17 Mexican Bbq Recipe Ignite Your Passion For Cooking!
Published on: Mar 7, 2024
If you're a fan of smoky, flavorful barbeque dishes, then you'll love this Mexican BBQ recipe. Combining traditional barbeque techniques with the bold flavors of Mexican cuisine, this recipe is sure to be a hit at your next cookout. From succulent meats to zesty sides, this article will guide you through creating a delicious and unforgettable Mexican BBQ feast.
Main Ingredients: Whole Wheat Tortillas, Chicken, Vidalia Onion, Olive
Get ready for a flavor explosion with these BBQ chicken quesadillas. The combination of tender chicken, tangy barbecue sauce, and melted cheese makes for a mouthwatering meal that everyone will love. Just add a side of creamy guacamole and you've got a winning dish that's perfect for any occasion.
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Crunchy Mexican BBQ Sauced Chicken Tacos with Charred...
Main Ingredients: Vegetable Oil, Corn Tortillas, Chiles, Chipotle Chiles
Take your taco game to the next level with these crunchy Mexican BBQ sauced chicken tacos. The smoky flavors of the charred corn and chipotle peppers perfectly complement the tangy barbecue sauce and crispy chicken. Top it off with some fresh pico de gallo and you've got a meal that will have your taste buds dancing.
If you love the flavors of Mexican street corn, then you'll fall in love with this salad. It's a refreshing and colorful twist on the classic dish, with grilled corn, creamy cotija cheese, and a zesty lime dressing. Serve it as a side dish or add some grilled chicken for a satisfying meal.
Spice up your next barbecue with these delicious Mexican BBQ shrimp. The smoky and spicy flavors of the barbecue sauce pair perfectly with the succulent shrimp. Serve them on a bed of cilantro lime rice for a complete meal that will have your guests begging for seconds.
Nothing says summer quite like grilled Mexican street corn. The charred and slightly sweet corn is slathered in a creamy sauce and topped with cotija cheese and chili powder. It's the perfect side dish for any barbecue or outdoor gathering.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Elote, or Mexican street corn, is a popular street food in Mexico that has become a favorite in the US as well. The tender and juicy corn is grilled to perfection and then coated in a mixture of mayo, cotija cheese, and tajin seasoning. It's a simple yet delicious dish that will have you craving more.
Another take on the classic Mexican street corn, this recipe adds a bit of smokiness by grilling the corn in its husks. The result is a tender and flavorful side dish that pairs well with any Mexican-inspired meal. Don't forget to top it off with some fresh cilantro for an extra burst of flavor.
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Mexican Corn (Elote)
Main Ingredients: Corn On The Cob, Olive Oil, Salt, Pepper, Mayonnaise
This recipe for Mexican corn, or elote, takes a unique approach by adding a creamy and spicy sauce made with sour cream, sriracha, and lime juice. The result is a delicious balance of flavors that will have you coming back for more. Serve it as a side dish or as a topping for your favorite tacos.
For a quick and easy side dish, try this recipe for Mexican corn on the cob. The juicy and tender corn is grilled and then coated in a mixture of mayo, cotija cheese, and cayenne pepper. It's a perfect side dish for any barbecue or summer gathering.
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Mexican Street Corn (Torchy's Copycat)
Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
This recipe is a copycat of the famous Torchy's Tacos street corn, which is a must-try for any Mexican food lover. The corn is grilled and then topped with a creamy and spicy sauce made with mayo, cotija cheese, and ancho chili powder. It's a simple yet delicious side dish that will have you thinking you're at the restaurant.
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Mexican Grilled Shrimp with Corn Salsa
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
For a light and healthy meal, try this recipe for Mexican grilled shrimp with corn salsa. The fresh and colorful salsa is made with grilled corn, tomatoes, onions, and avocado, and pairs perfectly with the spicy and tender grilled shrimp. Serve it over a bed of rice or in a tortilla for a satisfying meal.
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Smoked Beer Can Chicken with Mexican BBQ Sauce
Main Ingredients: Chicken, Beer, Ancho Chili Powder, Smoked Paprika
Take your beer can chicken to the next level with this recipe for smoked beer can chicken with Mexican BBQ sauce. The chicken is infused with smoky and savory flavors from the beer and spices, and then slathered in a tangy barbecue sauce with a hint of spice. It's a perfect dish for a summer barbecue or game day gathering.
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Mexican Corn Cups (Esquites)
Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Lime Juice, Chili
If you're looking for a fun and unique way to serve Mexican street corn, try these Mexican corn cups, also known as esquites. The corn is cut off the cob and mixed with a creamy and spicy sauce made with mayo, cotija cheese, and chili powder. Serve it in a cup for a fun and easy-to-eat dish.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
For a twist on traditional tacos, try these Mexican street corn chicken tacos. The tender and flavorful chicken is coated in a zesty and spicy sauce made with mayo, lime juice, and taco seasoning. Top it off with some grilled corn and cotija cheese for a delicious and unique taco experience.
No Mexican feast is complete without some authentic carne asada. This recipe uses a homemade marinade with citrus and spices to give the steak a tender and flavorful taste. Serve it with some warm tortillas, salsa, and guacamole for a delicious and satisfying meal.
This recipe for Mexican street corn, or elotes, is a classic and simple version that will have you feeling like you're walking the streets of Mexico. The corn is grilled and then coated in a mixture of mayo, cotija cheese, and chili powder. It's a perfect side dish for any Mexican-inspired meal.
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Mexican-Style Corn on the Cob
Main Ingredients: Corn On The Cob, Cheese, Chili Powder, Sea Salt
If you're looking for a quick and easy side dish, try this recipe for Mexican-style corn on the cob. The tender and juicy corn is grilled and then coated in a creamy and spicy sauce made with mayo, cotija cheese, and lime juice. It's a perfect addition to any barbecue or outdoor gathering.
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Mexican Street Corn Salad with Chipotle Dressing
Main Ingredients: Ears Of Corn, Red Onion, Red Bell Pepper, Cucumber
For a unique and flavorful salad, try this recipe for Mexican street corn salad with chipotle dressing. The crunchy and colorful salad is made with grilled corn, black beans, tomatoes, and a spicy and smoky dressing made with chipotle peppers and lime juice. Serve it as a side dish or add some grilled chicken for a satisfying meal.
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Shrimp Tacos
Main Ingredients: Medium Shrimp, Garlic, Salt, Ground Cumin, Chili
For a light and flavorful meal, try these shrimp tacos. The shrimp is marinated in a mixture of lime juice, garlic, and cilantro and then grilled to perfection. Serve it in a warm tortilla with some fresh salsa and creamy avocado for a delicious and healthy meal.
Last but not least, we have another version of the classic Mexican street corn, or elote. This recipe uses a creamy and spicy sauce made with sour cream, lime juice, and chili powder to give the corn a burst of flavor. It's a simple yet delicious side dish that will have you feeling like you're at a street food cart in Mexico.
The Perfect Meat for Mexican BBQ: Carne Asada
When it comes to Mexican BBQ, the star of the show is undoubtedly carne asada. This thinly sliced, marinated flank steak is a staple in Mexican cuisine and is perfect for grilling. The key to achieving the perfect carne asada lies in the marinade. A combination of citrus juices, garlic, and Mexican spices creates a tender and flavorful meat that will have your taste buds dancing.
Marinating Tips
To ensure your carne asada is packed with flavor, it's essential to marinate the meat for at least 4 hours, but preferably overnight. This allows the marinade to penetrate the meat, making it more tender and flavorful. When grilling, be sure to brush the marinade onto the meat as it cooks for an extra boost of flavor.
Grilling Techniques
To achieve the perfect Mexican BBQ flavor, it's essential to use the right grilling techniques. Start by preheating your grill to medium-high heat. Place the carne asada on the grill and cook for 3-4 minutes on each side for medium-rare. For a more well-done steak, cook for an additional 2-3 minutes on each side.
Side Dishes with a Mexican Twist
No BBQ is complete without some delicious side dishes to complement the main course. For a Mexican BBQ, think beyond the traditional potato salad and coleslaw. Instead, try adding some grilled Mexican street corn, avocado salsa, and Mexican-style beans to your menu. These dishes will add a burst of flavor and color to your BBQ spread.
Grilled Mexican Street Corn
This popular Mexican street food is easy to make and pairs perfectly with grilled meats. Simply brush melted butter and mayo onto cooked corn on the cob and sprinkle with chili powder and cotija cheese. Grill for a few minutes until the cheese is slightly melted, and you have a delicious side dish that will impress your guests.
Avocado Salsa
For a refreshing and flavorful salsa, try adding some avocado, tomato, onion, cilantro, and lime juice to a bowl and mix together. This salsa is the perfect accompaniment to grilled meats and adds a creamy and tangy element to your BBQ spread.
Mexican-Style Beans
Take your traditional baked beans up a notch by adding some Mexican flavors. Start with a can of pinto beans and add chopped onion, garlic, chili powder, and cumin. Let it simmer on the grill for about 10 minutes, and you have a delicious and hearty side dish that will complement your BBQ perfectly.
Now that you have all the tips and tricks for creating a mouthwatering Mexican BBQ, it's time to fire up the grill and impress your friends and family with your new recipe. With the perfect carne asada and flavorful side dishes, your BBQ is sure to be a hit. So gather your ingredients and get ready to enjoy a delicious and memorable Mexican BBQ feast.
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