19 Melissa Kelly's Recipe For Italian Zeppole They're Simply Irresistible!
Published on: Mar 18, 2024
In addition to its rich history and unique flavors, Italian cuisine is known for its variety of mouth-watering desserts. One such dessert is the Italian zeppole, a delectable fried dough treat that has been enjoyed for centuries. While there are countless recipes for zeppole, Melissa Kelly's recipe stands out for its simplicity and authenticity. As a renowned chef and owner of the award-winning Primo restaurant, Kelly's Italian zeppole recipe is a must-try for any dessert lover.
Main Ingredients: Melissa, Daikon, Scallions, Hot Pepper Paste, Shrimp
If you're looking for a refreshing and easy side dish to pair with your beer can chicken, look no further than these Korean-style marinated cucumbers. Thinly sliced cucumbers are tossed in a flavorful mixture of soy sauce, rice vinegar, sesame oil, and honey. The result is a tangy and slightly sweet cucumber salad that will have you reaching for seconds. Serve it alongside your beer can chicken for a delicious and balanced meal.
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No-Mato Sauce (Tomato-Free Pasta Sauce)
Main Ingredients: Olive Oil, Red Onion, Dried Thyme, Garlic, Carrots
For those who are looking for a tomato-free alternative to pasta sauce, this no-mato sauce is the perfect solution. Made with roasted red bell peppers, carrots, and beets, this sauce has a rich and savory flavor that will pair perfectly with your beer can chicken. It's also a great option for those who have dietary restrictions or allergies to tomatoes.
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Game Day Guacamole
Main Ingredients: Melissa, Lime, Red Onion, Roma Tomatoes, Jalapeno
No game day spread is complete without a bowl of guacamole, and this recipe takes it to the next level. Fresh avocados are mashed with diced tomatoes, red onions, jalapenos, and a squeeze of lime juice for a flavorful and creamy dip. Serve it alongside your beer can chicken for a winning combination of flavors.
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Black-Eyed Pea Quesadillas
Main Ingredients: Melissa, Kerrygold Aged Cheddar Cheese, Ground Cumin
Looking to switch up your quesadilla game? These black-eyed pea quesadillas are a delicious and unexpected twist on the classic dish. The black-eyed peas are cooked with onions, garlic, and spices before being stuffed into tortillas with cheese and grilled to crispy perfection. Serve them as a side dish to your beer can chicken or enjoy them as a tasty appetizer.
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Shockingly Delicious Best Vegetable Medley of Your Life
Main Ingredients: Vegetable, Bell Peppers, Red Onion, Extra Virgin Olive
This vegetable medley is no joke – it's packed with flavor and will have you going back for seconds (and maybe even thirds). A mix of broccoli, cauliflower, and carrots are roasted with garlic and a touch of honey for a sweet and savory combination that pairs perfectly with the smoky flavors of beer can chicken.
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Garlic Bread Dip
Main Ingredients: Cream Cheese, Sour Cream, Melissa, Shredded Mozzarella
This garlic bread dip is a must-try for any garlic lover. Cream cheese, sour cream, and a generous amount of minced garlic are blended together for a creamy and flavorful dip. Serve it with your favorite bread or crackers alongside your beer can chicken for a delicious and indulgent meal.
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Skillet Beets, Potatoes, and Chestnuts
Main Ingredients: Melissa, Onion, Butter, Rosemary, Thyme, Coarse Salt
If you're looking for a hearty and flavorful side dish to serve with your beer can chicken, this skillet of roasted beets, potatoes, and chestnuts is sure to be a hit. The beets and potatoes are cooked until tender and then topped with roasted chestnuts and a sprinkle of fresh herbs for a satisfying and delicious dish.
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Sweet and Sour Meatballs
Main Ingredients: Meatballs, Melissa, Lean Ground Beef, Ground Pork
These sweet and sour meatballs are a classic crowd-pleaser and make for a great accompaniment to beer can chicken. Made with a mix of beef and pork, these meatballs are seasoned with soy sauce, vinegar, and brown sugar for a tangy and flavorful sauce. Serve them as an appetizer or as a main dish alongside your beer can chicken.
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Chia Garlic Breadstick Twists
Main Ingredients: Dough, Butter, Melissa, Chia Seeds, Italian Seasoning
If you're in need of a quick and easy side dish for your beer can chicken, these chia garlic breadstick twists are the perfect solution. Made with store-bought pizza dough, these twists are brushed with garlic-infused olive oil and sprinkled with chia seeds for a delicious and healthy twist on classic garlic bread.
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Triple Hatch Chile Turkey Bowl
Main Ingredients: Hatch Chiles, Kosher Salt, Olive Oil, Onion, Ground
If you're a fan of spicy food, this triple hatch chile turkey bowl is a must-try. A mix of ground turkey, black beans, corn, and hatch chiles are cooked together and then topped with a homemade salsa and avocado for a flavorful and filling dish. Serve it alongside your beer can chicken for a meal that will pack a punch.
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Simple Stuffed Enjoya Bell Peppers
Main Ingredients: Melissa, Extra Virgin Olive Oil, Ground Beef, Sweet
Bell peppers are stuffed with a flavorful blend of ground beef, rice, and spices in this simple and delicious recipe. The Enjoya bell peppers are a beautiful and colorful addition to any meal and pair perfectly with beer can chicken. Serve them as a side dish or as a main course for a well-rounded meal.
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Roasted Red Bell Pepper Toast w. Herbed Goat Cheese
Main Ingredients: Goat Cheese, Nonfat Greek Yogurt, Chives, Salt, Pepper
This roasted red bell pepper toast is a tasty and elegant appetizer or side dish that pairs perfectly with beer can chicken. Thinly sliced roasted red bell peppers are topped with herbed goat cheese and a sprinkle of fresh herbs for a delicious and flavorful bite. Serve it as a light and refreshing complement to your chicken.
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Roasted Hatch Chile Spicy Bloody Mary Mix
Main Ingredients: Small Tomatoes, Small Onion, Melissa, Celery Ribs
Take your brunch game to the next level with this roasted hatch chile spicy bloody mary mix. The roasted hatch chiles add a smoky and spicy kick to this classic cocktail and pair perfectly with the flavors of beer can chicken. Make a batch for your next brunch gathering and impress your guests with this unique and flavorful twist on a brunch favorite.
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Crock Pot Black-Eyed Peas
Main Ingredients: Dry Black Eyed Peas, Melissa, Bacon, Celery, Onion
Using your crock pot is a great way to save time and effort in the kitchen, and these crock pot black-eyed peas are a delicious and convenient side dish for your beer can chicken. Simply toss all the ingredients into your crock pot and let it cook while you focus on preparing your chicken. The result is a flavorful and hearty side dish that is sure to be a hit.
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Pasta With Artichoke Hearts & Tomatoes
Main Ingredients: Pasta, Extra Virgin Olive Oil, Butter, Garlic, Melissa
This pasta dish is a great way to incorporate fresh vegetables into your meal. Artichoke hearts and tomatoes are sautéed with garlic and then tossed with pasta for a simple and tasty dish that pairs well with beer can chicken. Serve it as a side dish or add some grilled chicken to make it a complete meal.
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Healthy Green Smoothie
Main Ingredients: Avocado, Kiwi, Banana, Lime Juice, Water, Melissa
If you're looking for a healthy and refreshing beverage to pair with your beer can chicken, this green smoothie is the perfect option. Made with spinach, banana, mango, and almond milk, this smoothie is packed with nutrients and will help balance out the indulgence of your meal.
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Shortcut Lentil Pasta Sauce
Main Ingredients: Short Pasta, Pasta Sauce, Melissa, Baby Spinach, Grated
This shortcut lentil pasta sauce is a great option for a quick and easy side dish to serve with beer can chicken. Made with canned lentils and a jar of your favorite marinara sauce, this sauce comes together in minutes and is packed with protein and flavor. Serve it over your favorite pasta for a hearty and satisfying meal.
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Roasted Sweet Potato Salad with Beets and Siracha...
Main Ingredients: Melissas, Extra Virgin Olive Oil, Honey, Siracha Sauce
This roasted sweet potato salad is a tasty and colorful addition to any meal. Roasted sweet potatoes and beets are topped with a creamy and spicy siracha dressing for a delicious and balanced dish. Serve it alongside your beer can chicken for a meal that is both satisfying and nutritious.
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Moscato Grape Granita
Main Ingredients: Grapes, Melissas, Dubonnet, Simple Syrup, Tea
For a refreshing and boozy dessert to enjoy after your beer can chicken, try this moscato grape granita. Made with sweet moscato wine and fresh grapes, this frozen treat is perfect for a hot summer day. Serve it in wine glasses for a fancy and fun dessert option.
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Candied Hatch Chili Seasoning
Main Ingredients: Light Brown Sugar, Paprika, Oregano, Garlic Powder
This candied hatch chili seasoning is a great way to add a sweet and spicy kick to your beer can chicken. Simply mix together brown sugar, chili powder, and cayenne pepper for a seasoning that will take your chicken to the next level. Use it as a dry rub or mix it with your favorite BBQ sauce for a delicious glaze.
Melissa Kelly: A Master of Authentic Italian Cuisine
As a James Beard award-winning chef, Melissa Kelly has made a name for herself in the culinary world with her expertise in Italian cuisine. Growing up in a large Italian family, Kelly learned the art of cooking from her grandmother and mother, who passed down their traditional recipes. Today, she is the proud owner of Primo, a farm-to-table restaurant that serves up authentic Italian dishes using fresh, locally-sourced ingredients.
The History of Italian Zeppole
Dating back to the 19th century, zeppole has been a staple in Italian households during special occasions and holidays. This fried dough pastry is traditionally made with flour, eggs, sugar, and yeast, and is often topped with powdered sugar or filled with sweet cream. The word "zeppole" is derived from the Greek word "zepelis," meaning "honey cake," and it is believed to have originated in Naples, Italy.
Melissa Kelly's Recipe for Perfect Italian Zeppole
Kelly's recipe for Italian zeppole stays true to its traditional roots, with a few modern twists. The key to her recipe is using high-quality, fresh ingredients, such as Italian 00 flour, organic eggs, and whole milk. The dough is gently kneaded and left to rise, resulting in a light and airy texture. The zeppole is then fried until golden brown and dusted with a generous amount of powdered sugar.
For an extra touch of decadence, Kelly suggests filling the zeppole with a mixture of mascarpone cheese and Nutella before dusting it with powdered sugar.
Experience the Flavors of Italy with Melissa Kelly's Zeppole Recipe
Whether you're a seasoned chef or a novice in the kitchen, Melissa Kelly's recipe for Italian zeppole is easy to follow and guaranteed to impress. With just a few simple ingredients and a touch of love, you can recreate the flavors of Italy in the comfort of your own home. So why wait? Roll up your sleeves, put on your apron, and get ready to indulge in a delicious batch of homemade zeppole. Buon appetito!
