15 Mayonnaise Cake Recipe Southern Living Prepare To Be Amazed!
Published on: Apr 3, 2024
If you're looking for a delicious and unique dessert to impress your friends and family, look no further than this mayonnaise cake recipe! While it may sound unusual, mayonnaise adds a rich and creamy texture to this classic Southern cake that will leave everyone craving for more. Not only is it easy to make, but it's also a great way to use up any leftover mayonnaise in your fridge. So let's dive into this mouth-watering recipe and discover the secret to making the perfect mayonnaise cake.
Start off strong with this Southern twist on a classic chicken salad. This recipe uses tender chicken, diced ham, and tangy mayo to create a creamy and flavorful dish. Serve it on a bed of lettuce or between two slices of bread for a delicious sandwich. This recipe is perfect for using up leftover chicken, making it a budget-friendly option as well.
Give your Beer Can Chicken a little kick with this Southern Pimento Cheese recipe. The combination of sharp cheddar, creamy mayo, and spicy pimentos creates a tangy and flavorful topping for your chicken. This versatile dish can also be used as a dip or spread for crackers or veggies. Make it ahead of time and let it chill in the fridge to allow the flavors to meld together.
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My Favorite Southern Potato Salad
Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
What's a BBQ without potato salad? This Southern-style recipe is sure to be a crowd-pleaser. Creamy potatoes, crunchy celery, and tangy pickles combine to create the perfect side dish for your Beer Can Chicken. This recipe is also customizable, so feel free to add in any of your favorite ingredients like hard-boiled eggs or bacon.
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Grandma's Southern Buttermilk Biscuits
Main Ingredients: White Lily Flour, Baking Powder, Salt, Baking Soda
Pair your Beer Can Chicken with these classic Southern Buttermilk Biscuits for a complete meal. These fluffy and buttery biscuits are the perfect accompaniment to any dish. They can also be used to make mini sandwiches with your leftover chicken for a tasty and portable lunch option.
If you prefer a more traditional potato salad, then this recipe is for you. Tender potatoes, hard-boiled eggs, and creamy mayo create a hearty and delicious side dish. This recipe also includes a secret ingredient – a splash of pickle juice – to add an extra layer of flavor.
Another take on the classic chicken salad, this recipe uses a creamy combination of mayo, mustard, and honey to create a tangy and sweet dressing for the chicken. This dish is perfect for a light and refreshing meal, especially on a hot summer day.
Switch things up with this unique recipe for Southern Fried Salmon Patties. These crispy and flavorful patties are made with canned salmon, making them an affordable option for a budget-friendly meal. Serve them alongside your Beer Can Chicken for a surf and turf feast.
No BBQ is complete without coleslaw, and this Southern-style recipe is a must-try. Crunchy cabbage, tangy vinegar, and a touch of sugar create a refreshing and flavorful side dish. Make it ahead of time and let it chill in the fridge to allow the flavors to develop.
Take your deviled eggs to the next level with this Southern-style recipe. Creamy mayo, tangy mustard, and a touch of hot sauce create a flavorful and zesty filling for the eggs. This dish is easy to make and perfect for any summer gathering.
This recipe for Southern Potato Salad is a classic, and for a good reason. Tender potatoes, crunchy celery, and tangy pickles create a delicious and hearty side dish. This recipe also includes a secret ingredient – a splash of pickle juice – to add an extra layer of flavor.
Looking for a unique twist on a classic Southern dish? Look no further than this recipe for Southern Tomato Pie. Flaky pie crust, juicy tomatoes, and tangy mayo create a mouth-watering pie that's perfect for any occasion. Serve it alongside your Beer Can Chicken for a truly delicious meal.
Add some Southern flair to your meal with this recipe for Southern Fried Cat Fish. Tender and flaky catfish is breaded and fried to create a crispy and flavorful dish. Serve it alongside your Beer Can Chicken for a delicious and unique combination of flavors.
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Southern Potato Salad – Texas Special “Tater Salad”
Main Ingredients: Russet Potatoes, Large Eggs, Celery, Pickle Relish
This recipe for Southern Potato Salad is a true Texas special. Tender potatoes, crunchy celery, and tangy pickles create a delicious and hearty side dish, with the addition of bacon and jalapenos for a spicy kick. This dish is perfect for those who like a little heat in their food.
Take your taste buds on a trip to the coast with this recipe for Southern Style Crab Cakes. Tender crab meat, mayo, and breadcrumbs create a crispy and flavorful patty that's perfect for any seafood lover. Serve it alongside your Beer Can Chicken for a surf and turf meal.
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Southern Pimento Cheeseburger
Main Ingredients: Texas Toast, Lettuce, Cream Cheese, Mayonnaise, Diced
Put a Southern twist on a classic burger with this recipe for Southern Pimento Cheeseburger. Tangy pimento cheese, juicy burger patties, and crispy bacon come together to create a mouth-watering burger that's sure to impress. Serve it alongside your Beer Can Chicken for a truly indulgent meal.
If you're looking for a lighter and healthier option, this recipe for Southern Style Chicken Salad is perfect. Tender chicken, crunchy veggies, and a tangy dressing create a refreshing and flavorful salad. Serve it on a bed of lettuce or in a wrap for a quick and delicious meal.
This recipe for Southern Buttermilk Dressing is perfect for those who love a tangy and creamy dressing on their salads. Buttermilk, sour cream, and a touch of hot sauce create a zesty and flavorful dressing that pairs perfectly with your Beer Can Chicken. This dressing can also be used as a dip for veggies or wings.
Put your leftover turkey to good use with this recipe for Southern Turkey Salad. Tender turkey, crunchy celery, and tangy mayo come together to create a delicious and easy meal. Serve it on a bed of lettuce or between two slices of bread for a tasty sandwich.
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Southern Style Mustard Potato Salad
Main Ingredients: Russet Potatoes, Salt, Eggs, Celery, Vidalia Onion
Add a little tang to your potato salad with this recipe for Southern Style Mustard Potato Salad. Creamy potatoes, tangy mustard, and crunchy celery create a flavorful and unique side dish. This recipe is perfect for those who love a little kick in their food.
This recipe for Southern Potato Salad is a staple at any BBQ. Tender potatoes, crunchy veggies, and tangy dressing create a classic and delicious side dish. This recipe is also customizable, so feel free to add in any of your favorite ingredients like hard-boiled eggs or bacon.
The Surprising Ingredient: Mayonnaise
What Makes Mayonnaise a Great Addition to Cake?
At first thought, adding mayonnaise to a cake may seem strange, but it's actually a common ingredient in many Southern cake recipes. The creamy texture of mayonnaise helps to keep the cake moist and adds a subtle tangy flavor that complements the sweetness of the cake. Plus, using mayonnaise in place of butter or oil means you can cut down on the fat and calories without sacrificing any flavor.
Choosing the Right Mayonnaise
When it comes to choosing the right mayonnaise for your cake, opt for a good-quality mayonnaise with a neutral flavor. Avoid using low-fat or reduced-fat mayonnaise as they may alter the texture and taste of the cake. Stick to the classic full-fat mayonnaise for the best results.
The Perfect Recipe: Mayonnaise Cake
Ingredients:
2 cups all-purpose flour
1 cup granulated sugar
1 cup mayonnaise
1 cup water
1 teaspoon vanilla extract
1 teaspoon baking soda
1/4 cup cocoa powder
1/2 teaspoon salt
Instructions:
Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
In a mixing bowl, combine the flour, sugar, cocoa powder, baking soda, and salt.
In a separate bowl, mix together the mayonnaise, water, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until well combined.
Pour the batter into the greased cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool for 10 minutes before removing it from the pan and allowing it to cool completely on a wire rack.
Once cooled, you can top the cake with your favorite frosting or enjoy it as is.
Final Thoughts
Who would have thought that mayonnaise could make such a delicious and moist cake? Now that you know the secret to making a perfect mayonnaise cake, it's time to give it a try and taste for yourself. This unique and tasty dessert is sure to become a hit at any gathering or simply as a treat for yourself. So go ahead, grab your mayonnaise and get baking!
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