20 Mccormick Jamaican Jerk Chicken Recipe Unleash Your Inner Chef!
Published on: Mar 31, 2024
Jamaican jerk chicken is a flavorful and spicy dish that originated in Jamaica and has become popular all over the world. It is a staple in Jamaican cuisine and is often served at street vendors and restaurants. The key to a delicious and authentic jerk chicken lies in the marinade, which is a combination of spices and herbs that give the chicken its signature taste. If you want to impress your family and friends with a taste of the Caribbean, look no further than this McCormick Jamaican jerk chicken recipe.
If you're looking to add some heat and flavor to your next chicken dish, look no further than Jamaican jerk chicken. This Caribbean-inspired dish is a delicious and unique way to cook your chicken. The combination of spicy jerk seasoning and tender, juicy chicken is a match made in heaven. Here are 14 different ways to make this mouthwatering dish that will have you coming back for seconds, thirds, and more.
If you're short on time but still want to enjoy the flavors of Jamaican jerk chicken, try making it in a slow cooker. This set-it-and-forget-it method allows the chicken to cook low and slow, making it incredibly tender and flavorful. Just mix up your jerk seasoning, pour it over the chicken, and let the slow cooker do the rest. The result is a delicious and easy meal that the whole family will love.
3of 14
Jamaican Jerk Chicken Tacos
Main Ingredients: Chicken, Chicken Breast, Oil, Lime, Jerk Seasoning
Put a twist on traditional tacos by adding Jamaican jerk chicken to the mix. The spicy chicken pairs perfectly with crunchy taco shells, fresh toppings, and a squeeze of lime. This is a fun and creative way to use up any leftover jerk chicken, or you can make it from scratch for a unique and tasty meal that will impress your taste buds.
Don't be intimidated by the thought of making Jamaican jerk chicken from scratch. This easy recipe uses simple ingredients and can be made in under an hour. Just mix together your jerk seasoning, coat the chicken, and pop it in the oven. The result is a flavorful and tender chicken that will make you wonder why you ever bought pre-made jerk seasoning in the first place.
5of 14
Jamaican Jerk Chicken Wings
Main Ingredients: Chicken Wings, El Yucateco Xxxtra Hot Sauce, Sugar
Next time you're craving wings, try making them Jamaican jerk style. The combination of spicy jerk seasoning and crispy chicken wings will have your taste buds dancing. These are perfect for a game day snack, or as a main dish served with some rice and beans. Plus, they're baked, not fried, so you can indulge guilt-free.
6of 14
Jamaican Jerk Chicken Burger
Main Ingredients: Chicken, Cooked Quinoa, Jamaican Jerk Marinade, Salt
Take your burger game to the next level with this Jamaican jerk chicken burger recipe. The chicken is marinated in a homemade jerk seasoning, grilled to perfection, and topped with all the fixings. It's a fun and flavorful twist on a classic burger that will have your taste buds begging for more.
7of 14
Authentic Jamaican Jerk Chicken
Main Ingredients: Onion, Green Onions, Dried Thyme, Salt, Sugar, Ground
If you want to make Jamaican jerk chicken the traditional way, this recipe is for you. It uses authentic ingredients and techniques to create a truly flavorful and authentic dish. The chicken is marinated in a homemade jerk seasoning for at least 24 hours, then grilled over a wood fire. The result is a smoky, spicy, and tender chicken that will transport you straight to the Caribbean.
8of 14
Keto Jamaican Jerk Chicken
Main Ingredients: Spice, Olive Oil, Soy Sauce, Vinegar, Fresh Lime Juice
If you're following a keto diet, you don't have to miss out on the delicious flavors of Jamaican jerk chicken. This recipe uses low-carb ingredients to create a keto-friendly version of this dish that is just as tasty as the original. The chicken is coated in a homemade jerk seasoning and baked until tender and juicy. Serve with some cauliflower rice for a complete and satisfying meal.
This Jamaican jerk chicken salad is a perfect light and refreshing meal for those hot summer days. The chicken is marinated in a flavorful jerk seasoning and grilled to perfection. Then, it's sliced and served over a bed of fresh greens, topped with a tangy mango salsa. It's a delicious and healthy way to enjoy the flavors of Jamaican jerk chicken.
Get creative with your pizza toppings and try making a Jamaican jerk chicken pizza. The chicken is marinated in a spicy jerk seasoning and grilled, then sliced and placed on top of a homemade pizza crust with your favorite toppings. The result is a unique and flavorful pizza that will have you ditching the traditional toppings.
11of 14
Jamaican Jerk Chicken (print)
Main Ingredients: Chicken, Allspice, Whole Coriander Seeds, Whole
If you prefer a classic and simple recipe, this print version of Jamaican jerk chicken is for you. It uses basic ingredients and easy instructions to create a delicious and flavorful chicken dish that the whole family will love. Serve with some rice and beans for a complete meal that will transport you to the Caribbean with every bite.
12of 14
Oven Roasted Jamaican Jerk Chicken
Main Ingredients: Olive Oil, Onion Powder, Garlic Powder, Ground
For those days when you don't feel like grilling, try making this oven roasted Jamaican jerk chicken. The chicken is marinated in a spicy jerk seasoning, then roasted in the oven until tender and juicy. It's a simple and delicious way to enjoy the flavors of Jamaican jerk chicken without firing up the grill.
If you're looking for a healthier alternative to fried chicken, try making this baked Jamaican jerk chicken. The chicken is coated in a homemade jerk seasoning and baked until crispy and flavorful. It's a guilt-free way to enjoy the spicy and delicious flavors of Jamaican jerk chicken.
14of 14
The Best Jamaican Jerk Chicken
Main Ingredients: Scotch Bonnet Chiles, Scallions, Fresh Thyme Leaves
Everyone claims to have the best Jamaican jerk chicken recipe, but this one truly lives up to its name. The chicken is marinated in a flavorful jerk seasoning, then grilled to perfection. The result is a spicy, smoky, and tender chicken that will have you craving it again and again. Make sure to make extra, because it will disappear quickly.
The Perfect Blend of Spices
The secret to a truly delicious Jamaican jerk chicken lies in the perfect blend of spices. This is where the McCormick Jamaican jerk chicken recipe excels. The recipe calls for a combination of allspice, thyme, garlic, onion, cinnamon, and nutmeg, which are all staple ingredients in Jamaican cuisine. These spices not only add heat and flavor to the chicken, but they also give it a unique aroma that is sure to make your mouth water.
Making the Marinade
The first step in making this delicious dish is to make the marinade. In a large bowl, mix together the allspice, thyme, garlic, onion, cinnamon, nutmeg, salt, and pepper. Then, add in some olive oil and vinegar to create a thick paste. This paste will be the base of the marinade and will give the chicken its signature flavor. Make sure to mix everything together well, so that all the spices are evenly distributed.
Marinating the Chicken
Once you have the marinade ready, it's time to marinate the chicken. Take chicken breasts or thighs and place them in a large ziplock bag. Pour the marinade over the chicken and make sure to coat each piece evenly. Seal the bag and let the chicken marinate in the refrigerator for at least 2 hours or overnight. This will allow the flavors to fully develop and infuse into the chicken.
Cooking the Chicken
When you're ready to cook the chicken, preheat your grill to medium-high heat. Take the chicken out of the marinade and place it on the grill. Cook for 6-8 minutes on each side, or until the chicken is fully cooked and has a nice char on the outside. You can also cook the chicken in the oven by placing it on a baking sheet and cooking it at 375 degrees Fahrenheit for 25-30 minutes.
Serve and Enjoy
Once the chicken is fully cooked, take it off the grill or out of the oven and let it rest for a few minutes before serving. This will allow the juices to redistribute and make the chicken even more tender and flavorful. Serve the McCormick Jamaican jerk chicken with your favorite sides, such as rice and beans, plantains, or a fresh salad. Your family and friends will be impressed by the delicious and authentic taste of this dish.
In conclusion, this McCormick Jamaican jerk chicken recipe is a must-try for anyone who loves spicy and flavorful dishes. It's easy to make, and the combination of spices and herbs creates a delicious marinade that will give your chicken a taste of the Caribbean. So fire up your grill or preheat your oven, and get ready to enjoy a taste of Jamaica in the comfort of your own home.
