15 Mexican Bacon Wrapped Shrimp Recipe Elevate Your Taste Buds!
Published on: Mar 16, 2024
Are you looking for a delicious and easy recipe to spice up your dinner routine? Look no further than this mouth-watering Mexican bacon wrapped shrimp dish. Combining the bold flavors of Mexican cuisine with the irresistible crunch of bacon, this recipe is sure to become a family favorite. So fire up the grill and get ready to impress your taste buds with this professional and well-organized introduction article.
Main Ingredients: Shrimp, Badia Complete Seasoning, Bacon, Red Cabbage
These tasty tacos are a perfect way to showcase your love for both beer can chicken and bacon-wrapped shrimp. The combination of smoky grilled chicken and crispy, flavorful shrimp will have your taste buds dancing.
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Bacon-Wrapped Shrimp
Main Ingredients: Shrimps, Shell, Bacon, Butter, Maple Syrup, Cayenne
For a simple and delicious appetizer, look no further than bacon-wrapped shrimp. This classic dish is easy to make and always a crowd-pleaser. The salty bacon perfectly complements the sweetness of the shrimp, creating a mouthwatering flavor combination.
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Bacon Wrapped Shrimp
Main Ingredients: Shrimp, Soy Sauce, Maple Syrup, Bacon
For a twist on the traditional bacon-wrapped shrimp, try adding a spicy kick with a sprinkle of cayenne pepper. The heat from the spice will balance out the richness of the bacon and add a new level of flavor to this already delicious dish.
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Easy Bacon Wrapped Shrimp Appetizer
Main Ingredients: Shrimp, Bacon, Salted Butter, Brown Sugar, Chipotle
Looking for a quick and easy appetizer that will impress your guests? These bacon-wrapped shrimp are the answer. With just a few ingredients and minimal prep time, you can have a delicious and impressive appetizer ready in no time.
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BBQ Bacon Wrapped Shrimp
Main Ingredients: Bacon, Bbq Sauce, Garlic Powder, Cajun Seasoning
Take your bacon-wrapped shrimp to the next level by adding a tangy BBQ sauce. The sweetness of the sauce pairs perfectly with the savory bacon and succulent shrimp, creating a mouthwatering combination that will have everyone coming back for more.
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Air Fryer-Bacon Wrapped Shrimp
Main Ingredients: Shrimp, Bacon
If you're looking for a healthier alternative to traditional fried bacon-wrapped shrimp, try using an air fryer. The air fryer will give the bacon a crispy texture without using any oil, making these shrimp a guilt-free indulgence.
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Teriyaki Bacon Wrapped Shrimp
Main Ingredients: Shrimp, Bacon, Pineapple Chunks, Teriyaki Sauce
Add an Asian twist to your bacon-wrapped shrimp with a sweet and savory teriyaki glaze. The teriyaki sauce will caramelize on the bacon, giving it a sticky and flavorful coating that pairs perfectly with the tender shrimp.
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Bacon Wrapped Shrimp Skewers
Main Ingredients: Bacon, Shrimp, Bbq Sauce, Brown Sugar, Ranch Dip
For a fun and unique presentation, try using skewers to make your bacon-wrapped shrimp. These skewers are easy to assemble and cook, making them a great option for a party or barbecue.
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Spicy Maple Bacon Wrapped Shrimp
Main Ingredients: Bacon, Shrimp, Salt, Maple Syrup, Sriracha Hot Chili
Add a touch of sweetness and heat to your bacon-wrapped shrimp with a maple and chili glaze. The combination of sweet and spicy flavors will take this dish to a whole new level and have your taste buds singing.
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Bacon-Wrapped Shrimp with Bourbon Glaze
Main Ingredients: Shrimp, Bacon, Dark Brown Sugar, Bourbon, Cracked Black
For a more sophisticated take on bacon-wrapped shrimp, try adding a rich and flavorful bourbon glaze. The smoky and sweet notes of the bourbon will add depth to the dish and elevate it to a whole new level.
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Bacon-Wrapped Shrimp-Stuffed Hatch Chiles
Main Ingredients: Hatch Chiles, Shrimp, Garlic, Fresh Cilantro, Ricotta
Elevate your bacon-wrapped shrimp by stuffing them in roasted hatch chiles. The smoky and spicy flavor of the chiles pairs perfectly with the rich and savory bacon-wrapped shrimp, creating a dish that will impress even the most discerning palates.
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Bacon Wrapped Shrimp With Garlic Oil
Main Ingredients: Bacon, Shrimp, Large Shrimp, Honey, Water, Ground Black
For a simple and flavorful dish, try cooking your bacon-wrapped shrimp in garlic-infused oil. The garlic will infuse the shrimp and bacon with its aromatic flavor, creating a dish that is both satisfying and delicious.
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Habanero-Honey Glazed Bacon Wrapped Shrimp
Main Ingredients: Shrimp, Bacon, Chili Powder, Garlic Powder, Salt
If you're a fan of spicy food, this recipe is for you. The combination of heat from the habanero peppers and sweetness from the honey creates a glaze that will take your bacon-wrapped shrimp to a whole new level of deliciousness.
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Bacon Wrapped Shrimp and Avocado Jalapeño Poppers
Main Ingredients: Jalapeno, Shrimp, Avocado, Bacon, Cilantro, Garlic
Combine two crowd-pleasing appetizers into one with these bacon-wrapped shrimp and avocado jalapeño poppers. The creamy avocado and spicy jalapeño perfectly complement the smoky bacon and succulent shrimp, making these poppers a must-try dish.
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Bacon Wrapped Shrimp with Pepper Jelly Glaze
Main Ingredients: Pepper Jelly, Olive Oil, Salt, Black Pepper, Cayenne
For a unique and flavorful glaze, try using pepper jelly on your bacon-wrapped shrimp. The sweet and spicy jelly will add a burst of flavor to the dish and make it stand out from traditional bacon-wrapped shrimp recipes.
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Bacon-Wrapped Shrimp Kebabs with Passion Fruit Glaze
Main Ingredients: Passion Fruit Juice, Dry White Wine, Brown Sugar, Soy
Take your bacon-wrapped shrimp to the next level by grilling them on kebabs and adding a tangy passion fruit glaze. The tropical and tangy flavor of the passion fruit will elevate the dish and make it a hit at any summer barbecue.
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Barbecue Bacon-Wrapped Shrimp with Basil Stuffing
Main Ingredients: Shrimp, Bacon, Basil, Parmesan Cheese, Garlic, Barbecue
For a more elegant twist on bacon-wrapped shrimp, try stuffing them with a flavorful basil mixture. The fresh and fragrant basil pairs perfectly with the savory bacon and succulent shrimp, creating a dish that is both visually appealing and delicious.
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Grilled Bacon Wrapped Shrimp
Main Ingredients: Shrimp, White Onion, Jalapenos, Creole Seasoning, Bacon
For a simple and classic take on bacon-wrapped shrimp, try grilling them. Grilling adds a smoky flavor to the dish and gives the bacon a crispy texture, making these shrimp a must-have for any summer barbecue.
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Zesty Marinated Bacon-Wrapped Shrimp
Main Ingredients: Shrimp, Bacon, Olive Oil, Lemon Juice, Red Onion
For a burst of flavor in every bite, marinate your bacon-wrapped shrimp in a zesty citrus and herb marinade. The marinade will infuse the shrimp with bright and fresh flavors, making this dish a standout at any party or gathering.
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Zesty Bacon Wrapped Shrimp
Main Ingredients: Jumbo Shrimp, Bacon, Creole Seasoning
If you're looking for a simple and flavorful dish, try using a zesty seasoning on your bacon-wrapped shrimp. The combination of herbs and spices will give the shrimp a delicious kick that will have everyone reaching for seconds.
Ingredients:
1 pound jumbo shrimp, peeled and deveined
1 pound bacon, sliced into thin strips
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon smoked paprika
1/4 teaspoon cayenne pepper
1 tablespoon olive oil
1 tablespoon lime juice
Salt and pepper, to taste
Instructions:
1. In a small bowl, mix together the chili powder, cumin, garlic powder, smoked paprika, and cayenne pepper. Set aside.
2. In a separate bowl, toss the peeled and deveined shrimp with olive oil, lime juice, and salt and pepper.
3. Sprinkle the mixed spices over the shrimp and toss to evenly coat.
4. Take a slice of bacon and wrap it around each shrimp, securing it with a toothpick.
5. Preheat your grill to medium-high heat. Place the bacon-wrapped shrimp on the grill and cook for 2-3 minutes on each side, or until the bacon is crispy and the shrimp is cooked through.
6. Remove from the grill and let cool for a few minutes before serving.
This Mexican bacon wrapped shrimp recipe is perfect for a summer barbecue or a quick and easy weeknight dinner. The smoky flavors of the bacon pair perfectly with the zesty seasonings on the shrimp. Plus, the grilling method gives the shrimp a delicious char that adds an extra layer of flavor. Serve with your favorite dipping sauce or on top of a salad for a lighter option. Trust us, once you try this dish, you'll be hooked!
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