16 Mexican Al Pastor Tacos Recipe Savor The Mouthwatering Goodness!
Published on: Mar 16, 2024
If you're a fan of Mexican cuisine, you've probably heard of al pastor tacos. These delicious tacos are a staple in Mexican street food, with their signature combination of savory meat, fresh toppings, and tangy pineapple. But did you know that you can easily recreate this mouth-watering dish at home? In this article, we'll walk you through a professional and well-organized recipe for authentic Mexican al pastor tacos. Get ready to impress your family and friends with this flavorful and easy-to-make dish.
Main Ingredients: Pork, Achiote Paste, Ancho Chili Powder, Garlic Powder
Tacos al Pastor is a popular Mexican dish that originated from the streets of Mexico City. This flavorful and juicy dish is made with marinated pork that is cooked on a spit, similar to the way shawarma is prepared. It is then thinly sliced and served in a warm tortilla with fresh toppings. The combination of savory and sweet flavors make Tacos al Pastor a favorite among many.
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Crockpot Tacos al Pastor
Main Ingredients: Yellow Onion, Fresh Pineapple, Pineapple Juice, Apple
For a hassle-free and easy way to make Tacos al Pastor, try using a crockpot. Simply marinate the pork in a blend of spices and pineapple juice, then let it cook low and slow in the crockpot. The result is tender and flavorful meat that can be easily shredded and used to make delicious tacos. This is a great option for busy weeknights or when feeding a crowd.
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Authentic Tacos Al Pastor
Main Ingredients: Dried Guajillo Chiles, Dried Pasilla Chile, Large White
To make truly authentic Tacos al Pastor, you will need to use a vertical rotisserie, also known as a trompo, to cook the marinated pork. This method allows the meat to cook slowly and evenly, resulting in a juicy and flavorful filling for the tacos. The trompo is also what gives this dish its signature look, with layers of meat stacked on top of each other.
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Easy Tacos Al Pastor
Main Ingredients: Pork Tenderloin, Garlic, Oregano, Cumin, Ground Pepper
If you're short on time but still want to enjoy the delicious flavors of Tacos al Pastor, try this easy recipe. Instead of using a trompo or a crockpot, you can simply cook the marinated pork in a skillet. This method still produces tender and flavorful meat that can be used to make delicious tacos in no time. Serve with your favorite toppings for a quick and satisfying meal.
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Tacos al Pastor
Main Ingredients: Vegetable Oil, Sausage Casing, Chorizo, Longaniza
What makes Tacos al Pastor so unique is the marinade used to flavor the pork. The traditional marinade includes a blend of dried chilies, spices, and pineapple juice. This combination of ingredients gives the meat a tangy and slightly sweet taste that pairs perfectly with the savory spices. The pork is then left to marinate for several hours to soak up all the delicious flavors.
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Homemade Tacos Al Pastor
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Chilies
If you love making things from scratch, then you'll enjoy making homemade Tacos al Pastor. This recipe includes making your own marinade using dried chilies, spices, and pineapple juice. You can also use this marinade to baste the pork while it cooks, adding even more flavor. While it may take a little more time and effort, the end result is definitely worth it.
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Instant Pot Tacos Al Pastor
Main Ingredients: Pineapple, Red Onion, Garlic Cloves, Maple Syrup, Apple
For a quick and easy way to make Tacos al Pastor, try using an Instant Pot. This pressure cooker allows you to cook the marinated pork in a fraction of the time it would take to cook it in a crockpot or skillet. The result is tender and flavorful meat that can be used to make delicious tacos. This is a great option for those who are short on time but still want to enjoy this tasty dish.
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Al Pastor Pork Tacos
Main Ingredients: Pork Shoulder, Pineapple, Red Onion, Low Sodium Chicken
While traditional Tacos al Pastor is made with pork, you can also use other types of meat such as chicken or beef. This recipe uses pork shoulder, which is marinated and then cooked in the oven until it is tender and juicy. The meat is then shredded and served in warm tortillas with all the fixings. This is a great way to mix things up and try a different variation of this popular dish.
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Slow Cooker Tacos Al Pastor
Main Ingredients: Boneless Pork Shoulder Roast, Beer, Chipotles In Adobo
If you're a fan of using a slow cooker, then you'll love this recipe for Slow Cooker Tacos al Pastor. The pork is marinated in a blend of spices and pineapple juice, then cooked low and slow in the crockpot. The result is tender and flavorful meat that can be used to make delicious tacos. This is a great option for a no-fuss meal that still packs a ton of flavor.
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Tacos al Pastor
Main Ingredients: Pork Shoulder, Guajillo Chiles, Orange Juice, Lime
One of the great things about Tacos al Pastor is that you can customize them to your liking. This means you can add your favorite toppings to make them even more delicious. Some popular toppings include diced onions, cilantro, salsa, and a squeeze of lime. You can also add some crumbled queso fresco or pickled jalapenos for an extra kick of flavor.
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Al Pastor
Main Ingredients: Pork Shoulder, Chiles, Guajillo Chiles, Arbol Chiles
If you're not in the mood for tacos, you can still enjoy the delicious flavors of Al Pastor by using the marinated pork to make other dishes. Some popular options include using it as a filling for burritos, topping a salad, or even adding it to a pizza. The possibilities are endless and allow you to get creative with this flavorful meat.
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Al Pastor Kabobs
Main Ingredients: Pork Tenderloin, Pineapple, Red Bell Pepper, Green Bell
For a fun and unique twist on Tacos al Pastor, try making Al Pastor Kabobs. This recipe calls for marinated pork chunks, pineapple, and bell peppers to be skewered and grilled to perfection. The result is a flavorful and colorful dish that is perfect for summer cookouts or a fun family dinner. Serve with warm tortillas and your favorite toppings for a delicious meal.
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Brochetas Al Pastor- Pork Al Pastor Skewers
Main Ingredients: Pork Butt, Salt, Pepper, Marinade, Fresh Pineapple
If you're a fan of Mexican street food, then you'll love this recipe for Brochetas Al Pastor. This dish features marinated pork chunks that are skewered and grilled, similar to traditional Tacos al Pastor. The skewers are then topped with a fresh pineapple salsa for a burst of flavor. This is a great option for a summer BBQ or a fun party appetizer.
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Slow Cooker Al Pastor Tacos
Main Ingredients: White Onion, Fresh Pineapple Chunks, Fresh Orange
For a no-fuss and delicious way to make Al Pastor Tacos, try using a slow cooker. Simply marinate the pork in a blend of spices and pineapple juice, then let it cook low and slow in the crockpot. The result is tender and flavorful meat that can be used to make delicious tacos. Serve with your favorite toppings for a quick and satisfying meal.
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Tacos Al Pastor (Marinated Pork Tacos)
Main Ingredients: Pork Sirloin Roast, Water, Onion, Chopped Fresh
This classic recipe for Tacos Al Pastor features marinated pork that is cooked on a trompo, just like it is traditionally made in Mexico. The meat is then thinly sliced and served in a warm tortilla with fresh toppings. The combination of savory and sweet flavors make this dish a favorite among many and a must-try for any taco lover.
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Pork Al Pastor Tacos
Main Ingredients: Corn Tortillas, Pineapple, Adobo Sauce, Apple Cider
For a flavorful twist on traditional Tacos al Pastor, try using pork tenderloin instead of pork shoulder. The tenderloin is marinated and then grilled to perfection, resulting in juicy and flavorful meat that can be used to make delicious tacos. This is a great option for those who prefer a leaner cut of meat.
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Homemade Al Pastor
Main Ingredients: Boneless Pork Shoulder, Achiote Paste, Guajillo Chili
If you want to take your Tacos al Pastor to the next level, try making your own homemade version. This recipe includes making your own marinade using dried chilies, spices, and pineapple juice. You can also use this marinade to baste the pork while it cooks, adding even more flavor. The result is a truly authentic and delicious dish that will impress your family and friends.
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Home-Style Tacos al Pastor – Pork Tacos
Main Ingredients: Guajillo, Pasilla Chiles, Chipotle Chile, White Onion
This recipe puts a twist on traditional Tacos al Pastor by using ground pork instead of pork shoulder. The pork is mixed with a blend of spices and pineapple juice, then cooked in a skillet until it is browned and flavorful. Serve in warm tortillas with your favorite toppings for a delicious and unique take on this classic dish.
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Blended Al Pastor Tacos with Pineapple Jalapeno Slaw
Main Ingredients: White Button Mushrooms, Ground Pork, Pineapple Juice
For a modern twist on Tacos al Pastor, try this recipe for Blended Al Pastor Tacos with Pineapple Jalapeno Slaw. The pork is marinated in a blend of spices and pineapple juice, then blended into a smooth paste and cooked on a skillet. The tacos are then topped with a refreshing and spicy slaw made with fresh pineapple and jalapenos. This is a must-try for those who love bold and unique flavors.
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Slow Cooker Tacos al Pastor with Fresh Pineapple Salsa
Main Ingredients: Boneless Pork Butt, Dried New Mexico Chiles, White
For a delicious and easy way to make Tacos al Pastor, try using a slow cooker. Simply marinate the pork in a blend of spices and pineapple juice, then let it cook low and slow in the crockpot. The result is tender and flavorful meat that can be used to make delicious tacos. Top with a fresh pineapple salsa for a burst of sweetness and tanginess.
Ingredients:
For the marinade:
2 lbs boneless pork shoulder
1 cup pineapple juice
1/4 cup orange juice
3 cloves garlic, minced
1/4 cup white vinegar
2 tablespoons achiote paste
1 tablespoon dried oregano
1 tablespoon ground cumin
1 teaspoon salt
1/2 teaspoon black pepper
For the tacos:
16 small corn tortillas
1 cup diced pineapple
1/2 cup finely chopped cilantro
1/2 cup diced onion
1/4 cup crumbled cotija cheese
Lime wedges, for serving
Instructions:
1. In a large bowl, mix together all the marinade ingredients. Add the pork shoulder and make sure it is fully coated with the marinade. Cover and refrigerate for at least 2 hours, or overnight for best results.
2. Preheat your grill to medium-high heat. Remove the pork from the marinade and discard the excess marinade.
3. Grill the pork for 20-25 minutes on each side, until it is cooked through and slightly charred. Remove from the grill and let it rest for 10 minutes before slicing.
4. While the pork is resting, warm the tortillas on the grill for 1-2 minutes on each side.
5. To assemble the tacos, place a few slices of the grilled pork on a warm tortilla. Top with diced pineapple, cilantro, onion, and cotija cheese. Squeeze some lime juice over the top.
6. Serve immediately and enjoy your homemade Mexican al pastor tacos!
Final Thoughts:
With its tender and juicy pork, tangy and sweet marinade, and fresh toppings, al pastor tacos are sure to be a hit with your taste buds. This recipe is perfect for a summer barbecue or a casual dinner with friends. You can also make it your own by adding your favorite toppings or making it vegetarian by substituting the pork with grilled vegetables. So next time you're craving some authentic Mexican flavor, give this al pastor taco recipe a try and impress your guests with your culinary skills.
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