16 Mexican Anise Cookies Recipe Unlock Flavor Sensations!
Published on: Mar 11, 2024
In addition to their bold and unique flavor, Mexican anise cookies are also known for their delicate and crumbly texture. These cookies are a beloved treat in Mexican culture and are often enjoyed during special occasions and holidays. While there are many variations of this traditional recipe, the following is a professional and well-organized introduction to creating the perfect batch of Mexican anise cookies.
Main Ingredients: All Purpose Flour, Baking Powder, Anise, Salt, Ground
Indulge in the sweet and aromatic flavors of anise with these delicious cookie recipes. From classic Italian anise cookies to unique variations like chocolate hazelnut chicken mole, these recipes are sure to satisfy your cravings for something sweet and savory.
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Anise Biscotti
Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Vanilla
Biscotti lovers, rejoice! This recipe takes traditional biscotti to the next level by incorporating the bold flavors of anise. The crunchy texture and delightful anise flavor make these cookies perfect for dunking in your morning coffee or afternoon tea.
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Glazed Anise Cookies
Main Ingredients: Butter, Sugar, Eggs, Aniseed, Anise Extract, All
If you love the combination of sweet and tangy, these glazed anise cookies are a must-try. The anise-infused glaze adds a unique twist to the classic sugar cookie, making it a perfect treat for any occasion.
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#5 Almond-Anise Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
These almond-anise cookies are a dream come true for nut lovers. The addition of almond meal and sliced almonds adds a delicious nuttiness to the anise flavor, making these cookies a true delight for your taste buds.
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Anise Cookies II
Main Ingredients: Eggs, Confectioners Sugar, Salt, Vanilla Extract
For those who prefer a softer and chewier cookie, this recipe for anise cookies is a must-try. The dough is flavored with ground anise seeds and anise extract, giving it a distinct and irresistible taste.
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Auntie’s Italian Anise Cookies
Main Ingredients: Unbleached All Purpose Flour, Baking Powder, Organic
Transport yourself to Italy with these traditional Italian anise cookies. These soft and pillowy cookies are infused with anise extract and topped with a sweet glaze, making them a perfect treat for any family gathering or holiday celebration.
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Italian Anise Cookies
Main Ingredients: Flour, Baking Powder, Salt, Anise Seeds, Lemon, Eggs
If you're looking for a simple yet delicious anise cookie recipe, this one is for you. With only a few ingredients, these cookies are easy to make and perfect for satisfying those sudden cookie cravings.
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Star Anise Cookies
Main Ingredients: All Purpose Flour, Butter, Confectioners Sugar, Ground
Take your taste buds on a journey with these star anise cookies. The unique and distinct flavor of star anise adds a subtle twist to these buttery and melt-in-your-mouth cookies.
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Chocolate Anise Cookies
Main Ingredients: Whole Wheat Pastry Flour, Salt, Sugar, Anise Extract
For all the chocolate lovers out there, this recipe is a must-try. The combination of chocolate and anise creates a rich and indulgent flavor that will leave you wanting more.
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German Anise Christmas Cookies
Main Ingredients: Sugar, Flour, Vanilla Sugar, Eggs, Anise
Bring a taste of Germany to your holiday celebrations with these German anise Christmas cookies. These spiced cookies are flavored with anise, cinnamon, and nutmeg, making them a perfect treat for the festive season.
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Anise Cinnamon Sugar Cookies (Bizcochitos)
Main Ingredients: Butter, Sugar, Aniseed, Large Egg, Brandy, Whole Wheat
These anise cinnamon sugar cookies, also known as bizcochitos, are a New Mexican delicacy. The anise and cinnamon flavors are balanced perfectly, making these cookies a popular choice during the holiday season.
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Mexican Piloncillo Spiced Cookies
Main Ingredients: Piloncillo, Water, Cinnamon, Star Anise, Wheat Flour
If you're a fan of Mexican cuisine, you'll love these piloncillo spiced cookies. Piloncillo, a traditional Mexican unrefined sugar, adds a unique depth of flavor to these cookies, making them a delicious and unique treat.
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Chocolate Hazelnut Chicken Mole
Main Ingredients: Plum Tomato, Tomatillos, Onion, Garlic Cloves, Mulato
Looking for a unique and savory way to use anise? Look no further than this chocolate hazelnut chicken mole recipe. The combination of anise, chocolate, and hazelnut creates a rich and flavorful sauce that pairs perfectly with chicken.
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Mole Sauce
Main Ingredients: Chicken, Water, Onion, Garlic, Bay Leaves, Salt
This traditional Mexican sauce is a staple in many Mexican households. It's made with a blend of dried chilies, spices, and, of course, anise, giving it a complex and irresistible flavor. Use it as a marinade or sauce for chicken, beef, or vegetables.
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Guacamole Tacos with Tomatillo Steak Sauce
Main Ingredients: Anaheim Chiles, Chiles De Arbol, Tomatillos, Water
Take your taco game to the next level with these guacamole tacos topped with a tangy and flavorful tomatillo steak sauce. The addition of anise in the sauce adds a unique and delicious twist to this classic Mexican dish.
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Cranberry Oatmeal & Star Anise Cookies
Main Ingredients: Whole Grain Spelt Flour, Baking Powder, Old Fashioned
Looking for a healthier cookie option? These cranberry oatmeal cookies are made with whole wheat flour, oats, and dried cranberries, making them a great guilt-free treat. The addition of star anise adds a lovely and unexpected flavor to these cookies.
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Café de Olla
Main Ingredients: Water, Piloncillo, Cinnamon Sticks, Cloves, Anise
Café de olla, a traditional Mexican coffee, is made with cinnamon, anise, and brown sugar, giving it a unique and delicious flavor. This warm and comforting drink is perfect for chilly days or as an after-dinner treat.
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Chicken Mole
Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Sesame Seeds
This classic Mexican dish is a must-try for any anise lover. The combination of anise, chocolate, and spices creates a rich and flavorful sauce that pairs perfectly with chicken. Serve it with rice, tortillas, and your favorite toppings for a delicious and hearty meal.
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Empanadas de Picadillo(Beef Hand Pies)
Main Ingredients: Poblano Peppers, Roma Tomatoes, Sweet Onion, Garlic
These empanadas are a popular Mexican street food and are filled with a savory and flavorful beef and potato filling. The addition of anise in the filling adds a unique depth of flavor, making these hand pies a must-try for any anise enthusiast.
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Crispina's Masa de chile seco - Dried chili salsa
Main Ingredients: Guajillo Chilies, Hoja Santa Leaves, Aniseed, Dried
This traditional Mexican salsa is made with dried chilies, onions, garlic, and, of course, anise. The anise adds a subtle and delightful flavor to this spicy and flavorful salsa, making it a perfect accompaniment to any meal.
Ingredients and Preparation
To make these delicious cookies, you will need all-purpose flour, sugar, unsalted butter, anise extract, and eggs. Begin by preheating your oven to 350°F and lining a baking sheet with parchment paper. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, followed by the anise extract. Finally, gradually add in the flour until a dough forms.
Shaping the Cookies
Once the dough is formed, take small pieces and roll them into 1-inch balls. Place the balls onto the prepared baking sheet, leaving about 2 inches of space between each one. Use the bottom of a glass or a cookie press to gently flatten the balls into discs. For an extra touch of sweetness, you can sprinkle some additional sugar on top of the cookies before baking.
Baking and Serving
Bake the cookies for 12-15 minutes, or until the edges are lightly golden. Remove from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. These cookies are best served at room temperature and can be stored in an airtight container for up to a week.
With its combination of bold anise flavor and delicate texture, it's no wonder why Mexican anise cookies are a staple in many households. Whether enjoyed during a special celebration or as an everyday treat, this recipe is sure to impress and satisfy anyone's sweet tooth. Give it a try and experience the delicious taste of Mexico in every bite.
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