16+ Meringue Christmas Tree Tower Recipe Get Ready To Indulge!

Published on: Mar 14, 2024

The holidays are the perfect time to indulge in sweet treats and show off your baking skills. One dessert that is sure to impress your family and friends is a meringue Christmas tree tower. This showstopper dessert not only looks impressive, but it is also surprisingly easy to make. With just a few ingredients and some basic piping skills, you can create a beautiful and delicious centerpiece for your holiday table. In this article, we will walk through the steps to make this stunning meringue Christmas tree tower, so you can wow your guests this holiday season.

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Looking for a unique and festive treat to serve at your next holiday gathering? Look no further than these adorable Christmas tree meringue cookies! They are a fun twist on traditional meringues and are sure to be a hit with everyone.
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Meringue Christmas Tree

Main Ingredients: Egg Whites, Caster Sugar, Cream Of Tartar, Cornflour
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This meringue Christmas tree is not only delicious, but also makes for a stunning centerpiece on your dessert table. The light and airy texture of the meringue, paired with the festive green color, will have your guests in awe.
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If you're looking for a simple and easy Christmas tree meringue recipe, this one is for you. With just a few ingredients and some basic piping skills, you can create these adorable treats in no time. They are perfect for a last-minute holiday party dessert.
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Christmas Tree Pull-Apart

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This Christmas tree pull-apart is a fun and interactive way to serve a holiday appetizer. Simply pull off a piece of the bread and dip it in your favorite sauce. It's a great way to get everyone involved and adds a festive touch to your party spread.
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Homemade Christmas Tree Meringue

Main Ingredients: Egg Whites, Confectioners Sugar, Extract, Gel Food
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Why buy store-bought meringues when you can easily make your own homemade Christmas tree meringues? Not only do they taste better, but you can also customize the flavors and colors to your liking. Get creative and have fun with it!
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OREO Meringue Christmas Tree Cookies

Main Ingredients: Large Egg Whites, White Vinegar, Sugar, Extract, Green
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If you're a fan of OREO cookies, then you'll love these OREO meringue Christmas tree cookies. The addition of crushed OREO cookies gives these meringues a delicious chocolate flavor and a fun twist on the traditional recipe.
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Holiday Peppermint Christmas Tree Meringue Cookies

Main Ingredients: Eggs, Granulated Sugar, Cream Of Tartar, Kosher Salt
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Peppermint is a classic holiday flavor and these Christmas tree meringue cookies are the perfect way to incorporate it into your dessert spread. The red and white swirls add a festive touch, making them a great addition to any holiday party.
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Appetizer Christmas Tree

Main Ingredients: Cone, Cherry Tomatoes, Cheese, Meat, Olives, Dill
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Christmas Tree Cheese Platter

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For a savory option, try creating a Christmas tree cheese platter. This is a great way to showcase a variety of cheeses and pair them with your favorite crackers and fruits. It's a unique and delicious addition to any holiday party.
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If you're looking for a show-stopping appetizer, this puff pastry Christmas tree is the way to go. Filled with a delicious spinach and artichoke dip, this tree not only looks impressive, but also tastes amazing.
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Easy Christmas Tree Brownies

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If you're short on time but still want to make a festive dessert, these easy Christmas tree brownies are the perfect solution. With just a few simple decorations, you can turn a basic brownie into a fun and festive treat.
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Christmas Tree Rice Krispie Treats

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Rice Krispie treats are a childhood favorite, but these Christmas tree versions take them to a whole new level. The addition of green food coloring and some sprinkles makes them the perfect holiday treat for kids and adults alike.
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These Christmas tree meringues are a fun and festive twist on traditional meringues. The addition of some colored sprinkles and a star on top makes them look just like mini Christmas trees. They make for a great addition to any holiday cookie platter.
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Raspberry Filled Christmas Tree Cookies

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If you're a fan of fruit-filled cookies, then these raspberry-filled Christmas tree cookies are a must-try. The tangy raspberry filling pairs perfectly with the sweetness of the cookie and the festive tree shape makes them perfect for the holiday season.
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Cucumber Bites Christmas Tree Appetizer Tray

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Cheesy Garlic Pull-Apart Christmas Tree

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This cheesy garlic pull-apart Christmas tree is the ultimate appetizer for any cheese lover. The combination of gooey cheese and garlic butter makes for a delicious and addictive snack. Plus, it looks just like a Christmas tree!
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Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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Christmas Peppermint Meringue Swirls

Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
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Add a pop of festive color to your holiday dessert table with these Christmas peppermint meringue swirls. The red and white swirls not only look beautiful, but also add a delicious peppermint flavor to the light and airy meringues.

Preparing the Meringue

To make the meringue for your Christmas tree tower, you will need egg whites, cream of tartar, sugar, and vanilla extract. You will also need a piping bag and a star tip for creating the tree shape. Egg whites are the key ingredient in meringue and it is important to ensure they are at room temperature before starting. Cream of tartar is essential for stabilizing the egg whites and creating the perfect texture. When it comes to sugar, granulated sugar works best for meringue as it dissolves easily. And a touch of vanilla extract adds a hint of flavor to the meringue.

Whipping the Meringue

To begin, separate the egg whites from the yolks and place them in a clean, dry mixing bowl. Add in the cream of tartar and start whisking the egg whites on low speed until they become frothy. Then, gradually add in the sugar while continuing to whisk on medium-high speed. The meringue is ready when it forms stiff peaks and has a glossy texture. To check if it is ready, turn the bowl upside down, if the meringue stays in place, it is perfect.

Piping the Meringue

Prepare a baking sheet with parchment paper and draw a Christmas tree outline to use as a guide. Transfer the meringue into a piping bag fitted with a star tip. Start piping the meringue onto the parchment paper, following the outline of the Christmas tree. Begin at the bottom and work your way up to create the layers of the tree. Make sure to leave enough space between each layer to allow for expansion during baking. Once the meringue tree is fully piped, use a small spatula or spoon to create texture and peaks on the tree.

Baking and Assembling the Tower

Preheat your oven to 200 degrees Fahrenheit and bake the meringue Christmas tree for 2 hours, or until it is completely dry and crisp. Once done, turn off the oven but leave the meringue inside to cool gradually. This will prevent it from cracking. Once cooled, carefully remove the meringue from the parchment paper and assemble the tree by stacking the layers on top of each other, using a small amount of meringue as glue. You can also add some edible decorations, such as sprinkles, edible pearls, or dusting sugar, to make your tree even more festive.

Serving and Enjoying

Your meringue Christmas tree tower is now ready to be served and enjoyed! This dessert not only looks beautiful, but it also tastes delicious with its light and airy texture and delicate sweetness. Your guests will be amazed by your baking skills and will surely ask for the recipe. Serve it as a centerpiece on your holiday table or as individual portions. Either way, it is sure to be a hit.

In Conclusion

Meringue Christmas tree tower is a must-try dessert for the holiday season. With its impressive appearance and delicious taste, it is sure to be a crowd-pleaser. So gather your ingredients, follow these simple steps, and create a stunning and tasty treat that will be the talk of the party. Happy baking!
16+ meringue christmas tree tower recipe Get ready to indulge!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
View Recipe

Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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