20 Melted Chicken Grill Recipe Indian Dive Into Deliciousness!

Published on: Apr 2, 2024

Melted chicken grill recipe is a popular dish in Indian cuisine that is loved by both young and old. It's a delicious and flavorful dish that is perfect for any occasion, whether it's a family dinner or a dinner party with friends. The combination of tender chicken, spices, and melted cheese makes for a mouth-watering meal that will leave everyone wanting more. If you're looking to impress your guests or simply want to indulge in a tasty meal, then this is the recipe for you.

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1 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Indian Chicken Korma is a delicious and creamy dish that is perfect for any occasion. This recipe combines tender chicken with a rich and flavorful sauce made from a blend of Indian spices, yogurt, and cream. The result is a dish that is both comforting and exotic, with a perfect balance of heat and creaminess. Serve it over steamed rice or with some naan bread for a complete meal that will impress your family and friends.
2 of 20

Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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Take your grilling game to the next level with these flavorful Indian Chicken Skewers. Marinated in a blend of spices and yogurt, these skewers are tender, juicy, and bursting with flavor. The best part? They are incredibly easy to make! Just thread the marinated chicken onto skewers and grill until cooked through. Serve with a side of cooling raita for a delicious and satisfying meal.
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Butter Chicken, also known as Murgh Makhani, is a popular Indian dish that has gained worldwide fame. This rich and creamy dish is made with tender chicken cooked in a flavorful tomato-based sauce. The sauce gets its creamy texture from the addition of butter and cream, giving it a luxurious feel. Make this dish at home and impress your family and friends with your culinary skills!
4 of 20

Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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Tandoori Chicken is a classic Indian dish that is loved by people all over the world. This dish is made by marinating chicken in a blend of yogurt, spices, and lemon juice, and then cooking it in a tandoor oven. The result is tender, juicy, and flavorful chicken with a beautiful charred exterior. Serve with some naan bread and raita for a complete and satisfying meal.
5 of 20

Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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Put a twist on the classic Tandoori Chicken by grilling it and serving it with Indian-style rice. This dish combines the delicious flavors of Tandoori Chicken with the fragrant and aromatic rice made with a blend of spices, onions, and tomatoes. The result is a hearty and satisfying meal that is perfect for any occasion.
6 of 20

Accidental Indian Barbecue Chicken

Main Ingredients: Chicken, Minced Garlic, Cumin, Ground Cardamom, Ground
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Don't have a tandoor oven? No problem! This recipe for Accidental Indian Barbecue Chicken will give you the same delicious flavors without the need for a tandoor oven. Marinate the chicken in a blend of Indian spices and yogurt, and then grill it to perfection. The result is tender and flavorful chicken that will have you coming back for more.
7 of 20

Indian Tandoori Chicken

Main Ingredients: Chicken, Salt, Lemon, Plain Yogurt, Onion, Garlic
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If you're a fan of Tandoori Chicken, then you'll love this recipe that stays true to its Indian roots. This dish is made by marinating the chicken in a blend of spices, yogurt, and lemon juice, and then cooking it in a tandoor oven. The result is tender and flavorful chicken with a beautiful charred exterior that is sure to impress your taste buds.
8 of 20

Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
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Chicken Tikka Masala is a popular Indian dish that is loved by people all over the world. This dish is made by marinating chicken in a blend of spices and yogurt, and then cooking it in a rich and flavorful tomato-based sauce. The result is tender and juicy chicken with a creamy and satisfying sauce that pairs perfectly with some steamed rice or naan bread.
9 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian Chicken Curry is a perfect representation of the rich and diverse flavors of Indian cuisine. Made with a blend of spices and a rich and creamy tomato-based sauce, this dish is full of flavor and has a perfect balance of heat and creaminess. Serve it with some steamed rice or naan for a delicious and satisfying meal.
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Take your grilled chicken to the next level with this Indian Spiced Grilled Chicken recipe. The chicken is marinated in a blend of Indian spices, yogurt, and lemon juice, and then grilled to perfection. The result is flavorful and tender chicken that is perfect for a summer barbecue or any time you're craving some delicious Indian flavors.
11 of 20

Creamy-fragrant Butter Chicken( Indian Murgh Makhani).

Main Ingredients: Chicken, Lime Juice, Chilli Powder, Salt, Butter
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This Creamy-fragrant Butter Chicken, also known as Indian Murgh Makhani, is a must-try dish for any Indian food lover. The chicken is cooked in a rich and creamy tomato-based sauce that gets its fragrant and aromatic flavors from a blend of Indian spices and the addition of butter and cream. Serve it over some steamed rice or with some naan bread for a complete and satisfying meal.
12 of 20

Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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This Murgh Makhani, or Indian Butter Chicken, is a classic and beloved dish that is a staple in Indian cuisine. Tender chicken is cooked in a rich and flavorful tomato-based sauce that gets its creamy texture from the addition of butter and cream. Serve it with some basmati rice and enjoy the delicious and comforting flavors of this dish.
13 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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Biryani is a popular Indian dish that is made with rice and a variety of spices and meat or vegetables. This recipe for Indian Chicken Biryani combines tender chicken with a fragrant and flavorful rice blend that is made with a blend of spices, onions, and tomatoes. The result is a hearty and satisfying meal that is perfect for any occasion.
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This Indian Chicken Curry is a classic dish that is loved by people all over the world. Made with a blend of Indian spices and a rich and flavorful tomato-based sauce, this dish is full of flavor and has a perfect balance of heat and creaminess. Serve it with some steamed rice or naan bread for a delicious and satisfying meal.
15 of 20

Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Kadai Chicken, also known as Indian Stir Fry Chicken, is a flavorful and spicy dish that is perfect for those who love a little heat. The chicken is cooked with a blend of spices, onions, and tomatoes, giving it a rich and aromatic flavor. Serve it with some steamed rice or naan bread for a delicious and satisfying meal.
16 of 20

Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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This Indian Chicken Stew is a hearty and comforting dish that is perfect for a cold day. Tender chicken is cooked in a flavorful and aromatic gravy made with a blend of Indian spices, onions, and tomatoes. Serve it with some crusty bread or over some steamed rice for a delicious and satisfying meal.
17 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This Indian Curry Chicken is a classic Indian dish that is loved by people all over the world. Made with a blend of Indian spices and a rich and flavorful tomato-based sauce, this dish is full of flavor and has a perfect balance of heat and creaminess. Serve it with some steamed rice or naan bread for a delicious and satisfying meal.
18 of 20

Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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This Indian Style Chicken Biryani is a flavorful and fragrant rice dish that is perfect for any occasion. Made with a blend of spices, onions, and tomatoes, the rice is cooked with tender chicken to create a delicious and satisfying meal. Serve it with some cooling raita for a complete and balanced meal.
19 of 20

Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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For a hassle-free and delicious dinner, try this Slow Cooker Indian Butter Chicken recipe. The chicken is cooked with a blend of Indian spices, yogurt, and cream in a slow cooker, resulting in tender and flavorful chicken with a rich and creamy sauce. Serve it with some steamed rice or naan bread for a satisfying and comforting meal.
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Creamy Cashew Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
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This Creamy Cashew Indian Chicken Curry is a twist on the classic Indian dish, with the addition of cashews for a rich and creamy texture. The chicken is cooked in a flavorful and aromatic gravy made with a blend of spices, onions, and tomatoes, and then finished off with a creamy cashew paste. Serve it with some steamed rice or naan bread for a delicious and satisfying meal.

The Secret to the Perfect Melted Chicken Grill Recipe

To make the perfect melted chicken grill, the key is to marinate the chicken in a blend of Indian spices and yogurt. This not only adds a burst of flavor to the chicken but also helps to tenderize it, making it juicy and succulent. You can use a combination of garam masala, turmeric, cumin, coriander, and chili powder, or any other spices of your choice. The longer you marinate the chicken, the more flavorful it will be.

Choosing the Right Chicken

When it comes to choosing the chicken for this recipe, it's important to use boneless chicken breasts or thighs. This ensures that the chicken cooks evenly and absorbs all the flavors of the marinade. You can also use chicken tenders if you prefer, but make sure to adjust the cooking time accordingly.

The Perfect Grilled Chicken

To get the perfect grilled chicken, you need to make sure that the grill is preheated and oiled before adding the chicken. This will prevent the chicken from sticking and will give it those beautiful grill marks. Cook the chicken on medium heat for approximately 5-6 minutes on each side, or until it is fully cooked and no longer pink in the middle.

Adding the Melted Cheese

Now comes the best part – adding the melted cheese! Once the chicken is cooked, turn off the heat and top each piece with a generous amount of shredded cheese. You can use mozzarella, cheddar, or a mix of both. Cover the grill for a few minutes until the cheese is melted and gooey. This step adds a rich and creamy texture to the dish, making it irresistible.

In Conclusion

With just a few simple steps, you can create a delicious and authentic Indian dish that will impress your taste buds. The combination of tender grilled chicken and melted cheese is a match made in heaven. Serve the melted chicken grill with some naan bread, rice, or a fresh salad for a complete meal. So, the next time you're craving something flavorful and satisfying, give this recipe a try and thank us later.

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<h2>The Secret to the Perfect Melted Chicken Grill Recipe</h2> <p>To make the perfect melted chicken grill, the key is to marinate the chicken in a blend of <b>Indian spices</b> and yogurt. This not only adds a burst of flavor to the chicken but also helps to tenderize it, making it juicy and succulent. You can use a combination of <b>garam masala, turmeric, cumin, coriander, and chili powder</b>, or any other spices of your choice. The longer you marinate the chicken, the more flavorful it will be.</p> <h3>Choosing the Right Chicken</h3> <p>When it comes to choosing the chicken for this recipe, it's important to use boneless chicken breasts or thighs. This ensures that the chicken cooks evenly and absorbs all the flavors of the marinade. You can also use chicken tenders if you prefer, but make sure to adjust the cooking time accordingly.</p> <h3>The Perfect Grilled Chicken</h3> <p>To get the perfect grilled chicken, you need to make sure that the grill is preheated and oiled before adding the chicken. This will prevent the chicken from sticking and will give it those beautiful grill marks. Cook the chicken on medium heat for approximately 5-6 minutes on each side, or until it is fully cooked and no longer pink in the middle.</p> <h3>Adding the Melted Cheese</h3> <p>Now comes the best part – adding the melted cheese! Once the chicken is cooked, turn off the heat and top each piece with a generous amount of shredded cheese. You can use <b>mozzarella, cheddar, or a mix of both</b>. Cover the grill for a few minutes until the cheese is melted and gooey. This step adds a rich and creamy texture to the dish, making it irresistible.</p> <h2>In Conclusion</h2> <p>With just a few simple steps, you can create a delicious and <b>authentic Indian dish</b> that will impress your taste buds. The combination of tender grilled chicken and melted cheese is a match made in heaven. Serve the melted chicken grill with some <b>naan bread, rice, or a fresh salad</b> for a complete meal. So, the next time you're craving something flavorful and satisfying, give this recipe a try and thank us later.</p>
20 melted chicken grill recipe indian Dive into deliciousness!

Indian Chicken Korma

yield: 6 total time: 205 minutes
4.7 Stars (15 reviews)
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Ingredients

  • 3 pounds boneless skinless chicken breasts
  • 2 teaspoons extra virgin olive oil
  • 2 teaspoons Garam Masala
  • 2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons extra virgin olive oil divided into 2 tablespoons and 1 tablespoon
  • 3/4 cup water divided into 1/4 cup and 1/2 cup
  • 2 white onions peeled and cut into quarters
  • 1/2 cup raw almonds ground
  • 6 cloves garlic peeled
  • 1 1/2 cups plain low fat yogurt
  • 4 teaspoons curry powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon Garam Masala
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground coriander seed
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cumin
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon freshly grated nutmeg
  • 3 tomatoes large, diced small
  • 1 cup coconut milk unsweetened canned
  • 1/2 red chili a small, de-seeded and minced
  • 1 tablespoon ginger root freshly grated
  • 1 tablespoon brown sugar packed
  • 1/4 cup chopped chives garnish, optional

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 145 milligrams
  • Fat : 31 grams
  • Fiber : 5 grams
  • Protein : 56 grams
  • SaturatedFat : 12 grams
  • Sodium : 910 milligrams
  • Sugar : 11 grams
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