19 Meatloaf Recipe With Italian Bread Crumbs Get Cooking And Enjoy!

Published on: Mar 15, 2024

Meatloaf is a classic comfort food that has been a staple in households for generations. It's a hearty and satisfying dish that is perfect for a family dinner or a potluck party. While there are many variations of meatloaf, one recipe that stands out is the meatloaf with Italian bread crumbs. These flavorful bread crumbs add a delicious twist to the traditional meatloaf recipe and take it to a whole new level.

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Spaghetti and Meatballs

Main Ingredients: Large Egg, Fresh Basil, Finely Chopped Fresh Parsley
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Spaghetti and meatballs is a classic Italian dish that is loved by many. It's a simple yet delicious meal that is perfect for any occasion. The combination of tender meatballs and al dente pasta covered in a rich tomato sauce is simply irresistible. Plus, it's a great way to use up any leftover meatballs from your beer can chicken recipe. Just toss them in the sauce and voila, a whole new meal is ready!
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Homestyle Meatloaf

Main Ingredients: Ground Chuck, Yellow Onion, Garlic, Italian
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Nothing beats a good homestyle meatloaf for a hearty and comforting dinner. Made with a blend of ground beef and pork, as well as a mixture of herbs and spices, this meatloaf is guaranteed to be a hit with your family. Serve it alongside some mashed potatoes and steamed vegetables for a complete and satisfying meal.
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The Best Meatloaf

Main Ingredients: Eggs, Milk, Italian Breadcrumbs, Ground Beef, Onion
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If you're looking for the ultimate meatloaf recipe, look no further. This recipe is the epitome of comfort food, with its juicy and flavorful meatloaf topped with a tangy ketchup glaze. It's easy to make and perfect for a weeknight dinner or a Sunday family gathering. Trust us, this will become your go-to meatloaf recipe.
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Old Fashioned Meatloaf

Main Ingredients: Ground Beef, Chopped Onion, Green Pepper, Eggs, Salt
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For those who prefer a more traditional meatloaf, this old fashioned recipe is just what you need. Made with a blend of ground beef, pork, and veal, as well as bread crumbs and fresh herbs, this meatloaf is packed with flavor and stays moist and tender thanks to the addition of milk. Pair it with some roasted potatoes for a classic and comforting meal.
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Best Classic Meatloaf

Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Eggs, Onion
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There's a reason why classic recipes are called classics - they never go out of style. This meatloaf recipe is the perfect example of that. Made with just a few simple ingredients, including ground beef, bread crumbs, and Worcestershire sauce, this meatloaf is a no-fail option for a quick and delicious dinner. Plus, it's a great way to use up any leftover beer can chicken!
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Classic Meatloaf

Main Ingredients: Lean Ground Beef, Onion, Garlic Cloves, Italian Style
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When in doubt, go back to the basics with a classic meatloaf recipe. This version is made with a blend of ground beef and pork, as well as chopped onion and garlic for added flavor. It's a simple and satisfying meal that the whole family will love, and it's perfect for leftovers the next day.
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BBQ Turkey Meatloaf

Main Ingredients: Ketchup, Light Brown Sugar, Apple Cider Vinegar, Dijon
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If you're looking for a healthier alternative to traditional meatloaf, try this BBQ turkey version. Made with lean ground turkey, this meatloaf is packed with protein and flavor. The addition of BBQ sauce gives it a delicious tangy kick, and it's the perfect way to use up any leftover turkey from your beer can chicken recipe.
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Easy Meatloaf

Main Ingredients: Ground Beef, Italian Bread Crumbs, Eggs, Tomato Sauce
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If you're short on time but still want a delicious and satisfying meal, this easy meatloaf recipe is just what you need. Made with a few simple ingredients, including ground beef, bread crumbs, and Italian seasoning, this meatloaf is a breeze to make and is perfect for a busy weeknight dinner. Serve it with some roasted vegetables for a complete meal.
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Turkey Meatloaf

Main Ingredients: Lean Ground Turkey, Garlic Powder, Paprika, Red Pepper
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For those who are watching their waistline, this turkey meatloaf is a great option. Made with a blend of ground turkey and chicken, as well as a variety of herbs and spices, this meatloaf is full of flavor and is a healthier alternative to traditional meatloaf. It's also a great way to use up any leftover turkey from your beer can chicken recipe.
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Mini Meatloaf

Main Ingredients: Butter, Yellow Onion, Bell Pepper, Minced Garlic, Egg
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If you're cooking for a smaller crowd or just want individual portions, try making mini meatloaves. This recipe is made with a mixture of ground beef and pork, as well as finely chopped vegetables for added nutrition. The mini loaves are baked in a muffin tin for easy portioning and are perfect for meal prepping.
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Stuffed Peppers

Main Ingredients: Bell Peppers, Onion, Garlic Cloves, Rice, Ground Beef
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Stuffed peppers are a great way to use up any leftover meat from your beer can chicken recipe. Simply mix the shredded meat with rice and seasonings, stuff it into bell peppers, and bake until tender. These make for a delicious and colorful meal that the whole family will enjoy.
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Easy Chicken Parm

Main Ingredients: Boneless, Skinless Chicken Breasts, Sea Salt, All
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If you're tired of your usual chicken dishes, try this easy chicken Parm recipe for a change. Tender chicken breasts are coated in breadcrumbs and parmesan cheese, then baked until crispy. Serve them over your favorite pasta and top with marinara sauce and mozzarella cheese for a delicious and cheesy twist on a classic dish.
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Eggplant Parmesan

Main Ingredients: Eggplant, Kosher Salt, Italian Seasoned Breadcrumbs
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For a vegetarian twist on chicken Parm, try making eggplant Parmesan instead. Thick slices of eggplant are breaded and baked until crispy, then topped with marinara sauce and mozzarella cheese. It's a delicious and hearty meal that will satisfy even the biggest meat lovers in your family.
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Meatloaf Pizza aka Meatza

Main Ingredients: Ground Beef, Italian Bread Crumbs, Egg, Pizza Sauce
If you love meatloaf and pizza, why not combine the two? This recipe for meatloaf pizza, also known as "meatza," is made with a meatloaf crust topped with all your favorite pizza toppings. It's a fun and creative way to enjoy two classic dishes in one.
Cheesy Italian Meatloaf - melissassouthernstylekitchen.com
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This Italian-style meatloaf is a delicious twist on the classic recipe. Made with ground beef and pork, as well as Italian sausage and prosciutto, this meatloaf is packed with flavor and has a Mediterranean flair. Serve it with some garlic bread for a complete meal.
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An absolutely delicious Italian meatloaf

Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
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You will need: 1 lb. Ground beef 1/2 lb. Ground mild italian sausage 1 ...
This Italian meatloaf recipe is a must-try for any meatloaf lover. Made with a blend of ground beef and pork, as well as a variety of Italian herbs and spices, this meatloaf is full of flavor and stays moist and tender thanks to the addition of ricotta cheese. Serve it with your favorite pasta for a delicious and authentic Italian meal.
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Parmesan Crusted Chicken

Main Ingredients: All Purpose Flour, Eggs, Italian Breadcrumbs
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If you're looking for a quick and easy chicken dish, try this parmesan crusted chicken recipe. Tender chicken breasts are coated in a mixture of parmesan cheese and bread crumbs and baked until golden and crispy. Serve them with a side of roasted vegetables for a balanced and flavorful meal.
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Meatloaf

Main Ingredients: Egg, Milk, Italian Breadcrumbs, Ground Beef, Onion
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Sometimes, you just can't beat a classic meatloaf. This recipe is simple and straightforward, made with a blend of ground beef and pork, as well as bread crumbs and onion soup mix for added flavor. Serve it with some mashed potatoes and gravy for a homestyle meal that will never go out of style.
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Parmesan Pork Chops

Main Ingredients: Flour, Eggs, Boneless Pork Chops, Italian Breadcrumbs
If you're tired of the same old chicken dishes, try this recipe for parmesan pork chops for a change. Tender and juicy pork chops are coated in a mixture of parmesan cheese and bread crumbs and baked until crispy. Serve them with a side of pasta and marinara sauce for a delicious and satisfying meal.
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Sausage Stuffed Manicotti

Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
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For a hearty and filling meal, try this recipe for sausage stuffed manicotti. Manicotti shells are filled with a mixture of ground sausage and ricotta cheese, then baked in a tangy marinara sauce. It's a great way to use up any leftover sausage from your beer can chicken recipe.

The Secret Ingredient: Italian Bread Crumbs

When it comes to making meatloaf, the key to a flavorful and moist dish is using the right combination of ingredients. Italian bread crumbs, made from finely ground dried bread, are the secret ingredient that adds an extra layer of flavor and texture to the meatloaf. These bread crumbs are made from Italian bread, which is known for its light and airy texture, and are seasoned with herbs and spices such as oregano, basil, and garlic. This not only adds a delicious Italian flair to the meatloaf but also helps to bind the ingredients together, resulting in a perfectly moist and tender meatloaf.

Why Italian Bread Crumbs?

Using Italian bread crumbs in your meatloaf recipe is a game-changer for several reasons. Firstly, they add a deliciously crunchy texture to the meatloaf, making each bite a delightful experience. Secondly, the herbs and spices in the bread crumbs infuse the meatloaf with a burst of Italian flavors, making it stand out from the traditional version. Additionally, the bread crumbs also act as a binding agent, ensuring that the meatloaf doesn't fall apart when sliced. Lastly, using Italian bread crumbs also adds a depth of flavor to the meatloaf, making it a more satisfying and well-rounded dish.

How to Use Italian Bread Crumbs in Your Meatloaf Recipe

Using Italian bread crumbs in your meatloaf recipe is a simple and easy process. You can either make your own bread crumbs by grinding up stale Italian bread or purchase them from the store. Simply add the bread crumbs to your meat mixture along with other ingredients such as ground beef, onions, eggs, and seasonings. Mix everything together until well combined and bake it in the oven. The end result will be a delicious and flavorful meatloaf that will have your family and friends raving. In conclusion, adding Italian bread crumbs to your meatloaf recipe is a simple yet effective way to elevate this classic dish. It adds a unique and delicious twist to the traditional meatloaf and takes it to a whole new level. So the next time you're craving some comfort food, don't hesitate to try this mouthwatering meatloaf recipe with Italian bread crumbs. Your taste buds will thank you.
19 meatloaf recipe with italian bread crumbs Get cooking and enjoy!

Spaghetti and Meatballs

yield: 6 total time: 40 minutes
4.8 Stars (27 reviews)
View Recipe

Ingredients

  • 1 large egg
  • 3 tablespoons fresh basil finely chopped, plus more for serving
  • 3 tablespoons finely chopped fresh parsley
  • 1 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper freshly
  • 2 cloves garlic minced
  • 1/4 cup water
  • 1 1/2 pounds meatloaf ground ", mix", approximately equal parts ground beef, pork and veal
  • 3/4 cup italian style bread crumbs dried, such as Progresso
  • 1/2 cup parmigiano reggiano cheese freshly grated, plus more for serving
  • 32 ounces marinara sauce good quality, such as Rao's
  • 1 pound spaghetti

Nutrition

  • Calories : 760 calories
  • Carbohydrate : 89 grams
  • Cholesterol : 120 milligrams
  • Fat : 27 grams
  • Fiber : 8 grams
  • Protein : 41 grams
  • SaturatedFat : 10 grams
  • Sodium : 1210 milligrams
  • Sugar : 17 grams
  • TransFat : 1 grams
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