18 Mexican Balls Recipe Delight In These Amazing Recipes!

Published on: Mar 17, 2024

Mexican cuisine is renowned for its bold flavors and vibrant colors, and one dish that perfectly embodies these elements is the Mexican balls recipe. These savory balls of goodness are packed with traditional flavors and are a staple in every Mexican household. Not only are they easy to make, but they are also a crowd-pleaser and perfect for any occasion. So, let's dive into the world of Mexican cuisine and explore this delicious recipe.

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This flavor-packed Mexican Rice is the perfect accompaniment to any fiesta. Made with tomatoes, onions, and garlic, this dish is full of flavor and pairs well with any Mexican main dish.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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Looking for a healthier option that doesn't skimp on flavor? This Skinny Mexican Casserole is the perfect solution. Made with lean ground turkey, colorful bell peppers, and fiber-rich black beans, this casserole is packed with nutrition and deliciousness.
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This refreshing and flavorful Mexican Street Corn Salad is the perfect side dish for any summer BBQ or picnic. Made with grilled corn, creamy cotija cheese, and tangy lime juice, this salad is a must-try for any Mexican food lover.
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This traditional Mexican Rice recipe is a staple in any Mexican household. Made with fresh tomatoes, savory onions, and aromatic seasonings, this rice is perfectly fluffy and bursting with flavor.
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If you've ever wanted to recreate the flavor and texture of restaurant-style Mexican rice at home, this recipe is for you. Made with fresh tomatoes, zesty lime juice, and spicy jalapenos, this rice is restaurant-quality and easy to make.
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For a hearty and flavorful meal that is easy to make, try this Easy Mexican Casserole. Made with lean ground beef, crunchy tortilla chips, and zesty salsa, this casserole is perfect for busy weeknights.
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Mexican Black Bean & Cheese Stuffed Peppers

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For a vegetarian option that is still full of flavor, try these Mexican Black Bean & Cheese Stuffed Peppers. Made with protein-rich black beans, melty cheese, and spicy salsa, these stuffed peppers are a healthy and satisfying meal.
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Easy Mexican Corn and Rice Casserole

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Another easy and delicious casserole option is this Easy Mexican Corn and Rice Casserole. Made with creamy corn, savory ground beef, and flavorful Mexican seasonings, this casserole is perfect for feeding a crowd.

The Secret Ingredient: Chorizo

One of the key components of the Mexican balls recipe is chorizo, a type of spicy sausage commonly used in Mexican dishes. Made from ground pork and a blend of herbs and spices, chorizo adds a burst of flavor to these balls. It also gives them a distinct red color, making them visually appealing. If you're feeling adventurous, you can even make your own chorizo at home by blending ground pork with chili powder, cumin, oregano, and other spices.

Spice it up with Jalapeño

To add an extra kick to these Mexican balls, jalapeño peppers are a must. These green peppers are known for their spicy and slightly smoky flavor, which pairs perfectly with the chorizo. You can either finely chop the peppers and mix them into the meat mixture or stuff them inside the balls for a surprise burst of heat. Whichever way you choose, the jalapeño will take these balls to another level.

The Versatile Cornmeal

In addition to the traditional meat and spice, the Mexican balls recipe also calls for cornmeal, a staple ingredient in Mexican cuisine. Cornmeal adds a touch of sweetness and a slight crunch to the balls, making them even more irresistible. It also helps bind the ingredients together, giving the balls a perfect texture. You can also experiment with different types of cornmeal, such as blue or white, to add a pop of color to your dish.

Get Creative with Toppings

While the meat mixture for these Mexican balls is the star of the show, the toppings are what make them truly unique. Some popular toppings for these balls include salsa, guacamole, cotija cheese, and cilantro. These toppings add a burst of freshness and tanginess to the dish, balancing out the spiciness of the balls. You can also get creative and add your own twist to the toppings, making these balls your own signature dish.

Final Thoughts

In conclusion, the Mexican balls recipe is a must-try for anyone who loves bold flavors and delicious food. With the perfect combination of chorizo, jalapeño, cornmeal, and toppings, these balls are a burst of Mexican flavors in every bite. So, gather your ingredients, put on some lively Mexican music, and let's get cooking!
18 mexican balls recipe Delight in these amazing recipes!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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