15 Mexican Bagel Recipe You Won't Believe The Taste!

Published on: Apr 15, 2024

Mexican cuisine is known for its bold flavors and unique combinations of ingredients. One dish that perfectly embodies the essence of Mexican flavors is the Mexican bagel. This delicious treat combines the classic American bagel with traditional Mexican ingredients, creating a fusion of flavors that will leave your taste buds wanting more. In this article, we will share with you a professional and well-organized recipe for making your own Mexican bagels at home.

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1 of 20

Soft Boiled Egg Bagel Sandwich

Main Ingredients: Egg, Bagel, Cheese, Tomato, Onion, Avocado
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Start your day off right with this delicious and filling soft boiled egg bagel sandwich. It's the perfect combination of protein, carbs, and flavor to keep you satisfied until lunchtime. Plus, it's easy to make and can be customized with your favorite toppings.
2 of 20

Bacon Cheddar Bagel Panini

Main Ingredients: Bagel, Sharp Cheddar Cheese, Bacon, Brown Sugar
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Looking for a new twist on a classic sandwich? Try making a bacon cheddar bagel panini! The crispy bacon and melted cheddar cheese perfectly complement the chewy bagel for a mouthwatering meal. Add some avocado or tomato for an extra burst of flavor.
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Mexican Bagel Breakfast Casserole

Main Ingredients: Thomas Bagels, Breakfast Sausage, Diced Tomatoes, Eggs
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If you're a fan of Mexican flavors, this bagel breakfast casserole is a must-try. It's packed with ingredients like salsa, black beans, and corn, and topped with a layer of crunchy tortilla chips. The best part? You can make it ahead of time and simply pop it in the oven for a quick and easy breakfast.
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Homemade Bagel

Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Olive
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There's something special about homemade bagels. They're soft, chewy, and have that perfect golden crust. Plus, you can customize them with your favorite flavors like everything seasoning or cinnamon raisin. It may take a little extra effort, but it's well worth it.
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Easy Bagel

Main Ingredients: Everything Bagel, Sesame Seeds, Poppy Seeds, Onion
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If you're short on time but still craving a bagel, this easy recipe is for you. With just a few ingredients and minimal prep, you can have a fresh bagel in no time. Top it with cream cheese and your favorite toppings for a quick and satisfying breakfast or snack.
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Breakfast bagel Sandwich

Main Ingredients: Bagel, Egg, Cooked Bacon, Cheddar Cheese, Mayo
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Upgrade your breakfast sandwich game with a bagel instead of bread. The sturdy bagel can hold up to all your favorite fillings without getting soggy. Try it with scrambled eggs, bacon, and cheddar for a hearty and delicious start to your day.
7 of 20

Bagel Pizzas

Main Ingredients: Bagels, Pizza Sauce, Mozzarella Cheese, Pepperoni
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Who says bagels are just for breakfast? These bagel pizzas are perfect for a quick and easy lunch or dinner. Simply top a halved bagel with pizza sauce, cheese, and your favorite toppings, and bake until the cheese is melted and bubbly.
8 of 20

Bagel, Lox and Avocado

Main Ingredients: Avocado, Fresh Lemon Juice, Salt, Ground Pepper
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This bagel, lox, and avocado combination is a match made in heaven. The creamy avocado balances out the salty and smoky lox for a mouthwatering bite. Add some sliced red onion and capers for an extra kick of flavor.
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The Ultimate Breakfast Bagel

Main Ingredients: Bagel, Medium Eggs, Cheese, Bacon, Haas Avocados, Salt
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Looking for a breakfast that will keep you full and satisfied all morning? Look no further than the ultimate breakfast bagel. Packed with eggs, bacon, avocado, and cheese, this bagel sandwich has all the components for a well-rounded and delicious meal.
10 of 20

The New Passover Bagel

Main Ingredients: Blanched Almond Flour, Potato Starch, Baking Powder
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For those observing Passover, this recipe is the perfect way to enjoy a bagel without breaking any dietary restrictions. Made with matzo meal, these bagels are crispy on the outside and chewy on the inside, just like the real thing.
11 of 20

Bagel Breakfast Sandwiches (Freezer Meal)

Main Ingredients: Bagels, Cheese, Ham, Large Eggs, Salt, Pepper
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Busy morning? No problem. These bagel breakfast sandwiches can be made ahead of time and stored in the freezer for a quick and easy breakfast option. Simply reheat in the microwave or toaster oven for a hot and satisfying meal.
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Healthy Bagel Sandwiches

Main Ingredients: Bagel, Chive, Cream Cheese, Sprouts, Ham, Cucumber
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If you're trying to eat healthier, you don't have to give up bagels completely. This recipe for healthy bagel sandwiches uses whole wheat bagels and swaps out cream cheese for a homemade avocado spread. Add your favorite veggies and protein for a nutritious and delicious meal.
13 of 20

Ham, Bacon and Cheese Bagel Snacks

Main Ingredients: Deli Ham, Crumbles, Cheese, Grated Cheddar, Mayonnaise
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Hosting a party or need a quick appetizer? These ham, bacon, and cheese bagel snacks are sure to be a hit. Simply cut mini bagels in half, top with ham, bacon, and cheese, and bake until the cheese is melted and bubbly.
14 of 20

Breakfast Bagel Sandwich

Main Ingredients: Bagel, Cream Cheese, Tomato, Bacon
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Looking for a breakfast sandwich with a little more pizzazz? This recipe for a breakfast bagel sandwich takes it up a notch with a homemade herb cream cheese spread, bacon, avocado, and tomato. It's a flavor explosion in every bite.
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Homemade Bagel Chips

Main Ingredients: Bagel, Olive Oil, Sea Salt
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Don't toss those leftover bagels! Turn them into homemade bagel chips instead. Simply slice and bake with your favorite seasonings for a tasty snack or topping for salads and soups.
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Bagel Bake {Bagel + Egg Overnight Casserole}

Main Ingredients: Bacon, Sweet Onion, Bagels, Shredded Cheddar Cheese
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This bagel bake is the perfect dish for brunch or a lazy weekend breakfast. Simply layer bagels, eggs, cheese, and any other toppings you desire in a casserole dish and let it sit in the fridge overnight. In the morning, just bake and enjoy.
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Bagel Dip

Main Ingredients: Sour Cream, Mayonnaise, Accent Seasoning, Dill Weed
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This bagel dip is perfect for parties or game day. It's a creamy and flavorful combination of cream cheese, sour cream, and your favorite seasonings. Serve with bagel chips or veggies for a delicious and easy appetizer.
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Smoked Salmon Breakfast Bagel

Main Ingredients: Bagels, Eggs, Tomato, Red Onion, Cream Cheese, Dill
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Smoked salmon and bagels go together like peanut butter and jelly. This recipe for a smoked salmon breakfast bagel takes it to the next level with a homemade dill cream cheese spread and thinly sliced cucumbers. It's a refreshing and satisfying breakfast option.
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Bagel, Lox and Schmear Salad with Everything Bagel...

Main Ingredients: Bagel, Olive Oil, Salt, Pepper, Mixed Greens, Red
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This bagel, lox, and schmear salad is a unique and delicious way to enjoy a classic combination. The everything bagel croutons add the perfect crunch to the greens and the creamy schmear dressing is a game changer.
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E.L.T. (Egg Lettuce Tomato) Breakfast Bagel

Main Ingredients: Bagel, Vegetable Oil, Eggs, Tomatoes, Lettuce, Salt
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Sick of the same old breakfast sandwich? Try an E.L.T. (egg, lettuce, tomato) breakfast bagel instead. The fresh veggies and creamy avocado complement the runny egg yolk perfectly for a flavorful and healthy start to your day.

The Perfect Blend of Cultures

Mexican bagels are a perfect blend of American and Mexican cultures. The traditional American bagel is a round, dense bread with a hole in the middle, typically topped with sesame or poppy seeds. On the other hand, Mexican cuisine is known for its use of bold spices and ingredients such as cilantro, jalapeños, and avocado. Combining these two cultures in one dish results in a unique and delicious flavor experience.

Ingredients You Will Need

To make Mexican bagels, you will need the following ingredients: - 4 cups of all-purpose flour - 1 tablespoon of ground cumin - 1 tablespoon of chili powder - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - 1 teaspoon of salt - 2 teaspoons of baking powder - 1 tablespoon of sugar - 1 cup of warm water - 2 tablespoons of olive oil - 1 avocado, mashed - 1 jalapeño, finely chopped - 1/4 cup of chopped cilantro

Step-by-Step Instructions

1. In a large mixing bowl, combine the flour, cumin, chili powder, garlic powder, onion powder, salt, baking powder, and sugar. 2. Slowly add in the warm water and olive oil, and mix until a dough forms. 3. Knead the dough on a floured surface for a few minutes, then place it back in the bowl and cover with a damp towel. Allow the dough to rest for 30 minutes. 4. Preheat your oven to 375°F (190°C). 5. In a separate bowl, mix together the mashed avocado, chopped jalapeño, and cilantro. 6. Roll out the dough on a floured surface and cut into 8 equal pieces. 7. Roll each piece into a ball, then flatten into a disc. Place a spoonful of the avocado mixture in the center of each disc. 8. Fold the dough over the filling and pinch the edges to seal. 9. Place the bagels on a baking sheet lined with parchment paper and bake for 20 minutes. 10. Let the bagels cool for a few minutes before serving.

Bold Flavors in Every Bite

The combination of the cumin, chili powder, garlic powder, and onion powder in the dough gives these bagels a savory and slightly spicy flavor. The mashed avocado, jalapeño, and cilantro filling adds a creamy and fresh element to the bagels. Each bite is bursting with bold flavors that will transport you to the streets of Mexico.

In Conclusion

Making your own Mexican bagels at home is a fun and delicious way to bring together two cultures in one dish. The recipe above can be easily customized by adding different fillings or toppings such as cheese, diced tomatoes, or even shredded chicken. Give this recipe a try and experience the perfect blend of American and Mexican flavors in one tasty bagel.
15 mexican bagel recipe You won't believe the taste!

Soft Boiled Egg Bagel Sandwich

yield: 1 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 egg
  • 1 bagel or bagel thin
  • 2 slices cheese preferably pepper jack
  • 1 tomato small, sliced
  • 1 slice onion
  • 1/4 avocado

Nutrition

  • Calories : 710 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 270 milligrams
  • Fat : 33 grams
  • Fiber : 9 grams
  • Protein : 34 grams
  • SaturatedFat : 14 grams
  • Sodium : 900 milligrams
  • Sugar : 15 grams
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