15 Meatloaf Recipe Using Ground Beef And Italian Sausage Taste The Magic Today!

Published on: Mar 18, 2024

If you are looking for a hearty and flavorful dinner option, look no further than a classic meatloaf. This comfort food staple is a favorite among many, and it's not hard to see why. With the right combination of ingredients, you can create a delicious and satisfying meatloaf that will have your family begging for seconds. In this article, we will share a delicious meatloaf recipe using ground beef and Italian sausage that will become a go-to meal for any occasion. So, let's get cooking!

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1 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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Spice up your beer can chicken with this delicious chili recipe. The combination of tender chicken and hearty chili is a match made in heaven. Bold flavors of chili powder, cumin, and fiery jalapenos will make your taste buds dance with every bite. Serve with a side of cornbread for the ultimate comfort food experience.
2 of 20

Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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If you love pasta and chicken, this recipe is for you. Tender chicken, mozzarella cheese, and ziti noodles are baked together in a creamy tomato sauce. Top it off with some fresh basil for a burst of freshness and flavor. This dish is perfect for a cozy night in or for feeding a crowd.
3 of 20

Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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Watching your carb intake? These keto stuffed peppers are a great way to enjoy beer can chicken without the guilt. Cheesy and savory stuffed peppers are loaded with tender chicken, crisp bacon, and creamy avocado. This dish is not only delicious but also healthy and satisfying.
4 of 20

Italian Sausage Meatballs

Main Ingredients: Italian Sausage, Ground Beef, Ground Pork, Eggs
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Take your meatballs to the next level with this Italian-inspired recipe. Flavorful Italian sausage and spicy red pepper flakes give these meatballs a kick of flavor. Serve over a bed of pasta or as an appetizer with toothpicks for a crowd-pleasing dish.
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If you're a fan of meatloaf, you have to try this recipe. The combination of ground beef and zesty Italian sausage creates a flavor explosion in every bite. Top it off with a rich tomato sauce and serve with your favorite sides for a satisfying meal.
6 of 20

Homemade Spaghetti Sauce

Main Ingredients: Olive Oil, Onion, Red Pepper, Ground Beef, Italian
Easy Homemade Spaghetti Sauce - Tornadough Alli
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No more store-bought spaghetti sauce for your beer can chicken. This homemade sauce is simple to make and packed with flavorful herbs and spices. Let your chicken simmer in the sauce for a rich and savory taste that will have you coming back for more.
7 of 20

Smoked Shotgun Shells

Main Ingredients: Manicotti Shells, Ground Beef, Italian Sausage
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Looking for a unique and smoky way to prepare your beer can chicken? These smoked shotgun shells are just the ticket. The combination of spicy Cajun seasoning and smoked chicken creates a flavor explosion that will have your taste buds dancing.
8 of 20

Chili Mac

Main Ingredients: Olive Oil, Chopped Onion, Chopped Bell Pepper
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Combine two classic dishes into one with this chili mac recipe. Tender chicken, hearty beans, and spicy chili powder are mixed with macaroni noodles for a filling and flavorful meal. Top it off with some shredded cheese and crunchy tortilla chips for a tasty, Tex-Mex twist.
9 of 20

Classic Meatloaf {with Sausage}

Main Ingredients: Bread, Carrot, Celery, Medium Yellow Onion, Garlic
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Step up your meatloaf game with this classic recipe. Ground beef and savory Italian sausage are combined to create a flavorful and juicy meatloaf. Top it off with your favorite BBQ sauce or ketchup for a comforting and nostalgic meal.
10 of 20

Martha’s Meatloaf

Main Ingredients: White Bread, Milk, Extra Virgin Olive Oil, Carrots
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Looking for a fool-proof meatloaf recipe? This one from Martha Stewart is a tried-and-true favorite. The combination of ground beef and savory Italian sausage creates a flavor explosion in every bite. Serve with some mashed potatoes and gravy for a hearty and comforting meal.
11 of 20

Mom's Cottage Cheese Lasagna

Main Ingredients: Ground Beef, Italian Sausage, Yellow Onion, Garlic, Red
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Give your beer can chicken an Italian twist by serving it with this delicious cottage cheese lasagna. The creamy cottage cheese and flavorful Italian herbs create a rich and satisfying dish. Top it off with some melty mozzarella cheese and bake until bubbly.
12 of 20

The Best Lasagna

Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
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This lasagna recipe truly lives up to its name. Tender chicken, flavorful Italian sausage, and savory tomato sauce are layered between creamy ricotta cheese and melty mozzarella. The result? The ultimate comfort food dish that will have everyone asking for seconds.
Main Ingredients: Butter, Olive Oil, Carrots, Celery, Red Onion, Garlic
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No more jarred sauces for your beer can chicken. This authentic Italian bolognese sauce is loaded with savory herbs and spices for a rich and flavorful taste. Let your chicken simmer in the sauce for a delectable and authentic Italian meal.
14 of 20

Pizza Meatloaf

Main Ingredients: Ground Beef, Italian Sausage, Pepperonis, Spaghetti
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Combine two classic dishes into one with this pizza meatloaf recipe. Ground beef, savory Italian sausage, and flavorful pizza sauce are mixed together for a delicious and creative twist on traditional meatloaf. Top it off with some melty mozzarella cheese for a pizza-inspired meal.
15 of 20

Italian Sausage Lasagna Soup

Main Ingredients: Italian Sausage, Ground Beef, Onion, Green Bell Pepper
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If you love lasagna but don't have the time to make it, this soup is the perfect alternative. Tender chicken and spicy Italian sausage are cooked in a rich tomato broth for a warm and comforting meal. Serve with some crusty bread for dipping.
16 of 20

Cheesy Spaghetti Bake

Main Ingredients: Spaghetti, Large Egg, Milk, Garlic Salt, Sugar
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This creamy and cheesy spaghetti bake is a delicious way to enjoy beer can chicken. The combination of tender chicken, melty cheese, and savory spaghetti sauce creates a delicious and filling dish. Serve with a side of garlic bread for the ultimate comfort food experience.
17 of 20

Stuffed Pasta Shells

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese, Large
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Put a spin on traditional stuffed shells by using beer can chicken as the filling. These savory and filling pasta shells are loaded with tender chicken, creamy ricotta cheese, and flavorful Italian herbs. Top it off with some marinara sauce and bake until bubbly.
18 of 20

Classic Italian Meatloaf / Polpettone

Main Ingredients: Ground Beef, Italian Sausages, Grated Parmesan Cheese
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Take your meatloaf to the next level with this classic Italian recipe. Ground beef, savory Italian sausage, and flavorful herbs and spices are combined for a delicious and satisfying dish. Top it off with a zesty tomato sauce for an authentic Italian meal.
19 of 20

Harlem Meatloaf Chili #SundaySupper

Main Ingredients: Italian Sausage, Ground Beef, Red Bell Pepper, Green
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This hearty and spicy chili is the perfect way to enjoy beer can chicken. The combination of flavorful Italian sausage and hearty beans creates a filling and satisfying dish. Top it off with some shredded cheese and serve with a side of cornbread for a delicious meal.
20 of 20

Instant Pot Meatloaf

Main Ingredients: Ground Beef, Italian Sausage, Bread Crumbs, Yellow
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Short on time? This instant pot meatloaf recipe is the perfect solution. Tender chicken and flavorful Italian sausage are cooked together in the instant pot for a quick and easy meal. Serve with some mashed potatoes and veggies for a satisfying and delicious dinner.

The Perfect Blend of Meat

When it comes to making a tasty meatloaf, the key is to use a combination of different meats. In this recipe, we will be using a blend of ground beef and Italian sausage. The ground beef adds a rich and meaty flavor, while the Italian sausage brings a touch of spice and depth to the dish. You can adjust the ratio of these meats based on your personal preference, but we recommend using equal parts for the best results.

The Importance of Seasonings

While the meat is the star of the show, it's important not to overlook the seasonings. For our ground beef and Italian sausage meatloaf, we will be using a combination of Italian seasoning, garlic powder, and Worcestershire sauce. These ingredients add a punch of flavor and enhance the taste of the meat. Don't be afraid to experiment with different seasonings to find your perfect blend.

Breadcrumbs for Texture

Another key ingredient in our meatloaf recipe is breadcrumbs. Not only do they help bind the meatloaf together, but they also add a nice texture to the dish. We recommend using panko breadcrumbs, as they are lighter and crispier than traditional breadcrumbs. You can also try using different types of breadcrumbs, such as Italian seasoned or whole wheat, to add even more flavor to your meatloaf.

Topping it Off

The final step in creating our ground beef and Italian sausage meatloaf is topping it off with a delicious glaze. For this, we will be using a simple mixture of ketchup, brown sugar, and Dijon mustard. This glaze adds a touch of sweetness and tanginess to the meatloaf, making it even more irresistible.

Final Thoughts

In conclusion, a meatloaf made with a blend of ground beef and Italian sausage is a delicious and versatile dish that is perfect for any occasion. With the right combination of meats, seasonings, and toppings, you can create a mouthwatering meal that will leave your family and friends asking for more. So, next time you are craving a hearty and comforting dinner, give this meatloaf recipe a try and prepare to be amazed.
15 meatloaf recipe using ground beef and italian sausage Taste the magic today!

Chili Lovers Chili

yield: 4 total time: 205 minutes
5.0 Stars (6 reviews)
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Ingredients

  • 2 pounds ground beef
  • 1 pound italian sausage
  • 1 onion large, diced
  • 1 bell pepper diced
  • 15 ounces diced tomatoes cans, not drained
  • 6 ounces tomato paste I use Contadina and fill can with water
  • 15 ounces tomato sauce
  • 1 beef broth 14 ounce can
  • 2 chili 16 ounce cans Brook’s, hot beans, not drained
  • 2 red kidney beans 15 ounce cans dark, drained and rinsed
  • 1/4 cup chili powder I use McCormick Chili Powder
  • 1 tablespoon granulated garlic
  • 2 tablespoons onion powder
  • 1 tablespoon ground cumin
  • 1 tablespoon paprika
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon chili flakes
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon white sugar
  • 5 Louisiana Hot Sauce or so dashes, or more if you like it spicier - Crystal's is our brand of choice
  • 1 teaspoon salt

Nutrition

  • Calories : 1140 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 245 milligrams
  • Fat : 75 grams
  • Fiber : 10 grams
  • Protein : 70 grams
  • SaturatedFat : 28 grams
  • Sodium : 3810 milligrams
  • Sugar : 22 grams
  • TransFat : 2.5 grams
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