For those looking to create a hearty and delicious meal that will please the entire family, look no further than this mouthwatering meatloaf recipe with bread crumbs, southern style. Meatloaf is a classic comfort food that has been a staple in southern cuisine for generations. This recipe takes the traditional dish to the next level by adding in bread crumbs for added texture and flavor. Get ready to impress your loved ones with this easy and flavorful meatloaf recipe.
If you're looking for a delicious and hearty meal, try making a Southern-style meatloaf. This classic dish is made with a combination of ground beef, breadcrumbs, and a variety of spices to create a flavorful and tender meatloaf that's perfect for any occasion. This recipe is easy to make and can be customized to your liking, making it a family favorite for generations.
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Fried Green Tomatoes
Main Ingredients: Green Tomatoes, Eggs, Milk, All Purpose Flour
One of the most iconic Southern dishes is fried green tomatoes. This dish is made with unripe tomatoes that are coated in a cornmeal and flour mixture and fried to perfection. The result is a crispy and tangy treat that can be served as an appetizer or side dish. Add a spicy remoulade sauce for an extra kick of flavor.
A staple side dish of any Southern Thanksgiving feast is cornbread dressing. Made with crumbled cornbread, sautéed vegetables, and a variety of herbs and spices, this dish is a must-have for any holiday meal. You can also add in crumbled sausage for a heartier version.
For seafood lovers, Southern fried oysters are a must-try dish. These juicy and crispy oysters are coated in a seasoned flour mixture and fried until golden brown. Serve them with a classic cocktail sauce or tartar sauce for a delicious appetizer or main dish.
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SOUTHERN CHICKEN FRIED STEAK {MILANESA}
Main Ingredients: Steaks, All Purpose Flour, Salt, Black Pepper, Large
For a twist on the classic Southern chicken fried steak, try making a chicken fried steak Milanese. This dish combines the crispy coating of chicken fried steak with a zesty tomato sauce and gooey mozzarella cheese. Serve it over a bed of pasta for a hearty and satisfying meal.
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Turkey and Southern Cornbread Dressing
Main Ingredients: Onions, Celery, Butter, Salt, Egg Bread, Cream Of
For a lighter alternative to traditional Thanksgiving turkey, try making a turkey and Southern cornbread dressing casserole. This dish combines moist and tender turkey with savory cornbread dressing and is topped with a creamy gravy. It's a great way to enjoy the taste of Thanksgiving all year round.
For a simple and flavorful weeknight meal, try making Southern-style hamburger steaks with onion and mushroom gravy. These juicy and flavor-packed patties are smothered in a rich and savory gravy made with sautéed onions and mushrooms. Serve them over a bed of mashed potatoes for a satisfying dinner.
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Southern Hamburger Steak with Gravy
Main Ingredients: Ground Beef, Egg, Bread Crumbs, Seasoned Salt, Large
Another delicious twist on the classic hamburger steak is to make a Southern version with a creamy and spicy gravy. This dish is made with seasoned ground beef patties smothered in a thick and flavorful gravy made with a hint of heat. Serve it over rice or mashed potatoes for a filling and comforting meal.
For a taste of the coast, try making Southern-style crab cakes. These delicate and flavorful cakes are made with fresh lump crab meat, breadcrumbs, and a variety of herbs and spices. They are then pan-fried to a golden brown and served with a creamy and tangy remoulade sauce.
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Fried Chicken
Main Ingredients: Boneless Chicken Breast, Ap Flour, Bread Crumbs, Eggs
No list of Southern recipes would be complete without mentioning the classic fried chicken. This dish is made with crispy and seasoned chicken pieces that are fried to perfection. Serve it with fluffy biscuits and a side of mashed potatoes for a traditional Southern meal.
For a unique and delicious seafood dish, try making a Southern oyster casserole. This dish combines plump oysters with a creamy and savory sauce and is topped with a crispy breadcrumb topping. It's a perfect dish for a special occasion or holiday meal.
For a simple and flavorful weeknight meal, try making Southern-style hamburger steaks with onion and mushroom gravy. These juicy and flavor-packed patties are smothered in a rich and savory gravy made with sautéed onions and mushrooms. Serve them over a bed of mashed potatoes for a satisfying dinner.
For a simple and flavorful weeknight meal, try making Southern-style hamburger steaks with onion and mushroom gravy. These juicy and flavor-packed patties are smothered in a rich and savory gravy made with sautéed onions and mushrooms. Serve them over a bed of mashed potatoes for a satisfying dinner.
If you're feeling adventurous, try making Southern fried frog legs. These tender and flavorful legs are dredged in a seasoned flour mixture and fried until crispy and golden brown. Serve them with a zesty and tangy remoulade sauce for a unique and delicious dish.
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Quick and Easy Meatloaf With Bread Crumbs
Main Ingredients: Ground Beef, Breadcrumbs, Egg, Milk, Chopped Onion
For a time-saving and delicious meatloaf recipe, try making a quick and easy version with breadcrumbs. This dish is made with a combination of ground beef, breadcrumbs, and a flavorful seasoning blend. It's perfect for a busy weeknight meal and can be customized with your favorite herbs and spices.
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Turkey Meatloaf
Main Ingredients: Ketchup, Brown Sugar, Olive Oil, Onion, Garlic, Carrot
For a healthier alternative to traditional meatloaf, try making a turkey meatloaf. This dish is made with lean ground turkey, breadcrumbs, and a variety of herbs and spices. It's a lean and flavorful dish that's perfect for those looking to cut back on red meat.
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Family Favorite Meatloaf
Main Ingredients: Ground Beef, Bell Pepper, Small Onion, Egg, Bread
Every family has their own favorite meatloaf recipe, and this Southern-style version is sure to become a hit in your household. Made with a combination of ground beef, breadcrumbs, and a variety of spices, this meatloaf has a rich and savory flavor that's perfect for a family dinner.
If you're looking for a flavorful and crispy fried chicken recipe, look no further than this Southern-style version. This dish is made with a spicy and savory marinade and a crispy coating that's sure to satisfy any craving for fried chicken. Serve it with creamy mashed potatoes and fresh green beans for a classic Southern meal.
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My Favorite Meatloaf
Main Ingredients: Ground Pork, Ground Beef, Green Pepper, Onion
Everyone has their own favorite meatloaf recipe, and this one just might become your new go-to. This dish is made with a combination of ground beef and pork, breadcrumbs, and a variety of herbs and spices. The result is a moist and flavorful meatloaf that's perfect for any occasion.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Lastly, no list of Southern recipes would be complete without mentioning the classic Southern cornbread. This dish is made with a combination of cornmeal, flour, and buttermilk and is baked in a hot and greased skillet to create a crispy and savory cornbread that's perfect for any meal.
The Key Ingredients
Ground Beef
When it comes to making a perfect meatloaf, choosing the right type of ground beef is crucial. Lean ground beef is the best choice for this recipe as it has just the right amount of fat to keep the meatloaf moist and flavorful without being greasy. Make sure to use 80/20 lean to fat ratio for the best results.
Bread Crumbs
The star ingredient of this southern style meatloaf is, of course, the bread crumbs. Panko bread crumbs are highly recommended for this recipe as they create a light and crispy texture that pairs perfectly with the juicy ground beef. However, you can use any type of bread crumbs you have on hand, just make sure to toast them lightly in a skillet before adding them to the meat mixture for added flavor.
Eggs
Eggs play a crucial role in meatloaf as they act as a binder, holding all the ingredients together. For this recipe, we recommend using two large eggs for every pound of ground beef. Be sure to beat the eggs before adding them to the mixture for even distribution.
The Perfect Seasonings
Onion and Garlic
To add even more flavor to the meatloaf, we recommend sautéing diced onions and garlic in a skillet before adding them to the meat mixture. This step helps to release the natural sweetness of the onions and adds a depth of flavor to the dish.
Worcestershire Sauce
No meatloaf is complete without a splash of Worcestershire sauce. This savory condiment adds a tangy and slightly sweet flavor to the dish, balancing out the other seasonings perfectly.
Herbs and Spices
For a southern twist, we recommend using a combination of thyme, oregano, and paprika in this meatloaf recipe. These herbs and spices add a depth of flavor and give the dish a warm and comforting aroma.
Putting it All Together
To make this southern style meatloaf, simply mix all the ingredients together in a large bowl, then shape the mixture into a loaf and place it in a greased baking dish. Bake in the oven for about an hour, or until the internal temperature reaches 160°F. Let the meatloaf rest for 10 minutes before slicing and serving.
In conclusion, this meatloaf recipe with bread crumbs is a delicious and easy way to elevate a classic dish. With the perfect combination of ingredients and seasonings, you'll have a flavorful and moist meatloaf that will quickly become a family favorite. Serve with mashed potatoes and green beans for a true southern meal that will have everyone asking for seconds.
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