15 Mexican Arrachera Marinade Recipe Prepare To Be Amazed!
Published on: Mar 28, 2024
Arrachera, also known as skirt steak, is a popular cut of beef in Mexican cuisine. Its rich and juicy flavor makes it a favorite among meat lovers, and when marinated with the right ingredients, it becomes a truly irresistible dish. In this article, we will share with you a delicious mexican arrachera marinade recipe that will elevate your grilling game and leave your taste buds wanting more.
Main Ingredients: Skirt Steak, Ground Black Pepper, Salt, Cooking Oil
One of the most delicious and versatile cuts of beef, skirt steak is perfect for making mouth-watering tacos. With its tender and flavorful meat, skirt steak is a popular choice for street food-inspired tacos. Whether you prefer a classic preparation or a unique twist, these skirt steak tacos are sure to impress.
2of 20
Arrachera (Skirt Steak Taco Filling)
Main Ingredients: Skirt Steak, Achiote, Sazon Seasoning, Coriander, White
Arrachera, or marinated skirt steak, is a staple in Mexican cuisine and makes for a flavorful taco filling. The tender and juicy meat is marinated in a blend of spices, citrus, and other ingredients to create a bold and delicious flavor. Serve it in a warm tortilla with your favorite toppings for a delicious twist on traditional street tacos.
Mexican street tacos are a favorite among foodies and for good reason. These small, handheld tacos are packed with bold flavors and are perfect for a quick and satisfying meal. With a variety of fillings to choose from, including skirt steak, these tacos are a must-try for any taco lover.
4of 20
Street Tacos
Main Ingredients: Skirt Steak, Olive Oil, Orange Juice, Lime, Cilantro
A variation on the classic Mexican street taco, these street tacos are made with your choice of protein, including skirt steak. The meat is marinated in a flavorful sauce and then grilled to perfection before being served in a warm tortilla. Add your favorite toppings to make these tacos truly your own.
5of 20
Carne Asada Street Tacos
Main Ingredients: Skirt Steak, Corn Tortillas, Lime, Orange, Oil, Garlic
Carne asada, or grilled meat, is a popular taco filling and is especially delicious in street tacos. The skirt steak is marinated in a flavorful blend of spices and citrus before being grilled to perfection. Serve it in a warm tortilla with your favorite toppings for a satisfying and delicious meal.
6of 20
Steak Tacos
Main Ingredients: Skirt Steak, Olive Oil, Lime Juice, Red Wine, Soy
For a classic and simple preparation, try making steak tacos with skirt steak. The meat is seasoned with a blend of spices and then grilled to your desired level of doneness. Serve it in a warm tortilla with your favorite toppings for a delicious and satisfying meal.
7of 20
Street Steak Tacos
Main Ingredients: Skirt Steaks, Worcestershire Sauce, Oil, Onion Powder
A flavorful and unique twist on traditional street tacos, these street steak tacos are made with tender and juicy skirt steak. The meat is marinated in a blend of spices and then grilled to perfection before being served in a warm tortilla with your choice of toppings. Try them for a delicious and satisfying meal.
8of 20
Carne Asada Tacos
Main Ingredients: Fresh Cilantro, Oil, Lime, Chili Powder, Salt, Skirt
Carne asada tacos, or grilled meat tacos, are a popular choice for street food-inspired dishes. The skirt steak is marinated in a flavorful blend of spices and then grilled to perfection before being served in a warm tortilla with your favorite toppings. Add some salsa and guacamole for an extra kick of flavor.
9of 20
Garlic Butter Brazilian Steak
Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
Brazilian steak, or churrasco, is a delicious and flavorful way to enjoy skirt steak. The meat is seasoned with garlic butter and then grilled to perfection, resulting in a tender and juicy steak with a hint of garlic flavor. Serve it in a warm tortilla with your choice of toppings for a unique and delicious taco experience.
10of 20
Mojo Carne Asada Tacos
Main Ingredients: Skirt Steak, Corona Beer, Orange, Serrano Pepper
Inspired by the flavors of Cuban cuisine, these mojo carne asada tacos are a delicious and unique twist on traditional steak tacos. The skirt steak is marinated in a blend of citrus, garlic, and spices and then grilled to perfection before being served in a warm tortilla with your favorite toppings. Add some pickled onions for an extra burst of flavor.
11of 20
Skirt Steak
Main Ingredients: Skirt Steak, Extra Virgin Olive Oil, Soy Sauce, Ground
Skirt steak is a delicious and versatile cut of beef that is perfect for making tacos. It has a rich and beefy flavor and a tender texture, making it a popular choice for street food-inspired dishes. Whether you grill it, pan-sear it, or cook it in the oven, skirt steak is a delicious choice for making tacos.
12of 20
Grilled Skirt Steak Tacos
Main Ingredients: Chipotles In Adobo, Light Brown Sugar, Ground
Grilling skirt steak is a popular method for preparing this flavorful cut of beef. The meat is marinated in a blend of spices and then grilled to perfection, resulting in a tender and juicy steak with a delicious charred flavor. Serve it in a warm tortilla with your choice of toppings for a delicious and satisfying meal.
Brazilian skirt steak, or churrasco, is a delicious and flavorful way to enjoy this cut of beef. The meat is seasoned with a blend of spices and then grilled to perfection, resulting in a tender and juicy steak with a bold and delicious flavor. Serve it in a warm tortilla with your favorite toppings for a unique and delicious taco experience.
14of 20
Philly Cheese Steak Sandwiches
Main Ingredients: Skirt Steak, Sub Rolls, Vegetable Oil, Salt, Pepper
For a fun twist on traditional steak tacos, try making Philly cheese steak sandwiches with skirt steak. The meat is seasoned with a blend of spices and then grilled to perfection, before being topped with melted cheese, sautéed peppers and onions, and served in a warm roll. Perfect for a quick and satisfying meal.
15of 20
Marinated Grill Skirt Steak
Main Ingredients: Lime, Soy Sauce, Minced Garlic, Pineapple Juice, Skirt
Marinated grilled skirt steak is a flavorful and delicious way to enjoy this cut of beef. The meat is marinated in a blend of spices, citrus, and other ingredients, resulting in a bold and delicious flavor. Grill it to your desired level of doneness and serve it in a warm tortilla with your favorite toppings for a satisfying and flavorful taco experience.
16of 20
30 Minute Ginger Beef
Main Ingredients: Skirt Steak, Cornstarch, Vegetable Oil, White Onion
This quick and easy recipe for ginger beef is perfect for a busy weeknight meal. The skirt steak is marinated in a flavorful blend of ginger, garlic, soy sauce, and other ingredients, resulting in a delicious and tender steak. Serve it in a warm tortilla with your choice of toppings for a delicious and satisfying meal.
17of 20
Tacos Asada (Steak Tacos)
Main Ingredients: Skirt Steak, Corn Tortillas, Queso Fresco, Panela
A popular street food in Mexico, tacos asada, or steak tacos, are a delicious and satisfying meal. The skirt steak is marinated in a blend of spices and then grilled to perfection before being served in a warm tortilla with your favorite toppings. Add some fresh cilantro and lime juice for a burst of flavor.
18of 20
Best Carne Asada Marinade Ever!
Main Ingredients: Olive Oil, Malt Vinegar, Lime Juice, Orange Juice
For a flavorful and delicious marinade for your skirt steak, try this recipe for the best carne asada marinade ever! The meat is marinated in a blend of spices, citrus, and other ingredients, resulting in a bold and delicious flavor. Grill it to perfection and serve it in a warm tortilla with your favorite toppings for a truly delicious taco experience.
19of 20
Garlic Beef Noodle Bowls
Main Ingredients: Olive Oil, Skirt Steak, Garlic, Fresh Ginger, Soy
If you're looking for a unique and delicious way to enjoy skirt steak, try making garlic beef noodle bowls. The meat is marinated in a blend of garlic, soy sauce, and other ingredients, and then stir-fried with noodles and vegetables for a flavorful and satisfying meal. Serve it in a bowl with your choice of toppings for a fun and tasty twist on traditional tacos.
20of 20
Tacos de Bistek Authentic Mexican
Main Ingredients: Skirt Steak, Salt, Limes, Corn Tortillas, Onions
For a truly authentic Mexican taco experience, try making tacos de bistek with skirt steak. The meat is marinated in a blend of spices and then grilled to perfection, resulting in a tender and flavorful steak. Serve it in a warm tortilla with your favorite toppings, like fresh salsa and guacamole, for a delicious and satisfying meal.
The Importance of a Good Marinade
Marinating meat is an essential step in Mexican cooking, especially when it comes to arrachera. Not only does it add flavor, but it also helps tenderize the meat, making it more succulent and easier to chew. A good marinade should consist of balanced flavors that complement the natural taste of the meat. It should also have acidic components such as citrus juices or vinegar, which help break down the tough fibers of the meat. Additionally, the right combination of spices and herbs can take your marinade to the next level and give your dish a unique and authentic Mexican taste.
Our Mexican Arrachera Marinade Recipe
Now that we understand the importance of a good marinade, let's dive into our mexican arrachera marinade recipe. To make this marinade, you will need the following ingredients:
1/2 cup freshly squeezed orange juice
1/4 cup freshly squeezed lime juice
1/4 cup olive oil
2 cloves of garlic, minced
1 tsp of cumin
1 tsp of chili powder
1 tsp of oregano
1 tsp of smoked paprika
1 tsp of salt
1 tsp of black pepper
Instructions:
In a large bowl, mix together all the ingredients until well combined.
Place the skirt steak in a large resealable bag and pour the marinade over it.
Make sure the meat is fully coated and marinate in the refrigerator for at least 2 hours, or overnight for best results.
When ready to cook, remove the meat from the marinade and let it come to room temperature.
Grill the arrachera over medium-high heat for about 4-5 minutes on each side, or until desired doneness.
Let the meat rest for 5 minutes before slicing and serving.
Final Thoughts
With this mexican arrachera marinade recipe, you can transform a simple cut of meat into a flavorful and tender dish that will impress your family and friends. So next time you're planning a barbecue or a Mexican-themed dinner, don't forget to marinate your arrachera with this delicious recipe. Your taste buds will thank you!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__08__HT-Cook-Skirt-Steak-LEAD-8-0dbd8b7f2c274a6eb659a89b7bc91996.jpg)
/how-to-grill-skirt-steak-4018387-Hero1-5b96d3b04cedfd0050a36565.jpg)
