20 Masterchef India Butter Chicken Recipe Prepare To Be Amazed!
Published on: Mar 30, 2024
The butter chicken recipe has been a staple in Indian cuisine for many years. Its rich and creamy sauce, paired with tender chicken pieces, has made it a fan favorite not just in India, but all over the world. Being a traditional dish, it can be intimidating to try and recreate it at home. However, with the right recipe and techniques, you can easily make a delicious and authentic butter chicken dish right in your own kitchen.
If you're a fan of Indian cuisine, then this Indian Butter Chicken recipe is a must-try. This dish is also known as Murgh Makhani, and it's a popular North Indian dish that is rich, creamy, and full of flavor.
This recipe is perfect for anyone looking for a delicious and easy Indian Butter Chicken recipe. It's a one-pot meal that can be made in under an hour, making it a great weeknight dinner option.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Murgh Makhani is a dish that originated in Punjab, India, and is now enjoyed all over the world. It's made with butter, cream, and a blend of aromatic spices that give it its signature flavor.
This Indian Butter Chicken recipe is a creamy and indulgent dish that is perfect for special occasions or when you want to treat yourself to a delicious meal. It's sure to impress your family and friends.
If you're new to cooking Indian food, this Easy Indian Butter Chicken recipe is a great place to start. It's simple and straightforward, making it perfect for beginners. Plus, it's so flavorful that you won't believe how easy it is to make.
This recipe uses basic ingredients that you can find at any grocery store, so you won't have to go on a hunt for specialty items. It's a great way to introduce yourself to the world of Indian cuisine.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
What's better than a bowl of creamy Indian Butter Chicken? A bowl of Indian Butter Chicken with Basmati Rice, of course. This classic combination is a match made in heaven and will leave you feeling satisfied and full.
The basmati rice adds a nutty and aromatic element to the dish, making it the perfect accompaniment to the rich and flavorful chicken. It's a meal that will have you going back for seconds.
This Indian Butter Chicken recipe is a twist on the classic Murgh Makhani. It's a healthier version that doesn't compromise on flavor. The chicken is marinated in a yogurt-based marinade, making it tender and juicy.
The marinade also adds a tangy and slightly spicy flavor to the chicken, which pairs perfectly with the creamy and buttery sauce. It's a dish that your taste buds will thank you for.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
If you have a pressure cooker, then this Indian Butter Chicken recipe is a must-try. It's a quick and easy version of the classic dish that doesn't require hours of cooking time. The pressure cooker helps to tenderize the chicken, making it melt-in-your-mouth delicious.
This recipe is perfect for busy weeknights when you want something tasty and satisfying but don't have a lot of time to spare. You can have this dish ready in under 30 minutes.
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Instant Pot Indian Butter Chicken
Main Ingredients: Onions, Garlic, Boneless Skinless Chicken Breast
For all the Instant Pot lovers out there, this Indian Butter Chicken recipe is a game-changer. The Instant Pot makes cooking this dish a breeze, and the end result is a creamy and flavorful chicken that will have you coming back for more.
Using the Instant Pot also cuts down on cooking time, making this a great option for a quick and easy weeknight dinner. It's a dish that will become a staple in your household.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
This Indian Butter Chicken recipe is another variation of the classic dish, known as Chicken Makhani. It's a healthier version of the traditional recipe, as it uses Greek yogurt instead of heavy cream.
Don't worry; you won't miss out on any of the creamy and rich flavors with this recipe. The Greek yogurt adds a tangy element that pairs perfectly with the aromatic spices and tender chicken.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
For those who love to use their slow cooker, this Indian Butter Chicken recipe is for you. It's a set-it-and-forget-it kind of dish that requires minimal effort but yields maximum flavor.
The slow cooker allows all the flavors to blend together and creates a rich and creamy sauce that coats the tender chicken perfectly. It's a great option for busy days when you want to come home to a delicious meal.
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Crock-pot Indian Butter Chicken
Main Ingredients: Chicken, Diced Tomatoes, Garlic Cloves, Onion, Butter
Similar to the slow cooker Indian Butter Chicken, this Crock-pot version is perfect for those who like to meal prep or have a busy schedule. You can throw all the ingredients into the Crock-pot in the morning and come home to a delicious and flavorful dinner.
This recipe is also great for parties or gatherings, as it can easily be doubled or tripled to feed a crowd. Plus, who doesn't love a good Crock-pot meal?
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Creamy Indian Butter Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Plain Greek Yogurt
Last but certainly not least, we have this Creamy Indian Butter Chicken recipe. It's a classic version of the dish that is loved by many. The chicken is marinated in a blend of spices and yogurt before being cooked in a rich and creamy sauce.
This dish is perfect for those who love a good balance of flavors. It's slightly spicy, tangy, and creamy all at the same time. It's a dish that will leave you feeling satisfied and wanting more.
Ingredients for Masterchef India Butter Chicken Recipe
Marinade:
1 kg chicken, cut into bite-sized pieces
1 cup plain yogurt
1 tablespoon ginger garlic paste
1 teaspoon red chili powder
1 teaspoon turmeric powder
1 teaspoon garam masala
1 teaspoon cumin powder
1 teaspoon coriander powder
1 tablespoon lemon juice
Salt to taste
Butter Chicken Sauce:
4 tablespoons butter
1 large onion, finely chopped
1 tablespoon ginger garlic paste
1 teaspoon red chili powder
1 teaspoon garam masala
1 teaspoon cumin powder
1 teaspoon coriander powder
1 cup tomato puree
1 cup heavy cream
Salt to taste
Now that you have all the ingredients, let's move on to the recipe.
Instructions:
In a large bowl, mix together all the marinade ingredients and add the chicken pieces. Make sure the chicken is fully coated in the marinade. Cover the bowl and let it marinate in the fridge for at least 2 hours or overnight for best results.
In a large pan, melt the butter over medium heat. Add the chopped onions and cook until they turn translucent.
Add the ginger garlic paste and cook for a minute until fragrant.
Add the red chili powder, garam masala, cumin powder, and coriander powder. Mix well and cook for a minute.
Next, add the tomato puree and cook for 5-6 minutes until the sauce thickens.
Add the marinated chicken pieces along with any excess marinade to the pan. Mix well and let it cook for 10-12 minutes, stirring occasionally.
Once the chicken is cooked through, add the heavy cream and mix well. Let it simmer for 2-3 minutes.
Adjust the seasoning according to your taste and let it cook for another 2-3 minutes.
Turn off the heat and let the butter chicken rest for 5-10 minutes before serving.
Serve hot with rice, naan, or any other side dish of your choice.
There you have it, a delicious and authentic Masterchef India butter chicken recipe that will surely impress your family and friends. The key to a perfect butter chicken is in the balance of spices and the creamy texture of the sauce. So make sure to follow the recipe and techniques carefully for the best results. Enjoy!
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