20 Mexican Bean Corn Recipe Prepare To Be Amazed!

Published on: Apr 15, 2024

Mexican bean corn recipe is a delicious and hearty dish that is perfect for any occasion. This traditional Mexican recipe combines the flavors of beans, corn, and spices to create a flavorful and satisfying meal. Whether you are planning a fiesta or simply looking for a new dish to try, this recipe is sure to be a hit with your family and friends. In this article, we will take a closer look at the ingredients, steps, and variations of this popular Mexican dish. So, grab your apron and get ready to cook up a storm with this mouth-watering Mexican bean corn recipe!

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1 of 20

Kate’s Taco Salad

Main Ingredients: Ground Beef, Taco Seasoning Mix, Iceberg Lettuce

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If you're looking for a delicious and easy dinner option, look no further than Kate's Taco Salad. This recipe is perfect for a weeknight meal or for feeding a crowd at your next party. With fresh ingredients and bold flavors, this dish is sure to be a hit with everyone.

2 of 20

Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper

Mexican layered chicken bake - The Slimming Foodie - Easy healthy recipes

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This layered Mexican chicken rice bake is a colorful and flavorful twist on traditional casseroles. With layers of rice, beans, chicken, and cheese, this dish is a hearty and satisfying meal. Plus, it's easy to customize with your favorite toppings like sour cream, avocado, and salsa.

3 of 20

Mexican Bean Salad

Main Ingredients: Black Beans, Kidney Beans, Navy Beans, Corn, Bell

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This Mexican bean salad is a refreshing and healthy side dish that's perfect for summer cookouts or picnics. Made with black beans, corn, tomatoes, and a zesty dressing, this salad is packed with flavor and nutrients. Serve it alongside grilled meats or as a tasty vegetarian option.

4 of 20

Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella

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Put a Mexican twist on classic lasagna with this delicious recipe that uses tortillas instead of pasta. Layered with ground beef, salsa, cheese, and tortillas, this dish is a fun and flavorful way to switch up your usual dinner routine. Serve with a side of guacamole and chips for a complete meal.

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Mexican Street Corn Salad

Main Ingredients: Nonfat Yogurt, Lime Juice, Honey, Paprika, Cumin, Oil

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This Mexican street corn salad is a fresh and vibrant side dish that's perfect for summer BBQs. With charred corn, spicy jalapeños, creamy avocado, and tangy lime, this salad is a delicious combination of flavors and textures. Serve it alongside grilled meats or as a topping for tacos.

6 of 20

Mexican Bean and Rice Foil Dinner

Main Ingredients: Black Beans, Pinto Beans, Roma Tomatoes, Bell Peppers

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For a quick and easy dinner option, try this Mexican bean and rice foil dinner. Made with just a handful of ingredients, this dish is perfect for busy weeknights or for camping trips. Simply wrap everything in foil and bake for a tasty and mess-free meal.

7 of 20

Mexican Beef And Rice Casserole

Main Ingredients: Oil, Onion, Green Bell Pepper, Garlic, Ground Beef

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This Mexican beef and rice casserole is a hearty and comforting meal that the whole family will love. Made with ground beef, rice, and a blend of Mexican-inspired spices, this dish is full of flavor and easy to make. Serve it with a side of tortilla chips for added crunch.

8 of 20

Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken

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This crockpot Mexican street corn & chicken chowder is the perfect meal for a cold and rainy day. With tender chicken, sweet corn, and a creamy and spicy broth, this chowder is a delicious twist on traditional chicken soup. Plus, it cooks in the slow cooker, making it a convenient and hands-off meal.

9 of 20

5 Ingredient Mexican Brown Rice

Main Ingredients: Corn, Black Beans, Brown Rice, Chili Powder, Salsa

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If you're looking for a healthy and simple side dish, try this 5 ingredient Mexican brown rice. With just a few ingredients, this dish is packed with flavor and nutrients. Serve it alongside your favorite Mexican-inspired main dish or as a base for burrito bowls.

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Mexican Beef Casserole

Main Ingredients: Oil, Ground Beef, Onion, Corn, Black Beans, Taco

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This Mexican beef casserole is a delicious and comforting meal that's perfect for feeding a crowd. Made with layers of ground beef, beans, cheese, and tortilla chips, this dish is a flavorful twist on traditional lasagna. Plus, it's easy to customize with your favorite toppings.

11 of 20

Crock-Pot Mexican Chicken

Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With

Easy Crockpot Mexican Chicken | Easy Dinner Ideas

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This crock-pot Mexican chicken is a flavorful and versatile dish that can be used in a variety of ways. With tender and juicy chicken in a zesty and spicy sauce, this dish is perfect for tacos, burritos, salads, and more. Plus, it cooks in the slow cooker, making it a convenient and hands-off meal.

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Crockpot Mexican Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black

Crockpot Mexican Chicken {+10 Easy Ways to Use It} – WellPlated.com

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This crockpot Mexican chicken is a delicious and easy meal that's perfect for busy weeknights. With just a handful of ingredients, this dish is full of flavor and can be used in a variety of ways. Serve it on top of rice, in tacos, or as a filling for burritos.

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Mexican Meatloaf

Main Ingredients: Ground Turkey, Salsa, Tortilla Chips, Corn, Vidalia

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This Mexican meatloaf is a fun and flavorful twist on traditional meatloaf. With a blend of ground beef, spicy chorizo, and bold seasonings, this dish is packed with flavor and sure to be a hit with your family. Serve it with a side of Mexican-style rice for a complete meal.

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Mexican Ground Beef Casserole

Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper

Mexican Ground Beef Casserole | Allrecipes

Mexican Casserole with Ground Beef | Best Beef Recipes

Cheesy Mexican Ground Beef Casserole with Beans

For an easy and comforting dinner option, try this Mexican ground beef casserole. Made with layers of ground beef, beans, cheese, and tortillas, this dish is a satisfying and flavorful meal that can be easily customized to your liking. Don't forget to top it with your favorite taco toppings like sour cream and salsa.

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Smoky Cilantro Lime Mexican Bean Dip

Main Ingredients: Kidney Beans, Black Beans, Pinto Beans, Corn, Red Bell

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This smoky cilantro lime Mexican bean dip is a delicious and healthier alternative to traditional dips. Made with black beans, corn, and a blend of spices, this dip is full of flavor and packed with protein and fiber. Serve it with tortilla chips or use it as a topping for tacos or burritos.

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Mexican Polenta Pie

Main Ingredients: Pork Butt, Pinto Beans, Light Beer, Diced Tomatoes

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This Mexican polenta pie is a unique and delicious way to enjoy the flavors of Mexico. Made with layers of polenta, beans, cheese, and salsa, this dish is a fun and creative twist on traditional lasagna. Top it off with your favorite toppings like avocado, green onions, and cilantro.

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Mexican Chicken Soup

Main Ingredients: Chicken Breast Halves, Olive Oil, Yellow Onion, Red

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This Mexican chicken soup is a warm and comforting meal that's perfect for a chilly day. Made with tender chicken, corn, beans, and a flavorful broth, this soup is a delicious and satisfying way to enjoy the flavors of Mexico. Serve it with a side of tortilla chips for added crunch.

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Crock Pot Mexican Taco Casserole

Main Ingredients: Ground Turkey, Onion, Corn, Black Beans, Diced

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Crock Pot Taco Potato Casserole with Hashbrowns

This crock pot Mexican taco casserole is a delicious and easy meal that's perfect for busy weeknights. Made with layers of ground beef, beans, cheese, and tortilla chips, this dish is a flavorful twist on traditional lasagna. Plus, it cooks in the slow cooker, making it a convenient and hands-off dinner option.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

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This skinny Mexican casserole is a healthier take on traditional casseroles. Made with lean ground turkey, beans, and a blend of spices, this dish is full of flavor and packed with protein. Plus, it's a great make-ahead option for meal prep or busy weeknights.

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Instant Pot or Crockpot Mexican Tortilla Soup

Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced

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This instant pot or crockpot Mexican tortilla soup is a flavorful and easy meal that can be made in either a pressure cooker or slow cooker. With tender chicken, corn, beans, and a zesty broth, this soup is a delicious way to warm up on a cold day. Serve it with toppings like tortilla strips, avocado, and cheese.

Ingredients:

1. Beans

The star of this dish is the beans, and you can use any type of beans you prefer. Black beans, pinto beans, or kidney beans all work well in this recipe. Make sure to soak the beans overnight, or use canned beans for a quicker cooking time.

2. Corn

Fresh, canned, or frozen corn can be used in this recipe. If using fresh corn, make sure to cook it before adding it to the dish. Canned or frozen corn works just as well and saves time.

3. Spices

The spices used in this recipe are what give it its distinct Mexican flavor. Cumin, chili powder, and paprika are some of the key spices used. Adjust the amount of spices according to your taste preference.

4. Vegetables

Onions, garlic, and bell peppers are commonly used in this recipe, but you can also add other vegetables like zucchini or carrots for extra flavor and nutrition.

5. Tomato sauce

Tomato sauce adds a tangy and rich flavor to the dish. You can use store-bought or homemade tomato sauce for this recipe.

Steps:

Step 1: In a large pot, sauté the onions, garlic, and bell peppers until they are soft and fragrant. Step 2: Add in the soaked or canned beans, corn, and spices. Stir well to combine all the ingredients. Step 3: Pour in the tomato sauce and bring the mixture to a boil. Step 4: Reduce the heat and let the dish simmer for about 20 minutes, stirring occasionally. Step 5: Taste and adjust the seasonings if needed. Step 6: Serve the Mexican bean corn with rice, tortillas, or as a side dish.

Variations:

- For a creamier texture, add a can of refried beans to the dish. - For a protein-packed meal, add in some cooked chicken or ground beef. - For a spicier kick, add some diced jalapenos or a dash of hot sauce. - For a vegetarian version, omit the meat and add more vegetables like mushrooms or spinach. Now that you have the recipe, it's time to get cooking! This Mexican bean corn recipe is not only delicious but also easy to make. It's a crowd-pleaser and a great addition to any Mexican-themed meal. So, go ahead and impress your friends and family with this flavorful dish. ¡Buen provecho! HTML Code:

Mexican bean corn recipe is a delicious and hearty dish that is perfect for any occasion. This traditional Mexican recipe combines the flavors of beans, corn, and spices to create a flavorful and satisfying meal. Whether you are planning a fiesta or simply looking for a new dish to try, this recipe is sure to be a hit with your family and friends. In this article, we will take a closer look at the ingredients, steps, and variations of this popular Mexican dish. So, grab your apron and get ready to cook up a storm with this mouth-watering Mexican bean corn recipe!

Ingredients:

1. Beans

The star of this dish is the beans, and you can use any type of beans you prefer. Black beans, pinto beans, or kidney beans all work well in this recipe. Make sure to soak the beans overnight, or use canned beans for a quicker cooking time.

2. Corn

Fresh, canned, or frozen corn can be used in this recipe. If using fresh corn, make sure to cook it before adding it to the dish. Canned or frozen corn works just as well and saves time.

3. Spices

The spices used in this recipe are what give it its distinct Mexican flavor. Cumin, chili powder, and paprika are some of the key spices used. Adjust the amount of spices according to your taste preference.

4. Vegetables

Onions, garlic, and bell peppers are commonly used in this recipe, but you can also add other vegetables like zucchini or carrots for extra flavor and nutrition.

5. Tomato sauce

Tomato sauce adds a tangy and rich flavor to the dish. You can use store-bought or homemade tomato sauce for this recipe.

Steps:

Step 1:

In a large pot, sauté the onions, garlic, and bell peppers until they are soft and fragrant.

Step 2:

Add in the soaked or canned beans, corn, and spices. Stir well to combine all the ingredients.

Step 3:

Pour in the tomato sauce and bring the mixture to a boil.

Step 4:

Reduce the heat and let the dish simmer for about 20 minutes, stirring occasionally.

Step 5:

Taste and adjust the seasonings if needed.

Step 6:

Serve the Mexican bean corn with rice, tortillas, or as a side dish.

Variations:

- For a creamier texture, add a can of refried beans to the dish.

- For a protein-packed meal, add in some cooked chicken or ground beef.

- For a spicier kick, add some diced jalapenos or a dash of hot sauce.

- For a vegetarian version, omit the meat and add more vegetables like mushrooms or spinach.

Now that you have the recipe, it's time to get cooking! This Mexican bean corn recipe is not only delicious but also easy to make. It's a crowd-pleaser and a great addition to any Mexican-themed meal. So, go ahead and impress your friends and family with this flavorful dish. ¡Buen provecho!