18 Matcha Swiss Roll Cake Recipe Cook Up Something Special!
Published on: Mar 6, 2024
A matcha swiss roll cake is a delicious and visually stunning dessert that combines the delicate flavors of matcha green tea with a light and fluffy sponge cake. This unique and elegant dessert is sure to impress your friends and family at any gathering or special occasion. In this article, we will guide you through the steps of making a perfect matcha swiss roll cake, from preparing the sponge cake to rolling it up and decorating it with a beautiful matcha glaze.
Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Ground
Indulge in the delicate flavors of matcha and sweetness with these heavenly Matcha Tea Cake Cookies. Made with a blend of matcha powder and buttery cake crumbs, these cookies are perfect for tea time or as a sweet treat after dinner. The subtle bitterness of the matcha is balanced out by the sweetness of the cake, creating a harmonious flavor combination that will leave you wanting more. Make a batch of these cookies and enjoy them with a cup of hot green tea for the ultimate matcha experience.
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Matcha Blueberry Roll Cake (ロ-ル ケ-キ)
Main Ingredients: Large Eggs, Granulated Sugar, All Purpose Flour
Take your traditional roll cake to the next level with this Matcha Blueberry Roll Cake. The vibrant green color of the matcha cake is contrasted by the burst of sweetness from the blueberries, creating a visually stunning and delicious dessert. The matcha green tea adds a unique and earthy flavor to the cake, making it a must-try for any matcha lover. Serve this cake at your next gathering and impress your guests with its beautiful presentation and delicious taste.
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Matcha Green Tea Lassi
Main Ingredients: Yogurt, Milk, Matcha, Lemon Juice, Sugar
Cool off on a hot day with a refreshing Matcha Green Tea Lassi. This Indian-inspired drink combines traditional lassi ingredients like yogurt and milk with matcha powder to create a unique and delicious drink. The matcha not only adds a vibrant green color to the lassi, but also provides a boost of energy and antioxidants. Sip on this lassi for a healthy and refreshing twist on a classic Indian drink.
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Beetlejuice Swiss Roll Cake
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Sugar, Vanilla
Get in the Halloween spirit with this spooky and delicious Beetlejuice Swiss Roll Cake. The classic vanilla sponge cake is transformed into a creepy yet tasty treat with the addition of matcha powder to create the green stripes. The matcha not only adds a pop of color, but also adds a subtle earthy flavor to the cake. Serve this cake at your Halloween party and impress your guests with its creepy-cute appearance.
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Copycat Starbucks Iced Matcha Latte
Main Ingredients: Milk, Matcha, Vanilla Syrup, Ice
Save some money and make your own version of the popular Starbucks Iced Matcha Latte at home. This refreshing and energizing drink is made with matcha green tea powder, milk, and a touch of sweetener. Enjoy the matcha goodness in a cold and creamy form, perfect for those warm summer days. Top it off with some whipped cream and a sprinkle of matcha powder for a picture-perfect latte.
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Matcha Green Tea Ice Cream
Main Ingredients: Full Fat Coconut Milk, Raw Sugar, Salt, Raw Cashews
No list of matcha recipes is complete without the classic Matcha Green Tea Ice Cream. This creamy and flavorful ice cream is made with matcha powder and a few simple ingredients like heavy cream and condensed milk. The result is a smooth and rich ice cream with a bold matcha flavor. Serve it in a cone or in a bowl and enjoy the deliciousness of this popular Japanese ice cream.
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Matcha Truffles
Main Ingredients: White Chocolate, Heavy Cream, Unsalted Butter, Hot
Upgrade your regular truffles with these delectable and elegant Matcha Truffles. Made with a blend of white chocolate and matcha green tea powder, these truffles are rich and indulgent with a subtle bitterness from the matcha. They are perfect for gifting or for treating yourself to a luxurious dessert. Roll them in matcha powder or other toppings like chopped nuts or cocoa powder for a beautiful presentation.
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Green Tea Cookies
Main Ingredients: Unsalted Butter, Sugar, Egg, Vanilla, Baking Soda
Put a twist on your classic sugar cookies with this recipe for Green Tea Cookies. These sweet and buttery cookies are made with matcha green tea powder, giving them a vibrant green color and a subtle matcha flavor. They are perfect for any occasion, from a cozy night in to a party with friends. Serve them with a cup of hot tea or coffee for a delicious and comforting treat.
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Matcha Green Tea Frappuccino
Main Ingredients: Ice, Milk, Sweetened Condensed Milk, Matcha, Vanilla
If you're a fan of Starbucks Frappuccinos, then you have to try this homemade Matcha Green Tea Frappuccino. Made with matcha powder, milk, and ice, this frappuccino is a refreshing and energizing drink that is perfect for any time of the day. Customize the sweetness level to your liking and top it off with some whipped cream and a sprinkle of matcha powder for a true coffee shop experience.
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Bulletproof Matcha Latte
Main Ingredients: Matcha, Hot Water, Coconut, Coconut Oil, Butter
Start your day off with a boost of energy and nutrients with this Bulletproof Matcha Latte. Made with matcha green tea powder, coconut oil, and grass-fed butter, this latte is not only delicious but also provides a dose of healthy fats and antioxidants. The matcha gives a natural caffeine boost without the crash, making it a great alternative to your regular cup of coffee. Give this latte a try and see the difference it makes in your morning routine.
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Matcha Mug Cake
Main Ingredients: Butter, Matcha, Honey, Milk, Vanilla Extract, Large
Satisfy your sweet cravings in minutes with this easy and delicious Matcha Mug Cake. Made with matcha green tea powder, flour, and a few other pantry staples, this mug cake is a quick and satisfying dessert that you can make in the microwave. The matcha adds a unique and earthy flavor to the cake, making it a perfect treat for any matcha lover. Top it off with some whipped cream or a dusting of matcha powder for a beautiful presentation.
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Healthy Matcha Green Tea Cake with Matcha Frosting
Main Ingredients: Whole Wheat Pastry Flour, Matcha, Arrowroot Starch
Indulge guilt-free with this Healthy Matcha Green Tea Cake with Matcha Frosting. This cake is made with whole wheat flour, Greek yogurt, and matcha green tea powder, making it a healthier option compared to traditional cakes. The matcha not only adds a beautiful green color to the cake, but also adds a boost of antioxidants and nutrients. Top it off with a creamy and delicious matcha frosting for a satisfying and nourishing dessert.
Main Ingredients: Matcha, Egg, Sugar, Cake Flour, Milk, Butter, Matcha
Impress your guests with this stunning Cherry Blossom & Matcha Adzuki Layer Cake. This matcha cake is layered with a cherry blossom mousse and topped with a matcha green tea glaze. The combination of flavors and textures in this cake is truly divine, with the matcha adding an earthy and unique element. Serve this cake at a special occasion or simply as a treat for yourself, and enjoy the deliciousness of this beautiful dessert.
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Matcha White Hot Chocolate
Main Ingredients: White Chocolate Chips, Unsweetened Almond Milk, Matcha
Add a twist to your traditional hot chocolate with this recipe for Matcha White Hot Chocolate. This creamy and indulgent drink is made with white chocolate, milk, and matcha powder, creating a beautiful green color and a rich matcha flavor. Enjoy it on a cold day or as a comforting and sweet treat before bed. Top it off with some whipped cream and a sprinkle of matcha powder for the ultimate indulgence.
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Texas Sized Chocolate Sheet Cake
Main Ingredients: Flour, Sugar, Margarine, Shortening, Cocoa, Water
Level up your chocolate sheet cake with this recipe for a Texas Sized Chocolate Sheet Cake. This classic dessert is given a twist with the addition of matcha powder to the batter, creating a unique and delicious flavor. The matcha also adds a beautiful green color to the cake, making it perfect for any special occasion. Serve it with a scoop of vanilla ice cream for a tasty and indulgent dessert.
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Vanilla Chai Matcha Smoothie
Main Ingredients: Frozen Bananas, Fresh Ginger, Almond Butter, Vanilla
Get your caffeine and nutrients in one go with this Vanilla Chai Matcha Smoothie. This smoothie is made with matcha green tea powder, chai tea, and a few other simple ingredients, creating a flavorful and energizing drink. The matcha adds a unique and earthy flavor to the smoothie, while the chai adds a spicy kick. Enjoy this smoothie as a quick and healthy breakfast or as a pre-workout boost.
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Green tea Crêpe Cake
Main Ingredients: Flour, Milk, Water, Eggs, Butter, Sugar, Matcha Powder
Take your dessert game to the next level with this impressive Green Tea Crêpe Cake. Layers of matcha crêpes are stacked with a whipped cream filling flavored with matcha green tea powder. The result is a visually stunning and delicious dessert that is perfect for any occasion. Serve it at a dinner party or bring it to a potluck and watch as your guests are wowed by this unique and tasty cake.
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Matcha Energy Balls
Main Ingredients: Almonds, Dates, Chia Seeds, Coconut Oil, Matcha
Get a boost of energy in a delicious and healthy way with these Matcha Energy Balls. Made with matcha green tea powder, oats, and nuts, these energy balls are a perfect on-the-go snack or a pre/post-workout fuel. The matcha adds a dose of caffeine and antioxidants, making these energy balls not only delicious but also nutritious. Make a batch and keep them in the fridge for a quick and convenient snack anytime.
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Texas Sheet Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Kosher Salt
Upgrade your traditional Texas Sheet Cake with this recipe that incorporates matcha powder into the batter. The result is a moist and rich chocolate cake with a unique and delicious matcha flavor. The matcha also adds a beautiful green color to the cake, making it perfect for any special occasion. Top it off with a classic chocolate frosting and enjoy this crowd-pleasing dessert.
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Energizing Matcha Smoothie
Main Ingredients: Milk, Frozen Banana, Stevia Powder, Matcha, Collagen
Start your day with a refreshing and energizing Energizing Matcha Smoothie. Made with matcha green tea powder, spinach, banana, and other nutritious ingredients, this smoothie is a great way to get a dose of caffeine and nutrients in one go. The matcha adds a unique and earthy flavor to the smoothie, while the spinach provides a boost of vitamins and minerals. Blend it up and start your day on a healthy and tasty note.
Preparing the Sponge Cake
Gather Your Ingredients
Before you start making your matcha swiss roll cake, make sure you have all the necessary ingredients on hand. You will need all-purpose flour, baking powder, salt, eggs, sugar, vanilla extract, and matcha powder. It is important to use high-quality matcha powder to ensure the best flavor and color for your cake.
Make the Batter
In a mixing bowl, whisk together the flour, baking powder, and salt. In a separate bowl, beat the eggs, sugar, and vanilla extract until light and fluffy. Slowly add the dry ingredients into the wet mixture and mix until well combined. Finally, add in the matcha powder and mix until the batter is a vibrant green color.
Bake the Cake
Line a 10x15 inch jelly roll pan with parchment paper and pour the batter into the pan. Use a spatula to spread the batter evenly. Bake the cake in a preheated 350°F (175°C) oven for about 10-12 minutes, or until the cake is firm and a toothpick inserted in the center comes out clean.
Rolling and Filling the Cake
Prepare the Filling
While the cake is still warm, remove it from the pan and place it on a clean kitchen towel. Gently roll the cake, along with the towel, starting from one of the shorter ends. This will help the cake maintain its shape when you roll it up with the filling. Let the cake cool completely.
Spread the Filling
Unroll the cake and spread a layer of whipped cream or your desired filling evenly over the surface. You can also add some sliced fresh strawberries or red bean paste for extra flavor and texture.
Roll the Cake
Carefully roll the cake back up, removing the towel as you go. Place the rolled cake on a serving platter with the seam side down.
Decorating the Cake
Make the Matcha Glaze
In a small saucepan, combine powdered sugar, matcha powder, and milk. Cook over low heat, stirring constantly, until the sugar is dissolved and the glaze is smooth and shiny.
Drizzle the Glaze
Drizzle the matcha glaze over the top of the rolled cake, using a spoon or a piping bag. You can also add some chopped pistachios or white chocolate shavings on top for extra flavor and decoration.
Chill and Serve
Refrigerate the cake for at least 30 minutes before serving to allow the filling to set. Slice and serve your matcha swiss roll cake, and enjoy the delicious combination of flavors and textures.
Now that you have mastered the art of making a matcha swiss roll cake, you can impress your loved ones with this unique and delicious dessert. With its beautiful green color and delicate flavors, it is sure to be a hit at any gathering. Enjoy!
