18 Mexican Bean Burrito Recipe Cook Up Something Special!

Published on: Mar 11, 2024

Mexican bean burritos are a beloved dish that originated in Mexico and have become popular all over the world. These delicious and filling wraps are customizable, making them a perfect meal for any occasion. Whether you're a meat-lover or a vegetarian, there is a Mexican bean burrito recipe for you. In this article, we will discuss the basics of making a classic Mexican bean burrito and some creative variations to try out. So let's get started and learn how to make the perfect Mexican bean burrito!

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1 of 20

Bean Burrito

Main Ingredients: Flour Tortilla, Rice, Beans, Salsa, Sour Cream
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There's nothing quite like a classic bean burrito. It's a staple in Mexican cuisine and a popular choice among vegetarians. This simple yet delicious dish consists of a soft tortilla wrapped around flavorful beans, rice, and your choice of toppings. Whether you're looking for a quick and easy meal or a tasty vegetarian option, this bean burrito recipe is a must-try.
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Quinoa Black Bean Burrito Bowls

Main Ingredients: Quinoa, Olive Oil, Minced Onion, Garlic, Canned Black
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For a healthier twist on the traditional bean burrito, try making a quinoa black bean burrito bowl. Quinoa is a superfood that is packed with protein and nutrients, making it a great addition to any meal. In this recipe, the quinoa is mixed with black beans, corn, and your choice of toppings for a flavorful and satisfying meal.
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The Ultimate Vegan Spicy Black Bean Burrito Bowl

Main Ingredients: Black Bean, Rice, Prepared Salsa, Olive Oil, Beans
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If you're a fan of spicy food, this recipe is for you. This vegan burrito bowl is loaded with spicy black beans, rice, and a variety of toppings. The combination of flavors and textures in this dish is sure to satisfy your taste buds and leave you feeling full and satisfied.
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Bean Burrito Casserole

Main Ingredients: Bean, Cream Of Chicken Soup, Sour Cream, Chile Peppers
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If you're looking for a dish that can feed a crowd, this bean burrito casserole is the way to go. This recipe layers tortillas, beans, cheese, and your choice of toppings to create a delicious and easy-to-make casserole. It's perfect for potlucks, family gatherings, or a weeknight dinner.
5 of 20

Vegan Mexican Black Bean Burrito Bowls

Main Ingredients: Tortillas, Black Beans, Canned Tomatoes, Green Chiles
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For a plant-based version of the popular burrito bowl, try this vegan Mexican black bean burrito bowl. It's packed with flavor and nutrients, making it a great choice for a healthy and delicious meal. Plus, it's customizable, so you can add your favorite toppings to make it your own.
Main Ingredients: Rice, Water, Salt, Cumin Powder, Cilantro, Lemon Juice
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This Mexican burrito bowl is a great option for those who want a hearty and filling meal without the tortilla. It's made with rice, beans, and a variety of toppings, making it a well-rounded and satisfying dish. Plus, it's easy to make and can be customized to your liking.
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If you're looking for a low-carb option, these Mexican zucchini burrito boats are the way to go. The zucchini serves as the shell for the burrito, and it's filled with flavorful beans, rice, and toppings. It's a creative and healthy twist on the classic bean burrito that's sure to impress.
8 of 20

Freezer Meal Beef and Bean Burrito

Main Ingredients: Chicken Broth, Long Grain Rice, Garlic, Salt, Fresh
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For those busy weeknights when you don't have time to cook, this freezer meal beef and bean burrito recipe is a lifesaver. It's easy to make in bulk and freeze for later, making it a convenient and delicious option for a quick and satisfying meal.
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Black Bean Burrito Bowls

Main Ingredients: Bell Pepper, Red Onion, Green Onions, Garlic, Chopped
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Another variation of the classic burrito bowl, these black bean burrito bowls are packed with protein and flavor. The black beans are mixed with a variety of spices and served over rice with your choice of toppings. It's a simple and tasty dish that's perfect for a weeknight dinner.
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Beef Burrito Skillet

Main Ingredients: Ground Beef, Taco Seasoning, Onion, Shredded Cheddar
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This beef burrito skillet is a one-pan meal that's perfect for those busy weeknights. It's made with ground beef, beans, rice, and your choice of toppings, all cooked together in a skillet for a quick and easy meal. Plus, it's a great way to use up any leftovers you may have.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a lighter option, this skinny Mexican casserole is a great choice. It's made with ground turkey, black beans, corn, and a variety of spices, all layered with corn tortillas and topped with cheese. It's a healthier twist on the classic bean burrito casserole that doesn't compromise on flavor.
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Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
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For a fun and creative twist on the classic lasagna, try making this Mexican lasagna with tortillas. It's made with layers of tortillas, beans, corn, and your choice of toppings, all baked together for a delicious and easy-to-make meal. Plus, it's a great way to use up any leftover ingredients you may have.
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If you're looking for a gluten-free option, this Mexican polenta casserole is a great choice. It's made with layers of polenta, beans, corn, and a variety of toppings, all baked together for a flavorful and hearty meal. It's a great dish to make for a crowd, as it's easy to customize and can be made ahead of time.
14 of 20

Mexican Vegetarian Casserole

Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onion, Mushrooms
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For a vegetarian option that's still packed with flavor, try making this Mexican vegetarian casserole. It's made with layers of beans, rice, and a variety of vegetables, all topped with cheese and baked to perfection. It's a great way to get your daily dose of veggies in a delicious and satisfying way.
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Bean Burrito Bites

Main Ingredients: Jalapeno Peppers, Ground Cumin, Olive Oil, Red Kidney
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If you're hosting a party or looking for a fun appetizer, these bean burrito bites are a must-try. They're made with tortilla chips, beans, cheese, and your choice of toppings, all baked together for a tasty and bite-sized treat. They're sure to be a hit at any gathering.
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Beef Burrito Casserole

Main Ingredients: Ground Beef, Small Onion, Garlic, Dried Oregano, Ground
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This beef burrito casserole is a hearty and delicious meal that's perfect for a family dinner. It's made with ground beef, beans, rice, and a variety of toppings, all layered together and baked to perfection. It's a great way to switch up your usual burrito routine and try something new.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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For a simple and flavorful side dish, try making these Mexican pinto beans. They're seasoned with a variety of spices and can be served as a side dish for any Mexican-inspired meal. Plus, they're easy to make and can be customized to your liking.
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Vegetarian Black Bean Burrito

Main Ingredients: Black Beans, Oil, Taco Seasoning, Vegan Mayo, Lime
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This vegetarian black bean burrito is a great option for those who want a quick and easy meal without sacrificing flavor. It's made with black beans, rice, and a variety of toppings, all wrapped in a soft tortilla for a tasty and satisfying meal. It's perfect for a busy weeknight dinner.
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Mexican Taco Casserole with Chipotle Ranch Dressing

Main Ingredients: Ground Beef, Rotel Tomatoes, Beans, Chili Powder
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If you're looking for a dish that's full of flavor, this Mexican taco casserole with chipotle ranch dressing is the way to go. It's made with layers of tortillas, beef, beans, and a variety of toppings, all topped with a spicy and creamy chipotle ranch dressing. It's a crowd-pleaser that's sure to impress.
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This Mexican lasagna is a unique and delicious twist on the classic Italian dish. Instead of layers of pasta, it's made with tortillas, beans, corn, and your choice of toppings, all baked together for a flavorful and filling meal. It's a great way to mix things up and try something new in the kitchen.

Ingredients for a Classic Mexican Bean Burrito

When it comes to making a delicious Mexican bean burrito, the key is to use fresh and high-quality ingredients. Here are the main ingredients you will need for a classic Mexican bean burrito:

1. Tortillas:

The foundation of a Mexican bean burrito is a soft and pliable tortilla. Traditionally, burritos are made with flour tortillas, but you can also use whole wheat or corn tortillas for a healthier option.

2. Beans:

As the name suggests, beans are the star of a Mexican bean burrito. Pinto beans are the most commonly used, but you can also use black beans, kidney beans, or a combination of different beans for added flavor and texture.

3. Seasonings:

To give your beans a delicious Mexican flavor, you will need some key seasonings such as cumin, chili powder, and garlic powder. You can also add some chopped onions and peppers for extra flavor.

4. Fillings:

The options for fillings are endless when it comes to Mexican bean burritos. Some popular choices include shredded cheese, rice, salsa, guacamole, and sour cream. You can also add your favorite protein like chicken, beef, or tofu.

Step-by-Step Instructions

Now that we have all our ingredients, let's get into the step-by-step instructions for making a classic Mexican bean burrito.

Step 1: Prepare the Beans

Start by draining and rinsing your beans in a colander. Then, heat a large skillet over medium heat and add a tablespoon of oil. Once the oil is hot, add in your beans and seasonings. Cook for 5-7 minutes, stirring occasionally, until the beans are heated through and well coated in the seasonings.

Step 2: Warm the Tortillas

Next, warm your tortillas on a griddle or in the microwave for a few seconds. This will make them more pliable and easier to work with.

Step 3: Assemble the Burritos

Place a tortilla on a flat surface and add a spoonful of beans to the center. Then, add your desired fillings on top of the beans. Fold in the sides of the tortilla and then roll it up tightly, making sure the filling is secure inside.

Step 4: Cook the Burritos

Heat a large skillet over medium heat and add a tablespoon of oil. Once the oil is hot, add in your burritos and cook for 2-3 minutes on each side until they are golden brown and crispy.

Step 5: Serve and Enjoy!

Once your burritos are cooked, remove them from the skillet and let them cool for a few minutes. Serve with your favorite toppings like salsa, guacamole, or sour cream and enjoy your delicious homemade Mexican bean burritos.

Variations to Try

Now that you have mastered the classic Mexican bean burrito, it's time to get creative and try out some variations. Here are some ideas to get you started:

1. Breakfast Burritos:

Add some scrambled eggs, bacon, and cheese to your burrito for a delicious and filling breakfast option.

2. Vegetarian Burritos:

Skip the meat and load up your burrito with grilled vegetables like bell peppers, onions, and zucchini for a healthy and flavorful vegetarian option.

3. Chimichanga:

Deep fry your burrito for a crispy and indulgent treat.

4. Burrito Bowls:

Skip the tortilla and serve your Mexican bean burrito filling over a bed of rice for a low-carb option.

5. Quesadillas:

Instead of rolling up your burrito, fold it in half and cook it on a griddle for a crispy quesadilla. Now that you have all the information and steps to make the perfect Mexican bean burrito, it's time to get cooking! Impress your family and friends with your homemade burritos and don't be afraid to get creative with different variations. Enjoy!
18 mexican bean burrito recipe Cook up something special!

Bean Burrito

yield: 1 total time: 2 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 flour tortilla
  • 1 1/2 tablespoons rice
  • 3 tablespoons beans
  • 1 tablespoon salsa I used Tostitos Chunky
  • 1 tablespoon sour cream
  • 2 tablespoons shredded cheese
  • 2 tablespoons lettuce
  • 1 black olives

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 20 milligrams
  • Fat : 12 grams
  • Fiber : 3 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 520 milligrams
  • Sugar : 3 grams
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