16 Meatloaf With Gravy Southern Living Recipe Book Cook Up Something Special!
Published on: Apr 3, 2024
The classic combination of meatloaf with gravy is a staple in Southern cooking. This hearty and comforting dish is a favorite among families, and no Southern Living Recipe Book is complete without a mouth-watering version of this classic. Let's explore the ingredients and steps to create the perfect meatloaf with gravy that will have everyone coming back for seconds.
Authentic German Jägerschnitzel (Hunter Schnitzel with...
Main Ingredients: Oil, Boneless Pork Chops, Salt, Freshly Ground Black
Impress your friends and family with this crowd-pleasing dish that combines crispy breaded chicken with a rich mushroom gravy. This traditional German recipe is a delicious twist on classic beer can chicken and is perfect for any occasion. Plus, it's easy to make and can be served with a variety of side dishes.
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Crock Pot Cubed Steak with Gravy
Main Ingredients: Au Jus Gravy Mix, Cream Of Chicken Soup, French Onion
Looking for a hearty and comforting meal? Look no further than this slow cooker recipe for tender cubed steak smothered in a flavorful gravy. The best part? The crock pot does all the work for you, leaving you with a delicious and satisfying meal to enjoy. Pair it with some mashed potatoes and green beans for the ultimate comfort food experience.
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Meatloaf With Mushroom Gravy
Main Ingredients: Ground Beef, Onion, Large Egg, Quick Oats, Milk
If you're a fan of meatloaf, then you have to try it with this savory mushroom gravy. The combination of ground beef, breadcrumbs, and spices creates a flavorful and moist meatloaf that is elevated to the next level with the addition of the mushroom gravy. Top it off with some fresh parsley for a pop of color and added flavor.
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Brown Gravy Meatloaf
Main Ingredients: Meatloaf, Olive Oil, Diced Onions, Kosher Salt, Black
For a twist on traditional meatloaf, try this recipe that incorporates a rich and savory brown gravy. The combination of ground beef, onion, and breadcrumbs creates a hearty and flavorful meatloaf that is sure to be a hit with the whole family. Don't forget to pour extra gravy on top for maximum flavor.
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Drop Biscuits and Sausage Gravy
Main Ingredients: Biscuits, All Purpose Flour, Baking Powder, Salt, Cold
Looking for a hearty breakfast option? Look no further than this recipe for tender drop biscuits smothered in a creamy sausage gravy. This classic Southern dish is perfect for a lazy weekend brunch or a comforting breakfast for dinner option. Add a sprinkle of fresh chives on top for a burst of freshness.
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Meatloaf with Mushroom Gravy
Main Ingredients: Ground Veal, Ground Pork, Fresh Breadcrumbs, Milk
This variation on traditional meatloaf takes it to the next level with a savory mushroom gravy. The combination of ground beef, breadcrumbs, and spices creates a flavorful and moist meatloaf that is perfectly complemented by the rich and creamy gravy. For an extra touch, top it off with some crispy fried onions.
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Chicken Fried Steak with Gravy
Main Ingredients: Steak, Chicken, Buttermilk, Large Eggs, All Purpose
Get ready to indulge in this classic Southern comfort food dish. Tender and flavorful steak is coated in a crispy breading and smothered in a creamy and savory gravy. For the ultimate experience, serve it over a bed of mashed potatoes.
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BEST Paleo Meatloaf with Gravy!! (W30)
Main Ingredients: Large Carrots, Onion, Olive Oil, Beef Chuck Roast
If you're following a paleo or Whole30 diet, you don't have to miss out on the comfort of meatloaf. This recipe creates a delicious and healthy version that is topped with a flavorful and creamy gravy. Made with ground beef, almond flour, and a variety of spices, this meatloaf is both satisfying and nutritious. Don't forget to use grass-fed beef for even more health benefits.
Combine two breakfast favorites into one delicious dish with this recipe for a sausage gravy breakfast pizza. Flaky biscuit dough is topped with a creamy sausage gravy, scrambled eggs, and cheese for a breakfast pizza that is sure to be a crowd-pleaser. Add some chopped bell peppers and onions for extra flavor and nutrition.
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Biscuit & Gravy Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Gravy, Shredded Cheddar Cheese, Green
Take your breakfast casserole game to the next level with this recipe that combines two classic dishes: biscuits and gravy and breakfast casserole. Layers of biscuits, sausage, eggs, and cheese are topped with a creamy sausage gravy for a breakfast dish that is both hearty and delicious. Top it off with some fresh herbs for added freshness.
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Chopped Steak with Seared Mushroom Gravy
Main Ingredients: Steaks, Lean Ground Beef, Eggs, Minced Onion, Fresh
This recipe takes a unique twist on classic steak and gravy by using chopped steak instead of a whole cut of meat. The steak is cooked to perfection and then topped with a savory and seared mushroom gravy, creating a flavorful and satisfying dish. For an extra kick of flavor, add some Worcestershire sauce to the gravy.
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Easy Brown Gravy (no drippings)
Main Ingredients: Beef Broth, Flour, Butter, Garlic Powder, Onion Powder
If you're in need of a quick and easy gravy recipe, look no further than this one that doesn't require any pan drippings. Made with just a few simple ingredients, this brown gravy is perfect for topping off your favorite meat dishes. For added flavor, use beef or chicken broth instead of water.
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Biscuits and Gravy Casserole
Main Ingredients: Biscuits, Breakfast Sausage, Cheddar Cheese, Eggs
Take your love for biscuits and gravy to the next level with this casserole recipe. Layers of flaky biscuits, sausage, eggs, and cheese are topped with a creamy and flavorful gravy for a breakfast casserole that is perfect for feeding a crowd. Add some chopped green onions for a burst of freshness.
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Mushroom Gravy
Main Ingredients: Butter, Mushrooms, Fresh Thyme, Salt, Pepper, Stock
This versatile gravy recipe is perfect for topping off a variety of dishes, from mashed potatoes to steak and everything in between. Made with sautéed mushrooms, butter, and a few simple seasonings, this mushroom gravy is guaranteed to take your meals to the next level. For an extra burst of flavor, add some chopped fresh thyme.
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Meatloaf With Gravy
Main Ingredients: 85 Lean Ground Beef, Salt, Freshly Ground Black
Take your meatloaf game to the next level with this recipe that tops it off with a savory and creamy gravy. The combination of ground beef, breadcrumbs, and spices creates a flavorful and moist meatloaf that is perfectly complemented by the rich and flavorful gravy. For a twist, add some chopped bacon to the meatloaf mixture.
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Swedish Meatballs with Creamy Gravy
Main Ingredients: Olive Oil, Onion, Meatloaf, Panko Bread Crumbs, Large
Indulge in the classic Swedish dish with this recipe for tender and flavorful meatballs smothered in a creamy and savory gravy. Made with a combination of ground beef and pork, these meatballs are bursting with flavor and are perfect for a cozy and comforting dinner. Serve them over egg noodles for a classic presentation.
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Chicken Fried Steak and Gravy
Main Ingredients: Vegetable Oil, Round Steak, Black Pepper, Salt, Water
Get ready to satisfy your cravings for classic Southern comfort food with this recipe for chicken fried steak and gravy. Tender and flavorful steak is coated in a crispy breading and smothered in a creamy and savory gravy for a meal that is sure to leave you feeling satisfied. For some added heat, add a pinch of cayenne pepper to the breading mixture.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Add a twist to your Thanksgiving dinner with this recipe for a garlic butter turkey topped with a rich and flavorful gravy. The combination of garlic, butter, and herbs creates a delicious and moist turkey that is perfect for any holiday gathering. For a unique flavor, add some chopped rosemary to the butter mixture.
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Crock Pot Pork Roast with Vegetables and Gravy
Main Ingredients: Pork Roast, Salt, Pepper, Olive Oil, Russet Potatoes
Let your slow cooker do the work for you with this recipe for a juicy and flavorful pork roast with vegetables and gravy. The pork is cooked to perfection with a variety of vegetables, creating a delicious and hearty meal that is perfect for a busy day. For added flavor, use a pork loin roast and season it with your favorite herbs and spices.
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Skillet Salisbury Steak
Main Ingredients: Ground Beef, Bread Crumbs, Ketchup, Worcestershire
This classic dish gets a modern twist with this recipe for a skillet Salisbury steak topped with a rich and savory gravy. Made with a combination of ground beef, onions, and breadcrumbs, these steaks are cooked to perfection in a cast iron skillet and then smothered in a flavorful gravy. For added nutrition, serve it with a side of steamed broccoli.
The Importance of a Good Meatloaf Recipe
Why Is Meatloaf with Gravy a Southern Favorite?
Meatloaf with gravy is a quintessential Southern dish that has been passed down through generations. It's a simple and affordable meal that can feed a large family, making it a popular choice in Southern households. The combination of savory meatloaf and rich gravy is a match made in heaven, creating a comforting and satisfying meal that warms the soul.
The Secret to a Perfect Meatloaf
Creating a delicious meatloaf with gravy starts with the right recipe. While there are many variations, a traditional Southern meatloaf is made with ground beef, breadcrumbs, onions, and a blend of herbs and spices. The key to a moist and flavorful meatloaf is using a combination of ground beef and ground pork. The pork adds extra moisture and flavor to the dish, making it stand out from the rest.
The Art of Making Gravy
The Key Ingredients
No meatloaf with gravy is complete without a rich and flavorful gravy. The key ingredients for a delicious gravy are pan drippings, flour, and broth. The pan drippings from the cooked meatloaf add depth and richness to the gravy, while the flour helps to thicken it. For the best flavor, use a homemade beef or chicken broth instead of store-bought.
The Perfect Gravy Consistency
The consistency of the gravy is crucial to the overall taste and texture of the dish. The perfect gravy should be smooth and velvety, with just the right amount of thickness. To achieve this, it's essential to gradually add the broth to the pan drippings and flour mixture, whisking constantly to prevent lumps. Once the desired consistency is reached, the gravy should be seasoned with salt, pepper, and any additional herbs or spices.
In Conclusion
Creating a delicious meatloaf with gravy is an art that requires the right ingredients and techniques. With the help of a trusted Southern Living Recipe Book, you can create a mouth-watering version of this classic dish that will become a family favorite. So go ahead and whip up a batch of meatloaf with gravy for your next family dinner and watch as everyone savors every bite.
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