18+ Mashed Potatoes Recipe To Make A Day Before Thanksgiving Experience Flavor Like Never Before!
Published on: Mar 16, 2024
Thanksgiving is right around the corner and we all know that mashed potatoes are an essential side dish on this special holiday. However, with so many dishes to prepare, it can be overwhelming to make everything on the same day. That's why we have the perfect solution for you - a mashed potatoes recipe to make a day before Thanksgiving. This recipe is not only convenient but also guarantees delicious and creamy mashed potatoes that will leave your guests wanting more. So, let's get started on this stress-free and time-saving recipe.
Main Ingredients: Russet Potatoes, Whole Milk, Salted Butter, Chopped
If you're looking for a no-fuss side dish to accompany your beer can chicken, look no further than this recipe for the easiest mashed potatoes ever. All you need is potatoes, butter, milk, and salt and pepper. The secret to perfectly creamy mashed potatoes is to boil the potatoes until they are fork-tender, then drain and mash them with the other ingredients. Serve alongside your beer can chicken for a classic and comforting meal.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
If you want to add a festive touch to your beer can chicken dinner, this Thanksgiving cider sangria is the perfect choice. Combine apple cider, white wine, brandy, and a variety of fall fruits like apples, pears, and cranberries for a refreshing and seasonal drink. The flavors of the sangria will complement the flavors of the chicken and make for a memorable meal.
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Garlic Parmesan Style Baked Mashed Potatoes
Main Ingredients: Russet Potatoes, Unsalted Butter, Kosher Salt, Garlic
For a more decadent side dish, try these garlic parmesan style baked mashed potatoes. After boiling and mashing the potatoes, mix in garlic, parmesan cheese, and cream cheese for a rich and flavorful twist on traditional mashed potatoes. Bake them in the oven for a crispy and cheesy topping that will have your guests coming back for seconds.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without stuffing, and this recipe will be a hit alongside your beer can chicken. It starts with a base of cubed bread, then adds in sausage, celery, onion, and seasonings for a flavorful and hearty side dish. Bake it in the oven while your chicken is cooking for a delicious and easy addition to your meal.
If you're looking for a tried and true mashed potato recipe, this one is sure to please. It calls for a mix of russet and Yukon Gold potatoes, butter, cream cheese, and sour cream for a creamy and indulgent side dish. The key is to mash the potatoes with a potato ricer for the smoothest texture.
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Day Before Mashed Potatoes
Main Ingredients: Potatoes, Cream Cheese, Sour Cream, Onion Powder, Salt
Short on time the day of your big meal? These day before mashed potatoes are the perfect solution. You can make them up to two days in advance, then simply reheat them in the oven while your chicken is cooking. They are made with cream cheese, sour cream, and butter for a rich and creamy side dish.
Looking for a new and unique mashed potato recipe? This one combines potatoes, parsnips, and rutabaga for a flavorful and colorful dish. The vegetables are boiled and mashed with butter, cream, and seasonings for a creamy and delicious side dish that will stand out on your Thanksgiving table.
If you want to mix things up and try a different main dish for Thanksgiving, this roasted turkey recipe is a great alternative to beer can chicken. The turkey is rubbed with a flavorful herb and butter mixture, then roasted in the oven for a juicy and flavorful bird. Serve it alongside your favorite Thanksgiving sides for a delicious and traditional meal.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without cranberry sauce, and this recipe is a must-try. It takes only 20 minutes to make and combines fresh cranberries, orange juice, and sugar for a tangy and sweet accompaniment to your meal. It's also great as a leftover spread on sandwiches or as a topping for yogurt or oatmeal.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
If you want to mix things up and try a different main dish for Thanksgiving, this roasted turkey recipe is a great alternative to beer can chicken. The turkey is rubbed with a flavorful herb and butter mixture, then roasted in the oven for a juicy and flavorful bird. Serve it alongside your favorite Thanksgiving sides for a delicious and traditional meal.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
This classic traditional Thanksgiving stuffing recipe is a must-have for any holiday meal. It combines bread, celery, onion, and seasonings for a simple yet delicious side dish. The key to the perfect stuffing is to bake it in the oven until it is crispy on top and soft in the middle.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
If you're looking for a fun and creative dessert to serve alongside your beer can chicken, these OREO cookie balls in the shape of a turkey are sure to be a hit. They are made with crushed OREO cookies, cream cheese, and chocolate for a rich and indulgent treat. Plus, they are easy to make and can be prepared ahead of time.
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Garlic Rosemary Mashed Potatoes + Thanksgiving Day Menu
Main Ingredients: Large Potatoes, Water, Butter, Garlic Cloves, Rosemary
For a flavorful and aromatic twist on traditional mashed potatoes, try this recipe for garlic rosemary mashed potatoes. The garlic and rosemary are roasted in the oven before being added to the mashed potatoes for a deep and rich flavor. This dish is a perfect addition to your Thanksgiving day menu.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
No holiday meal is complete without a festive drink, and this Thanksgiving punch is the perfect choice. It combines apple cider, cranberry juice, ginger ale, and a splash of vodka for a refreshing and seasonal beverage. Serve it in a punch bowl with a cinnamon stick garnish for a beautiful and delicious addition to your meal.
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Mashed Potatoes with Cauliflower
Main Ingredients: Russet Potatoes, Cauliflower, Heavy Cream, Milk, Garlic
If you're looking for a healthier alternative to traditional mashed potatoes, try this recipe for mashed potatoes with cauliflower. The cauliflower adds a creamy and smooth texture to the dish, while also reducing the amount of carbs and calories. Serve it alongside your beer can chicken for a guilt-free and tasty meal.
For a fresh and crunchy side dish, this Thanksgiving slaw is a great choice. It combines shredded Brussels sprouts, kale, apples, and cranberries with a tangy apple cider vinegar dressing for a flavorful and colorful dish. It's a great way to incorporate some extra veggies into your meal.
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How To Freeze Mashed Potatoes Now For Thanksgiving
Main Ingredients: Russet Potatoes, Cream Cheese, Sour Cream, Butter
If you want to get a head start on your Thanksgiving meal prep, this recipe for freezing mashed potatoes is a game-changer. Simply make a large batch of mashed potatoes, freeze them in individual servings, and then reheat them in the oven the day of your meal. This will save you time and stress on the day of your big feast.
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Roasted Garlic Mashed Potatoes
Main Ingredients: All Purpose Potatoes, Ragu Cheesy Roasted Garlic
For a more elevated and flavorful mashed potato dish, try these roasted garlic mashed potatoes. The garlic is roasted in the oven until soft and caramelized, then mashed with the potatoes for a rich and savory side dish. The perfect accompaniment to your beer can chicken dinner.
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How to Make This Pumpkin Sage Bacon Mashed Potatoes...
Main Ingredients: Russet Potatoes, Salted Butter, Sage, Whole Milk, Heavy
For a unique and seasonal twist on mashed potatoes, this recipe combines pumpkin, sage, and bacon for a delicious and flavorful dish. The pumpkin adds a subtle sweetness and creaminess, while the sage and bacon add a savory and salty element. Serve it alongside your beer can chicken for a fall-inspired meal.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
If you want to add a festive touch to your beer can chicken dinner, this Thanksgiving sangria is the perfect choice. Combine red wine, apple cider, brandy, and a variety of fall fruits like apples, pears, and cranberries for a flavorful and seasonal drink. The flavors of the sangria will complement the flavors of the chicken and make for a memorable meal.
Why Make Mashed Potatoes a Day Before Thanksgiving?
Makes Your Thanksgiving Day Less Stressful
As exciting as Thanksgiving can be, it can also be a stressful time for many of us. With so many dishes to prepare and limited oven space, cooking mashed potatoes on the same day can be a hassle. By making them a day before, you can free up valuable time and oven space to focus on other dishes and spend more time with your loved ones.
Enhances the Flavor
Mashed potatoes made a day before have a chance to rest and develop their flavors, resulting in a more delicious and creamy texture. This allows the flavors of the ingredients to meld together, giving you a more flavorful dish. Plus, the added bonus of having leftovers means you can enjoy these tasty potatoes even after Thanksgiving is over.
Easy to Reheat
Reheating mashed potatoes can be tricky as they can become dry and lose their creamy texture. However, by making them a day ahead, you can easily reheat them in the oven or on the stovetop with a little bit of milk or cream. This will keep them moist and creamy, just like freshly made mashed potatoes.
Less Cleanup
One of the biggest advantages of making mashed potatoes a day before Thanksgiving is the reduced cleanup. By having one less dish to prepare on the day of, you'll have a lot less dishes to wash and clean up, leaving you with more time to relax and enjoy the holiday.
How to Make Mashed Potatoes a Day Before Thanksgiving
Now that we've covered why you should make mashed potatoes a day before, let's dive into the recipe to make this happen. Start by boiling peeled and diced potatoes until they are fork-tender. Once done, drain and mash them with butter, milk, salt, and pepper. Transfer the mashed potatoes into an oven-safe dish, cover it with foil, and refrigerate overnight. When it's time to serve, simply reheat in the oven or on the stovetop and enjoy creamy and delicious mashed potatoes without any added stress.
In conclusion, making mashed potatoes a day before Thanksgiving is a game-changer. It not only makes your Thanksgiving day less stressful but also enhances the flavor, makes reheating easy, and reduces cleanup. So, try out this convenient and delicious mashed potatoes recipe and impress your family and friends this Thanksgiving.
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