15 Meat Lasagna Recipe Indian Style Delight In These Amazing Recipes!

Published on: Mar 30, 2024

If you're looking for a hearty and flavorful dish that will satisfy your craving for both Italian and Indian cuisine, then look no further than this mouthwatering meat lasagna recipe with an Indian twist. This fusion of two beloved cuisines is sure to be a hit with your family and friends, and will have them asking for seconds. So put on your apron and get ready to impress with this delicious and unique take on a classic lasagna dish.

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If you're a fan of Indian cuisine, then you've probably heard of the popular dish known as Butter Chicken. This creamy and flavorful dish is a staple in many Indian restaurants and is loved by people all around the world. But did you know that you can make your own version of this delicious dish at home using just a beer can and your grill? Yes, you read that right – beer can chicken just got an Indian twist with this mouthwatering recipe for Indian Butter Chicken.
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Instant Pot Indian Lamb Curry

Main Ingredients: Meat, Avocado Oil, Green Cardamom, Fennel Seeds
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If you're short on time but still want to enjoy a flavorful and aromatic Indian dish, then this Instant Pot Indian Lamb Curry is the perfect recipe for you. With the use of an Instant Pot, this curry comes together in no time and is packed with bold flavors and tender pieces of lamb. Plus, the addition of garam masala and turmeric gives it that classic Indian taste that we all love.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that is known for its rich and creamy sauce. This recipe for Indian Chicken Korma stays true to its roots and is made with a combination of cashews, coconut milk, and cream to give it that signature creamy texture. The chicken is cooked to perfection and the sauce is packed with spices like cumin, coriander, and cardamom for a burst of flavor in every bite.
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No list of Indian recipes is complete without a classic Chicken Curry. This dish is a staple in Indian households and is a go-to for many families. With this recipe, you can make your own Indian Chicken Curry that rivals any restaurant version. The chicken simmers in a flavorful sauce made with tomatoes, onions, and a blend of spices like garam masala, chili powder, and coriander. Serve it with some steamed rice or naan for a complete meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're looking for a simple yet delicious Indian Curry Chicken recipe, then look no further. This recipe uses a homemade curry powder made with cumin, coriander, turmeric, and garam masala to give the chicken a flavorful and aromatic coating. The chicken is then cooked in a tomato-based sauce with a touch of coconut milk for a creamy and slightly sweet taste.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian Chicken Curry is a perfect representation of the rich and flavorful cuisine of Northern India. The chicken is marinated in a blend of ginger, garlic, and yogurt before being cooked in a sauce made with onions, tomatoes, and spices like cumin, coriander, and garam masala. The result is a tender and juicy chicken with a thick and delicious sauce that is perfect for dipping naan or roti.
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The Hirshon Anglo-Indian Mulligatawny Soup

Main Ingredients: Jalapenos, Coriander Seeds, Cumin Seeds, Ground
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Mulligatawny Soup is a popular dish in Anglo-Indian cuisine, which is a fusion of British and Indian cooking styles. This recipe for The Hirshon Anglo-Indian Mulligatawny Soup stays true to its roots and is packed with lentils, chicken, and a blend of spices like cumin, coriander, and curry powder. It's a hearty and comforting soup that is perfect for a chilly evening.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Madras Curry is a popular dish in many Indian restaurants and is known for its spicy and tangy flavors. This recipe for Indian Restaurant Madras Curry brings that same restaurant-quality taste to your own kitchen. The chicken is marinated in a blend of spices like chili powder, coriander, and garam masala before being cooked in a rich and flavorful sauce made with tomatoes, coconut milk, and tamarind paste.
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Lamb is a popular protein in Indian cuisine and this Indian Lamb Curry is a must-try for all lamb lovers. The lamb is slow-cooked in a flavorful sauce made with spices like cumin, coriander, and garam masala for a tender and juicy result. The sauce is rich and creamy, thanks to the addition of coconut milk, and is perfect for soaking up with some naan or rice.
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Indian Spiced Chicken Bites – Air Fryer

Main Ingredients: Meat, Ginger Garlic Paste, Salt, Chilli Powder, Garam
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If you're looking for a healthier alternative to traditional fried chicken, then these Indian Spiced Chicken Bites made in an air fryer are the perfect option. The chicken is coated in a blend of spices like garam masala, chili powder, and cumin before being air fried to crispy perfection. Serve them with your favorite dipping sauce for a delicious and guilt-free snack.
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Goat Kalia, North Indian Goat Curry

Main Ingredients: Dry Red Chilies, Onions, Garlic Cloves, Coriander
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Goat Kalia is a popular North Indian dish that is made with tender pieces of goat meat cooked in a rich and flavorful sauce. In this recipe, the goat is marinated in a blend of spices and then cooked in a sauce made with onions, tomatoes, and a variety of spices like coriander, cumin, and garam masala. The result is a melt-in-your-mouth curry that is perfect for any occasion.
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The Hirshon British Indian Restaurant Madras Curry

Main Ingredients: Meat, Ghee, Green Cardamom Pods, Garlic Paste, Ginger
The British have their own take on Indian cuisine, and one popular dish is British Indian Restaurant Madras Curry. This recipe stays true to the flavors of this dish and is packed with tender pieces of chicken cooked in a spicy and tangy sauce. The addition of tamarind paste gives it that signature tangy taste while chili powder and garam masala add the perfect amount of heat.
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Indian Goat Curry (Bohra Muslim Style)

Main Ingredients: Red Onion, Sesame Seeds, Cashews, Almonds, Peanuts
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This Indian Goat Curry is made in the Bohra Muslim style and is a must-try for anyone looking for a unique and delicious goat curry recipe. The goat is cooked in a sauce made with onions, tomatoes, and a blend of spices like coriander, cumin, and turmeric. The result is a flavorful and aromatic curry that pairs perfectly with some steamed rice or naan.
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Spicy Indian Goat Curry / Goat Curry /Mutton Curry

Main Ingredients: Meat, Salt, Lime, Oil, Ginger, Garlic, Coriander
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This Spicy Indian Goat Curry, also known as Goat Curry or Mutton Curry, is a staple in many Indian households. The goat is cooked in a thick and rich sauce made with tomatoes, onions, and a blend of spices like garam masala, coriander, and chili powder. The result is a hearty and flavorful curry that is perfect for any occasion.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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Using a slow cooker is a great way to infuse the chicken with all the flavors of the sauce and make it incredibly tender. This recipe for Slow Cooker Indian Butter Chicken is not only easy to make, but it's also packed with flavor. The chicken is cooked in a creamy and buttery sauce made with tomatoes, cream, and a blend of spices like garam masala, coriander, and cumin. Serve it over some basmati rice for a complete meal.
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Murgh Makhani, also known as Indian Butter Chicken, is a popular dish in Indian cuisine and is loved by people all around the world. This recipe stays true to the classic dish and is packed with tender pieces of chicken in a creamy and rich sauce made with tomatoes, cream, and a variety of spices like garam masala, coriander, and cumin. Serve it with some naan or rice for a delicious and satisfying meal.
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Indian Butter Chicken with Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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Basmati rice is a staple in Indian cuisine and pairs perfectly with dishes like Indian Butter Chicken. This recipe combines both of these elements to create a delicious and flavorful meal. The chicken is cooked in a rich and creamy sauce made with tomatoes, cream, and a blend of spices like garam masala and coriander. Serve it over some fluffy basmati rice for a satisfying and comforting meal.
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Grilled Tandoori Chicken with Indian-Style Rice

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Tandoori Chicken is a popular Indian dish that is known for its bold and smoky flavors. This recipe puts a spin on the classic dish by grilling the chicken and serving it with Indian-style rice. The chicken is marinated in a blend of spices like garam masala, paprika, and cumin before being grilled to perfection. The rice is cooked with coconut milk, raisins, and almonds for a delicious and aromatic side dish.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Indian Buttered Chicken with Yogurt Flatbread

Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
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The Perfect Combination of Flavors

When it comes to combining the rich and bold flavors of Indian and Italian cuisine, this meat lasagna recipe hits all the right notes. The spices and herbs commonly used in Indian cooking, such as cumin, coriander, and garam masala, add a depth and complexity to the dish that sets it apart from traditional lasagna recipes. The aromatic and savory notes of these spices perfectly complement the creamy and cheesy elements of a classic lasagna, creating a truly unique and delicious flavor profile.

A Twist on Traditional Ingredients

While this meat lasagna recipe may have some familiar components, such as ground beef and tomato sauce, it also incorporates Indian-inspired ingredients to elevate the dish to a whole new level. Ghee, a type of clarified butter commonly used in Indian cooking, adds a rich and buttery flavor to the meat sauce, while paneer cheese adds a creamy and slightly tangy element to the dish. These unique ingredients bring a whole new dimension to the traditional lasagna, making it a truly unforgettable meal.

Simple and Easy to Make

Don't let the thought of making a lasagna from scratch intimidate you. This meat lasagna recipe is surprisingly simple and easy to put together. With just a few basic ingredients and some spices commonly found in Indian households, you can create a flavorful and satisfying meal in no time. Plus, with the added convenience of pre-made lasagna sheets, you can have this dish on the table in under an hour. It's the perfect recipe for a busy weeknight or a special occasion.

A Crowd-Pleasing Dish

Whether you're hosting a dinner party or just looking for a hearty and delicious meal to enjoy with your family, this meat lasagna recipe is sure to be a crowd-pleaser. The combination of familiar and unique flavors will have everyone asking for the recipe. And the best part? You can easily customize this dish to your liking by adding more or less of your favorite spices and ingredients. So go ahead and make this recipe your own and enjoy the delicious fusion of Indian and Italian cuisine.

In Conclusion

With its blend of bold flavors, unique ingredients, and simple preparation, this meat lasagna recipe with an Indian twist is a must-try for any food lover. So next time you're in the mood for a hearty and flavorful meal, give this recipe a try and experience the best of both worlds with this fusion of Italian and Indian cuisine.
15 meat lasagna recipe indian style Delight in these amazing recipes!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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