, simply cook the beans with the spices until they are tender and mash them into a smooth texture. Then, sauté the fresh ingredients and add them to the beans, along with some chicken broth. Let the dip simmer for a few minutes, and it's ready to serve. The whole process is hassle-free and only takes about an hour, making it perfect for a last-minute party or snack.
Make it Your Own
One of the best things about Pati Jinich's Mexican bean dip recipe is that it is highly customizable. You can adjust the spices and seasonings to your liking, making it as mild or spicy as you prefer. You can also add some cooked ground beef or shredded chicken to make it heartier and more filling. The dip can also be served with a variety of toppings such as sour cream, avocado, and shredded cheese. Get creative and make this Mexican bean dip your own by adding your favorite ingredients and toppings.
In Conclusion
In conclusion, Pati Jinich's Mexican bean dip recipe is a must-try for anyone who loves Mexican food. It is a professional and well-organized introduction to this classic dish, providing all the information and tips you need to recreate it at home. With bold and fresh ingredients, effortless preparation, and the option to make it your own, this Mexican bean dip is sure to be a hit at any gathering. So why not give it a try and experience the delicious flavors of Mexico in your own kitchen?