19 Mccormick Mexican Lasagna Recipe Taste The Magic Today!

Published on: Mar 16, 2024

McCormick Mexican Lasagna Recipe: A Delicious Twist on Traditional Lasagna

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This twist on a classic Italian dish combines the flavors of Mexico with the comfort of lasagna. Layers of spicy ground beef, refried beans, and cheddar cheese are stacked between lasagna noodles and topped with a savory tomato sauce. The finishing touch? A can of your favorite Mexican beer placed inside the chicken for added flavor and moisture.
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If you're a fan of traditional Mexican street tacos, then you'll love this recipe. This Mexican Lasagna pays homage to the popular Pastor (Marinated Pork) taco with layers of marinated chicken, pineapple salsa, and queso fresco. The citrusy notes from the beer add a refreshing twist to this dish.
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For a gluten-free option, try this Mexican Lasagna made with corn tortillas. The layers of shredded chicken, black beans, and corn are held together with a creamy cheese sauce and topped with crushed tortilla chips for a satisfying crunch. The beer adds a depth of flavor to this dish that will keep you coming back for more.
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Don't have a lot of time to spend in the kitchen? This 30-minute Mexican Lasagna is the perfect solution. It utilizes pre-made ingredients such as salsa and canned enchilada sauce to save you time without compromising on flavor. The beer adds a bold and tangy kick to this easy and delicious dish.
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This recipe takes the classic Mexican dish of Enchiladas and transforms it into a hearty and comforting lasagna. Layers of shredded chicken, enchilada sauce, and refried beans are smothered in a creamy and spicy cheese sauce and topped with crushed tortilla chips. The beer keeps the chicken moist and adds a rich and savory flavor.
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Another 30-minute option, this Simple Mexican Lasagna uses store-bought rotisserie chicken to save you even more time in the kitchen. The layers of chicken, black beans, and corn are held together with a spicy and creamy cheese sauce and topped with crushed tortilla chips. The beer adds a hint of smokiness to this quick and satisfying dish.
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If you can't decide between lasagna or enchiladas for dinner, this recipe has got you covered. Layers of chicken, black beans, and corn are sandwiched between corn tortillas and smothered in a spicy red sauce and cheese. The beer keeps the chicken tender and adds a subtle tanginess to this delicious hybrid dish.
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For our vegetarian friends, this Tortilla Casserole is a must-try. Layers of black beans, corn, and vegetables are held together with a zesty tomato sauce and topped with melted pepper jack cheese. The beer adds a depth of flavor to this meatless dish and makes it just as satisfying as its meat-filled counterparts.
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Vegetarian Tortilla Casserole (Mexican Lasagna)

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For a more traditional take on this Mexican-inspired dish, try this recipe using flour tortillas. Layers of chicken, black beans, and tomatoes are held together with a tangy and spicy enchilada sauce and topped with melted cheese. The beer adds a rich and smoky flavor to this classic dish.
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Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
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Who says you can't have lasagna for breakfast? This recipe combines classic breakfast ingredients such as eggs and bacon with Mexican flavors for a unique and delicious breakfast casserole. Layers of tortillas, eggs, bacon, and cheese are held together with a spicy tomato sauce and topped with a crunchy cornflake topping. The beer adds a depth of flavor to this hearty and satisfying breakfast dish.
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Another delicious option for vegetarians, this Mexican Lasagna is packed with vegetables and black beans for a nutritious and flavorful dish. Layers of zucchini, bell peppers, and spinach are held together with a creamy and spicy cheese sauce and topped with crushed tortilla chips. The beer adds a complexity of flavor to this vegetarian twist on a classic dish.
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Vegetarian Mexican Lasagna

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For a gluten-free option, try this Mexican Lasagna made with corn tortillas. The layers of shredded chicken, black beans, and corn are held together with a creamy cheese sauce and topped with crushed tortilla chips for a satisfying crunch. The beer adds a depth of flavor to this dish that will keep you coming back for more.

Spice up Your Dinner with This Flavorful Dish

McCormick Mexican Lasagna is a delicious and unique twist on the classic Italian dish. This recipe combines the traditional flavors of lasagna with the bold and spicy flavors of Mexican cuisine. It's the perfect way to add some excitement to your dinner routine and impress your family and friends.

The Secret Ingredient

What sets this recipe apart from traditional lasagna is the use of Mexican seasoning. The combination of cumin, chili powder, and oregano adds a depth of flavor that will have your taste buds dancing. And let's not forget about the McCormick Taco Seasoning Mix, which adds the perfect amount of heat and spice to the dish.

A Layered Sensation

Just like traditional lasagna, this recipe is layered with lasagna noodles, meat sauce, and cheese. But instead of using traditional Italian ingredients, this recipe calls for salsa, black beans, and corn to give it that Mexican twist. And of course, you can't forget the McCormick Mexican Seasoning Blend, which adds even more flavor to the dish.

Make It Your Own

One of the great things about this recipe is that you can make it your own. You can add your favorite vegetables or protein to the meat sauce, or switch up the type of cheese you use. You can also adjust the level of spiciness by adding more or less of the Mexican seasoning. The possibilities are endless!

Ready in No Time

Another great aspect of this recipe is that it's quick and easy to make. With just a few simple ingredients and McCormick spices, you can have a delicious and flavorful dinner on the table in no time. It's perfect for those busy weeknights when you want something delicious but don't have a lot of time to spend in the kitchen. So next time you're craving lasagna, why not give this McCormick Mexican Lasagna recipe a try? With its bold and unique flavors, it's sure to become a family favorite. And with the added convenience of using McCormick spices, it's a win-win situation. So get cooking and enjoy this delicious twist on a classic dish!
19 mccormick mexican lasagna recipe Taste the magic today!

Mexican Lasagna

yield: 7 total time: 85 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 1 1/2 pounds lean ground beef or turkey
  • 1 yellow onion coarsely chopped
  • 2 garlic cloves finely minced
  • 6 ounces tomato paste
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 dash ground cayenne pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 24 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes drained
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups corn kernels frozen, white or yellow
  • 6 ounces olives chopped
  • 10 1/2 lasagna noodles no-boil, I love the Barilla brand, or boil and drain regular lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream light or regular
  • 8 ounces cream cheese light or regular

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 160 milligrams
  • Fat : 41 grams
  • Fiber : 10 grams
  • Protein : 49 grams
  • SaturatedFat : 21 grams
  • Sodium : 2090 milligrams
  • Sugar : 19 grams
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