18 Matty Matheson Italian Beef Sandwich Recipe Try These Culinary Delights!

Published on: Mar 15, 2024

If you're a fan of big, bold flavors and hearty sandwiches, then you'll definitely want to try out Matty Matheson's famous Italian beef sandwich recipe. This mouthwatering sandwich is packed with tender, juicy beef, tangy giardiniera, and savory au jus, making it the perfect meal for any occasion. Whether you're looking for a crowd-pleasing dish to serve at a party or simply want to indulge in a delicious sandwich, this recipe is sure to satisfy your cravings.

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Ditka’s Italian Beef Sandwich

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Named after legendary Chicago Bears coach Mike Ditka, this Italian beef sandwich is a must-try for all football fans. Ditka's Italian Beef Sandwich features thinly sliced beef, sautéed peppers and onions, and a generous amount of melted provolone cheese, all served on a soft Italian roll. It's the perfect game day meal.
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Spicy Pan Fried Chicken with Matty Matheson

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If you're in the mood for something a little different, try this spicy pan-fried chicken recipe from celebrity chef Matty Matheson. The chicken is seasoned with a blend of spices and pan-fried to crispy perfection. Serve it alongside a side of Italian beef sandwiches for a tasty and unique meal.
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Simple yet delicious, this Italian beef sandwich is a classic that never goes out of style. The thinly sliced beef is simmered in a flavorful broth and served on a crusty Italian roll. It may be a simple sandwich, but it's bursting with flavor and sure to satisfy your taste buds.
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For a taste of Italy, try making these authentic Italian braciole. This dish features tender beef rolls stuffed with a mixture of breadcrumbs, herbs, and cheese, and simmered in a rich tomato sauce. Serve them on a bed of pasta or alongside some Italian beef sandwiches for a truly Italian feast.
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Crock pot Italian Beef Sandwich

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This crockpot recipe takes the hassle out of making Italian beef sandwiches. Simply add all the ingredients to your slow cooker and let it cook low and slow for tender and flavorful beef. Serve it on a soft bun with some melted cheese and sautéed peppers and onions for a delicious meal.
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This Italian roast beef sandwich is a hearty and delicious meal that's perfect for any day of the week. The beef is slow-cooked with Italian herbs and spices, then sliced thin and served on a toasted roll with melted provolone cheese. It's a sandwich that's sure to become a family favorite.
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Italian Hot Beef Sandwich

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For those who like a little kick in their sandwiches, try this Italian hot beef sandwich. The beef is seasoned with spicy Italian sausage, peppers, and onions, and served on a crusty roll with melted cheese. It's the perfect blend of heat and flavor.
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These great big Italian meatballs are a real crowd-pleaser. Made with a blend of ground beef, pork, and veal, these meatballs are packed with flavor and perfectly juicy. Serve them on a bed of pasta or in your Italian beef sandwich for a hearty and satisfying meal.
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Illinois Italian Beef Sandwich

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If you're following a keto diet, you don't have to miss out on the delicious flavors of Italian beef. These keto stuffed peppers are filled with a mixture of ground beef, Italian herbs, and cheese, and baked to perfection. Serve them alongside some Italian beef sandwiches for a low-carb feast.
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Instant Pot Italian Beef Sandwich

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Nothing beats homemade meatballs, and this recipe for Italian meatballs is sure to impress. Made with a blend of ground beef, pork, and veal, these meatballs are full of flavor and perfectly juicy. Serve them on their own or in your Italian beef sandwich for a tasty and hearty meal.
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Crock Pot Italian Beef Sandwich

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For a hands-off approach to making Italian beef sandwiches, try this crockpot recipe. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is tender and flavorful beef that's perfect for stuffing into a soft roll and topping with melted cheese.
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Slow Cooker Italian Beef Sandwich

Main Ingredients: Beef Roast, Seasoning Mix, Banana Peppers, Water
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For a no-fuss dinner option, try making these slow cooker Italian beef sandwiches. The beef is cooked low and slow with Italian herbs and spices, then served on a toasted roll with melted cheese and sautéed peppers and onions. It's an easy and delicious meal that the whole family will love.

The Secret Ingredient: Slow-Cooked Beef

When it comes to making the perfect Italian beef sandwich, the key is in the quality of the meat. For this recipe, Matty Matheson recommends using beef chuck roast as it is a flavorful and tender cut of meat that is perfect for slow cooking. The beef is first rubbed with a blend of garlic powder, onion powder, dried oregano, and dried thyme to give it a delicious kick of flavor. Then, it is slow-cooked in a mixture of beef broth, Worcestershire sauce, and Italian seasoning until it is fall-apart tender.

Top it Off with Homemade Giardiniera

No Italian beef sandwich is complete without giardiniera, a tangy and spicy Italian relish made with pickled vegetables. While you can easily buy pre-made giardiniera at the store, Matty Matheson's recipe takes it to the next level by showing you how to make your own at home. The combination of pickled peppers, cauliflower, carrots, and celery adds a burst of flavor and texture to the sandwich, making it truly unforgettable.

Serve with Savory Au Jus

To take your Italian beef sandwich to the next level, you'll want to serve it with a side of savory au jus. This rich and flavorful dipping sauce is made by simmering the beef cooking liquid with beef bouillon, garlic, and Italian seasoning. The au jus adds a deliciously moist element to the sandwich, making it even more mouthwatering.

Final Thoughts

With its combination of slow-cooked beef, homemade giardiniera, and savory au jus, Matty Matheson's Italian beef sandwich is a flavor explosion that will leave your taste buds wanting more. So, the next time you're in need of a delicious and satisfying meal, give this recipe a try. Trust us, your taste buds will thank you.
18 matty matheson italian beef sandwich recipe Try these culinary delights!

Chicago Italian Beef Sandwich

yield: 10 total time: 140 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 1 boneless beef roast sirloin or round, about 3 pounds with most of the fat trimmed off
  • 1 tablespoon ground black pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon crushed red pepper
  • 6 cups hot water
  • 4 cubes beef bouillon yes, bouillon, see the explanation below *
  • 10 rolls soft, fluffy, high gluten, sliced lengthwise but hinged on one side or Italian bread loaves cut widthwise into 10 portions, G…
  • 3 green bell peppers medium sized
  • 1 tablespoon olive oil approximately

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 22 grams
  • Fat : 3.5 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 190 milligrams
  • Sugar : 4 grams
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